The People S Handbook Of Allergies And Allergens

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The People's Handbook of Allergies and Allergens

Author : Ruth Winter
Publisher : McGraw-Hill/Contemporary
Page : 184 pages
File Size : 44,5 Mb
Release : 1984
Category : Health & Fitness
ISBN : UVA:X001047241

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The People's Handbook of Allergies and Allergens by Ruth Winter Pdf

Abstract: An alphabetical listing of allergy-related terms, allergens and allergies from "acacia" to "zygomycetes", and including such common consumer items as fish, egg, wool, and rubber gloves is presented in a clear, cross-referenced format for the lay reader. A discussion of the allergy/immune system relationship plus appendices covering related potential food allergens, pollen alerts by region and season, food diary for assisting in uncovering food allergies, a physician/patient questionnaire for identifying allergens plus other topics are followed by a short bibliography. (jdb)

Food Allergy Field Guide

Author : Theresa Willingham
Publisher : Savory Palate
Page : 0 pages
File Size : 43,5 Mb
Release : 2000
Category : Children
ISBN : 1889374075

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Food Allergy Field Guide by Theresa Willingham Pdf

Guide to helping your child and your child's caregivers manage food sensitivities to wheat, gluten, dairy, eggs, corn, peanuts, soy, and other common food allergens.

The Canadian Allergy and Asthma Handbook

Author : Barry Zimmerman
Publisher : Unknown
Page : 228 pages
File Size : 43,8 Mb
Release : 1996
Category : Medical
ISBN : 0679307907

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The Canadian Allergy and Asthma Handbook by Barry Zimmerman Pdf

From four of Canada's top allergists, a fully updated and revised edition of this country's bestselling book on allergies and asthma. A must for all allergy sufferers and concerned parents. We all know from the news that allergic reactions, and even asthma attacks, can be fatal. More and more schools are closely monitoring the foods available in their cafeterias and by necessity people are becoming more interested in the latest allergy and asthma research. This book will help you--and your children--live more comfortably and more safely. "The Canadian Allergy and Asthma Handbook" contains information on: The allergic reaction--what really happens? The most effective allergy tests and treatments available How to tell if your child has asthma Ways to improve your home and work environment How to manage your asthma effectively Working with your doctor to develop a management strategy Common misconceptions about food allergies How to lead a normal life with allergic children Ways you can delay food allergies in infants Special problems to teenagers with allergies Adverse reactions to food additives, food colouring agents, preservatives and flavour enhancers Life-threatening allergic reactions--how common are they?

Handbook of Food Allergen Detection and Control

Author : Simon Flanagan
Publisher : Elsevier
Page : 448 pages
File Size : 53,8 Mb
Release : 2014-09-25
Category : Medical
ISBN : 9781782420217

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Handbook of Food Allergen Detection and Control by Simon Flanagan Pdf

Allergens in food and their detection, management and elimination constitute a key issue for food manufacturers, especially in terms of safety. This book reviews current and emerging technologies for detecting and reducing allergens, as well as issues such as traceability, regulation and consumer attitudes. Following an introductory chapter by a distinguished expert, part one covers allergen management throughout the food chain. Part two details current and emerging methods of allergen detection in food, and part three covers methods for reducing and eliminating allergens in food. Finally, part four focuses on the control and detection of individual food allergens and the risks each one presents in food manufacture. Reviews current and emerging technologies for detecting and reducing allergens, as well as issues such as traceability, regulation and consumer attitudes Covers allergen management throughout the food chain and reviews current and emerging methods of allergen detection Examines methods for reducing and eliminating allergens in food and provides a detailed overview of the control and detection of individual food allergens

Change Your Diet and Change Your Life

Author : Sharla Race
Publisher : Sharla Race
Page : 372 pages
File Size : 47,7 Mb
Release : 2012
Category : Health & Fitness
ISBN : 9781907119088

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Change Your Diet and Change Your Life by Sharla Race Pdf

