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Author : Natural Resources Institute
Publisher : Unknown
Page : 123 pages
File Size : 43,6 Mb
Release : 1987-12-01
Category : Electronic
ISBN : 0859542238
Author : Tropical Development and Research Institute (Great Britain)
Publisher : Unknown
Page : 360 pages
File Size : 52,8 Mb
Release : 1983
Category : Agricultural processing
ISBN : CORNELL:31924052809138
Author : International Development Research Centre (Canada)
Publisher : Unknown
Page : 180 pages
File Size : 46,6 Mb
Release : 1989
Category : Developing countries
ISBN : UOM:39015037193797
Author : Tropical Development and Research Institute (Great Britain)
Publisher : Unknown
Page : 140 pages
File Size : 42,8 Mb
Release : 1985
Category : Agricultural processing
ISBN : MINN:31951P005261842
Author : Anthony Keith Thompson
Publisher : John Wiley & Sons
Page : 2021 pages
File Size : 55,5 Mb
Release : 2014-10-03
Category : Technology & Engineering
ISBN : 9781118654019
Completely revised, updated and enlarged, now encompassing two volumes, this third edition of Fruit and Vegetables reviews and evaluates, in comprehensive detail, postharvest aspects of a very wide international range of fresh fruit and vegetables as it applies to their physiology, quality, technology, harvest maturity determination, harvesting methods, packaging, postharvest treatments, controlled atmosphere storage, ripening and transportation. The new edition of this definitive work, which contains many full colour photographs, and details of species not covered in the previous editions, provides key practical and commercially-oriented information of great use in helping to ensure that fresh fruit and vegetables reach the retailer in optimum condition, with the minimum of deterioration and spoilage. With the constantly increasing experimental work throughout the world the book incorporates salient advances in the context of current work, as well as that dating back over a century, to give options to the reader to choose what is most relevant to their situation and needs. This is important because recommendations in the literature are often conflicting; part of the evaluation of the published results and reviews is to guide the reader to make suitable choices through discussion of the reasons for diverse recommendations. Also included is much more on the nutritional values of fruit and vegetables, and how these may vary and change postharvest. There is also additional information on the origin, domestication and taxonomy of fruit and vegetables, putting recommendations in context. Fruits and Vegetables 3e is essential reading for fruit and vegetable technologists, food scientists and food technologists, agricultural scientists, commercial growers, shippers, packhouse operatives and personnel within packaging companies. Researchers and upper level students in food science, food technology, plant and agricultural sciences will find a great deal of use within this popular book. All libraries in research establishments and universities where these subjects are studied and taught should have copies readily available for users.
Author : Anthony Beattie,Natural Resources Institute Staff
Publisher : Unknown
Page : 109 pages
File Size : 50,9 Mb
Release : 1997
Category : Electronic
ISBN : 0102696977
Nri Annual Report and Accounts
Author : John McIntire
Publisher : Unknown
Page : 128 pages
File Size : 50,8 Mb
Release : 2020
Category : Electronic books
ISBN : 1789245583
"The book recounts the history and achievements of research at the International Livestock Research Institute (ILRI), including work at its predecessors the International Livestock Centre for Africa (ILCA; 1974-1994) and the International Laboratory for Research on Animal Diseases (ILRAD; 1974-1994)"--
Author : United States. Agency for International Development. Bureau for Technical Assistance
Publisher : Unknown
Page : 454 pages
File Size : 48,5 Mb
Release : 1976
Category : Agricultural assistance, American
ISBN : UIUC:30112018845716
Author : Anonim
Publisher : Unknown
Page : 828 pages
File Size : 44,5 Mb
Release : 1985
Category : Agriculture
ISBN : CORNELL:31924084837438
Author : International Development Research Centre (Canada)
Publisher : Unknown
Page : 252 pages
File Size : 41,9 Mb
Release : 1994
Category : Developing countries
ISBN : STANFORD:36105021593004
Author : Anonim
Publisher : CIAT
Page : 421 pages
File Size : 45,8 Mb
Release : 1986
Category : Cassava
ISBN : 9788489206489
Author : Anthony Keith Thompson,Suriyan Supapvanich,Jiraporn Sirison
Publisher : Springer Nature
Page : 143 pages
File Size : 43,5 Mb
Release : 2019-09-04
Category : Technology & Engineering
ISBN : 9783030277390
The technology used to ripen bananas is affected by a wide range of factors, including the cultivar, growing conditions, harvesting method, and maturity at which the fruit are harvested and handled. Various post harvest treatments applied to fruit can also impact ripening. While many textbooks have been dedicated to Musa (bananas and plantains), none have focused exclusively on the ripening process. The commercial ripening of bananas and the chemical changes that occur thereby are considered here in detail. In developed, temperate countries where bananas are imported, successful ripening technologies have evolved. Most bananas, however, are marketed locally in the country where they are grown, and often the ripening technologies used have economic and health implications. This brief offers an in-depth discussion of not only the implications of these technologies, but also of alternative ripening methods and their commercial applications. For an understanding of both the chemical basis by which bananas ripen and the technologies used to control the process, look no further than this essential text.
Author : H. D. Tindall,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 188 pages
File Size : 43,5 Mb
Release : 1994
Category : Technology & Engineering
ISBN : 9251033250
Author : Richard A. Hawkins
Publisher : Bloomsbury Publishing
Page : 290 pages
File Size : 53,7 Mb
Release : 2011-09-30
Category : History
ISBN : 9780857720429
The Hawaiian pineapple industry emerged in the late nineteenth century as part of an attempt to diversify the Hawaiian economy from dependence on sugar cane as its only staple industry. Here, economic historian Richard A. Hawkins presents a definitive history of an industry from its modest beginnings to its emergence as a major contributor to the American industrial narrative. He traces the rise and fall of the corporate giants who dominated the global canning world for much of the twentieth century. Drawing from a host of familiar economic models and an unparalleled body of research, Hawkins analyses the entrepreneurial development and twentieth-century migration of the pineapple canning industry in Hawaii. The result is not only a comprehensive history, but also a unique story of American innovation and ingenuity amid the rising tides of globalization.
Author : V. Alistair Drake,A. Gavin Gatehouse
Publisher : Cambridge University Press
Page : 504 pages
File Size : 42,8 Mb
Release : 1995-09-14
Category : Science
ISBN : 9780521440004
A comprehensive account of insect migration in its ecological and evolutionary context.