The Irish Kitchen

Author : Anonim
Publisher : Parragon
Page : 0 pages
File Size : 46,6 Mb
Release : 2015-08-21
Category : Cooking
ISBN : 147239304X

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The Irish Kitchen by Anonim Pdf

Create your Traditional Irish Favorites! Do you love the aroma of home-baked bread and homemade pies and adore the taste even more? Then explore some of these Irish favorites with this delicious collection of 150 recipes from a traditional Irish kitchen. Whether hyou need a hearty stew to feed the family or a classic cake for a party or bake sale, these traditional recipes have a range of flavors and styles to suit every taste and occasion. With our simple, step-by-step instructions and full color images, creating the delicious favorites, couldn't be easier with this beautiful edition!

Author : Prannie Rhatigan
Publisher : Unknown
Page : 287 pages
File Size : 53,6 Mb
Release : 2009
Category : Cooking (Marine algae)
ISBN : 1906886229

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Prannie Rhatigan's Irish Seaweed Kitchen by Prannie Rhatigan Pdf

Irish seaboard lore, recipes old & new, nutritional information & personal anecdote combine with the faintest hint of nostalgia in this refreshingly original mix of common sense & practical cookery.

Author : Biddy White-Lennon,Georgina Campbell
Publisher : Southwater Publishing
Page : 0 pages
File Size : 40,5 Mb
Release : 2013-12
Category : Cooking
ISBN : 184681314X

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The Irish Kitchen by Biddy White-Lennon,Georgina Campbell Pdf

This beautifully photographed volume brings together the rich and varied ingredients, culinary customs and traditional recipes of Ireland. It opens with a fascinating introduction to the history of Irish food and cooking. A comprehensive guide to the Irish kitchen then looks at culinary specialities, including dairy products, breads and bakes. The collection of recipes captures the homecooked taste of Irish cooking. The book features such regional classics as beef and Guinness casserole, rich, fruity porter cake and Gaelic coffee. This is the perfect volume for anyone who is interested in the traditions of this wonderful country and for those who wish to experience good wholesome food.

Author : Biddy White Lennon,Georgina Campbell
Publisher : Anness Pub Limited
Page : 160 pages
File Size : 51,7 Mb
Release : 2011-07-01
Category : Cooking
ISBN : 0754824098

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The Irish Kitchen by Biddy White Lennon,Georgina Campbell Pdf

This beautifully photographed volume brings together the rich and varied ingredients, culinary customs and traditional recipes of Ireland. The book opens with a fascinating introduction to the history of Irish food and cooking and how the landscape and various events have shaped Irish cuisine. A comprehensive guide to the Irish kitchen then looks at the culinary specialities, including dairy products, breads and drinks, which are now exported all over the world, as well as the everyday ingredients. The collection of over 70 authentic step-by-step dishes captures the delicious, home-cooked flavours of Irish cooking. Recipes include meat, poultry and game, fish and vegetables, and there are chapters on the breakfasts, soups, first courses, cakes and desserts, and drinks. A variety of traditional dishes include oatmeal pancakes with bacon, lamb and vegetable broth, Dublin lawyer, Irish stew, Michaelmas goose with apple stuffing, beef and Guinness casserole, apple pie and rich, fruity porter cake. The book also features regional classics like roast loin of boar with poitin-soaked prunes, corned beef with dumplings and cabbage, fraughan mousse, and Gaelic coffee. This is the perfect volume for anyone who is interested in the traditions of this beautiful landscape and for those who wish to experience good wholesome food.

Author : Mary Kinsella
Publisher : Unknown
Page : 256 pages
File Size : 43,9 Mb
Release : 2007-05-10
Category : Cooking, Irish
ISBN : 184758019X

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An Irish Country Kitchen by Mary Kinsella Pdf

'An Irish Country Kitchen' is an up-to-the-minute book which brings an Irish touch to a wealth of fish, meat, poultry and vegetable dishes. It also includes Irish desserts such as Gaelige ice cream, and Irish flan.

Author : Clodagh Mckenna
Publisher : Kyle Books
Page : 0 pages
File Size : 40,5 Mb
Release : 2015
Category : Cooking, Irish
ISBN : 0857832824

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Clodagh's Irish Kitchen by Clodagh Mckenna Pdf

As Clodagh says, 'Life happens over a simmering pot in Ireland'. With such a rich culinary history, it's understandable that internationally recognised dishes such as Colcannon and Soda Bread should form a part of the country's identity. But there is far more to discover about Irish cooking. Let Clodagh guide you through this tempting collection of 150 recipes, as she takes her favourite dishes and brings them up to date with her own unique twist. Potato Dumplings are reinvigorated with a Spicy Cashel Blue Sauce, whilst the famous Irish Breakfast is given a new lease of life as a Tortilla. With everything from soups and stews to preserves and sophisticated dinner party dishes inspired by those she cooked for the Taoiseach of Ireland, Clodagh's Irish Kitchen is a mouthwatering adventure around this sumptuous cuisine.

