The Italian Slow Cooker Cookbook

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The Italian Slow Cooker

Author : Michele Scicolone
Publisher : HarperCollins
Page : 243 pages
File Size : 45,6 Mb
Release : 2010-01-07
Category : Cooking
ISBN : 9780547487502

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The Italian Slow Cooker by Michele Scicolone Pdf

In The Italian Slow Cooker, America's favorite cooking method, the slow cooker, is applied to America's most popular cuisine, by an award-winning authority on Italy. Finally a book that combines the fresh, exuberant flavors of great Italian food with the ease and comfort of a slow cooker. Michele Scicolone, a bestselling author and an authority on Italian cooking, shows how good ingredients and simple techniques can lift the usual “crockpot” fare into the dimension of fine food. Pasta with Meat and Mushroom Ragu, Osso Buco with Red Wine, Chicken with Peppers and Mushrooms: These are dishes that even the most discriminating cook can proudly serve to company, yet all are so carefree that anyone with just five or ten minutes of prep time can make them on a weekday and return to perfection. Simmered in the slow cooker, soups, stews, beans, grains, pasta sauces, and fish are as healthy as they are delicious. Polenta and risotto, “stir-crazy” dishes that ordinarily need careful timing, are effortless. Meat loaves come out perfectly moist, tough cuts of meat turn succulent, and cheesecakes emerge flawless.

The French Slow Cooker

Author : Michele Scicolone
Publisher : Houghton Mifflin Harcourt
Page : 243 pages
File Size : 44,9 Mb
Release : 2012
Category : Cooking
ISBN : 9780547508047

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The French Slow Cooker by Michele Scicolone Pdf

Demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as crispy duck confit, bouillabaisse and ginger, and crème brûlée.

The Mediterranean Slow Cooker

Author : Michele Scicolone
Publisher : Houghton Mifflin Harcourt
Page : 243 pages
File Size : 45,9 Mb
Release : 2013
Category : Cooking
ISBN : 9780547744452

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The Mediterranean Slow Cooker by Michele Scicolone Pdf

Mediterranean cooking using the slow cooker, with 125 recipes

Italian Slow Cooking

Author : Ellen Brown
Publisher : Simon and Schuster
Page : 264 pages
File Size : 46,7 Mb
Release : 2013-09-03
Category : Cooking
ISBN : 9781604333978

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Italian Slow Cooking by Ellen Brown Pdf

Feast your eyes on the largest collection of Italian slow cooking recipes. With beautiful full-color photographs throughout and more than 150 recipes to choose from, this book gives you the means to fill your kitchen with scrumptious smells and your stomach with satisfaction.

The Great American Slow Cooker Book

Author : Bruce Weinstein,Mark Scarbrough
Publisher : Clarkson Potter
Page : 514 pages
File Size : 53,5 Mb
Release : 2014-01-07
Category : Cooking
ISBN : 9780385344661

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The Great American Slow Cooker Book by Bruce Weinstein,Mark Scarbrough Pdf

The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese soup or keeping pulled pork tender requires having ingredients in the right proportion. But now, Bruce Weinstein and Mark Scarbrough have decoded slow cookers, and each of their recipes includes ingredient proportions for 2-3 quart, 4-5 quart, and 6-8 quart machines, guaranteeing a perfect fit no matter what machine you own. Each recipe is labeled for its level of difficulty and nutritional value, and they cover every kind of dish imaginable: delicious breakfast oatmeals, slow-braised meats, succulent vegetables, sweet jams and savory sauces, decadent desserts. This is the slow cooker book to end them all.

The Italian Vegetable Cookbook

Author : Michele Scicolone
Publisher : Houghton Mifflin Harcourt
Page : 371 pages
File Size : 43,9 Mb
Release : 2014-03-04
Category : Cooking
ISBN : 9780547910642

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The Italian Vegetable Cookbook by Michele Scicolone Pdf

Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker. Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables—all incredibly flavorful and simple. In this book, Italian cooking authority Michele Scicolone shares recipes that she gathered during years of traveling in Italy. Some, like Green Fettuccine with Spring Vegetable Ragu and Easter Swiss Chard and Cheese Pie, came from talented home cooks. Others, such as Stuffed Cremini Mushrooms, were passed down through her family. She encountered still more, including One-Pot “Dragged” Penne, in restaurants and adapted dishes like Romeo’s Stuffed Eggplant from the cookbooks she collects. Many recipes display the Italian talent for making much out of little: Acquacotta, “Cooked Water,” makes a sumptuous soup from bread, tomatoes, and cheese. In keeping with Italian tradition, some dishes contain small amounts of pancetta, anchovies, or chicken broth, but they are optional. Simple desserts—Rustic Fruit Focaccia, Plum Crostata—finish the collection. “[Scicolone’s] methodology for vegetable cooking strives to extract the greatest amount of flavor and texture from every plant…Ambitious cooks will love the challenge of Scicolone’s Swiss chard and ricotta pie. Some recipes call for typical Italian flavor enhancers, such as anchovies or ­pancetta; nevertheless, vegetarians will find lots to savor here, and meat eaters will deem many of the pasta sauces perfectly satisfying. And both camps will delight in the host of rich and sweet dessert offerings.”—Boooklist

