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Author : Vicky Bittner,Denise McMurry
Publisher : Dog Ear Publishing
Page : 102 pages
File Size : 42,6 Mb
Release : 2007-12
Category : Picnics
ISBN : 9781598585087
Author : Katy Holder
Publisher : Unknown
Page : 179 pages
File Size : 42,6 Mb
Release : 2014
Category : Outdoor cooking
ISBN : OCLC:1176313504
We are all after a food experience that will transport us but what about food we can transport? This gorgeous new cookbook by food stylist Katy Holder is full of recipes that look good, taste great and travel well, from a chicken and pork picnic pie to pistachio meringues with caramel filling.
Author : Katy Holder
Publisher : Hardie Grant
Page : 0 pages
File Size : 54,7 Mb
Release : 2017-04-04
Category : Cooking
ISBN : 1741176212
We're all after a food experience that will transport us – but what about food we can transport? This gorgeous cookbook is full of recipes that look good, taste great and travel well, from a chicken and pork picnic pie to pistachio meringues with caramel filling. Whether you're planning a picnic in the park or an outdoor birthday party, you'll need food that looks good, tastes great – and travels well! These tried and true recipes from Katy Holder are suitable for every moveable occasion, whether you want to make sweet treats or bigger bites. Having a moveable feast has never been so easy (or tasty)!
Author : Katy Holder
Publisher : Unknown
Page : 192 pages
File Size : 44,8 Mb
Release : 2016
Category : Buffets (Cooking)
ISBN : 1741175062
We're all after a food experience that will transport us - but what about food we can transport? This gorgeous new cookbook by food stylist Katy Holder is full of recipes that look good, taste great and travel well, from a chicken and pork picnic pie to pistachio meringues with caramel filling. Whether you're going to a party at a friend's place, a picnic in the park, planning a lazy afternoon on the beach or preparing food for the races, A Moveable Feast will have a recipe for you, from chapters including 'Flaky and Crumbly', 'All Wrapped Up', 'Something Sweet' and 'Fresh and Leafy'. Repackaged as a nifty paperback edition, Katy has created menus to go at the end of each chapter suggesting which recipes to make for your next outing, including menus for picnics, children's parties and a day at the races.
Author : Williams-Sonoma Staff,Gail Monaghan
Publisher : Unknown
Page : 102 pages
File Size : 41,9 Mb
Release : 1995-06
Category : Electronic
ISBN : 0789200422
Author : Editors of Fine Cooking
Publisher : Taunton Press
Page : 0 pages
File Size : 49,7 Mb
Release : 2015
Category : Cooking, American
ISBN : 1631863738
A companion cookbook to the Emmy Award-nominated series collects seventy-five top-selected recipes from some of America's most innovative chefs, food artisans, and rising culinary stars in scenic and lesser-known locations.
Author : Martha Stephenson
Publisher : Createspace Independent Publishing Platform
Page : 86 pages
File Size : 50,5 Mb
Release : 2017-03-31
Category : Electronic
ISBN : 1545068534
Who doesn't love a picnic? They're great for families with kids or those on a budget-and nothing says 'I care' like a romantic sunset picnic. Plus it's a fantastic way to get out and enjoy nature. Some of us, however, are better at executing movable feasts than others; it can be hard choosing foolproof picnic recipes. With this collection of picnic foods, you'll never worry about disappointing your fellow diners again. This is the ultimate guide for picnic lovers that includes 30 casual yet impressive picnic recipes such as delicious twists on a few classic Picnic Foods, a handful of drinks to be enjoyed outdoors, and a few picnic-perfect surprises to keep your picnic game on point. Summer never tasted so good with this Ultimate Guide to Picnic Foods.
Author : Diane DeLorme MacMillan
Publisher : Unknown
Page : 192 pages
File Size : 53,6 Mb
Release : 1984-04-01
Category : Cooking
ISBN : 0892862262
Author : DeeDee Stovel
Publisher : Storey Kids
Page : 83 pages
File Size : 42,7 Mb
Release : 2001
Category : Cooking
ISBN : 1580173772
Featuring all the foods of summer, this cookbook features 27 menus for packable repasts, with over 125 recipes for such dishes as Crispy Fried Chicken, Lobster Rolls, Pink Lemonade, and Grilled Salmon Filled with Mustard Dill Sauce. Two-color. Illustrations throughout.
Author : Claudia Jack Sutton
Publisher : Unknown
Page : 128 pages
File Size : 42,9 Mb
Release : 2020-09-23
Category : Electronic
ISBN : 1715539419
A Moveable Feast is a cookbook for Airstream and other RV users. This cookbook will help you prepare meals with ease so you can spend more time relaxing and enjoying the outdoors while camping. In my experience there are two ingredients to enjoying cooking; organization and prep work. This is never truer than when you are traveling and camping. A Moveable Feast cookbook includes helpful tips on stocking the pantry of your Airstream, RV, or other rolling kitchen, and includes indispensable tools for food prep and where to find them. Best of all it includes over 100 recipes that include make-ahead fixings.
