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The Greening of the Revolution by Peter Rosset,Medea Benjamin Pdf
The first detailed account of Cuba's turn to a system of organic agriculture prepared on an international scientific delegation and fact-finding mission on low-input sustainable agriculture which visited Cuba in late 1992.
The Green Building Revolution by Jerry Yudelson Pdf
The “green building revolution’’ is happening right now. This book is its chronicle and its manifesto. Written by industry insider Jerry Yudelson, The Green Building Revolution introduces readers to the basics of green building and to the projects and people that are advancing this movement. With interviews and case studies, it does more than simply report on the revolution; it shows readers why and how to start thinking about designing, building, and operating high performance, environmentally aware (LEED-certified) buildings on conventional budgets. Evolving quietly for more than a decade, the green building movement has found its voice. Its principles of human-centered, environmentally sensitive development have reached a critical mass of architects, engineers, builders, developers, professionals in government, and consumers. Green buildings are showing us how we can have healthier indoor environments that use far less energy and water than conventional buildings do. The federal government, eighteen states, and nearly fifty U.S. cities already require new public buildings to meet “green” standards. According to Yudelson, this is just the beginning. The Green Building Revolution describes the many “revolutions” that are taking place today: in commercial buildings, schools, universities, public buildings, health care institutions, housing, property management, and neighborhood design. In a clear, highly readable style, Yudelson outlines the broader “journey to sustainability” influenced by the green building revolution and provides a solid business case for accelerating this trend. Illustrated with more than 50 photos, tables, and charts, and filled with timely information, The Green Building Revolution is the definitive description of a major movement that’s poised to transform our world.
The Violence of the Green Revolution by Vandana Shiva Pdf
The Green Revolution has been heralded as a political and technological achievement—unprecedented in human history. Yet in the decades that have followed it, this supposedly nonviolent revolution has left lands ravaged by violence and ecological scarcity. A dedicated empiricist, Vandana Shiva takes a magnifying glass to the effects of the Green Revolution in India, examining the devastating effects of monoculture and commercial agriculture and revealing the nuanced relationship between ecological destruction and poverty. In this classic work, the influential activist and scholar also looks to the future as she examines new developments in gene technology.
This book reviews the Green Revolution, starting with its inception and development from the 1940s to the 1970s, and leading to what is commonly referred to as a second Green Revolution in the 2000s. Building on the historical assessment, it draws insights for contemporary policy debates and demonstrates important lessons for the here and now. 'Green Revolution' refers to the technical measures employed to increase food (particularly grain) production, based mainly on improved seed varieties for higher yields and pest resistance. For it to be successful the Green Revolution often required land reform, investments in irrigation and fertilizer supply that were not available to women and marginal farmers. This book analyses three underlying principles that have guided green revolutions: the political environment in which they were set; how they contributed to both the successes and challenges the Green Revolution continues to face; and the systemic institutional barriers for access to these agricultural production advances, with a focus on how gender relations limit the inclusion of women even when they are the principle cultivators and farm managers. The book draws on experiences in Mexico, India and China, examining government policy, the role of the family farm, and key issues around the inclusion of women. In doing so, this book connects the history of the Green Revolution with contemporary policy debates on the developing world, particularly in relation to Africa and Asia, around foreign aid and agricultural research. It also specifically establishes that greater inclusivity for women and other marginalised farming communities will significantly enhance the effectiveness of these programs. Interlinking themes of development policy, gender, and agricultural research, this book will be of great interest to students and scholars of agricultural development, food security, and sustainable development, as well as policymakers and practitioners working in international aid and agri-food policies.
Red China's Green Revolution by Joshua Eisenman Pdf
China’s dismantling of the Mao-era rural commune system and return to individual household farming under Deng Xiaoping has been seen as a successful turn away from a misguided social experiment and a rejection of the disastrous policies that produced widespread famine. In this revisionist study, Joshua Eisenman marshals previously inaccessible data to overturn this narrative, showing that the commune modernized agriculture, increased productivity, and spurred an agricultural green revolution that laid the foundation for China’s future rapid growth. Red China’s Green Revolution tells the story of the commune’s origins, evolution, and downfall, demonstrating its role in China’s economic ascendance. After 1970, the commune emerged as a hybrid institution, including both collective and private elements, with a high degree of local control over economic decision but almost no say over political ones. It had an integrated agricultural research and extension system that promoted agricultural modernization and collectively owned local enterprises and small factories that spread rural industrialization. The commune transmitted Mao’s collectivist ideology and enforced collective isolation so it could overwork and underpay its households. Eisenman argues that the commune was eliminated not because it was unproductive, but because it was politically undesirable: it was the post-Mao leadership led by Deng Xiaoping—not rural residents—who chose to abandon the commune in order to consolidate their control over China. Based on detailed and systematic national, provincial, and county-level data, as well as interviews with agricultural experts and former commune members, Red China’s Green Revolution is a comprehensive historical and social scientific analysis that fundamentally challenges our understanding of recent Chinese economic history.