A healthy diet is only 'healthy' if it works for you and YOU are unique. Eating the wrong diet for you can lead to physical and mental problems, affect your appearance, alter your behaviour and limit your life. Changing your diet can truly change your life. Offering no gimmicks and no promises of a quick fix, Change Your Diet and Change Your Life guides you gently through understanding the ways in which food intolerance can make you ill. Detailed information on individual foods and food chemicals ensures this book is a comprehensive handbook of food intolerance and food allergy. Research evidence is presented covering a range of conditions including asthma, behaviour problems, dermatitis, fatigue, migraine, tinnitus, urticaria, and weight problems. The role of food chemicals (including amines, benzoates, caffeine, lectins, MSG, salicylate, and sulphites) is explained, and the difficulties that can be caused by individual foods is also outlined. This book is unique in presenting an easy to follow seven step plan that will help you identify if food intolerance is at the root of your health problems.

Pediatric Food Allergy

Author : Ruchi S. Gupta
Publisher : Springer Nature
Page : 278 pages
File Size : 55,6 Mb
Release : 2020-03-02
Category : Medical
ISBN : 9783030332921

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Pediatric Food Allergy by Ruchi S. Gupta Pdf

Comprehensive and practical, this book thoroughly addresses the full range of concerns related to food allergies in the pediatric patient. As food allergies in the pediatric population increase in number and severity, Pediatric Food Allergy: A Clinical Guide provides information on new guidelines and potential treatment options, as well as working to improve awareness, diagnosis, management and prevention practices. Written by experts in their respective fields, chapters are divided into five sections. Opening with an introduction and overview of particular concerns and issues specific to food allergy in the pediatric population, sections two and three address diagnosis and management of comorbid conditions in food allergy, along with development of food allergies and current prevention recommendations. Sections four and five cover food allergy management, prognosis, and therapeutic options with a look to future developments, while all sections include a discussion of epidemiology, differential diagnoses of other potential food-related diseases. In Pediatric Food Allergy: A Clinical Guide, pediatricians and allergists alike will find an invaluable resource as they work with this vulnerable patient population.

The Allergen-Free Baker's Handbook

Author : Cybele Pascal
Publisher : Celestial Arts
Page : 202 pages
File Size : 48,6 Mb
Release : 2009-12-22
Category : Cooking
ISBN : 9781587613487

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The Allergen-Free Baker's Handbook by Cybele Pascal Pdf

Free to Eat Sweets! The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for “normal” foods that are both safe and delicious. The Allergen-Free Baker’s Handbook features 100 tried-and-true recipes that are completely free of all ingredients responsible for 90 percent of food allergies, sparing bakers the all-too-common frustration of having to make unsatisfactory substitutions or rework recipes entirely. To make things even easier, energized and empathetic mom Cybele Pascal demystifies alternative foodstuffs and offers an insider’s advice about choosing safe products and sources for buying them. As the head baker for a food-allergic family, food writer Pascal shares her most in-demand treats and how to make them work without allergenic ingredients. Her collection includes a delightfully familiar array of sweets and savory goodies that are no longer off-limits, from Glazed Vanilla Scones, Cinnamon Rolls, and Lemon-Lime Squares to Chocolate Fudge Brownies, Red Velvet Cake, and every kid’s favorite: Pizza. In addition to being a lifeline for people with food allergies, sensitivities, and intolerances, these entirely vegan recipes are perfect for anyone looking to avoid artificial and refined ingredients, and those interested in baking with healthful new gluten-free flours such as quinoa, sorghum, and amaranth. Best of all, Pascal has fine-tuned each recipe to please the palates of the most exacting critics: her young sons. Lennon and Monte like these tasty treats even better than their traditional counterparts, and you will too!

