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Author : James Law
Publisher : Unknown
Page : 576 pages
File Size : 41,8 Mb
Release : 1884
Category : Veterinary hygiene
ISBN : PSU:000057619217
Author : James Law
Publisher : Unknown
Page : 617 pages
File Size : 53,5 Mb
Release : 1900
Category : Veterinary medicine
ISBN : OCLC:26797807
Author : James Law
Publisher : Unknown
Page : 558 pages
File Size : 55,6 Mb
Release : 1880
Category : Domestic animals
ISBN : CHI:086376510
Author : James Law
Publisher : Unknown
Page : 642 pages
File Size : 51,9 Mb
Release : 2015-07-11
Category : Medical
ISBN : 1331187788
Excerpt from The Farmer's Veterinary Advisor: A Guide to the Prevention and Treatment of Disease in Domestic Animals This work is especially designed to supply the need of the busy American farmer who can rarely avail of the advice of a scientific veterinarian. The Author is deeply sensible of the low estimate placed upon Veterinary Medicine and Surgery in the United States, and of the necessity of educating the public up to a better appreciation of its value. We have a property in live stock estimated at $1, 500, 000, 000, and rapidly increasing in value, consisting of at least six different genera of mammals, besides birds, and therefore affording an almost unlimited field for the practical exercise of humanity, political economy and scientific research in the pursuit of Veterinary Medicine. In the Old World millions are saved yearly to each of the Western European Nations in the exclusion and extinction of animal plagues, and many instances can be adduced of an intelligent veterinary supervision saving at the rate of $30, 000 per annum on a stud of 400 horses. But in the Western Hemisphere, apart from the larger cities, the great pecuniary interest in live stock is largely at the mercy of ignorant pretenders whose barbarous surgery is only equaled by their reckless and destructive drugging. The constantly recurring instances of absolute and painful poisoning, and cruel and injurious vivisections practiced under the name of remedial measures are almost sickening to contemplate. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Nicole Kemper,David L. Renaud,Mona Franziska Giersberg
Publisher : Frontiers Media SA
Page : 139 pages
File Size : 50,9 Mb
Release : 2022-01-07
Category : Medical
ISBN : 9782889719860
Author : James Law
Publisher : Legare Street Press
Page : 0 pages
File Size : 47,7 Mb
Release : 2023-07-18
Category : Electronic
ISBN : 1019980648
Exploring the world of veterinary science, The Farmer's Veterinary Adviser is an invaluable resource for farmers and animal lovers alike. With practical advice on everything from disease prevention to treatment options, this book is an essential part of any animal lover's library. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : James Law
Publisher : Unknown
Page : 446 pages
File Size : 50,6 Mb
Release : 1879
Category : Cattle
ISBN : OXFORD:590586087
Author : James 1838-1921 Law
Publisher : Wentworth Press
Page : 446 pages
File Size : 51,7 Mb
Release : 2016-08-26
Category : History
ISBN : 1362171107
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Assistant Professor in Management and Organization Linda Tallberg,Linda Tallberg,Lindsay Hamilton
Publisher : Oxford University Press
Page : 513 pages
File Size : 47,9 Mb
Release : 2022-08-18
Category : Human ecology
ISBN : 9780192848185
Just as climate change and environmental sustainability have become growing concerns in public discourse, so too have they become a persistent focus in business and organization studies. It is increasingly acknowledged that humans and animals do not dwell in separate spheres; rather, they are entangled in a number of commercial or organizational settings, and organization theory needs to respond more comprehensively to this more-than-human shift in outlook. Important questions continue to arise about the nature of contemporary organization and organizing practices: who are these for? Who benefits from the operation of increasingly globalized capital markets? What place is there for the nonhuman animals in all this organization? What place is there for multispecies companionship, solidarity, and mutual value creation today and in the future, if any? This volume brings together interdisciplinary work on human-animal relationships within business, management, and organization for the first time. It maps the contours of an emerging new discipline, here termed 'Animal Organization Studies', touching on the politics, theory, and empirical experience of multispecies life-worlds. Spanning a number of disciplinary approaches including critical geography, critical management studies, social studies of science, and human-animal studies, the volume highlights the contact points as well as the tensions in humanity's relationship with a range of animal species and habitats. It holds relevance for those investigating debates around humanism and its futures; environmental and sustainability matters; the experience of working with and on animals, and the future of animal consumption and production.
Author : James Law
Publisher : Unknown
Page : 652 pages
File Size : 41,6 Mb
Release : 1900
Category : Domestic animals
ISBN : UCAL:$B659637
Author : H. Hogeveen,T.J.G.M. Lam
Publisher : Springer Science & Business Media
Page : 396 pages
File Size : 47,9 Mb
Release : 2012-03-10
Category : Science
ISBN : 9789086867424
In dairy industries throughout the world there is a desire to optimize udder health. An improved udder health will lead to improved animal welfare, improved production efficiency and a reduction of the use of antibiotics. To improve udder health, first of all, technical knowledge on issues such as treatment, milking, infectious pressure and host resistance is important. However, over the years we learned that knowledge alone is not enough: knowledge has to be used. And for knowledge to be used, farmers have to be motivated. This requires knowledge about motivation and communication. In this book, recent knowledge on technical udder health issues is combined with knowledge on motivation and communication. A large number of descriptions of mastitis control programs that are being carried out worldwide is combined with more specific studies. These are aimed at effective advising, motivation and communication strategies, economics, and technical studies on mastitis control and prevention. Therefore, this book provides an applied source of information for all that are willing to improve udder health.
Author : Liberty Hyde Bailey
Publisher : Unknown
Page : 20 pages
File Size : 52,5 Mb
Release : 1900
Category : Agriculture
ISBN : MINN:30000010156887
Author : James Law
Publisher : Hansebooks
Page : 0 pages
File Size : 40,7 Mb
Release : 2017-07-11
Category : Electronic
ISBN : 3337239536
The Farmer's Veterinary Adviser - a guide to the prevention and treatment of disease in domestic animals - Vol. 1. Eighth Edition is an unchanged, high-quality reprint of the original edition of 1887. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Author : James Law
Publisher : Palala Press
Page : 436 pages
File Size : 42,8 Mb
Release : 2015-12-05
Category : Electronic
ISBN : 1347421998
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Lisa Jack
Publisher : CRC Press
Page : 148 pages
File Size : 41,7 Mb
Release : 2016-04-08
Category : Business & Economics
ISBN : 9781317175216
At a time when food producers have to make significant changes to their businesses in order to survive, a review of benchmarking in agriculture and discussion of its future potential is critical. This book meets that need by providing an overview of existing benchmarking practices in agriculture and the food supply chain, and evaluating the potential of these practices to drive sustainable innovation in food and farming. Increasing pressures from commodity markets, corporate buyers, government and rising input prices (particularly fuel prices) are creating an environment in which farmers and their advisors are keen to make greater use of performance information for survival and growth. Where farmers are diversifying into alternative production methods, non-agricultural enterprises and on-farm production and sales, the greater the interest in a wider range of accounting tools for decision making. Lisa Jack and her contributors draw on a wide range of data and sources from Australia, New Zealand, the USA, the UK and Europe to provide critical evaluations of what might be considered 'state of the art' benchmarking practices at this time, including recent strategic developments such as the use of non-financial measures in balanced scorecards. The food and farming industry is unusual in that benchmarking takes place among large numbers of small, family-owned businesses working in a global industry. Not only, therefore, is this book important for those working in food supply chain businesses, but also for those involved in the general practice of benchmarking.