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Author : Hattie A. Burr
Publisher : Unknown
Page : 172 pages
File Size : 52,5 Mb
Release : 1886
Category : Care of the sick
ISBN : UCSD:31822042771246
Author : L. O. Kleber
Publisher : Unknown
Page : 120 pages
File Size : 40,7 Mb
Release : 2008-11-01
Category : Cooking
ISBN : 9781406876598
First published by The Equal Franchise Federation of Western Pennsylvania in 1915.
Author : Catherine L. Cleverdon
Publisher : University of Toronto Press
Page : 371 pages
File Size : 51,5 Mb
Release : 1950-12-15
Category : History
ISBN : 9781442654822
The history of woman suffrage in Canada has been largely ignored in the standard accounts of our past and has attracted little attention–at least until recently–from research students. The major exception is Catherine Cleverdon's study. Written nearly a quarter of a century ago, it remains the authoritative, indeed the only complete account of the suffragist struggle which took place here. Women won the franchise through the efforts of small groups across the country who devoted their energies to the cause over a considerable number of years. The author tells the spirited story of their encounters with the recalcitrant legislatures of the dominion and the provinces, of their frustrations and disappointments at the indifference with which their struggles often were met, and of the final culmination of their efforts in victory–in Quebec, only in 1940. With this work Catherine Cleverdon charted a pioneer course through an almost completely unexplored field, marshalling skilfully a massive bulk of source material to great effect, adding lively details and engaging anecdotes to make the account both informative and vivid. She deals with the struggle for the suffrage in each province and on the federal level. Women received the suffrage first in the prairie provinces where there existed a feeling that they as much as men had opened up the land and that therefore, the vote, if they wanted it, was their due. Only in Quebec, the book records, did the struggle, bitterly contested, come closest to developing into a real fight following the British and US pattern. This volume contains indispensable background materials for the story of women's social and political growth. Its republication is testimony to the new climate of interest in the study of the history of women in Canada.
Author : Laura Kumin
Publisher : Simon and Schuster
Page : 328 pages
File Size : 44,8 Mb
Release : 2020-08-04
Category : History
ISBN : 9781643134536
In honor of the centenary of the 19th amendment, a delectable new book that reveals a new side to the history of the suf frage movement. We all likely conjure up a similar image of the women’s suffrage movement: picket signs, red carnations, militant marches through the streets. But was it only these rallies that gained women the exposure and power that led them to the vote? Ever courageous and creative, suffragists also carried their radical message into America’s homes wrapped in food wisdom, through cookbooks, which ingenuously packaged political strategy into already existent social communities. These cookbooks gave suffragists a chance to reach out to women on their own terms, in nonthreatening and accessible ways. Cooking together, feeding people, and using social situations to put people at ease were pioneering grassroots tactics that leveraged the domestic knowledge these women already had, feeding spoonfuls of suffrage to communities through unexpected and unassuming channels. Kumin, the author of The Hamilton Cookbook, expands this forgotten history, she shows us that, in spite of massive opposition, these women brilliantly wove charm and wit into their message. Filled with actual historic recipes (“mix the crust with tact and velvet gloves, using no sarcasm, especially with the upper crust”) that evoke the spirited flavor of feminism and food movements, All Stirred Up re-activates the taste of an era and carries us back through time. Kumin shows that these suffragettes were far from the militant, stern caricatures their detractors made them out to be. Long before they had the vote, women enfranchised themselves through the subversive and savvy power of the palate.
