Tropical Traditions Of Hawaii

Author : Steven Masters
Publisher : Independently Published
Page : 0 pages
File Size : 48,6 Mb
Release : 2023-04-30
Category : Electronic
ISBN : 9798393127831

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Tropical Traditions of Hawaii by Steven Masters Pdf

Enjoy Hawaii Cuisine in Your Own Kitchen Looking for a cookbook that captures the essence of Hawaiian cuisine? Look no further than "Tropical Traditions of Hawaii: Timeless Hawaiian Recipes for the Modern Kitchen". This cookbook is the ultimate guide for anyone who loves Hawaiian food or wants to explore its unique flavors and ingredients. The recipes in this cookbook are inspired by the rich culinary history of Hawaii, and the book includes over 50 delicious and easy-to-follow recipes that showcase the best of Hawaiian cuisine. From classic appetizers like Kahlua Pork Nachos and Coconut Shrimp to entrees like Huli Huli Chicken and Loco Moco, this cookbook has everything you need to create a Hawaiian feast in your own home. But this cookbook isn't just about the recipes. It's also about the history and culture behind them. It's a true celebration of Hawaiian food and culture that will transport you to the islands with every recipe you make. Whether you're a seasoned cook or a beginner, this cookbook is perfect for you. The recipes are easy to follow and include step-by-step instructions, so even if you've never cooked Hawaiian food before, you'll be able to create delicious dishes that will impress your friends and family. Plus, with a wide range of recipes to choose from, you'll never get bored. In short, "Tropical Traditions of Hawaii: Timeless Hawaiian Recipes for the Modern Kitchen" is a must-have cookbook for anyone who loves food, culture, and adventure. It's a true treasure trove of Hawaiian cuisine that will inspire you to cook, explore, and discover new flavors and experiences. So why wait? Order your copy today and start your culinary journey to the islands of Hawaii!

Author : Terry Ann Mood-Leopold
Publisher : Bloomsbury Publishing USA
Page : 497 pages
File Size : 50,5 Mb
Release : 2004-09-24
Category : Social Science
ISBN : 9781576076217

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American Regional Folklore by Terry Ann Mood-Leopold Pdf

An easy-to-use guide to American regional folklore with advice on conducting research, regional essays, and a selective annotated bibliography. American Regional Folklore begins with a chapter on library research, including how to locate a library suitable for folklore research, how to understand a library's resources, and how to construct a research strategy. Mood also gives excellent advice on researching beyond the library: locating and using community resources like historical societies, museums, fairs and festivals, storytelling groups, local colleges, newspapers and magazines, and individuals with knowledge of the field. The rest of the book is divided into eight sections, each one highlighting a separate region (the Northeast, the South and Southern Highlands, the Midwest, the Southwest, the West, the Northwest, Alaska, and Hawaii). Each regional section contains a useful overview essay, written by an expert on the folklore of that particular region, followed by a selective, annotated bibliography of books and a directory of related resources.

Author : Kepelino
Publisher : Unknown
Page : 226 pages
File Size : 43,9 Mb
Release : 2007
Category : Foreign Language Study
ISBN : UOM:39015077638792

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Kepelino's Traditions of Hawaii by Kepelino Pdf

Author : James Jackson Jarves
Publisher : Good Press
Page : 183 pages
File Size : 43,7 Mb
Release : 2019-11-19
Category : Fiction
ISBN : EAN:4057664103833

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Kiana: a Tradition of Hawaii by James Jackson Jarves Pdf

"Kiana: A Tradition of Hawaii" is an 1857 book by James Jackson Jarves, an American newspaper editor and art critic. It is a beautiful historical description of the Hawaiian customs, traditions, and religious beliefs, accompanied by picturesque descriptions of the island's nature.

Author : Noah Daniels
Publisher : BookRix
Page : 58 pages
File Size : 51,5 Mb
Release : 2014-03-13
Category : Travel
ISBN : 9783730984932

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Hawaiian Vacations by Noah Daniels Pdf

There are so many things to do and see in Hawaii, the possibilities are endless. You will learn a different culture than what you’re used to on the U.S. mainland or whatever country you’re visiting from. There are things that you will see here that you just won’t find anywhere else. Nothing else matches the spirit and love the native Hawaiians and local residents have for the people who come to visit. Take your time and visit the islands. You won’t be able to do everything at once, so you’ll have to make more trips to come back to this tropical paradise in the Pacific region of the United States. The culture and atmosphere are a sight to see. Hawaii is a jewel of an island that is not to be taken lightly. Once you come here, you won’t regret it. If you haven’t been here already, you need to make plans because you don’t know what you’re missing here in the tropical paradise of the Pacific.

Author : Rerioterai Tava,Moses K. Keale
Publisher : Mutual Publishing
Page : 176 pages
File Size : 50,7 Mb
Release : 1989
Category : History
ISBN : WISC:89062174982

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Niihau by Rerioterai Tava,Moses K. Keale Pdf

Author : Cheryl Farr Leas
Publisher : John Wiley & Sons
Page : 557 pages
File Size : 40,5 Mb
Release : 2008-12-05
Category : Travel
ISBN : 9780470443002

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Hawaii For Dummies by Cheryl Farr Leas Pdf

For Dummies Travel guides are the ultimate user-friendly trip planners, combining the broad appeal and time-tested features of the For Dummies series with up-to-the-minute advice and information from the experts at Frommer’s. Small trim size for use on-the-go Focused coverage of only the best hotels and restaurants in all price ranges Tear-out “cheat sheet” with full-color maps or easy reference pointers

Author : Davianna McGregor
Publisher : University of Hawaii Press
Page : 386 pages
File Size : 51,6 Mb
Release : 2007-01-01
Category : Social Science
ISBN : 9780824829469

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Na Kua'aina by Davianna McGregor Pdf

Oral traditions are recounted in this collection of stories that reveal how those who actively lived Hawaiian culture and kept the spirit of the land alive have enabled native Hawaiians to endure as a unique and dignified people.

