The Beans And The Peas

Author : Aditya Pratap,Sanjeev Gupta
Publisher : Woodhead Publishing
Page : 316 pages
File Size : 55,7 Mb
Release : 2020-11-22
Category : Science
ISBN : 9780128214442

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The Beans and the Peas by Aditya Pratap,Sanjeev Gupta Pdf

The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits. Provides a single-volume resource on the most important food legumes having a prominent role in food and nutritional security Written by experts with a focus on providing foundational information for further research and development Presents both theoretical aspects and application-based case studies Supported by relevant figures, illustrations, and tables

Author : Tony Garbani
Publisher : Teacher Created Materials
Page : 16 pages
File Size : 44,5 Mb
Release : 2010-02-15
Category : Juvenile Fiction
ISBN : 1433314908

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Oats, Peas, Beans, and Barley Grow Lap Book by Tony Garbani Pdf

Children will love the simple rhyme in this illustrated version of a traditional song. With lively, captivating illustrations, readers will be engaged from beginning to end as this farmer tends to his oat, pea, bean, and barley plants. Children are encouraged to gather information from the text and the images to retell what they have learned. This book will leave new readers feeling confident as they begin their discovery of the world of reading! This lap book is the perfect size to use for read-alouds, partner reading, and small group instruction.

Author : Vicky Jones
Publisher : Ryland Peters & Small
Page : 363 pages
File Size : 53,5 Mb
Release : 2022-08-09
Category : Cooking
ISBN : 9781788794848

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Beans, Peas & Everything In Between by Vicky Jones Pdf

More than 65 delicious, nutritious recipes for beans, lentils, and other legumes that are as wholesome as they are tasty. A staple in plant-based dishes and beyond, pulses are not only satisfying to eat but they are also cheap, sustainable and readily available. Taking her inspiration from all around the globe, Vicky Jones showcases all the best uses of beans, peas and lentils in these deliciously healthy recipes. Over half of the recipes are vegetarian, while the rest make creative use of modest amounts of fish, poultry or meat. Highlights include Armenian Lentil Soup, or an Indian Lentil & Rice Dosas with Mint Raita. Also included are stunning salads, including Black Bean Salad with Avocado & Lime. Rediscover classic dishes like Cassoulet or try more unusual dishes such as Valencian Paella. Desserts will also surprise you with heavenly creations like Black Bean Brownies. Complete with information on the history and botany of pulses, advice on buying, storing, soaking and cooking them and a summary of their nutritional benefits, this is the go-to cookbook for anyone who is ready to embrace these protein-rich and diverse ingredients.

Author : Anthony J Biddle
Publisher : CABI
Page : 187 pages
File Size : 43,9 Mb
Release : 2017-07-28
Category : Science
ISBN : 9781780640914

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Peas and Beans by Anthony J Biddle Pdf

This practical book provides an accessible overview of all aspects of pea and bean production, including botany and physiology, breeding, agronomy, weed management, pests and diseases, harvesting, nutritional value and uses. It also reflects on the constraints and opportunities in the future for peas and beans, exploring their role in food sustainability and crop rotation, and various factors affecting supply and demand such as climate change and breeding technologies. Peas and beans are crops of economic, social and agronomic importance and this volume provides the specialist knowledge needed to ensure good quality standards are met. Authored by a recognized authority with extensive experience in applied research, this book is an ideal resource for practical agronomists, advisors and producers, extension workers, horticulture students and all those involved in the production of peas and beans.

Author : Dan Jason,Hilary Malone,Alison Malone Eathorne
Publisher : D & M Publishers
Page : 240 pages
File Size : 53,8 Mb
Release : 2016-04-09
Category : Cooking
ISBN : 9781771621038

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The Power of Pulses by Dan Jason,Hilary Malone,Alison Malone Eathorne Pdf

For those who are committed to increasing self-reliance and supporting locally available food sources, pulses are an often-overlooked source of ethical protein. Dan Jason, owner of Salt Spring Seeds, is a long-time advocate of pulses as a healthy and environmentally responsible alternative to meat and tofu. In The Power of Pulses, Jason provides tips on how North American home gardeners can grow and save their own delicious, vividly hued heirloom beans, peas, chickpeas, lentils and favas. As well as being incredibly versatile in the kitchen, pulses are also rich in fibre, high in vitamin B, gluten-free and remarkably low on the glycemic index—contributing to good health and helping to reduce the risk of diabetes, heart disease and other chronic illnesses. In The Power of Pulses, talented foodie-sister team Hilary Malone and Alison Malone Eathorne collaborate with Jason to create 40+ vegetarian recipes featuring fresh and inventive uses for the garden’s bounty, including Broad Bean Succotash with Fresh Ricotta & Poached Eggs on Toast, Crispy Chickpea Power Bowl with Kale, Quinoa and Dukkah Crunch and even Black Bean Brownies with Espresso Ganache. Vibrantly illustrated, this exciting garden-to-kitchen volume is sure to inspire readers to harness the power of pulses!

Author : Sandra A. Gutierrez
Publisher : UNC Press Books
Page : 136 pages
File Size : 54,6 Mb
Release : 2015-10-15
Category : Cooking
ISBN : 9781469623962

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Beans and Field Peas by Sandra A. Gutierrez Pdf

Robust and delicious, beans and field peas have graced the tables of southerners for generations, making daily appearances on vegetable plates, sideboards, and lunch counters throughout the region. Indeed, all over the world, people rich, poor, or in between rely on legumes, the comforting "culinary equalizer," as Sandra A. Gutierrez succinctly puts it. Her collection of fifty-one recipes shines a fresh light on this sustaining and infinitely varied staple of ordinary life, featuring classic southern, contemporary, and international dishes. Gutierrez, who delights with culinary history, cultural nuance, and entertaining stories, observes that what has long been a way of life for so many is now trendy. As the farm-to-fork movement has taken off, food lovers are revisiting the heirloom varieties of beans and peas, which are becoming the nutrition-packed darlings of regional farmers, chefs, and home cooks. Celebrating all manner of southern beans and field peas--and explaining the difference between the two--Gutierrez showcases their goodness in dishes as simple as Red Beans and Rice, as contemporary as Mean Bean Burgers with Chipotle Mayo, and as globally influenced as Butter Bean Risotto.

Author : Anthony J. Biddle,Nigel Cattlin
Publisher : CRC Press
Page : 321 pages
File Size : 43,9 Mb
Release : 2007-02-27
Category : Science
ISBN : 9781000738162

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Pests, Diseases and Disorders of Peas and Beans by Anthony J. Biddle,Nigel Cattlin Pdf

Anthony Biddle is among the most respected scientists in the pea and bean industry worldwide. Nigel Cattlin has an international reputation for agricultural and horticultural photography of the highest order. They have created between them a concise and practical guide to the protection of pea and bean crops, with descriptions of symptoms linked th

Author : Mary Hinman Abel
Publisher : Unknown
Page : 46 pages
File Size : 41,9 Mb
Release : 1906
Category : Beans
ISBN : UIUC:30112070402596

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Beans, Peas, and Other Legumes as Food by Mary Hinman Abel Pdf

Author : Michael Nawrocki,Mike Nawrocki
Publisher : Unknown
Page : 100 pages
File Size : 48,6 Mb
Release : 2010-08-20
Category : Board books
ISBN : 0310720699

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Peas and Thank You by Michael Nawrocki,Mike Nawrocki Pdf

"As these delightfully fun peas and beans head out to collect sunflower seeds, children discover that everyone wins when you learn to be polite and take turns." --Back cover.

Author : Anonim
Publisher : ISBS
Page : 138 pages
File Size : 41,8 Mb
Release : 2004
Category : Cooking
ISBN : 1920694293

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Passion for Pulses by Anonim Pdf

Nutritious pulses such as chickpeas, beans, peas and lentils are easy to prepare, versatile and economical. They are also a low-fat, high-fibre food listed in the 'eat more' category of the Australian Nutrition Foundation's healthy eating pyramid. But, best of all, they are delicious! Passion for Pulses brings together over 150 sweet and savoury recipes from around the world-old favourites like hommos, dhal and chilli con carne, along with the more exotic Brazilian croustade, lentil tom kha soup and a crab and chickpea curry. And for pure indulgence, who can go past wattleseed shortbread, lentil brownies or gluten-free chocolate cake? Whether you're looking for a quick dish to make at the end of a long day, or something to impress for a special occasion, you'll find it in Passion for Pulses.