Author : Anonim
Publisher : Unknown
Page : 264 pages
File Size : 45,7 Mb
Release : 1909
Category : Community cookbooks
ISBN : NYPL:33433082247440
Author : Aubrey Dowson,Polly Russell
Publisher : Unknown
Page : 0 pages
File Size : 41,8 Mb
Release : 2020
Category : Cooking
ISBN : 0712353755
The recipes in this book cover every meal of the day, as well as sections on vegetarian dishes, beverages and preserves. Choose between a Curry contributed by Mrs. Julian Osler from Edgbaston, Cauliflower Soufflé sent in by Miss Mildred Martineau of Esher, Eggs à la Suisse contributed by Mrs. Gerard Dowson of Radcliffe-on-Trent, and Madeira Marmalade supplied by Miss Ethel Jacobs of Hull. There is also a section of miscellaneous hints and tips that cover all manner of things from recipes to making furniture polish or a tincture for soothing burns, to getting rid of moths in carpets or an infestation of ants. The book ends with a section on "Menus for Meals for Suffrage Workers" with a selection of dishes that "must be simple and such as can be eaten quickly, and also . . . which will keep hot without spoiling and can be eaten with impunity at any hour." As a snapshot of history and a very useful resource for simple homemade meals, this book is a rare treat.
Author : Anonim
Publisher : Unknown
Page : 128 pages
File Size : 44,6 Mb
Release : 2014-01-01
Category : Electronic
ISBN : 1626100144
For nearly a century, American women campaigned for the right to vote, finally winning passage of the 19th Amendment in 1920. The national movement for women's suffrage was led by women whose names are still familiar, such as Susan B. Anthony and Elizabeth Cady Stanton. But their work was supported by a grassroots network of women around the country in state and local organizations. The Woman Suffrage Cook Book was created to raise money for one such group, the Massachusetts Woman Suffrage Association. The contributors were an accomplished group, including eleven women physicians and three women who were ordained ministers. The resulting cookbook offered a well-rounded selection of recipes for common foods, and - perhaps more important - a closing section of "Eminent Opinions on Woman Suffrage." Thus armed with the words of prominent writers, politicians, and ministers, the reader of The Woman Suffrage Cook Book might have been empowered to challenge the opinions of the men around her. This reprint edition was prepared from digital scans of the original volume in the collection of the Michigan State University Libraries, and was printed and bound with the library's Espresso Book Machine.
Author : Sylvia Pankhurst
Publisher : Courier Dover Publications
Page : 612 pages
File Size : 47,8 Mb
Release : 2015-09-16
Category : History
ISBN : 9780486804842
Originally published: Sturgis & Walton Company, New York, 1911.
Author : Sean Robert Hilliard,Hattie a. Burr
Publisher : Unknown
Page : 180 pages
File Size : 53,5 Mb
Release : 2015-05-03
Category : Cooking
ISBN : 1943115044
Originally compiled by Hattie A. Burr in 1886, the Woman Suffrage Cookbook is a collection of recipes pulled together from many eminent women of the time. The book is the first charity cookbook to have been published in support of the Women's Suffrage Movement and represents a monumental publishing effort for women by women with little to no involvement from men. It is a testimony to the idea that women could have an active role both inside and outside the house. Along with recipes, the book includes other tips for household management and "eminent opinions on woman suffrage." Notable contributors include Lucy Stone and Julia Ward Howe.
Author : Lorijo Metz
Publisher : The Rosen Publishing Group, Inc
Page : 24 pages
File Size : 47,7 Mb
Release : 1900-01-01
Category : Juvenile Nonfiction
ISBN : 9781477731420
While women were part of American history from the outset, they did not win the right to vote until 1920. Readers of this engrossing history of the women’s suffrage movement will discover its roots in the abolitionist movement. They’ll read about the Declaration of Sentiments from the 1848 women’s rights convention in Seneca Falls, New York, which stated, “all men and women are created equal.” The book also discusses how the fight for women’s rights continued after the right to vote had been won. An illustrated timeline, map, and treasure trove of historical photos enrich the learning experience.