Author : Darina Allen
Publisher : Kyle Books
Page : 1089 pages
File Size : 43,8 Mb
Release : 2018-11-05
Category : Cooking
ISBN : 9780857836960

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Irish Traditional Cooking by Darina Allen Pdf

Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.

Author : Marjorie Quarton
Publisher : Unknown
Page : 157 pages
File Size : 46,6 Mb
Release : 2010
Category : Cooking
ISBN : 1843511851

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Mary Cannon's Commonplace Book by Marjorie Quarton Pdf

'Mary Cannon's Commonplace Book' is centred round 100 recipes written by the author's ancestor, Mary Cannon, between 1700 and 1707. They include some intriguing comments from contemporary sources concerning the use of herbs and spices for medicinal purposes and for protection from witchcraft and the plague.

Author : Nuala Cullen
Publisher : Gill & MacMillan
Page : 128 pages
File Size : 53,7 Mb
Release : 2007-03-06
Category : Electronic
ISBN : 071714240X

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The Irish Kitchen - Soups and Breads by Nuala Cullen Pdf

Traditionally, Irish family food was planned to nourish and warm, to satisfy and console after long hours in windy fields or trudging home from school. The Irish Kitchen collection breings the best of these recipes up-to-date to create three books filled with all that is good about Irish home cooking.

Author : Colman Andrews
Publisher : Chronicle Books
Page : 385 pages
File Size : 51,8 Mb
Release : 2012-12-21
Category : Cooking
ISBN : 9781452124056

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The Country Cooking of Ireland by Colman Andrews Pdf

The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.

Author : Deb Perelman
Publisher : Knopf
Page : 675 pages
File Size : 40,8 Mb
Release : 2012-10-30
Category : Cooking
ISBN : 9780307961068

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The Smitten Kitchen Cookbook by Deb Perelman Pdf

NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Author : Andy Gravette,Debbie Cook
Publisher : Garnet Publishing Ltd
Page : 294 pages
File Size : 53,9 Mb
Release : 2022-07-01
Category : Cooking
ISBN : 9781859643457

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Traditional Irish Cooking by Andy Gravette,Debbie Cook Pdf

Traditional Irish Cooking is not just an ordinary book of recipes, but also gives an insight into the Irish way of life. Containing around 100 recipes and 21 sauce recipes, it includes both traditional and classic dishes, as well as several 'nouvelle Irish cuisine' recipes, endeavoring to combine the best of local ingredients in a more exotic and imaginative manner than that of classic country cuisine. Each of these recipes is accompanied by an anecdote to give the reader a flavor of Irish life: vivid descriptions of unfamiliar ingredients; quotes on food; restaurant and pub descriptions; local points of interest connected with food; short literary extracts; potted biographies of well-known Irish characters; and details on stout, porter, ale cider and whiskey. This incredibly comprehensive and informative book will appeal to every reader, from the vegetarian to the most avid carnivore, and from the casual snack-maker to the professional chef, with most being quick, easy and simple to prepare, and each recipe having a step-by-step guide to preparation.

Author : John Murphy,M. Maxwell
Publisher : Appletree Press (IE)
Page : 96 pages
File Size : 49,5 Mb
Release : 2008-03
Category : Electronic
ISBN : 1847580629

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Irish Kitchen by John Murphy,M. Maxwell Pdf

Author : JP McMahon
Publisher : Phaidon Press
Page : 0 pages
File Size : 54,8 Mb
Release : 2020-02-26
Category : Cooking
ISBN : 1838660569

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The Irish Cookbook by JP McMahon Pdf

The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients, and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences. Irish food is the summation of what the land and sea gives; the book's 480 home-cooking recipes celebrate the range and quality of Ireland's bounty, from oysters and seaweed on its west coast to beef and lamb from its lush green pastures, to produce and forage from throughout the island. Presenting best-loved traditional dishes together with many lesser-known gems, this book vividly evokes the warmth, hospitality, and culinary spirit of the Emerald Isle.

Author : Kevin Dundon
Publisher : Georgina Campbell Guides
Page : 236 pages
File Size : 47,9 Mb
Release : 2006-02
Category : Cooking
ISBN : 1903164222

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Full on Irish by Kevin Dundon Pdf

Presents over 80 original recipes inspired by traditional Irish themes and ingredients including tomato and poitin soup, duncannon seafood chowder, roast rack of lamb in Irish Stew Consomme, and Bailey's Cream Pot. This title celebrates the natural riches of Irish land and sea.