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A one-of-its-kind, high-cuisine cookbook that reproduces authentic recipes for many of the fine dishes mentioned in Stout's Nero Wolfe mysteries. Spiced with quotes from memorable Nero Wolfe whodunits and photos that recall New York in the 1930s, '40s, and '50s.
The Nero Wolfe Cookbook by Rex Stout,Viking Press Pdf
A one-of-its-kind, high-cuisine cookbook that reproduces authentic recipes for many of the fine dishes mentioned in Stout's Nero Wolfe mysteries. Spiced with quotes from memorable Nero Wolfe whodunits and photos that recall New York in the 1930s, '40s, and '50s.
A one-of-its-kind, high-cuisine cookbook that reproduces authentic recipes for many of the fine dishes mentioned in Stout's Nero Wolfe mysteries. Spiced with quotes from memorable Nero Wolfe whodunits and photos that recall New York in the 1930s, '40s, and '50s.
A one-of-its-kind, high-cuisine cookbook that reproduces authentic recipes for many of the fine dishes mentioned in Stout's Nero Wolfe mysteries. Spiced with quotes from memorable Nero Wolfe whodunits and photos that recall New York in the 1930s, '40s, and '50s.
What could make Nero Wolfe so determined to solve a crime that he would be willing to work entirely without fee or client? What would it take to put him, for the first time, at a loss for words? What would make him so angry about at case that he would refuse to speak to the police, even if he has to spend fifty-one hours in jail as a result? Never before in the Nero Wolfe books has Rex Stout shown us the extremes to which the greatest detective in the world can be pushed, but never before has a bomb blown up in the old brownstone on West 35th Street, murdering someone right under Wolfe's nose. When in October 1974 Pierre Ducos, one of Wolfe's favorite waiters at Rusterman's, Wolfe's favorite restaurant, dies just down the hall from Archie's Bedroom, Wolfe is understandably eager to find the perpetrator, but when that murder somehow becomes connected with tape recorders, Washington lawyers, and maybe even a conspiracy to obstruct justice, his fury becomes so intense that even Archie is puzzled. Not only is this a great chapter in the Nero Wolfe legend; A Family Affair is a splendid mystery novel that should capture many new fans and will delight (and amaze) the long-standing admirers of Wolfe and Archie.
Jerin is a mental freak—a man capable of successfully playing a dozen simultaneous chess games against first-rate players while he himself is out of sight of any of the boards. It is while thus engaged that he is killed. A millionaire—his opponent in more realms than chess—is accused, and Nero Wolfe is given what appears to be the most hopeless case he and Archie Goodwin have ever tackled. You need to know nothing about chess to follow this tale, but some understanding of beautiful mothers and daughters will help. “It is always a treat to read a Nero Wolfe mystery. The man has entered our folklore.”—The New York Times Book Review A grand master of the form, Rex Stout is one of America’s greatest mystery writers, and his literary creation Nero Wolfe is one of the greatest fictional detectives of all time. Together, Stout and Wolfe have entertained—and puzzled—millions of mystery fans around the world. Now, with his perambulatory man-about-town, Archie Goodwin, the arrogant, gourmandizing, sedentary sleuth is back in the original seventy-three cases of crime and detection written by the inimitable master himself, Rex Stout.
Murder strikes thrice in these three baffling mysteries of crime and detection. First, Rex Stout’s great detective, Nero Wolfe, develops an appetite for the sweet taste of revenge when someone slips something most foul into his lunch—in a case motivated by the most “alimentary” of passions. Then, a couturier’s beautiful sister uses Archie Goodwin, Wolfe’s man about town, as her ready-made alibi—and maybe her fall guy—unless Wolfe can spot the loose ends in a nearly seamless crime. Finally, Wolfe has a run-in with the law after a mysterious old woman leaves a package at the detective’s West Thirty-fifth Street brownstone that pits him against a cunning criminal—and the U.S. federal government.
With a rich man footing the bills and a handsome lover on the side, Isabel Kerr seemed to have the perfect setup. Now the well-kept lady is stone-cold dead, and the cops have nabbed a Manhattan private eye who just happens to be an acquaintance of Nero Wolfe. Unable to refuse a friend in need, the great detective deigns to get the gumshoe off the hook. Little does Wolfe realize that in a matter of hours he’ll be entertaining a party of fools and lovers connected with the doxy’s death, including a mystery blackmailer, a sexy lounge singer, and a cold-blooded lady-killer. Introduction by Sandra West Prowell “It is always a treat to read a Nero Wolfe mystery. The man has entered our folklore.”—The New York Times Book Review A grand master of the form, Rex Stout is one of America’s greatest mystery writers, and his literary creation Nero Wolfe is one of the greatest fictional detectives of all time. Together, Stout and Wolfe have entertained—and puzzled—millions of mystery fans around the world. Now, with his perambulatory man-about-town, Archie Goodwin, the arrogant, gourmandizing, sedentary sleuth is back in the original seventy-three cases of crime and detection written by the inimitable master himself, Rex Stout.
