The Ikea Scrapsbook

Author : IKEA Canada Limited Partnership
Publisher : IKEA Canada Limited Partnership
Page : 111 pages
File Size : 50,6 Mb
Release : 2021-03-15
Category : Cooking
ISBN : 8210379456XXX

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The IKEA ScrapsBook by IKEA Canada Limited Partnership Pdf

A free cookbook from IKEA? Oh, scrap. Waste is a terrible thing to waste. That’s why IKEA has created The ScrapsBook. It’s a cookbook filled with 50 exclusive recipes dedicated to cooking with the bits of food you’d usually think of as waste or compost. Ingredients in the recipes include things like carrot tops, banana peels, wilting greens, even used tea bags. If you usually throw it in the compost, don’t—there’s probably a recipe for it in The ScrapsBook. Featuring 50 recipes created by 10 chefs from across North America: Trevor Bird Christa Bruneau-Guenther Andrea Carlson Justin Cournoyer Fisun Ercan Adrian Forte David Gunawan Lindsay-Jean Hard Jason Sheardown Craig Wong

Author : Lindsay-Jean Hard
Publisher : Workman Publishing
Page : 217 pages
File Size : 51,6 Mb
Release : 2018-10-30
Category : Cooking
ISBN : 9780761193036

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Cooking with Scraps by Lindsay-Jean Hard Pdf

“A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we’re inspired to follow her lead!” —Amanda Hesser and Merrill Stubbs, cofounders of Food52 In 85 innovative recipes, Lindsay-Jean Hard—who writes the “Cooking with Scraps” column for Food52—shows just how delicious and surprising the all-too-often-discarded parts of food can be, transforming what might be considered trash into culinary treasure. Here’s how to put those seeds, stems, tops, rinds to good use for more delicious (and more frugal) cooking: Carrot greens—bright, fresh, and packed with flavor—make a zesty pesto. Water from canned beans behaves just like egg whites, perfect for vegan mayonnaise that even non-vegans will love. And serve broccoli stems olive-oil poached on lemony ricotta toast. It’s pure food genius, all the while critically reducing waste one dish at a time. “I love this book because the recipes matter...show[ing] us how to utilize the whole plant, to the betterment of our palate, our pocketbook, and our place.” —Eugenia Bone, author of The Kitchen Ecosystem “Packed with smart, approachable recipes for beautiful food made with ingredients that you used to throw in the compost bin!” —Cara Mangini, author of The Vegetable Butcher

Author : Kerry Diamond,Claudia Wu
Publisher : Clarkson Potter
Page : 258 pages
File Size : 50,7 Mb
Release : 2017-10-10
Category : Cooking
ISBN : 9780553459524

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Cherry Bombe by Kerry Diamond,Claudia Wu Pdf

Recipes & stories from 100 of the most creative and inspiring women in food today It’s the first-ever cookbook from the team behind Cherry Bombe, the hit indie magazine about women and food, and the Radio Cherry Bombe podcast. Inside are 100+ recipes from some of the most interesting chefs, bakers, food stylists, pastry chefs, and creatives on the food scene today, including: Mashama Bailey, chef of The Grey Jeni Britton Bauer, founder of Jeni’s Splendid Ice Creams Melissa Clark, New York Times columnist and cookbook author Amanda Cohen, chef/owner of Dirt Candy Angela Dimayuga, executive chef of Mission Chinese Food Melissa & Emily Elsen, founders of Four & Twenty Blackbirds Karlie Kloss, supermodel and cookie entrepreneur Jessica Koslow, chef/owner of Sqirl Padma Lakshmi, star of Top Chef Elisabeth Prueitt, pastry chef and co-founder of Tartine and Tartine Manufactory Chrissy Teigen, supermodel and bestselling cookbook author Christina Tosi, chef and founder of Milk Bar Joy Wilson, of Joy the Baker Molly Yeh, of my name is yeh The Cherry Bombe team asked these women and others for their most meaningful recipes. The result is a beautifully styled and photographed collection that you will turn to again and again in the kitchen. 2018 IACP Cookbook Award nominee for Compilations.

Author : Cathy Mitchell
Publisher : Unknown
Page : 128 pages
File Size : 48,8 Mb
Release : 2014-10-31
Category : Electronic
ISBN : 098958657X

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Ramen Joy by Cathy Mitchell Pdf

Author : Greg Doucette
Publisher : Unknown
Page : 132 pages
File Size : 44,5 Mb
Release : 2021-12-18
Category : Electronic
ISBN : 9798786910712

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The Power 13 Cookbook by Greg Doucette Pdf

13 athletes, 42 recipes, 130+ pages of nothing but FLAVOR. Tasty food that gets EVEN TASTIER RESULTS! Support your favorite athletes and educators AND get fitter at the same time!