Author : C. L. Angell
Publisher : WorldFish
Page : 50 pages
File Size : 42,8 Mb
Release : 1986-01-01
Category : Oyster culture
ISBN : 9789711022242

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The Biology and Culture of Tropical Oysters by C. L. Angell Pdf

Author : James Jackson Jarves
Publisher : e-artnow
Page : 180 pages
File Size : 50,7 Mb
Release : 2021-05-07
Category : Social Science
ISBN : EAN:4064066382582

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Kiana by James Jackson Jarves Pdf

"Kiana: A Tradition of Hawaii" goes into cultural heritage of Hawaii, trying to explore the origin of Hawaiian traditions. The author manages to separate and trace down several layers of heritage starting from the first settlers to the Spanish explorers of the 16th century.

Author : Joan Namkoong
Publisher : Bess Press
Page : 116 pages
File Size : 49,7 Mb
Release : 2004-11
Category : Social Science
ISBN : 1573062278

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Family Traditions in Hawai'i by Joan Namkoong Pdf

Information on cultural traditions including birthdays, holiday celebrations, coming of age ceremonies, marriages, and funerals. Description and explanations include anecdotes than emphasize the bonds these traditions create. -- From the back cover.

Author : Mary Hazelton Blanchard Wade
Publisher : Good Press
Page : 83 pages
File Size : 51,8 Mb
Release : 2021-05-19
Category : Fiction
ISBN : EAN:4064066185770

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Our Little Hawaiian Cousin by Mary Hazelton Blanchard Wade Pdf

Our Little Hawaiian Cousin is a children's book by Mary Hazelton Blanchard Wade. Auwae is a Hawaiian girl who recounts her story of Hawaiian life in the early 20th century while describing local history, geography, culture, religion and mythology.

Author : Cristina Bacchilega
Publisher : University of Pennsylvania Press
Page : 243 pages
File Size : 44,7 Mb
Release : 2011-06-03
Category : Social Science
ISBN : 9780812201178

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Legendary Hawai'i and the Politics of Place by Cristina Bacchilega Pdf

Hawaiian legends figure greatly in the image of tropical paradise that has come to represent Hawai'i in popular imagination. But what are we buying into when we read these stories as texts in English-language translations? Cristina Bacchilega poses this question in her examination of the way these stories have been adapted to produce a legendary Hawai'i primarily for non-Hawaiian readers or other audiences. With an understanding of tradition that foregrounds history and change, Bacchilega examines how, following the 1898 annexation of Hawai'i by the United States, the publication of Hawaiian legends in English delegitimized indigenous narratives and traditions and at the same time constructed them as representative of Hawaiian culture. Hawaiian mo'olelo were translated in popular and scholarly English-language publications to market a new cultural product: a space constructed primarily for Euro-Americans as something simultaneously exotic and primitive and beautiful and welcoming. To analyze this representation of Hawaiian traditions, place, and genre, Bacchilega focuses on translation across languages, cultures, and media; on photography, as the technology that contributed to the visual formation of a westernized image of Hawai'i; and on tourism as determining postannexation economic and ideological machinery. In a book with interdisciplinary appeal, Bacchilega demonstrates both how the myth of legendary Hawai'i emerged and how this vision can be unmade and reimagined.

Author : Kepelino
Publisher : Unknown
Page : 206 pages
File Size : 44,9 Mb
Release : 1932
Category : Folklore
ISBN : OCLC:2393818

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Kepelino's Traditions of Hawaii by Kepelino Pdf

Author : Lucy M. Long
Publisher : Bloomsbury Publishing USA
Page : 266 pages
File Size : 44,7 Mb
Release : 2009-10-13
Category : Cooking
ISBN : 9780313088063

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Regional American Food Culture by Lucy M. Long Pdf

Regional American food culture still exists and is strongest in more rural, homogenous areas of the country. Regional foods are a major component of regional identities, and Americans make a big to-do about their home-grown favorites. The current food cultures of the major American regions-northeast/New England, the Mid-Atlantic, the South, the West, the Midwest-and subregions are illuminated here like never before. Everyone knows something about the iconic fare of a region, such as Soul Food in the South and New England clam bakes, but with this resource readers are able to delve wider and deeper into how Americans from Alaska to Hawaii to the Amish country of the Midwest to the Eastern Seaboard sustain themselves and what their food lifestyles are today. The unique regional food cultures that have developed according to natural resources and population are increasingly affected by social and economic trends. Increasingly mobile Americans generally have access to the same fast food and supermarket chain offerings, read the same mass market food magazines and watch the cable food shows, and younger generations may have less time to continue family food traditions such as baking the ethnic breads and desserts that their mothers did. Regional American Food Culture discusses the various traditions within the context of a new millennium. Narrative chapters describe the background of the regional food culture, what the primary foods are, how the food is cooked and by whom, what the typical meals are, how food is used in special occasions, and diet and health issues in the regions. A chronology, resource guide, selected bibliography, and illustrations complement the text.