Author : Simon Kander,Henry Schoenfeld
Publisher : Courier Corporation
Page : 226 pages
File Size : 45,8 Mb
Release : 2012-11-07
Category : Cooking
ISBN : 9780486145266
Imparting all the warmth and fragrance of an old-fashioned, turn-of-the-century kitchen, The Settlement Cook Book was originally devised as a cooking and homemaking primer for newly arrived immigrants. Filled with hundreds of recipes for good eating, this back-to-basics book is also good reading. A blend of hardy, old-fashioned dishes and simple recipes that will fit today's demanding lifestyles, the text covers everything from making roast chicken (with chestnut dressing) to the best way to dust a room. Clearly detailed, easy-to-read directions tell how to create such tasty fare as griddle cakes, shrimp Creole, and mulligatawny soup; cheese fondue, oyster a la poulette, and other Continental specialties; as well as ethnic foods such as gefilte fish and matzo ball soup. Sections on preserving, canning, and pickling are interspersed with quaint "lessons" on how to sterilize milk, build a fire, and discern fresh eggs from stale ones. A delightful culinary education from the days before convection ovens and "dream kitchens," The Settlement Cook Book is a treasury of Americana, a delightful sampling of cultural history that will enchant lovers of old cookbooks and well-prepared foods.
Author : Kevin Brownlow,Shelley Stamp,Bryony Dixon,Karen Day,Maria Giese,Tania Field,Francesca Stephens,Ellen Cheshire,K. Charlie Oughton,Patricia di Risio,Pieter Aquilia,Julie K Allen,Aimee Dixon Anthony
Publisher : Aurora Metro Publications Ltd.
Page : 353 pages
File Size : 53,5 Mb
Release : 2017-01-10
Category : Performing Arts
ISBN : 9780993220708
The first ever overview of women's contributions to the dawn of cinema looking at a variety of roles from writers and directors to film editors and critics. Why have women such as Alice Guy-Blache, the creator of narrative cinema, been written out of film history? Why have so many women working behind the scenes in film been rendered invisible and silent for so long? Silent Women, pioneers of cinema explores the incredible contribution of women at the dawn of cinema when, surprisingly, more women were employed across the board in the film industry than they are now. It also looks at how women helped to shape the content, style of acting and development of the movie business in their roles as actors, writers, editors, cinematographers, directors and producers. In addition, we describe how women engaged with and influenced the development of cinema in their roles as audience, critics, fans, reviewers, journalists and the arbiters of morality in films. And finally, we ask when the current discrimination and male domination of the industry will give way to allow more women access to the top jobs. In addition to its historical focus on women working in film during the silent film era, the term silent also refers to the silencing and eradication of the enormous contribution that women have made to the development of the motion picture industry. “The surprise of the essays collected here is their sheer volume in every corner of a business apparently better able to accommodate female talent then than now..” Danny Leigh, Financial Times, July 2016 “ It's a fascinating journey into the untold history of a largely lost era of film..” Greg Jameson, Entertainment Focus, March 2016 "This book shows how women's voices were heard and helped create the golden age of silent cinema, how those voices were almost eradicated by the male-dominated film industry, and perhaps points the way to an all-inclusive future for global cinema..” Paul Duncan, Film Historian “Inspirational and informative, Silent Women will challenge many people's ideas about the beginnings of film history. This fascinating book roams widely across the era and the diverse achievements and voices of women in the film industry. These are the stories of pioneers, trailblazers and collaborators - hugely enjoyable to read and vitally important to publish.” Pamela Hutchinson, Silent London “Every page begs the question - how on earth did these amazing women vanish from history in the first place? I defy anyone interested in cinema history not to find this valuable compendium a must-read. It's also a call to arms for more research into women's contribution and an affirmation of just how rewarding the detective work can be.” Laraine Porter, Co-Artistic Director of British Silent Film Festival “An authoritative and illuminating work, it also lends a pervasive voice to the argument that discrimination and not talent is the barrier to so few women occupying the most prominent roles within the industry." Jason Wood, Author and Visiting Professor at MMU “I was amazed to discover just how crucially they were involved from not just in front of the camera but in producing, directing, editing and much, much more. An essential read.” Neil McGlone. The Criterion Collection