Author : Lois Ehlert
Publisher : Houghton Mifflin Harcourt
Page : 40 pages
File Size : 42,7 Mb
Release : 2002
Category : Juvenile Nonfiction
ISBN : 0152054294

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In My World by Lois Ehlert Pdf

In this colorful die-cut picture book by award-winning author Lois Ehlert, a child thanks the world for all of nature's wonders.

Author : Christine Tizzard
Publisher : Appetite by Random House
Page : 499 pages
File Size : 50,9 Mb
Release : 2021-09-07
Category : Cooking
ISBN : 9780525610663

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Cook More, Waste Less by Christine Tizzard Pdf

An indispensable cookbook of delicious, flexible recipes, and easy, everyday solutions to reduce the amount of food waste you produce—for life. THE STATS ON FOOD WASTE ARE STAGGERING: currently one-third of all the food produced in the world is thrown away. Going zero-waste with food isn’t some-thing we’ll reach overnight, nor is it a hard and fast rule; but it’s something we should all be moving towards—to help the environment, and our own wallets too! Cook More, Waste Less uses recipe icons to guide you, and shows you how, for example, to cook a hearty Pot Roast and turn the leftovers into a Savory Pie, and then use the bones to make a stock to freeze for when you next make soup. And, how to make a meal of Simple Roasted Vegetables, then whip up a frittata the next morning, and use any scraps for Stone Soup. If you’ve got some extra rice? Turn it into Fancy Fried Rice with other ingredients in your fridge, or Leftover Rice Pudding for dessert. Fruit going soft? Turn it into Any Way Marmalade, or use banana peels for This Bread is Bananas. Fresh herbs or greens wilting? Put them in a pesto! Christine also includes guides on how to mix and match any array of vegetables, meats, and plant-based proteins for flexible, fast recipe ideas like Pasta Night or Taco Tuesdays. This definitive cookbook even looks beyond meals to other creative uses for extra foods, like making pet treats, beauty treatments, and home cleaning products, and it features advice from other experts—such as composting tips from Carson Arthur, and food waste solutions from Anna Olson, Bob Blumer, and Todd Perrin. Cook More, Waste Less is a life-changing cookbook that gives you simple and actionable steps on what you’ll cook next—and what you won’t throw away.

Author : April Bloomfield
Publisher : Canongate Books
Page : 546 pages
File Size : 52,7 Mb
Release : 2012-11-01
Category : Cooking
ISBN : 9780857867322

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A Girl and Her Pig by April Bloomfield Pdf

A Girl and Her Pig takes us behind the scenes of April Bloomfield's lauded restaurants and into her own home kitchen, where her attention to detail and her reverence for sourcing the finest ingredients possible results in unforgettable food. Her innovative yet refreshingly unfussy recipes hark back to a strong English tradition, enlivened by a Mediterranean influence and an unfailingly modern and fresh sensibility. From baked eggs with anchovies and cream to smoked haddock chowder, from beetroot and smoked trout salad to a classic duck confit, April's recipes are wonderfully fresh and unfussy. Written with real verve, this is a cookbook full of personality and chock-full of tales and tips from one of the world's best-loved chefs.

Author : Norene Gilletz
Publisher : Bible (Whitecap)
Page : 0 pages
File Size : 53,5 Mb
Release : 2011
Category : Cooking
ISBN : 1770500286

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The New Food Processor Bible by Norene Gilletz Pdf

"More than 600 fast & fabulous recipes"--Cover.

Author : Jaden Hair
Publisher : Tuttle Publishing
Page : 702 pages
File Size : 45,7 Mb
Release : 2012-03-13
Category : Cooking
ISBN : 9781462905690

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The Steamy Kitchen Cookbook by Jaden Hair Pdf

You will absolutely love the 101 Asian recipes in this easy-to-use cookbook. This engaging cookbook includes dozens upon dozens of full-proof Asian recipes that are quick and easy to do--all in time for tonight's supper! The recipes will appeal to Americans' growing interest in Asian cuisines and a taste for foods that range from pot stickers to bulgogi burgers and from satay to summer rolls. Whether you're hurrying to get a weekday meal on the table for family or entertaining on the weekend, author and blogger (steamykitchen.com) Jaden Hair will walk you through the steps of creating fresh, delicious Asian meals without fuss. In an accessible style and a good splash of humor, Jaden takes the trauma out of preparing "foreign" Asian recipes. With Jaden's guiding hand, you'll find it both simple and fun to recreate Asian flavors in your own kitchen and to share the excitement of fresh Asian food with your family and friends! Asian recipes include: Firecracker Shrimp Pork & Mango Potstickers Quick Vietnamese Chicken Pho Beer Steamed Shrimp with Garlic Korean BBQ-style Burgers Maridel's Chicken Adobo Simple Baby Bok Choy and Snow Peas Chinese Sausage Fried Rice Grilled Bananas with Chocolate and Toasted Coconut Flakes

Author : Michele Hill
Publisher : C&T Publishing
Page : 0 pages
File Size : 53,8 Mb
Release : 2017-04-04
Category : Crafts & Hobbies
ISBN : 1617456101

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Stitching with Beatrix Potter by Michele Hill Pdf

"Bring Beatrix Potter's delightful stories to life: stitch by hand and by machine as you create projects the whole family will love; learn about the life and work of Beatrix Potter with historical vignettes; amazing appliqué tips"--Page [4] of cover.