The Italian Slow Cooker Cookbook

Author : Big Philemon Publishing
Publisher : Unknown
Page : 72 pages
File Size : 43,7 Mb
Release : 2020-03-22
Category : Electronic
ISBN : 9798629646471

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The Italian Slow Cooker Cookbook by Big Philemon Publishing Pdf

Italian Diet Has been named the Best Way to Get Healthy in 2019 And now you have the simple way to change your diet plan by getting The Italian slow cooker cookbook with the best italian recipes that can help you to save your time and cook super healthy meals.People who follow the italian diet have a longer life expectancy and lower rates of chronic or terminal diseases than do other adults. Indeed, the Dietary Guidelines for Americans point to the italian diet as an example of a healthy-eating plan.The italian Diet guide is not a simple diet, this is the total antithesis-it's a diet full of ingredients that are popular in Greece, Italy, Spain, Israel and other parts of the Middle East, with a focus on whole grains, veggies, beans, low-fat dairy, nuts, fish, lean red meat and olive oil. The italian diet cookbook is also about enjoying delicious foods as you'll discover when you try these recipes in the book. scroll up and get your copy today!

Mediterranean Slow Cooker Cookbook

Author : Big Phil Publishing
Publisher : Unknown
Page : 66 pages
File Size : 50,5 Mb
Release : 2020-03-22
Category : Electronic
ISBN : 9798629650850

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Mediterranean Slow Cooker Cookbook by Big Phil Publishing Pdf

Mediterranean Diet Has been named the Best Way to Get Healthy in 2019 And now you have the simple way to change your diet plan by getting The Mediterranean slow cooker cookbook with the best Mediterranean recipes that can help you to save your time and cook super healthy meals.People who follow the italian diet have a longer life expectancy and lower rates of chronic or terminal diseases than do other adults. Indeed, the Dietary Guidelines for Americans point to the italian diet as an example of a healthy-eating plan.The italian Diet guide is not a simple diet, this is the total antithesis-it's a diet full of ingredients that are popular in Greece, Italy, Spain, Israel and other parts of the Middle East, with a focus on whole grains, veggies, beans, low-fat dairy, nuts, fish, lean red meat and olive oil. The Mediterranean diet cookbook is also about enjoying delicious foods as you'll discover when you try these recipes in the book. scroll up and get your copy today!

Jewish Slow Cooker Recipes

Author : Laura Frankel
Publisher : Agate Publishing
Page : 383 pages
File Size : 42,7 Mb
Release : 2015-08-17
Category : Cooking
ISBN : 9781572847675

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Jewish Slow Cooker Recipes by Laura Frankel Pdf

The acclaimed chef and kosher cuisine expert shares 120 sophisticated and satisfying recipes—all made simple thanks to the ever-reliable slow cooker. Chef Laura Frankel opened her first restaurant in 1999, determined to prove that kosher food can be as delicious and exciting as any other contemporary cuisine. In Jewish Slow Cooker Recipes, she proves that kosher food can not only be delicious but also easy to prepare. The book is divided by course and includes sections on appetizers, soups, entrees, sides, and desserts and breakfasts. For ease of use, each recipe clearly indicates seasonal ingredients and if it is a meat, dairy, or pareve dish. Featuring Frankel’s signature blend of convenience and globe-spanning flavors, these recipes are designed to be kosher, yet accessible to eaters of all backgrounds. Whether you need a little nosh or a full-on fress, this cookbook has the recipe for you. “Laura Frankel, one of the best chefs I know, has figured out how to make comforting, long-simmering dishes part of her busy life and now part of yours.” —Wolfgang Puck

The Italian Vegetable Cookbook

Author : Michele Scicolone
Publisher : Houghton Mifflin Harcourt
Page : 341 pages
File Size : 51,6 Mb
Release : 2014
Category : Cooking
ISBN : 9780547909165

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The Italian Vegetable Cookbook by Michele Scicolone Pdf

Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables--all incredibly flavorful and simple. In this book, Italian cooking authority Michele Scicolone shares recipes that she gathered during years of traveling in Italy. Some, like Green Fettuccine with Spring Vegetable Ragu and Easter Swiss Chard and Cheese Pie, came from talented home cooks. Others, such as Stuffed Cremini Mushrooms, were passed down through her family. She encountered still others, including One-Pot "Dragged" Penne, in restaurants and adapted dishes like Romeo's Stuffed Eggplant from the cookbooks she collects. Many recipes display the Italian talent for making much out of little: Acquacotta, "Cooked Water," makes a sumptuous soup from bread, tomatoes, and cheese. In keeping with Italian tradition, some dishes contain small amounts of pancetta, anchovies, or chicken broth, but they are optional. Simple desserts--Rustic Fruit Focaccia, Plum Crostata--finish the collection.