The Complete Guide to Allergies

Author : Catherine Quéquet
Publisher : Simon and Schuster
Page : 212 pages
File Size : 47,7 Mb
Release : 2024-06-04
Category : Health & Fitness
ISBN : 9781510773974

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The Complete Guide to Allergies by Catherine Quéquet Pdf

How do allergies work? How have they changed in the last ten or twenty years? Why do so many people suffer from and live with them? In The Complete Guide to Allergies, author and allergist Dr. Catherine Quéquet explores the world of the most common allergies and introduces readers to the strangest and newest allergies that have impacted large numbers of the population in recent years. Pollen, dust mites, seafood, nut, dairy, and gluten are only the tip of the allergy iceberg. If the world of allergies were simple, it would be easy to get rid of them, but the growing number of people suffering from allergies (40% of the population) know that it is far from being that straightforward. An allergy appears when a person with a sensitivity meets an allergen. However, in the polluted and hyper-consuming world in which we live, cocktail effects and risk situations multiply at any moment of the day: when we get dressed, when we sleep, when we eat, and even when we make love! The diagnoses of ear, nose, throat, dermatological, pneumopathic, or ophthalmological manifestations can turn into a real long-term enquiry in which many surprising factors intervene! Dr. Quéquet helps us understand the mechanics of many allergies and brings us the latest knowledge on the subject, making us think about the health issues of our way of life, while also entertaining the reader with her amusing anecdotes, games, and a few allergy-free recipes. We emerge from this read with more knowledge, fewer preconceptions, and agreeably entertained.

Food Allergy Survivors Together Handbook

Author : Melissa Taylor
Publisher : Writers Club Press
Page : 136 pages
File Size : 51,6 Mb
Release : 2002-08-01
Category : Health & Fitness
ISBN : 9780595241286

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Food Allergy Survivors Together Handbook by Melissa Taylor Pdf

Geared toward teenagers and adults newly diagnosed, Food Allergy Survivors Together Handbook takes the reader on a journey through learning to make food fun again, read labels, shop, deal with others, and much more. Not a recipe book or cookbook, this upbeat guide offers practical tips for living with food allergies. Even if diagnosed years ago or handling a child's allergies, you will nevertheless likely benefit from many of the topics covered.

The Complete Guide to Food Allergies in Adults and Children

Author : Scott H. Sicherer
Publisher : JHU Press
Page : 262 pages
File Size : 41,7 Mb
Release : 2022-05-03
Category : Health & Fitness
ISBN : 9781421443164

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The Complete Guide to Food Allergies in Adults and Children by Scott H. Sicherer Pdf

The most complete guide to preventing, testing, living with, and treating food allergies in children and adults. In this comprehensive, evidence-based guide for adults and children with food allergies and those who care for them, Dr. Scott H. Sicherer provides all the critical information you need on preventing, testing, living with, and treating food allergies. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at work, at school, in restaurants, and elsewhere. Emphasizing the most recent advances, Sicherer touches on everything from handling an anaphylactic emergency to diagnosing allergies and intolerances, all while detailing chronic health problems caused by food, such as eczema, hives, and gastrointestinal symptoms. He also shares: • the benefits and risks of new therapies • new prevention guidelines • new approaches to improve quality of life and reduce anxiety • the latest insights on adult-onset food allergies • new diagnostic tests now commercially available • approaches shown to increase safety in school • the latest thinking on treating eczema through the diet • new doses and self-injection devices for treating food anaphylaxis • new information about food allergies that affect the gut Dr. Sicherer also reviews food reactions that are not allergic, such as lactose intolerance, irritable bowel syndrome, and celiac disease. He explains how to get adequate nutrition when you must avoid dietary staples and discusses whether allergies ever go away (they do—and sometimes they return). Finally, he includes an allergy and anaphylaxis emergency plan and checklists to reduce cross-contamination. This is the most authoritative and accessible allergy book on the market.

Do-it-yourself Allergy Analysis Handbook

Author : Louise Henderson,Kate Ludeman
Publisher : Keats Publishing
Page : 176 pages
File Size : 53,5 Mb
Release : 1992
Category : Health & Fitness
ISBN : 0879835427

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Do-it-yourself Allergy Analysis Handbook by Louise Henderson,Kate Ludeman Pdf

ALLERGIES

Author : Bruce S. Dobozin MD. & Stuart H. Young
Publisher : Xlibris Corporation
Page : 340 pages
File Size : 40,9 Mb
Release : 2011-07-16
Category : Medical
ISBN : 9781462873449

