The Big Grill

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The Big-Flavor Grill

Chris Schlesinger,John Willoughby
The Big Flavor Grill Book PDF

Author : Chris Schlesinger,John Willoughby
Publisher : Ten Speed Press
Page : 242 pages
File Size : 54,6 Mb
Release : 2014-03-25
Category : Cooking
ISBN : 9781607745280

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The Big-Flavor Grill by Chris Schlesinger,John Willoughby Pdf

The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades. Schlesinger and Willoughby wield spices and condiments from around the world masterfully in these 130 minimal preparation, maximum flavor recipes inspired by Asian, Mediterranean, Latin, and Caribbean cuisine. In contrast to grilling books that require long-lead marinating and time-consuming steps, The Big Flavor Grill's no-fuss approach means lightning-quick prep and grill times. Their new take on using spice rubs to coat ingredients before they go over the coals trumps traditional marinating by providing stronger, better-defined flavors--and rubs can be used at the last minute instead of having to think ahead, as with marinades. Willoughby and Schlesinger then take flavor to the next level by tossing just-grilled items with marinade-like ingredients--citrus, hoisin, fish sauce, ginger, basil, fresh chiles--resulting in bolder, more complex dishes and lots of saved time and effort.

The Big Grill

Paul Kirk
The Big Grill Book PDF

Author : Paul Kirk
Publisher : T. Allen Publishers
Page : 176 pages
File Size : 54,5 Mb
Release : 2003
Category : Barbecue cookery
ISBN : 0887621155

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The Big Grill by Paul Kirk Pdf

The Big Grill is every summer's must-have cookbook. Packed full of expert tips, advice and instruction, it contains everything you need to prepare the perfect al fresco feast. Burnt offerings are a thing of the past with its deliciously simple recipes for succulent meats, poultry, game, fish and seafood, and vegetables, gathered from all over the world and complemented by a range of flavour boosting marinades, sauces, salsas, and dips. To complete your global grill, The Big Grill offers an exotic array of salads and side dishes with an international flavour.

Weber's Big Book of Grilling

Jamie Purviance,Sandra S. McRae
Weber s Big Book of Grilling Book PDF

Author : Jamie Purviance,Sandra S. McRae
Publisher : Chronicle Books
Page : 422 pages
File Size : 43,5 Mb
Release : 2001-03
Category : Cooking
ISBN : 0811831973

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Weber's Big Book of Grilling by Jamie Purviance,Sandra S. McRae Pdf

Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grilling guru, here's all the advice and all the fabulous food required to wow the neighborhood--and at a price that's as red hot as the coals!

The Big Grill

Paul Kirk
The Big Grill Book PDF

Author : Paul Kirk
Publisher : Friedman/Fairfax Publishing
Page : 0 pages
File Size : 50,8 Mb
Release : 2003
Category : Barbecuing
ISBN : 1586639250

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The Big Grill by Paul Kirk Pdf

A great barbecue is one of life’s simple pleasures, if you have the tools and technique to do the job right. Here you’ll find a thorough lesson on the basics—buying the right grill, choosing the right fuel and accessories, and firing up properly—followed by some of the most tantalizing, diverse recipes from around the world. Everything’s covered: fish, meats and vegetables, salads and breads; even desserts. In addition, an entire section on marinades and sauces, including a recipe for The Ultimate Barbecue Sauce, will make this summer’s grilling experience a time—and a taste—to remember.

Food Network Magazine The Big Book of Pizza

Food Network Magazine
Food Network Magazine The Big Book of Pizza Book PDF

Author : Food Network Magazine
Publisher : Hearst Home & Hearst Home Kids
Page : 178 pages
File Size : 51,9 Mb
Release : 2023-08-22
Category : Cooking
ISBN : 9781950785988

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Food Network Magazine The Big Book of Pizza by Food Network Magazine Pdf

Make 75 amazing pizzas at home with foolproof dough recipes, super-fun topping combos, and tips and tricks and shortcuts from the pros in the Food Network Kitchen. Pizza night just got even more exciting! This cookbook from the editors of Food Network Magazine is packed with recipes for every kind of pizza lover including different styles of pies and tons of new topping combos. You don’t need to be a pro pizza-maker to get on board: There are options for cooks at every level, whether you're just starting out or you have your own pizza oven. Plus, all the recipes have been triple tested, so you know they’ll turn out just right. What’s inside: 75+ amazing pizza recipes—plus a photo with each one! Recipes include classic pizza styles like New York, Chicago, Detroit, and Neapolitan; fun specialty pies such as Everything Bagel Pizza and Bacon-and-Egg Pizza; and sheet-pan, grilled-pizzas and alternative pies (pita pizzas and cauliflower crust, too)! Great new topping ideas, including bacon-ranch, fig-prosciutto, and potato-rosemary Foolproof homemade dough, with step-by-step instructions for the perfect crust Shortcuts, tips and tricks from the pros including tips for using store-bought dough. PLUS: This spiral-bound cookbook opens flat making it easy to use!