Author : Susan Ware
Publisher : Library of America
Page : 516 pages
File Size : 53,5 Mb
Release : 2020-07-07
Category : History
ISBN : 9781598536652
In their own voices, the full story of the women and men who struggled to make American democracy whole With a record number of female candidates in the 2020 election and women's rights an increasingly urgent topic in the news, it's crucial that we understand the history that got us where we are now. For the first time, here is the full, definitive story of the movement for voting rights for American women, of every race, told through the voices of the women and men who lived it. Here are the most recognizable figures in the campaign for women's suffrage, like Elizabeth Cady Stanton and Susan B. Anthony, but also the black, Chinese, and American Indian women and men who were not only essential to the movement but expanded its directions and aims. Here, too, are the anti-suffragists who worried about where the country would head if the right to vote were universal. Expertly curated and introduced by scholar Susan Ware, each piece is prefaced by a headnote so that together these 100 selections by over 80 writers tell the full history of the movement--from Abigail Adams to the 1848 Declaration of Sentiments to the ratification of the Nineteenth Amendment in 1920 and the limiting of suffrage under Jim Crow. Importantly, it carries the story to 1965, and the passage of the Voting and Civil Rights Acts, which finally secured suffrage for all American women. Includes writings by Ida B. Wells, Mabel Lee, Margaret Fuller, Sojourner Truth, Frances Ellen Watkins Harper, Frederick Douglass, presidents Grover Cleveland on the anti-suffrage side and Woodrow Wilson urging passage of the Nineteenth Amendment as a wartime measure, Jane Addams, and Charlotte Perkins Gilman, among many others.
Author : Cheryl Robson
Publisher : Aurora Metro Publications Ltd.
Page : 314 pages
File Size : 54,8 Mb
Release : 2018-12-03
Category : Political Science
ISBN : 9781912430147
As featured in The Guardian - Superb edition of this historic gem! Celebrate the centenary of women getting the Vote by cooking and eating some of the Suffragettes’ favourite meals. Dozens of vintage recipes contributed by some surprising supporters of the popular cause, including famous writers, governors and even a judge. With none of the fads of modern-day cooking, these simple recipes range from hearty breakfasts to healthy soups, salads and meaty casseroles, alongside witty contributions such as Pie for a Suffragist’s Doubting Husband and the Dumplings That Never Fail. Choose between the many tasty desserts such as Suffrage Angel Cake or Devil’s Food to enliven your party. Why not devise your own Suffragette Menu with recipes like Blanquette of Veal or Sweet Potato Soufflé? And don’t forget your Creole Balls! You might follow that up with Parliament Gingerbread or Strawberry Shortcake á la Mode. To top it off, why not toast the Suffragettes’ success with a Peppermint Cup or an Albuminous Beverage? Originally published in 1915 to help raise funds for the campaign for the vote for women. History and fun all in one book! This new edition includes vintage illustrations and short biographies of many of the contributors as well as a new endnote by award-winning writer Cheryl Robson, which places the book both in its historical and contemporary contexts. Authors Mrs L.O.Kleber (compiler) Born in Freeport, Pa on April 4th,1867, she moved to Pittsburgh where she lived for 40 years and was often referred to as Pittsburg's 'most interesting woman'. She devoted herself to public works and was years ahead of her time, organising food relief and garden projects in the city's slum districts. Initially opposed to women having the vote,she was converted to the suffrage cause by Mrs Henry Villard, the daughter of William Lloyd Garrison, a famous slavery abolitionist. She wrote to many famous men and women to collect the recipes for The Suffrage Cookbook which she published in 1915 to raise funds for the suffrage cause. Theodore Roosevelt was the only man who failed to send a recipe, claiming that he was too busy to do