Author : Judith Choate
Publisher : Red Rock Press
Page : 463 pages
File Size : 53,9 Mb
Release : 2010
Category : Cooking, American
ISBN : 9781933176451
When it's your turn to host your book club, you'll find plenty of suggestions here for snacks, lunchtime, cocktail hour or dinnertime. Choate matches up the recipes with quotes about what particular foods and drinks have meant to certain authors or their characters.
Author : Jeanne Kelley
Publisher : Rizzoli Publications
Page : 208 pages
File Size : 55,9 Mb
Release : 2016-04-12
Category : Cooking
ISBN : 9780847847471
Brilliant solutions for making packed meals that are as inventive as they are convenient. Whether you’re planning a picnic in the park, taking lunch on the plane, making a bag for the kids, or eating al desko—there’s no reason you have to sacrifice taste or health. A packed meal can be an extraordinarily delicious meal. The Portable Feast offers up more than one hundred recipes for inventive, wholesome dishes that are ready to roam. Preparing food in advance does come with its own set of challenges, but author Jeanne Kelley has done all the work to figure out ingenious solutions. You’ll find here the secrets to packing salads so they stay crisp, layering the various components in a jar to be tossed together at the last minute. Recipes in the book are vegetable-forward and feature a selection of brilliant grain bowls built to go—a more filling type of salad built on a heartier foundation. Behind The Portable Feast is a spirit of adventure: good food shouldn’t be limited to the dining room. Why not ramp up your next concert in the park with Beet Hummus with Herbs End a romantic dejeuner sur l’herbe with Banoffee Pie Jars. Create envy at the office with a Chia Yogurt Parfait. Sandwiches mix up smart new combinations and forms such as Beet and Ricotta, Roast Squash with Almond Chermoula, or Banh Mi Subs. The Portable Feast is about striking the right balance—between work and play, healthy and indulgent—and creating food people want to cook and can take wherever they go.
Author : Laura Mason
Publisher : National Trust
Page : 381 pages
File Size : 52,8 Mb
Release : 2015-04-16
Category : Cooking
ISBN : 9781909881679
Picnics and outdoor meals are a classic theme in British food. Afternoon tea in the garden on a golden afternoon in late summer, a packed lunch consumed on a hilltop while the eyes feast on a magnificent view, and the tantalising smell of grilling from a barbecue are all part of this. Being outside sharpens the senses and the appetite, refreshes the soul and gives different perspectives – and National Trust properties provide a wealth of different environments in which to enjoy food outdoors. The book will include over 100 recipes covering picnics, barbecues and campfire food. They range from bresola rolls and lemon gin to be enjoyed as a punting picnic, to a warming minestrone and spiced parkin for bonfire night, a baba ganoush made with aubergines chargrilled on the barbecue, and mussels wrapped in seaweed and cooked on the embers of a campfire. Author Laura Mason gives tips on transporting and cooking the food in the great outdoors, as well as giving historical context to the recipes and suggesting the best National Trust places to eat outdoors.
Author : Shelly Westerhausen
Publisher : Chronicle Books
Page : 275 pages
File Size : 44,7 Mb
Release : 2017-06-20
Category : Cooking
ISBN : 9781452155791
“Informed by traditional comfort food, her recipes are seasonal, vibrant odes to a too-often overlooked part of the country.” —Food 52 Showcasing the heartland dishes we all love made vegetarian, this cookbook provides a literal and visual feast of creative, generous cooking that’s born in the traditions of the Midwest but transcends geographic boundaries. Celebrated photographer and blogger Shelly Westerhausen presents 100 wholesome, meatless recipes for everything from drinks to desserts. Thoughtfully organized by the adventures that make a weekend special—picnics, brunch, camping and more—this gloriously photographed book will inspire folks to eat well, wherever their vegetarian ventures lead them. Celebrating a fresh perspective in food, here’s a new go-to that’s perfect for vegetarians and anyone looking for more delicious vegetable-forward meals. “Generous vegetarian recipes that I’d love to sit around the table and eat.” —Anna Jones, award-winning author of A Modern Way to Cook “Represents a wholesome comfort food at its finest. Whether you’re a seasoned vegetarian or simply looking to start incorporating more plant-based meals into your daily grind, this cookbook—packed to the brim with feel-good recipes and stunning photography—is for you.” —Ashlae Warner, creator of the award-wining blog Oh, Ladycakes
Author : Diane D. Macmillan
Publisher : Unknown
Page : 196 pages
File Size : 54,6 Mb
Release : 1984
Category : Electronic
ISBN : 8210379456XXX