Big Green Egg Cookbook

Lisa Mayer
Big Green Egg Cookbook Book PDF

Author : Lisa Mayer
Publisher : Andrews McMeel Publishing
Page : 326 pages
File Size : 52,5 Mb
Release : 2010-09-14
Category : Cooking
ISBN : 9781449402204

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Big Green Egg Cookbook by Lisa Mayer Pdf

Over 160 recipes designed specifically for the ceramic kamado cooker, the Big Green Egg, for searing, grilling, smoking, roasting, and baking. The Big Green Egg Cookbook is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the birthday gift EGGheads have been waiting for, offering a variety of cooking and baking recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven. The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes, 100 color photographs, and as many clever cooking tips, the Big Green Egg Cookbook is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture.

Gastro Grilling

Ted Reader
Gastro Grilling Book PDF

Author : Ted Reader
Publisher : Penguin Canada
Page : 384 pages
File Size : 53,7 Mb
Release : 2013-04-30
Category : Cooking
ISBN : 9780143189275

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Gastro Grilling by Ted Reader Pdf

Gastro Grilling is for everyone who loves to fire up the grill anytime of the year and turn an everyday meal into a gastronomic delight. If you consider grilling and cooking over the hot fire a hobby and not a chore, then get ready to create the most delicious meals you've ever tasted right in your own backyard. In Gastro Grilling you will find recipes like Fire-Roasted Oysters Topped with Crawfish Bourbon Butter or Grilled Jumbo Prawns Stuffed with Shrimp and Wrapped in Chicken & Bacon. Add to that the ever succulent Better Butter Burger Stone-Grilled or Hot Smoked Pulled Salmon Sandwich with a Cured Brown Sugar Rub. Tender juicy steak recipes that you'll be itching to get cooking outside. Chockfull of 125 lofty, fun recipes, including rib recipes to make your mouth salivate and your fingers sticky, this must-have grilling book features recipes for great-flavoured steaks of beef, veal, pork, lamb, and game that are the essence of grilling. There are plenty of tasty chicken recipes too. If you like seafood, Ted makes it easy for gastro grillers to master the grill with simple-to-prepare and absolutely delightful dishes such as Chipotle Cinnamon Sea Scallops or Grilled Halibut Steaks with Avocado Wine Butter Sauce. There are even a few yummy grilled dessert recipes to round out the complete meal. Gastro Grilling has something for everyone!

Flavors under the Big Sky: Recipes and Stories from Yellowstone Public Radio & Beyond

Stella Fong
Flavors under the Big Sky Recipes and Stories from Yellowstone Public Radio Beyond Book PDF

Author : Stella Fong
Publisher : Arcadia Publishing
Page : 224 pages
File Size : 46,8 Mb
Release : 2020
Category : History
ISBN : 9781467144384

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Flavors under the Big Sky: Recipes and Stories from Yellowstone Public Radio & Beyond by Stella Fong Pdf

With more than eighty recipes and stunning photography, writer and radio host Stella Fong marries cherished local ingredients with world flavors. Sourced from waterways, mountains, plains and local farmers' markets, Montana's resources shine in a diverse array of savory and sweet applications. Dishes like Pheasant Stir-Fry with Black Bean Sauce and Elk Kielbasa with Pomegranate bring international flair to familiar game. Rhubarb Raspberry Polenta Cake and Pavlova Roulade with Sour Cherry Sauce and Toasted Almonds give new life to market and garden staples. And stories of local culinary trailblazers pay tribute to the Treasure State's abundance. The host of Yellowstone Public Radio's Flavors Under the Big Sky: Celebrating the Bounty of the Region offers a fresh take on Big Sky Country's finest fare.

Tadich Grill

John Briscoe
Tadich Grill Book PDF

Author : John Briscoe
Publisher : Unknown
Page : 186 pages
File Size : 52,9 Mb
Release : 2002
Category : Business & Economics
ISBN : 1580084257

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Tadich Grill by John Briscoe Pdf

A destination restaurant and a local treasure, the Tadich Grill continues to evoke an old-world feel. Briscoe's informative book captures the history, ambiance, and flavors of this San Francisco institution, presenting a warm portrait of a true culinary success story. Photos.

Big Hurt's Guide to BBQ and Grilling

Frank Thomas
Big Hurt s Guide to BBQ and Grilling Book PDF

Author : Frank Thomas
Publisher : Triumph Books
Page : 176 pages
File Size : 51,6 Mb
Release : 2016-06-01
Category : Sports & Recreation
ISBN : 9781633194656

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Big Hurt's Guide to BBQ and Grilling by Frank Thomas Pdf

Hall of Famer and Chicago icon Frank Thomas shares his passion for grilling and cooking with baseball fans everywhere for the first time. Grilling is perhaps as essential and synonymous with American culture as baseball itself, and Frank Thomas is ready to share all of his home run recipes. Whether you're looking for barbecue basics or grilling greatness, these sizzling steaks, slow-cooked smoked ribs, and mouthwatering burgers are sure to please every palate, from healthy fare to hearty indulgences. Beautiful full-color photographs and easy to follow instructions set you up for culinary success alongside legendary former White Sox player Frank Thomas.