Author : Enzo Mari
Publisher : Unknown
Page : 61 pages
File Size : 52,5 Mb
Release : 2002
Category : Design
ISBN : 8887942676

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Autoprogettazione? by Enzo Mari Pdf

Il libro è costituito da un progetto realizzato da Mari nel '74 e rappresenta uno stimolo (e una provocazione) per legare la creatività alla capacità costruttiva di ognuno, seguendo e/o modificando la traccia data dai disegni progettuali di Enzo Mari per la realizzazione di una sedia, un tavolo, un armadio, un letto. Il libro riprende la precedente pubblicazione "Proposta per un'autoprogettazione" curata dal centro Duchamp e stampata in occasione della mostra alla Galleria Milano, alla quale si aggiungono i testi dello stesso Mari a commento di quest'operazione, la documentazione di ciò che la prima uscita del progetto ha provocato (lettere, commenti, articoli), immagini, disegni e una riflessione sull'attualità della riproposta di oggi.

Author : Anahita Dhondy
Publisher : HarperCollins
Page : 196 pages
File Size : 51,8 Mb
Release : 2021-10-10
Category : Cooking
ISBN : 9789353578411

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Parsi Kitchen by Anahita Dhondy Pdf

Forbes Asia's '30 under 30' and former chef-partner at SodaBottleOpenerWala, Anahita Dhondy has spent the last decade taking her culinary heritage to ambitious new heights. The Parsi Kitchen is a warm and whimsical memoir about how she embraced the cuisine that she grew up with. From her grandmother's Ravo to a Bombay duck inspired by her travels through Gujarat, the quirky tales behind her beloved dishes make for a delicious read. A treasure trove of recipes and memories, The Parsi Kitchen is a book to be savoured.

Author : Adrian Forte
Publisher : Appetite by Random House
Page : 342 pages
File Size : 49,6 Mb
Release : 2022-06-07
Category : Cooking
ISBN : 9780525611578

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Yawd by Adrian Forte Pdf

The ONLY cookbook you need this summer! Dive into this bold, flavor-filled cookbook, packed with recipes to bring sun-filled island vibes to your home. Yawd = comfort food that sticks to your ribs! In his first cookbook, star chef Adrian Forte shares more than 100 of his inspiring recipes to get you fired up in the kitchen. Try new riffs on Caribbean classics like Coconut Fried Chicken, Spiced Steamed Fish, Rasta Pasta, and Pepper Shrimp Paella Incorporate more African ancestral ingredients with Ackee & Saltfish Fritters or Okra Pilaf Try the dishes Adrian has now made his signature like Oxtail Gnocchi or Jerk-Marinated Chicken Coq au Vin As well as great recipes—including a chapter on soups and porridges and oodles of plant-based options—Yawd explores the key ingredients of Afro-Caribbean cuisine and gives multi-use recipes for essentials such as Jerk Dry Rub and Marinade or Pickled Scotch Bonnets. In Yawd—with its vibrant photography shot on location in the sun-drenched Caribbean—you’ll find a blend of flavors and influences that combine to create a stunning Afro-Caribbean cookbook sure to get your taste buds talking.

Author : Roberta Duyff
Publisher : HarperCollins
Page : 817 pages
File Size : 45,8 Mb
Release : 2017-04-18
Category : Health & Fitness
ISBN : 9780544520592

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Academy Of Nutrition And Dietetics Complete Food And Nutrition Guide, 5th Ed by Roberta Duyff Pdf

The newest edition of the most trusted nutrition bible. Since its first, highly successful edition in 1996, The Academy of Nutrition and Dietetics Complete Food and Nutrition Guide has continually served as the gold-standard resource for advice on healthy eating and active living at every age and stage of life. At once accessible and authoritative, the guide effectively balances a practical focus with the latest scientific information, serving the needs of consumers and health professionals alike. Opting for flexibility over rigid dos and don’ts, it allows readers to personalize their own paths to healthier living through simple strategies. This newly updated Fifth Edition addresses the most current dietary guidelines, consumer concerns, public health needs, and marketplace and lifestyle trends in sections covering Choices for Wellness; Food from Farm to Fork; Know Your Nutrients; Food for Every Age and Stage of Life; and Smart Eating to Prevent and Manage Health Issues.