After the Green Revolution by Gordon R. Conway,Edward B. Barbier Pdf
'The Green Revolution' of the 60's and 70's produced immense gains in food cereal production in the Third World. But there are huge problems in the 'post-revolutionary' era: farmers with small or marginal holdings have benefited less than wealthier farmers; intensive mono-cropping has made production more susceptible to environmental stresses and shocks. Now there is evidence of diminishing returns from intensive and intensively chemical agricultural production. What is needed is a new approach, equally revolutionary, but different in its ideas and style. The authors set out what they mean by 'sustainable' agriculture in the new era and look at the effects of international economic restraints and of national policies on the kind of development they see as necessary. They chart a path for sustainable livelihoods for Third World farmers enmeshed by forces outside their control. They describe methods of evaluating and resolving the tough trade-offs all levels of intervention, from international trade down to the individual farm. This book cannot provide all the answers, but it does indicate what international conditions we need to be aware of, what national policies we need to advocate and what approaches at the local level we need to adopt to ensure the goal of agricultural sustainability. Originally published in 1990
We are facing planet-sized challenges. Climate change and environmental crises can be pretty immobilizing, and we can fall into the temptation of thinking that we can't make a difference. But it's not just about what we can do on our own to make a difference. It's about what we can do when we mobilize together as a movement and combine for community action. Activist Ben Lowe calls the present generation to come together and care for the earth in a way that recent generations have not. Telling real-life stories of community organizing on college campuses across the nation, Lowe shows us that little things can make a big difference when we all work together. We now have an opportunity to show the world what it looks like when Christians care for the planet God gave us, so that future generations can live sustainably. This is our moment. This is our issue. Come join the green revolution.
Seeds of Sustainability is a groundbreaking analysis of agricultural development and transitions toward more sustainable management in one region. An invaluable resource for researchers, policymakers, and students alike, it examines new approaches to make agricultural landscapes healthier for both the environment and people. The Yaqui Valley is the birthplace of the Green Revolution and one of the most intensive agricultural regions of the world, using irrigation, fertilizers, and other technologies to produce some of the highest yields of wheat anywhere. It also faces resource limitations, threats to human health, and rapidly changing economic conditions. In short, the Yaqui Valley represents the challenge of modern agriculture: how to maintain livelihoods and increase food production while protecting the environment. Renowned scientist Pamela Matson and colleagues from leading institutions in the U.S. and Mexico spent fifteen years in the Yaqui Valley in Sonora, Mexico addressing this challenge. Seeds of Sustainability represents the culmination of their research, providing unparalleled information about the causes and consequences of current agricultural methods. Even more importantly, it shows how knowledge can translate into better practices, not just in the Yaqui Valley, but throughout the world.
Red Revolution, Green Revolution by Sigrid Schmalzer Pdf
In 1968, the director of USAID coined the term “green revolution” to celebrate the new technological solutions that promised to ease hunger around the world—and forestall the spread of more “red,” or socialist, revolutions. Yet in China, where modernization and scientific progress could not be divorced from politics, green and red revolutions proceeded side by side. In Red Revolution, Green Revolution, Sigrid Schmalzer explores the intersection of politics and agriculture in socialist China through the diverse experiences of scientists, peasants, state agents, and “educated youth.” The environmental costs of chemical-intensive agriculture and the human costs of emphasizing increasing production over equitable distribution of food and labor have been felt as strongly in China as anywhere—and yet, as Schmalzer shows, Mao-era challenges to technocracy laid important groundwork for today’s sustainability and food justice movements. This history of “scientific farming” in China offers us a unique opportunity not only to explore the consequences of modern agricultural technologies but also to engage in a necessary rethinking of fundamental assumptions about science and society.
Today more than three quarters of a billion people go hungry in a world where food is plentiful. A distinguished scientist here sets out an agenda for addressing this situation. Initially published in 1997 in the United Kingdom, the book is now available in the first edition produced for the Western hemisphere. In it, the author has updated information to reflect current economic indicators. This volume includes a foreword written for the previous edition by Ismail Serageldin of the World Bank. The original Green Revolution produced new technologies for farmers, creating food abundance. A second transformation of agriculture is now required—specifically, Gordon Conway argues, a "doubly green" revolution that stresses conservation as well as productivity. He calls for researchers and farmers to forge genuine partnerships in an effort to design better plants and animals. He also urges them to develop (or rediscover) alternatives to inorganic fertilizers and pesticides, improve soil and water management, and enhance earning opportunities for the poor, especially women.
Gary Sernovitz leads a double life. A typical New York liberal, he is also an oilman - a fact his left-leaning friends let slide until the word "fracking" entered popular parlance. "How can you frack?" they suddenly demanded, aghast. But for Sernovitz, the real question is, "What happens if we don't?" Fracking has become a four-letter word to environmentalists. But most people don't know what it means. In his fast-paced, funny, and lively book, Sernovitz explains the reality of fracking: what it is, how it can be made safer, and how the oil business works. He also tells the bigger story. Fracking was just one part of a shale revolution that shocked our assumptions about fueling America's future. The revolution has transformed the world with consequences for the oil industry, investors, environmentalists, political leaders, and anyone who lives in areas shaped by the shales, uses fossil fuels, or cares about the climate - in short, everyone. Thanks to American engineers' oilfield innovations, the United States is leading the world in reducing carbon emissions, has sparked a potential manufacturing renaissance, and may soon eliminate its dependence on foreign energy. Once again the largest oil and gas producer in the world, America has altered its balance of power with Russia and the Middle East. Yet the shale revolution has also caused local disruptions and pollution. It has prolonged the world's use of fossil fuels. Is there any way to reconcile the costs with the benefits of fracking? To do so, we must start by understanding fracking and the shale revolution in their totality. The Green and the Black bridges the gap in America's energy education. With an insider's firsthand knowledge and unprecedented clarity, Sernovitz introduces readers to the shales - a history-upturning "Internet of oil" - tells the stories of the shale revolution's essential characters, and addresses all the central controversies. To capture the economic, political, and environmental prizes, we need to adopt a balanced, informed perspective. We need to take the green with the black. Where we go from there is up to us.
Ever Wonder What A Green Renewable Sustainable World Would Look Like? With the state of our world and its limited resources, more and more people are trying to lead a greener lifestyle in order to do their part. The Green Revolution provides comprehensive information associated with adopting daily practices that will ultimately sustain, not deplete, precious natural materials in an ever-growing population. Renewable energy expert Norman Nadeau leads by example as he details how he has committed his life to living green. From the application of solar and wind turbine technology, to recovering energy embedded in places one may not expect (such as animals’ manure), The Green Revolution highlights the highly sustainable system Norman Nadeau developed for his family farm. The Green Revolution serves as a broad introduction for those who want to conserve rather than squander. At this very important turning point in our planet’s history, this book offers the principles by which anyone can live in the most sustainable way possible.
Europe's Green Revolution and its Successors by Jonathan Harwood Pdf
How best to foster agricultural development in the Third World has long been a subject of debate and from a European perspective the persistent failure to design peasant-friendly technology is puzzling. From the late 19th century, for example, various western European countries also underwent ‘green revolutions’ in which systematic attempts were made to promote the adoption of technological innovation by peasant-farmers. This book focuses on the development of public-sector plant-breeding in Germany from the late nineteenth century through its fate under National Socialism. Harwood uses this historical case study in order to argue that peasant-friendly research has an important role to play in future Green Revolutions.
The Green Industrial Revolution by Woodrow W. Clark,Grant Cooke Pdf
The new green industrial revolution is driven by a variety of global environmental concerns. In some regions, it is spurred by the scarcity of cheap affordable renewable energy that will also lead to a reduced reliance on fossil fuel in the production of power. In others, it is driven by a need to reduce greenhouse gas (GHG) emissions from power generation. This book provides a comprehensive review of the most popular green “disruptive technologies in energy production as well as their economic impact. In addition, the book includes a multitude of international case studies where these technologies are currently deployed and their economic impact on the region. Clearly explains the scientific, engineering, technological, and economics driving the Green Revolution in power generation A guide to technologies such as renewable energy, smart green grids, and emission control technologies Packed with international case studies that provides real-world examples of how these technologies are currently being deployed around the world Explains the economic impact which these new technologies will play in building global sustainability