Cucina Povera

Author : Pamela Sheldon Johns
Publisher : Andrews McMeel Publishing
Page : 199 pages
File Size : 42,9 Mb
Release : 2011-09-13
Category : Cooking
ISBN : 9781449408510

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Cucina Povera by Pamela Sheldon Johns Pdf

"Brava, Ms. Sheldon Johns, for bringing this cooking to us with such grace, and with a reverence that goes to the heart of the Italian cuisine." --InMamasKitchen.com "Cucina Povera is a delightful culinary trip through Tuscany, revered for its straightforward food and practical people. In this beautifully photographed book you will be treated to authentic recipes, serene landscapes, and a deep reverence for all things Tuscan." --Mary Ann Esposito, the host of PBS' Ciao Italia and the author of Ciao Italia Family Classics The no-waste philosophy and use of inexpensive Italian ingredients (in Tuscan peasant cooking) are the basis for this lovely and very yummy collection of recipes. --Diane Worthington, Tribune Media Services Italian cookbook authority Pamela Sheldon Johns presents more than 60 peasant-inspired dishes from the heart of Tuscany inside Cucina Povera. This book is more than a collection of recipes of "good food for hard times." La cucina povera is a philosophy of not wasting anything edible and of using technique to make every bite as tasty as possible. Budget-conscious dishes utilizing local and seasonal fruits and vegetables create everything from savory pasta sauces, crusty breads and slow-roasted meats to flavorful vegetable accompaniments and end-of-meal sweets. The recipes inside Cucina Povera have been collected during the more than 20 years Johns has spent in Tuscany. Dishes such as Ribollita (Bread Soup), Pollo Arrosto al Vin Santo (Chicken with Vin Santo Sauce), and Ciambellone (Tuscan Ring Cake) are adapted from the recipes of Johns' neighbors, friends, and local Italian food producers. Lavish color and black-and-white photographs mingle with Johns' recipes and personal reflections to share an authentic interpretation of rustic Italian cooking inside Cucina Povera.

Essentials of Classic Italian Cooking

Author : Marcella Hazan
Publisher : Knopf
Page : 737 pages
File Size : 46,6 Mb
Release : 2022-09-20
Category : Cooking
ISBN : 9780593534328

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Essentials of Classic Italian Cooking by Marcella Hazan Pdf

A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.

Italian Slow and Savory

Author : Joyce Goldstein
Publisher : Chronicle Books
Page : 406 pages
File Size : 54,5 Mb
Release : 2004-10-14
Category : Cooking
ISBN : 081184238X

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Italian Slow and Savory by Joyce Goldstein Pdf

Presents 120 recipes for slow-cooked Italian dishes, including soups, sauces for pasta and polenta, fish and shellfish, poultry and rabbit, meats, and vegetables, and provides information on traditional Italian cooking methods and ingredients.

The Southern Slow Cooker

Author : Kendra Bailey Morris
Publisher : Unknown
Page : 138 pages
File Size : 49,5 Mb
Release : 2013
Category : Cooking
ISBN : 9781607745129

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The Southern Slow Cooker by Kendra Bailey Morris Pdf

A collection of 60 soulful, comforting, and wonderfully convenient recipes for Southern favorites--from Black Eyed Peas with Stewed Tomatoes to Country-Style Pork Ribs and Molasses Gingerbread. Cooking delicious, soul-warming Southern food that the whole family will love has never been easier! Whether it's a big pot of black-eyed peas, fall-apart tender pulled pork, or creamy apple butter, the greatest Southern dishes have one thing in common: they taste best when they're cooked low and slow. With more than sixty recipes for down-home favorites, ranging from Chicken and Cornmeal Dumplings to Buffalo Stout Beer Chili to Brown Beans and Fatback, The Southern Slow Cooker is packed with real Southern flavor. Author Kendra Bailey Morris presents regional classics from all over the South: church potlucks, Cajun and Creole traditions in the bayou, even her West Virginia granny's old recipe book. Morris carefully tested and adapted each recipe for the home kitchen, and the result is a treasure for busy home cooks everywhere. With hardly any active cooking time and featuring affordable ingredients, every dish is simple, convenient, and downright delicious. All of these satisfying, flavor-packed, and wonderfully simple recipes allow you to make the food you love in the time you have available--and will have you and your family begging for seconds.

Make It Fast, Cook It Slow

Author : Stephanie O'Dea
Publisher : Hachette Books
Page : 752 pages
File Size : 41,8 Mb
Release : 2009-10-13
Category : Cooking
ISBN : 9781401394820

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Make It Fast, Cook It Slow by Stephanie O'Dea Pdf

Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O'Dea made a New Year's resolution: she'd use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including: Breakfast Risotto Vietnamese Roast Chicken Tomatoes and Goat Cheese with Balsamic Cranberry Syrup Falafel Philly Cheesesteaks Creme Brulee -- and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove.