Water A Comprehensive Treatise Aqueous Solutions Of Amphiphiles And Macromolecules

Water A Comprehensive Treatise Aqueous Solutions Of Amphiphiles And Macromolecules Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Water A Comprehensive Treatise Aqueous Solutions Of Amphiphiles And Macromolecules book. This book definitely worth reading, it is an incredibly well-written.

Water A Comprehensive Treatise

Author : Felix Franks
Publisher : Springer Science & Business Media
Page : 848 pages
File Size : 45,9 Mb
Release : 2013-04-17
Category : Science
ISBN : 9781468429589

Get Book

Water A Comprehensive Treatise by Felix Franks Pdf

Water and Aqueous Solutions at Subzero Temperatures

Author : Felix Franks
Publisher : Springer
Page : 512 pages
File Size : 45,8 Mb
Release : 1982-10-01
Category : Science
ISBN : 0306407108

Get Book

Water and Aqueous Solutions at Subzero Temperatures by Felix Franks Pdf

This Volume, the last of the series, is devoted to water in its metastable forms, especially at sub-zero temperatures. The past few years have wit nessed an increasing interest in supercooled water and amorphous ice. If the properties of liquid water in the normal temperature range are already eccentric, then they become exceedingly so below the normal freezing point, in the metastable temperature range. Water can be supercooled to -39°C without too much effort, and most of its physical properties show a re markable temperature dependence under these conditions. Although ade quate explanations are still lacking, the time has come to review available knowledge. The study of amorphous ice, that is, the solid formed when water vapor is condensed on a very cold surface, is of longer standing. It has achieved renewed interest because it may serve as a model for the liquid state. There is currently a debate whether or not a close structural relation ship exists between amorphous ice and supercooled water. The nucleation and growth of ice in supercooled water and aqueous solutions is also still one of those grey areas of research, although these topics have received considerable attention from chemists and physicists over the past two decades. Even now, the relationships between degree of supercooling, nucleation kinetics, crystal growth kinetics, cooling rate and solute concentration are somewhat obscure. Nevertheless, at the empirical level much progress has been made, because these topics are of considerable importance to biologists, technologists, atmospheric physicists and gla ciologists.

Water: A Comprehensive Treatise

Author : Felix Franks
Publisher : Springer
Page : 478 pages
File Size : 40,8 Mb
Release : 1972
Category : Language Arts & Disciplines
ISBN : UOM:39015018161185

Get Book

Water: A Comprehensive Treatise by Felix Franks Pdf

V.4 Aqueous solutions of amphiphiles and macromolecules. Author, subject and compound indexes.

Water: A Comprehensive Treatise

Author : Felix Franks
Publisher : Springer Science & Business Media
Page : 466 pages
File Size : 45,5 Mb
Release : 2012-12-06
Category : Science
ISBN : 9781468480184

Get Book

Water: A Comprehensive Treatise by Felix Franks Pdf

Since the publication of the previous volumes many new aspects of the physical and life sciences have been developed in which the properties of water play a dominant role. Although, according to its preface, Volume 5 was to be the last one of the treatise, these recent developments have led to a revision of that statement. The present volume and its companion, still in preparation, deal with topics that were already mentioned in the preface to Volume 5 as gaining in importance. The recent development of X-ray and, more particularly, neutron scattering techniques have led to studies of "structure" in aqueous solutions of electrolytes on the one hand, and to the role of water in protein structure and function on the other. Both these topics have reached a stage where reviews of the present state of knowledge are useful. The application of ab initio methods to calculations of hydration and conformation of small molecules has a longer history, but here again a critical summary is timely. The role of solvent effects in reaction kinetics and mechanisms should have had a place in Volume 2 of this treatise, but, as sometimes happens, the author who had taken on this task failed tQ live up to his promise. However, since 1972 the physical chemistry of mixed aqueous solvents has made considerable strides, so that the belated discussion of this topic (by a new author) is built on evidence that was not available at the time of publication of Volume 2.

Water in Disperse Systems

Author : Felix Franks
Publisher : Springer
Page : 392 pages
File Size : 50,6 Mb
Release : 1975-01-04
Category : Science
ISBN : UOM:39015016088737

Get Book

Water in Disperse Systems by Felix Franks Pdf

This volume is the last in the series comprising "Water-A Comprehensive Treatise. " It was originally planned to combine aqueous solutions of macro molecules and disperse systems in one volume, but largely because of the extensive coverage required by recent developments in aqueous solutions of proteins and synthetic polymers I decided to separate topics dealing with water in disperse systems. The systems treated in the present volume are of a complex nature so that the theoretical frameworks established earlier in Volume 1 and utilized in Volumes 2 and 3 cannot at the present time be applied. On the other hand the systems discussed in Volumes 4 and 5 in particular, border on the many biological and technological areas where important attributes are related to the common factor-water. Included among such diverse problem areas are food processing and preservation, cryopreservation, paper and textile finishing, membrane processes, hemodynamics, etc. It is to be hoped that in days to come some of the results and principles discussed in these five volumes can be applied to improve our understanding of the complex in teractions in medically and industrially important spheres of scientific ac tivity. An age seems to have passed since the concept of creating this treatise was first discussed, and since work began on Volume 1, much has happened in the science of Water; some of the recent developments were highlighted at this year's Gordon Research Conference in Plymouth, N. H.