Author : Tami Hardeman
Publisher : Penguin
Page : 460 pages
File Size : 53,6 Mb
Release : 2021-05-11
Category : Cooking
ISBN : 9780744048766

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The Bean Cookbook by Tami Hardeman Pdf

Explore plenty of delicious ways to enjoy beans every day! Harness the magical power of the world's most versatile plant-based proteins with 100 delicious recipes that will revolutionize breakfast, lunch, dinner, and - yes - even dessert. Inside the pages of this bean cookbook, you’ll find phenomenal ways to enjoy these extraordinary legumes. It includes: • 100 delicious vegetarian recipes for every meal of the day • Stunning photography on every other page! • An exciting variety of pulses, from well-known black beans, pinto beans, kidney beans, red lentils, split peas, and chickpeas to less ordinary varieties such as adzuki beans, mung beans, scarlet runners, and pigeon peas • Vegan options throughout the book and ideas for exchanging one pulse in a recipe for another Beans, chickpeas, dried peas, and lentils (a.k.a. pulses) may seem humble, but they're actually very cool! Not only are they astonishingly shelf-stable and economical, but they’re also healthy, too! With heaps of protein, fiber, and other micronutrients, dried legumes are a nutritious option for any diet. Pulses are the perfect canvas for bold flavors and the foundation of an inventive menu. Drawing on culinary traditions from around the world, author Tami Hardeman will guide you through phenomenal healthy bean recipes. From Curried Mungo Bean Avocado Toast, White Bean Coconut Curry to Flourless Black Bean Brownies, this healthy recipe book is packed with easy-to-make dishes that are high in protein, affordable and delicious!

Author : Hans Christian Andersen
Publisher : E-Kitap Projesi & Cheapest Books
Page : 25 pages
File Size : 48,8 Mb
Release : 2024-02-02
Category : Juvenile Fiction
ISBN : 9786059654654

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The Princess on the Pea by Hans Christian Andersen Pdf

Once, there was a Prince who wanted to marry a Princess. Only a real one would do. So he traveled through all the world to find her, and everywhere things went wrong. There were Princesses aplenty, but how was he to know whether they were real Princesses? There was something not quite right about them all. So he came home again and was unhappy, because he did so want to have a real Princess.

Author : Raghavan Iyer
Publisher : Workman Publishing Company
Page : 809 pages
File Size : 45,7 Mb
Release : 2016-07-05
Category : Cooking
ISBN : 9780761187462

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660 Curries by Raghavan Iyer Pdf

Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice with Fragrant Curry Leaves. Curry is vivid flavors, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And 660 Curries is the gateway to the world of Indian cooking, demystifying one of the world's great cuisines. Presented by the IACP award–winning Cooking Teacher of the Year (2004), Raghavan Iyer, 660 Curries is a joyous food-lover's extravaganza. Mr. Iyer first grounds us in the building blocks of Indian flavors—the interplay of sour (like tomatoes or yogurt), salty, sweet, pungent (peppercorns, chiles), bitter, and the quality of unami (seeds, coconuts, and the like). Then, from this basic palette, he unveils an infinite art. There are appetizers—Spinach Fritters, Lentil Dumplings in a Buttermilk Coconut Sauce—and main courses—Chicken with Lemongrass and Kaffir-Lime Leaves, Lamb Loin Chops with an Apricot Sauce. Cheese dishes—Pan-Fried Cheese with Cauliflower and Cilantro; bean dishes—Lentil Stew with Cumin and Cayenne. And hundreds of vegetable dishes—Sweet Corn with Cumin and Chiles, Chunky Potatoes with Golden Raisins, Baby Eggplant Stuffed with Cashew Nuts and Spices. There are traditional, regional curries from around the subcontinent and contemporary curries. Plus all the extras: biryanis, breads, rice dishes, raitas, spice pastes and blends, and rubs. curry, n.—any dish that consists of either meat, fish, poultry, legumes, vegetables, or fruits, simmered in or covered with a sauce, gravy, or other liquid that is redolent with any number of freshly ground and very fragrant spices and/or herbs.

Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 47,7 Mb
Release : 1891
Category : Beans
ISBN : OCLC:435218740

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Beans and Peas by Anonim Pdf

Author : David LaRochelle
Publisher : Penguin
Page : 36 pages
File Size : 48,6 Mb
Release : 2013-04-18
Category : Juvenile Fiction
ISBN : 9781101627631

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How Martha Saved Her Parents from Green Beans by David LaRochelle Pdf

Martha HATES green beans. When some mean, green bandits stroll into town, anyone who ever said "Eat your green beans" is in big trouble. But when the beans kidnap Martha's parents, Martha is forced to take action. She can think of only one way to stop the villainous veggies from taking over her town, and it’s not pretty...or tasty. Featuring absurdly funny text and illustrations with attitude, this is a hilarious read for everyone – even the pickiest of eaters.