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ALLERGIES by Bruce S. Dobozin MD. & Stuart H. Young Pdf

Fifty million Americans suffer from allergies to certain foods, pollens, animal danders, dust mites and other less common allergens. Although the most common symptoms, from watery eyes to hives, are not life-threatening, there is a substantial cost in health care spending associated with these conditions. Americans spent about $18 billion each year on asthma care in 2009. And of the $19 billion spent each year on over-the-counter remedies, a substantial portion is spent on allergy medications. Now two specialists in allergy medicine reveal how to manage allergies safely and effectively, and live more comfortable, symptom-free lives. Allergies debunks the many myths about allergies and offers long-term help to both seasonal and chronic sufferers. This comprehensive and authoritative resource helps you make informed choices about everything from diagnostic tests to nasal antihistamines and corticosteroid sprays, from homeopathic remedies for poison ivy and insect bites to desensitizing therapies and emergency relief for severe allergic reactions and much more, including: • A detailed evaluation of the most common over-the-counter drugs • How to minimize allergens like mites, pollen and danders in your house. • Useful advice for life threatening allergies such as food and stinging insects. • Allergies and exercise • Allergies and pregnancy • Skin disorders from allergies • When allergy shots are unnecessary • Self-treatment versus traditional care • How to recognize and avoid allergy scam treatments • Allergies in children and the elderly • Plus a comprehensive guide to reliable information on the internet

Food Allergies

Author : Scott H. Sicherer
Publisher : JHU Press
Page : 319 pages
File Size : 51,7 Mb
Release : 2017-09-29
Category : Health & Fitness
ISBN : 9781421423388

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Food Allergies by Scott H. Sicherer Pdf

The essential guide for anyone who suffers from food allergies. Posing the urgent questions that anyone with food allergies will think to ask—and then some—Food Allergies provides practical, sensitive, and scientific guidance on the topics that affect your life. Allergy expert Scott H. Sicherer addresses the full spectrum of food allergies, from mild to life threatening and from single foods to food families, clearing up misconceptions along the way. He explores how exposure to foods can bring about an allergic response, describes the symptoms of food allergy, and illuminates how food allergies develop. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at school, in restaurants, and elsewhere. Dr. Sicherer also gives valuable advice about what to do if exposure occurs, including how to handle an anaphylactic emergency. Finally, he describes tests for diagnosing food allergies and chronic health problems caused by food allergies, such as eczema, hives, and respiratory and gastrointestinal symptoms. In this thoroughly updated new edition, Dr. Sicherer • describes new approaches to prevent food allergies • presents cutting-edge theories on risk factors for developing food allergies • describes innovative allergy tests to improve diagnosis • explains how to administer emergency medications for severe reactions • focuses on new allergens of concern, such as pink peppercorns • analyzes studies suggesting that resolution of an allergy might be predictable • talks about the role of "healthy diet" • lists additional resources, including allergy-related apps • provides revised school food allergy guidelines • offers insights into food allergy bullying—and advice to reduce it Dr. Sicherer also reviews food reactions that are not allergic (such as lactose intolerance and celiac disease), advises how to get adequate nutrition when you must avoid dietary staples, and discusses whether allergies ever go away (they do—and sometimes they return).

The Complete Peanut Allergy Handbook

Author : Scott H. Sicherer,Terry Malloy
Publisher : Berkley
Page : 0 pages
File Size : 46,5 Mb
Release : 2005
Category : Food allergy
ISBN : 0425204413

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The Complete Peanut Allergy Handbook by Scott H. Sicherer,Terry Malloy Pdf

Provides information for understanding and preventing peanut allergy attacks, including the causes, the signs of a reaction, teaching children to deal with their condition, and reading product labels.

The Allergy Cookbook & Food-buying Guide

Author : Pamela Peckarsky Nonken,S. Roger Hirsch
Publisher : Unknown
Page : 302 pages
File Size : 49,7 Mb
Release : 1982
Category : Food allergy
ISBN : 0446379026

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The Allergy Cookbook & Food-buying Guide by Pamela Peckarsky Nonken,S. Roger Hirsch Pdf