The Beef Cattle Industries Of Central America And Panama

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The Beef Cattle Industries of Central America and Panama

Author : J. Phillip Rourk
Publisher : Unknown
Page : 28 pages
File Size : 52,6 Mb
Release : 1969
Category : Beef cattle
ISBN : UTEXAS:059173026957031

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The Beef Cattle Industries of Central America and Panama by J. Phillip Rourk Pdf

Guatemala; Honduras; Nicaragua; Costa Rica; El Salvador; Panama; Industry characteristics; Processing and marketing facilities; Prices; Development programs; Trade; Trade policy; Exports; Imports; Export prospects.

Beef Cattle Industries of Central America and Panama. (Rev. 1973).

Author : U.S. Dept. of Agriculture. Foreign Agricultural Service,Q. Martin Morgan
Publisher : Unknown
Page : 35 pages
File Size : 40,8 Mb
Release : 1969
Category : Electronic
ISBN : OCLC:631220270

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Beef Cattle Industries of Central America and Panama. (Rev. 1973). by U.S. Dept. of Agriculture. Foreign Agricultural Service,Q. Martin Morgan Pdf

The Beef Export Trade of Central America

Author : Martin V. Gerrity
Publisher : Unknown
Page : 16 pages
File Size : 42,7 Mb
Release : 1965
Category : Beef industry
ISBN : STANFORD:36105210293051

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The Beef Export Trade of Central America by Martin V. Gerrity Pdf

Hoofprints on the Forest

Author : Douglas R. Shane
Publisher : Unknown
Page : 184 pages
File Size : 55,5 Mb
Release : 1986
Category : History
ISBN : STANFORD:36105040012853

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Hoofprints on the Forest by Douglas R. Shane Pdf

Export Agriculture and the Crisis in Central America

Author : Robert G. Williams
Publisher : UNC Press Books
Page : 272 pages
File Size : 52,6 Mb
Release : 2014-02-01
Category : Political Science
ISBN : 9781469615882

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Export Agriculture and the Crisis in Central America by Robert G. Williams Pdf

Before social unrest shook the region in the 1970s, Central America experienced more than a decade of rapid export growth by adding cotton and beef to the traditional coffee and bananas. Williams shows how the rapid growth contributed to the present social and political crisis, examines the causes of the export boom and who benefited from it, and shows the impact of the boom on land use, the ecology, and the conditions of life in the rural areas.

FAS M

Author : Anonim
Publisher : Unknown
Page : 266 pages
File Size : 54,8 Mb
Release : 1969
Category : Agriculture
ISBN : OSU:32435055896930

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FAS M by Anonim Pdf

FAS M.

Author : United States. Foreign Agricultural Service
Publisher : Unknown
Page : 570 pages
File Size : 44,5 Mb
Release : 1968
Category : Agriculture
ISBN : CORNELL:31924052810284

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FAS M. by United States. Foreign Agricultural Service Pdf

Sustainable Agriculture in Central America

Author : Jan P. de Groot,R. Ruben
Publisher : Springer
Page : 234 pages
File Size : 54,7 Mb
Release : 1997-07-14
Category : Business & Economics
ISBN : 9780230378087

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Sustainable Agriculture in Central America by Jan P. de Groot,R. Ruben Pdf

Agricultural development in Central America is based on extensive growth, supported by macroeconomic policies that marginalize small peasants. Deforestation, erosion and resource depletion are particularly severe. This book offers a comprehensive review of the perspectives for state policies and local action to enhance sustainable agriculture. Macroeconomic conditions and institutional arrangements for the establishment of sustainable production systems in different eco-regional settings (hillsides, humid tropics, frontier areas) are discussed, as well as policy instruments to improve property rights, management rules and financial mechanisms to enhance sustainable resource use.

Insatiable Appetite

Author : Richard P. Tucker
Publisher : Univ of California Press
Page : 566 pages
File Size : 55,5 Mb
Release : 2000-11
Category : History
ISBN : 9780520220874

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Insatiable Appetite by Richard P. Tucker Pdf

Yankee investors and plantation managers mobilized engineers, agronomists, and loggers to undertake what they called the "Conquest of the Tropics," claiming to bring civilization to benighted peoples and cultivation to unproductive nature. In competitive cooperation with local landed and political elites, they not only cleared natural forests but also displaced multicrop tribal and peasant lands with monocrop export plantations rooted in private property regimes.

Environmental Impact of Multilateral Development Bank-funded Projects

Author : United States. Congress. House. Committee on Banking, Finance, and Urban Affairs. Subcommittee on International Development Institutions and Finance
Publisher : Unknown
Page : 648 pages
File Size : 50,6 Mb
Release : 1983
Category : Development banks
ISBN : UCR:31210019935624

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Environmental Impact of Multilateral Development Bank-funded Projects by United States. Congress. House. Committee on Banking, Finance, and Urban Affairs. Subcommittee on International Development Institutions and Finance Pdf

Nutrition and Agricultural Development

Author : Nevin Scrimshaw
Publisher : Springer Science & Business Media
Page : 497 pages
File Size : 41,9 Mb
Release : 2013-03-09
Category : Science
ISBN : 9781468428834

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Nutrition and Agricultural Development by Nevin Scrimshaw Pdf

For the past thirteen years, symposia have been held either in South America or in Mexico on subjects of special interest to Latin American scientists. When the opportunity of holding the 14th International Biological Symposium in Guate mala was offered, it was most welcome, especially as the occasion was the celebration of the 25th Anniversary of the Institute of Nutrition of Central America and Panama (INCAP). With the encouragement of members of the Ford Foundation staff and the National Academy of Sciences, the idea for a symposium on the broad approach to the problem of nutrition was developed by Dr. Moises Behar, the second director of INCAP, 1961-1974, Dr. Nevin Scrimshaw, fIrst director of INCAP, 1949-1961, and members of the INCAP staff. Because the availability of food has become a serious international problem, a discussion of the underlying problems was most timely. INCAP, one of the pioneer and leading institutions in the area of nutrition, has a profound influence on nutrition in Latin America. The meeting was attended by about 300 scientists from more than 20 countries. Because this was the fIrst symposium in this series to be held in Central America, it provided an opportunity to get acquainted with scientists from many of the Central American republics. It was especially rewarding that so many students from the Central American universities attended this meeting.