Colloids and Interfaces in Life Sciences and Bionanotechnology, Second Edition

Author : Willem Norde
Publisher : CRC Press
Page : 498 pages
File Size : 51,8 Mb
Release : 2011-06-06
Category : Medical
ISBN : 9781439817186

Get Book

Colloids and Interfaces in Life Sciences and Bionanotechnology, Second Edition by Willem Norde Pdf

Colloidal systems occur everywhere—in soils, seawater, foodstuff, pharmaceuticals, paints, blood, biological cells, and microorganisms. Colloids and Interfaces in Life Sciences and Bionanotechnology, Second Edition, gives a concise treatment of physicochemical principles determining interrelated colloidal and interfacial phenomena. New in the Second Edition: New topics, including phase separations in polymer systems, electrokinetics of charged permeable surface coatings, and polymer brush coatings to control adsorption and adhesion of particles Emphasis on inter-particle interactions and surface phenomena in (bio)nanotechnology Full solutions to over 100 updated and additional exercises are presented in the Appendix Focusing on physicochemical concepts that form the basis of understanding colloidal and interfacial phenomena—rather than on experimental methods and techniques—this book is an excellent primer for students and scientists interested in colloidal and interfacial phenomena, their mutual relations and connections, and the fascinating role they play in natural and man-made systems.

Water and Aqueous Solutions at Subzero Temperatures

Author : Felix Franks
Publisher : Springer Science & Business Media
Page : 495 pages
File Size : 49,9 Mb
Release : 2013-11-11
Category : Science
ISBN : 9781475769524

Get Book

Water and Aqueous Solutions at Subzero Temperatures by Felix Franks Pdf

This Volume, the last of the series, is devoted to water in its metastable forms, especially at sub-zero temperatures. The past few years have wit nessed an increasing interest in supercooled water and amorphous ice. If the properties of liquid water in the normal temperature range are already eccentric, then they become exceedingly so below the normal freezing point, in the metastable temperature range. Water can be supercooled to -39°C without too much effort, and most of its physical properties show a re markable temperature dependence under these conditions. Although ade quate explanations are still lacking, the time has come to review available knowledge. The study of amorphous ice, that is, the solid formed when water vapor is condensed on a very cold surface, is of longer standing. It has achieved renewed interest because it may serve as a model for the liquid state. There is currently a debate whether or not a close structural relation ship exists between amorphous ice and supercooled water. The nucleation and growth of ice in supercooled water and aqueous solutions is also still one of those grey areas of research, although these topics have received considerable attention from chemists and physicists over the past two decades. Even now, the relationships between degree of supercooling, nucleation kinetics, crystal growth kinetics, cooling rate and solute concentration are somewhat obscure. Nevertheless, at the empirical level much progress has been made, because these topics are of considerable importance to biologists, technologists, atmospheric physicists and gla ciologists.

Water in Crystalline Hydrates Aqueous Solutions of Simple Nonelectrolytes

Author : Felix Franks
Publisher : Springer
Page : 706 pages
File Size : 54,8 Mb
Release : 1972
Category : Nature
ISBN : MINN:31951P00903449R

Get Book

Water in Crystalline Hydrates Aqueous Solutions of Simple Nonelectrolytes by Felix Franks Pdf

V.4 Aqueous solutions of amphiphiles and macromolecules. Author, subject and compound indexes.

Micellar Enhanced Ultrafiltration

Author : Sirshendu De,Sourav Mondal
Publisher : CRC Press
Page : 227 pages
File Size : 46,8 Mb
Release : 2012-06-04
Category : Science
ISBN : 9781439895689

