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Vineyard Culture Improved And Cheapened Translated From The French By E And C Parker With Notes And Adaptations To American Culture By J A Warder Etc Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Vineyard Culture Improved And Cheapened Translated From The French By E And C Parker With Notes And Adaptations To American Culture By J A Warder Etc book. This book definitely worth reading, it is an incredibly well-written.
Author : Alphonse Du Breuil (Professeur d'Agriculture)
Publisher : Unknown
Page : 372 pages
File Size : 42,9 Mb
Release : 1867
Category : Electronic
ISBN : BL:A0019895615
Author : Anonim
Publisher : Unknown
Page : 778 pages
File Size : 53,9 Mb
Release : 1984
Category : Books
ISBN : UVA:X002654633
Author : E Parker,C Parker,Alphonse Du Breuil, (Pr
Publisher : Palala Press
Page : 364 pages
File Size : 46,6 Mb
Release : 2015-11-19
Category : Electronic
ISBN : 1346840369
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : E. Parker,A. (Alphonse) 1811-1858 Du Breuil,C. Parker
Publisher : Wentworth Press
Page : 368 pages
File Size : 52,5 Mb
Release : 2016-08-27
Category : History
ISBN : 1371702381
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : A. Du Breuil
Publisher : Forgotten Books
Page : 362 pages
File Size : 53,7 Mb
Release : 2018-03-13
Category : Gardening
ISBN : 0364467991
Excerpt from Vineyard Culture: Improved and Cheapened Burgundy, Bordelais, Champaign, Maconnais, Beaujolais, etc., are more favorably situated as to outlets for their products they have a denser population, and their climate is more favor able for the production of Wines of high quality, commanding a better price. Here it is justifiable to expend more capital in the culture and management of the vineyard, the vines are set more closely, and are trained upon stakes. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : British Museum. Department of Printed Books
Publisher : Unknown
Page : 544 pages
File Size : 50,6 Mb
Release : 1960
Category : English imprints
ISBN : IND:30000092328487
Author : British museum. Dept. of printed books
Publisher : Unknown
Page : 544 pages
File Size : 45,7 Mb
Release : 1931
Category : Electronic
ISBN : RUTGERS:39030015570460
Author : British Museum. Department of Printed Books
Publisher : Unknown
Page : 1028 pages
File Size : 53,7 Mb
Release : 1946
Category : English literature
ISBN : CORNELL:31924055069342
Author : Agoston Haraszthy
Publisher : Unknown
Page : 432 pages
File Size : 45,6 Mb
Release : 1862
Category : Grapes
ISBN : WISC:89037112372
Author : AGOSTON. HARASZTHY
Publisher : Unknown
Page : 0 pages
File Size : 43,7 Mb
Release : 2018
Category : Electronic
ISBN : 1033274100
Author : Robert Buchanan,N. Longworth
Publisher : Wentworth Press
Page : 146 pages
File Size : 51,5 Mb
Release : 2019-03-04
Category : Business & Economics
ISBN : 0526836342
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Agoston Haraszthy
Publisher : Unknown
Page : 420 pages
File Size : 54,8 Mb
Release : 2015-09-27
Category : Cooking
ISBN : 1330601998
Excerpt from Grape Culture, Wines, and Wine-Making: With Notes Upon Agriculture and Horticulture I submit this work to the kind indulgence of the people of California. The short time allowed me to complete a work of such magnitude and importance will, I hope, serve as a partial excuse for its defects. To make a tour through a large portion of Europe - examine and collect information - select vines and trees - write the following work, with many of the extracts translated from eminent foreign authors and reports of scientific committees, I was allowed, including my journey to Europe and my return, but seven months and twenty-five days. The task was augmented by extensive and necessary correspondence with government officials, scientific societies, and eminent writers. During this time I have allowed myself little time for rest or recreation; and if I have succeeded in fulfilling my duty to my State and to her people, I shall feel myself amply rewarded. I plead for a lenient judgment on the work on account of my defective English, being a native of Hungary, although a naturalized American citizen, which will, I hope, fully explain this unavoidable defect. That my readers will understand my meaning without difficulty is all that I dare hope. The translations contained in the work were, in most cases, necessarily literal, and therefore presented difficulties not easily overcome. With these explanations, the author presents his work to the agricultural public, sincerely hoping that future experience may not belie present promises, but that the matter upon which it treats may prove a valuable and an enduring source of wealth to the American horticulturist and farmer. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Agoston Haraszthy
Publisher : Andesite Press
Page : 430 pages
File Size : 55,5 Mb
Release : 2017-08-24
Category : History
ISBN : 1376194082
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : A. Haraszthy
Publisher : Alpha Edition
Page : 418 pages
File Size : 44,5 Mb
Release : 2020-05-14
Category : History
ISBN : 9354019544
This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.
Author : Agoston Haraszthy
Publisher : Unknown
Page : 420 pages
File Size : 54,7 Mb
Release : 2012
Category : Viticulture
ISBN : OCLC:1153629416