Char-Broil Great Book of Grilling

Editors of Creative Homeowner
Char Broil Great Book of Grilling Book PDF

Author : Editors of Creative Homeowner
Publisher : Fox Chapel Publishing
Page : 725 pages
File Size : 55,8 Mb
Release : 2020-10-01
Category : Cooking
ISBN : 9781607655077

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Char-Broil Great Book of Grilling by Editors of Creative Homeowner Pdf

Char-Broil Great Book of Grilling is the definitive outdoor cookbook and how-to guide, featuring hundreds of easy-to-follow recipes for grilled and barbecued appetizers, main courses, salads, vegetables, and even desserts.

The Big City Small Kitchen Cookbook

Anthony Michael Vitalone
The Big City Small Kitchen Cookbook Book PDF

Author : Anthony Michael Vitalone
Publisher : iUniverse
Page : 160 pages
File Size : 49,6 Mb
Release : 2002-09-26
Category : Cooking
ISBN : 9780595247547

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The Big City Small Kitchen Cookbook by Anthony Michael Vitalone Pdf

Inspired by his traditional Italian upbringing, travels to over 50 countries and living in New York City, Anthony Michael Vitalone created The Big City Small Kitchen Cookbook to offer a healthy alternative to some popular ethnic dishes. However, the main purpose was to provide recipes for everyday foods that do not require specialized ingredients, much time or a large kitchen. Meant to inspire the home chef, The Big City Small Kitchen Cookbook illustrates that, despite time and space constraints, anyone can cook. Each recipe contains a base recipe, typically with a focus on reduced fat, sugar and calories. Each one-page recipe also provides a Note and Variation section. The Note provides cooking tips, additional information or safety guidelines. The Variation section of each recipe lists additional ingredients that can be used or food substitutions. Both sections are meant to inspire the reader to experiment and alter a recipe to suit their own taste or dietary needs. The recipes in this book are written specifically to serve two to four people. These scaled-down recipes are an ideal way to reduce preparation and cooking times. "A perfect companion for any Big City, Small Kitchen Chef."

Big John's Speedway Grill

John Youk
Big John s Speedway Grill Book PDF

Author : John Youk
Publisher : Meredith Books
Page : 244 pages
File Size : 43,8 Mb
Release : 2006
Category : Cooking
ISBN : 0696226871

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Big John's Speedway Grill by John Youk Pdf

Contains interviews and stories with celebrity drivers on the NASCAR racetrack, including Kyle Petty, Sterling Marlin, and others. This book also features recipes including appetisers, entrees, sides, and desserts, each illustrated with colour photos.

Big Flavors from Italian America

America's Test Kitchen
Big Flavors from Italian America Book PDF

Author : America's Test Kitchen
Publisher : America's Test Kitchen
Page : 289 pages
File Size : 52,8 Mb
Release : 2020-01-28
Category : Cooking
ISBN : 9781945256790

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Big Flavors from Italian America by America's Test Kitchen Pdf

Celebrate the generous, comforting red sauce cooking that defines Italian America. Dig into the best of Italian American cooking with recipes that would make any nonna proud. Bubbling lasagna and drop meatballs are hard to resist, but save room for Braciole and Chicken Scarpariello. Then go on the road to discover dishes from humble delis and hole-in-the-wall restaurants, like Philadelphia Pork Sandwiches, Eggplant Pecorino, and Utica Greens. Learn the tricks behind pizzas from Detroit, Chicago, and St. Louis. Finally, bring home the bakery (and street fair) with garlic knots and zeppole.

Weber's Greatest Hits

Jamie Purviance
Weber s Greatest Hits Book PDF

Author : Jamie Purviance
Publisher : HarperCollins
Page : 320 pages
File Size : 48,8 Mb
Release : 2017-04-25
Category : Cooking
ISBN : 9780544951631

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Weber's Greatest Hits by Jamie Purviance Pdf

All Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing Collection For decades, Weber grills have set the standard for backyard grills, and Weber’s cookbooks have delighted grilling enthusiasts. But out of more than 2,000 total recipes for every kind of dish, which ones are the very best of the best? In the ultimate gift for every griller, from beginner to veteran, Weber rated, debated, and curated its entire recipe collection, with help from its most enthusiastic fans. Here in one gorgeous package are the ultimate go-to recipes for every occasion. The book includes all-new photography, fun stories from Weber’s rich and often hilarious history, and special features such as the Top Ten Grilling Dos and Don’ts. Whether building a better burger or smoking competition-worthy ribs, Weber fans will delight in these classic standards and contemporary inspirations.