Get Book

Micellar Enhanced Ultrafiltration by Sirshendu De,Sourav Mondal Pdf

A response to increasingly stringent regulation of pollution and toxicity levels in industrial waste discharge, Micellar Enhanced Ultrafiltration: Fundamentals & Applications offers the most complete book available on the benefits and use of micellar-enhanced ultrafiltration (MEUF) to achieve continuous removal of organic and inorganic pollutants. An Unparalleled Book That Addresses Both Academic and Industrial Points of View Several membrane-based techniques, such as microfiltration, ultrafiltration, nanofiltration, and reverse osmosis, are currently used in a wide range of applications throughout the textile, pulp and paper, sugar, chemical, pharmaceutical, biomedical, biotechnological, and food industries. However, although reverse osmosis is an effective means of removing contaminants, this book explains why MEUF is a better substitute, as it less expensive, less energy-intensive, and more efficient and practical for a wider range of applications. Topics covered include: Effects of pollution in water and its consequences Various treatment processes and membrane technologies Fundamentals of ultrafiltration Outline of various membrane modules and modeling approaches Principles of colloid chemistry Theories of micelle formation Stability and dynamics of micelles Phenomena of counterion binding Solubilization of organic pollutants Selection criteria for surfactants Various flux enhancement techniques Recovery of precious metals This book conveys how, with proper selection of surfactant and membrane, MEUF can be used to efficiently remove almost all metal ions (heavy metals, lanthanides, radioactive materials, etc.) with reasonably high efficiency and throughput. It also details the MEUF process for removal of inorganic (cations, anions, and their mixture) and organic pollutants. The authors explain how the economy of the overall process makes recovery and reuse of surfactants essential, and they address various influencing factors on the increase in throughput and the resulting operating problems. Elaborating on technologies involving precipitation and other methods, they also illustrate additional potential applications for MEUF technology.

Food Emulsions

Author : David Julian McClements
Publisher : CRC Press
Page : 633 pages
File Size : 50,8 Mb
Release : 2004-12-16
Category : Technology & Engineering
ISBN : 9781420039436

Get Book

Food Emulsions by David Julian McClements Pdf

Food Emulsions: Principles, Practice, and Techniques, Second Edition introduces the fundamentals of emulsion science and demonstrates how this knowledge can be applied to better understand and control the appearance, stability, and texture of many common and important emulsion-based foods. Revised and expanded to reflect recent developments, this s

Water. A Comprehensive Treatise

Author : Felix Franks
Publisher : Unknown
Page : 128 pages
File Size : 46,7 Mb
Release : 1972
Category : Water
ISBN : OCLC:5979763

Get Book

Water. A Comprehensive Treatise by Felix Franks Pdf

Water Activity in Foods

Author : Gustavo V. Barbosa-Cánovas,Anthony J. Fontana, Jr.,Shelly J. Schmidt,Theodore P. Labuza
Publisher : John Wiley & Sons
Page : 456 pages
File Size : 43,9 Mb
Release : 2008-04-15
Category : Technology & Engineering
ISBN : 9780470376362

Get Book

Water Activity in Foods by Gustavo V. Barbosa-Cánovas,Anthony J. Fontana, Jr.,Shelly J. Schmidt,Theodore P. Labuza Pdf

Water Activity in Foods: Fundamentals and Applications is a one-of-a-kind reference text that brings together an international group of food scientists, chemists, and engineers to present a broad but thorough coverage of an important factor known to influence the attributes of foods – water activity. A team of experienced editors designed this book for lasting value as a sound introduction to the concept of water activity for neophytes and seasoned professionals in both academe and industry. Topics have been carefully selected to provide a comprehensive understanding of the mechanisms by which water activity influences the quality, shelf life, and safety of food products. Water Activity in Foods belongs on the shelves of all food science professionals for use in product development, quality control, and food safety. Students and newcomers to these areas will appreciate the instructional approach adopted by the experienced teachers and industry specialists who have contributed chapters to this comprehensive overview.

Water and Ions in Biological Systems

Author : Alberte Pullman,V. Vasilescu,L. Packer
Publisher : Springer Science & Business Media
Page : 793 pages
File Size : 53,8 Mb
Release : 2013-11-11
Category : Science
ISBN : 9781489904249

Get Book

Water and Ions in Biological Systems by Alberte Pullman,V. Vasilescu,L. Packer Pdf

As the First International Conference on Water and Ions in Biological Systems (Bucharest, June 25-27, 1980) was appreciated as a success, a second one was organized in the fall of the year 1982 under the sponsorship of the United Nations Educational, Scientific and Cultural Organization (UNESCO), the Romanian Academy of Medical Sciences, the Romanian Biophysical Society (Union of Societies for Medical Sciences in the Socialist Republic of Romania) and in co operation with the International Union for Pure and Applied Bio physics (IUPAB). The responsibility for the scientific program and organization of the Second Conference on Water fell on an International Scientific Committee which included Prof. J. Tigyi (Pees), President of the UNESCO Expert Committee on Biophysics, Prof. K. Wuthrich, Secretary General of IUPAB and Prof. H. Eisenberg, (member of the IUPAB Council) under the guidance of an Executive Board whose members were Prof. J. Jaz (representative of UNESCO), Prof. B. Pullman (Vice President of IUPAB) and Prof. V. Vasilescu (President of the Romanian Biophysical Society). The Meeting was attended by more than 250 specialists including 150 Romanian participants and others from Bulgaria, Czechoslovakia, England, the Federal Republic of Germany, the German Democratic Republic, Greece, Hungary, India, Israel, Italy, Japan, the Netherlands, Nigeria, Poland, Sweden, Switzerland, USSR, USA, Venezuela, Yugoslavia. The proceedings of the Conference took place in the Medical Faculty of Bucharest. The theoretical and practical importance of the Meeting was pointed out by the speakers, among whom were Prof.