Author : John Ayto
Publisher : Oxford University Press, USA
Page : 417 pages
File Size : 43,8 Mb
Release : 2012-10-18
Category : Cooking
ISBN : 9780199640249
The Diner's Dictionary by John Ayto Pdf
From absinthe to zabaglione, theDiner's Dictionary is a mouth-watering collection of food and drink terms, explaining their meaning and origins. Covering basic ingredients and traditional dishes, as well as exotic delicacies, this book will delight all those who want to discover more about what they eat and drink.