so. Following the success of the campaign for the vote in 1920, she became the director of the Allegheny County League of Women Voters. She died on April 4, 1939, aged 72 at her home at 1135 Murrayhill Avenue, Pittsburgh. Cheryl Robson (editor of new edition and author of afterword) Cheryl is the founder of Aurora Metro Books. She has won numerous awards for her plays, books and films. She decided to revise and re-publish Kleber's 1915 Suffrage Cookbook to coincide with a touring exhibition that she had produced about the suffragists' campaign for the vote in the UK. Titled 'How the Vote was Won', the exhibition toured to libraries, museums and theatres in southeast England in 2018, the centenary of some women gaining the right to vote in the UK. You can watch a video about the project here. https://vimeo.com/276278481 Reviews “It’s a fabulous historical document of its time but also an interesting cook book to boot, interspersed as it is with line drawings and including letters to the editor – or Editress as she is described in the contents section of the book. Recipes aside this is a great gift idea. It’s both practical and fascinating on so many levels and I’ll be trying out more of the recipes over time. A unique way to celebrate the centenary of women getting the vote.” – Frost Magazine “Great fun for cooks.” ***** – Robert Armin, Amazon “The recipes in the compilation run the gamut from simple soups to fish (Virginia fried oysters and ‘shrimp wriggle’ both make the cut), meat (the baked ham à la Miller is described as “a dish fit for the greatest epicure”), breads and puddings, the latter section incorporating a series of “admonitions” directed at “those who would excel in cake making”. As the writer Cheryl Robson observes in her endnote, “most of the contributors to this cookbook are long-forgotten but their legacy survives today in the spirit of social activism that inspires others to work for a better, fairer world”. – Town and Country Magazine “Giving Jamie Oliver and Nigella Lawson a run for their money, the cookbook includes a wide range of soups, salads and casseroles. Drinks also feature, from the “Peppermint Cup” to a wide selection of “Albuminous Beverages” (“When a large amount of nutriment is required the albuminized drinks are valuable. The egg is a fluid food until its albumen is coagulated by heat.”) Kleber, however, writes in her foreword to the book that “as it is a serious matter what is put into the human stomach, I feel it incumbent to say that my readers may safely eat everything set down in this book”. She does add that, while she has tested most of the recipes herself, “it being a human Cook Book there will likely be some errors, but as correcting errors is the chief duty and occupation of Suffrage Women, I shall accept gratefully whatever criticisms these good women may have to offer”. – The Guardian
Author : Kerrie Logan Hollihan
Publisher : Chicago Review Press
Page : 146 pages
File Size : 53,7 Mb
Release : 2012-08-01
Category : Juvenile Nonfiction
ISBN : 9781883052928
Though the Declaration of Independence stated that &“all men are created equal,&” married women and girls in the early days of the United States had few rights. For better or worse, their lives were controlled by their husbands and fathers. Married women could not own property, and few girls were educated beyond reading and simple math. Women could not work as doctors, lawyers, or in the ministry. Not one woman could vote, but that would change with the tireless efforts of Lucretia Mott, Lucy Stone, Elizabeth Cady Stanton, Sojourner Truth, Susan B. Anthony, Carrie Chapman Catt, Jeannette Rankin, Alice Paul, and thousands of women across the nation. Rightfully Ours tells of the century-long struggle for woman suffrage in the United States, a movement that began alongside the abolitionist cause and continued through the ratification of the 19th amendment. In addition to its lively narrative, this history includes a time line, online resources, and hands-on activities that will give readers a sense of everyday lives of the suffragists. Children will create a banner for suffrage, host a Victorian tea, feel what it was like to wear a corset, and more. And through it all, readers will gain a richer appreciation for women who secured the right to fully participate in American democracy—and why they must never take that right for granted. Kerrie Logan Hollihan is the author of Isaac Newton and Physics for Kids, Theodore Roosevelt for Kids, and Elizabeth I, The People's Queen. She lives in Blue Ash, Ohio.