Aprovecho by Teresa Cordero-Cordell,Robert Cordell Pdf
This is a celebration of the food and culture of the Us-Mexico border region. This comprehensive book contains over 250 recipes -- from enchiladas, quesadillas, and margaritas to more exotic delights like Cactus Salad (Ensalada de Nopalitos), Lobster and Tequila (Langosta y Tequila), and Watermelon Sorbet. Also included are special sections that relate popular legends, a glossary of chillies and cooking terms, and a Mexican pantry list.
The mountain couldn’t come to Wolfe, so the great detective came to the mountain—to Lame Horse, Montana, to be exact. Here a city slicker got a country girl pregnant and then took a bullet in the back. Wolfe’s job was to get an innocent man exonerated of the crime and catch a killer in the process. But when he packed his silk pajamas and headed west, he found himself embroiled in a case rife with local cynicism, slipshod police work, and unpleasant political ramifications. In fact, Nero Wolfe was buffaloed until the real killer struck again, underestimating the dandified dude with an unerring instinct for detection. Introduction by Don Coldsmith “It is always a treat to read a Nero Wolfe mystery. The man has entered our folklore.”—The New York Times Book Review A grand master of the form, Rex Stout is one of America’s greatest mystery writers, and his literary creation Nero Wolfe is one of the greatest fictional detectives of all time. Together, Stout and Wolfe have entertained—and puzzled—millions of mystery fans around the world. Now, with his perambulatory man-about-town, Archie Goodwin, the arrogant, gourmandizing, sedentary sleuth is back in the original seventy-three cases of crime and detection written by the inimitable master himself, Rex Stout.
The Alice B. Toklas Cook Book by Alice B. Toklas Pdf
“I’m drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book.” —Eula Biss, New York Times bestselling author of Having and Being Had A beautiful new edition of the classic culinary memoir by Alice B. Toklas, Gertrude Stein’s romantic partner, with a new introduction by beloved culinary voice Ruth Reichl. Restaurant kitchens have long been dominated by men, but, as of late, there has been an explosion of interest in the many women chefs who are revolutionizing the culinary game. And, alongside that interest, an accompanying appetite for smart, well-crafted culinary memoirs by female trailblazers in food. Nearly 70 years earlier, there was Alice. When Alice B. Toklas was asked to write a memoir, she initially refused. Instead, she wrote The Alice B. Toklas Cook Book, a sharply written, deliciously rich cookbook memorializing meals and recipes shared by Hemingway, Fitzgerald, Wilder, Matisse, and Picasso—and of course by Alice and Gertrude themselves. While The Autobiography of Alice B. Toklas—penned by Gertrude Stein—adds vivid detail to Alice’s life, this cookbook paints a richer, more joyous depiction: a celebration of a lifetime in pursuit of culinary delights. In this cookbook, Alice supplies recipes inspired by her travels, accompanied by amusing tales of her and Gertrude’s lives together. In “Murder in the Kitchen,” Alice describes the first carp she killed, after which she immediately lit up a cigarette and waited for the police to come and haul her away; in “Dishes for Artists,” she describes her hunt for the perfect recipe to fit Picasso’s peculiar diet; and, of course, in “Recipes from Friends,” she provides the recipe for “Haschich Fudge,” which she notes may often be accompanied by “ecstatic reveries and extensions of one’s personality on several simultaneous planes.” With a heartwarming introduction from Gourmet’s famed Editor-in-Chief Ruth Reichl, this much-loved, culinary classic is sure to resonate with food lovers and literary folk alike.
Since 1977, The Wolfe Pack has published "The Gazette," chockful of articles and tales of America's greatest sleuth, Nero Wolfe, who prefers beer and orchids to working at his West 35th Street brownstone. But thanks to Wolfe's wisecracking associate Archie Goodwin and his agent REX STOUT, Wolfe's seventy-two cases are mystery classics. NERO WOLFE: THE ARCHIE GOODWIN FILES is a new selection of Neronian delights carefully picked from over twenty-five years of The Gazette by veteran anthologist, novelist, and charter member of The Wolfe Pack Marvin Kaye.
A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.
The Book of Atrix Wolfe by Patricia A. McKillip Pdf
In this classic fantasy novel from the late World Fantasy Award-winning author Patricia A. McKillip (The Forgotten Beasts of Eld), the human world and the realm of faerie dangerously intertwine through chaotic magic. Told in McKillip's stunning prose, The Book of Atrix Wolfe is the spellbinding legend of a reluctant mage, a powerful wizard, a beleaguered heir, fae royalty, and a nearly invisible scullery-maid. When the White Wolf descends upon the battlefield, the results are disastrous. His fateful decision to end a war with powerful magic changes the destiny of four kingdoms: warlike Kardeth, resilient Pelucir, idyllic Chaumenard, and the mysterious Elven realm. Twenty years later, Prince Talis, orphaned heir to Pelucir, is meant to be the savior of the realm. However, the prince is neither interested in ruling nor a particularly skilled mage. Further, he is obsessed with a corrupted spellbook, and he is haunted by visions from the woods. The legendary mage Atrix Wolfe has forsaken magic and the world of men. But the Queen of the Wood, whose fae lands overlap Pelucir's bloody battlefield, is calling Wolfe back. Her consort and her daughter have been missing since the siege, and if Wolfe cannot intervene, the Queen will keep a sacrifice for her own.
