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We're Going to the Farmers' Market by Stefan Page Pdf
In this story, readers get to visit local farmers, fill baskets with fresh fruits and vegetables, and then head home to cook a feast, all with goodies from the farmers' market! Featuring Stefan Page's graphic art, this delightful ebook is filled with bold splashes of color and unique patterns. Plus, this is a fixed-format version of the book, which looks nearly identical to the print version.
A sing-along-story set to the cadence of The Farmer in the Dell, featuring horses, chickens and lots of farming fun! It’s time to go to the farm, but what will we do there? Toddlers and preschoolers will love the rhythmic and repetitive text which can be read or sung. Features full screen illustrations and pop-up text.
“Few books have grabbed my attention as dramatically as this one—because it’s ultimately do-able for thousands of would-be food and farm healers.” —Joel Salatin, Polyface Farm Grow better not bigger with proven low-tech, human-scale, biointensive farming methods Making a living wage farming without big capital outlay or acreages may be closer than you think. Growing on just 1.5 acres, Jean-Martin and Maude-Helene feed more than 200 families through their thriving CSA and seasonal market stands. The secret of their success is the low-tech, high-yield production methods they’ve developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process. The Market Gardener is a compendium of proven horticultural techniques and innovative growing methods. This complete guide is packed with practical information on: · Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay · Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices · Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches. Inspired by the French intensive tradition of maraichage and by iconic American vegetable grower Eliot Coleman, author and farmer Jean-Martin shows by example how to start a market garden and make it both very productive and profitable. “Very well done and should be of great use to market growers everywhere.” —Eliot Coleman, organic farming pioneer and author of The New Organic Grower “Both visionary and practical, it is a work of rare intelligence.” —Charles Herve-Gruyer, permaculture teacher and grower at la Fermedu BecHellouin, France
The New Farmers' Market by Vance Corum,Marcie A. Rosenzweig,Eric L. Gibson Pdf
Offers advice about farmers' markets for farmers, market managers, and city planners, covering choosing crops, keeping records, staffing a booth, retail storefronts, displays, merchandising, sales, promotion, challenges, opportunities, management issues, and other related topics; and discusses trends.
One fateful day in 1996, upon discovering that five freight cars’ worth of glittering corn have reaped a tiny profit of $18.16, young Forrest Pritchard undertakes to save his family’s farm. What ensues—through hilarious encounters with all manner of livestock and colorful local characters—is a crash course in sustainable agriculture. Pritchard’s biggest ally is his renegade father, who initially questions his career choice and eschews organic foods for sugary mainstream fare; but just when the farm starts to turn heads at local markets, his father’s health takes a turn for the worse.With poetry and humor, this timely memoir tugs on the heartstrings and feeds the soul long after the last page is turned.
Where does our food come from? What role do farms play? What’s it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way. Explore the workings of a small-scale, organic family farm and experience the rhythm of farm life. In the spring, visit the chicken coop, till the fields, and tour the farm machinery. When summer comes, plant corn, meet the pollinators, and head to the county fair. In the fall, make pies and preserves, harvest pumpkins, and put the fields to sleep. Winter activities include trimming and pruning the orchard, seed shopping, and baking bread. To conclude your year on the farm, learn what you can do to support the farmers who pick our carrots and raise the cows for our milk. A glossary defines key sustainable farming terms. Through this colorful and intimate look at life on a small-scale farm, children will learn not only how the farm feeds us, but how the farmer must feed and care for the farm.
Before We Eat: From Farm to Table (2nd Edition) by Pat Brisson Pdf
* MOONBEAM GOLD AWARD * * GROWING GOOD KIDS AWARD FOR EXCELLENCE IN CHILDREN'S LITERATURE, AMERICAN HORTICULTURAL SOCIETY AND NATIONAL MASTER JUNIOR GARDENER PROGRAM * Milk doesn't just appear in your refrigerator, nor do apples grow in the bowl on the kitchen counter. Before We Eat has been adopted by the USDA’s Agriculture in the Classroom program. Before we eat, many people work very hard—planting grain, catching fish, tending farm animals, and filling crates of vegetables. With vibrant illustrations by Caldecott Medalist Mary Azarian, this book reminds us what must happen before food gets to our tables to nourish our bodies and spirits. This expanded edition of Before We Eat includes back-of-book features about school gardens and the national farm-to-school movement. Fountas & Pinnell Level L
Author : G. Brian Karas Publisher : Henry Holt and Company (BYR) Page : 40 pages File Size : 40,8 Mb Release : 2016-04-05 Category : Juvenile Fiction ISBN : 9781250116512
On the farm, workers pick vegetables, collect eggs, and make cheese. At the market the next day, the workers set up their stands and prepare for shoppers to arrive. Amy, the baker at the Busy Bee Café, has a very special meal in mind-and, of course, all the farmers show up at the café to enjoy the results of their hard work. This informative book introduces children to both local and urban greenmarkets and paints a warm picture of a strong, interconnected community.
United States. Congress. Senate. Committee on the District of Columbia
Author : United States. Congress. Senate. Committee on the District of Columbia Publisher : Unknown Page : 172 pages File Size : 41,7 Mb Release : 1927 Category : Farmers' markets ISBN : MINN:31951D020915476
Our Little Adventure to the Farmers Market by Tabitha Paige Pdf
Take your child on a trip to the farmers market and teach them about friendship and kindness in this charming story that’s perfect for children ages 0-5. Tag along as Little Fox gathers his favorite fruits and vegetables and plans a surprise picnic for his friend, Owl. Created by licensed speech pathologist and watercolor artist Tabitha Paige, CCC-SLP, Our Little Adventure to the Farmers Market features a simple, sweet story and adorable animal characters that will teach your child the values of gratitude, kindness, and sharing. The story also incorporates basic vocabulary and early language concepts for young children. With its beautiful hand-painted illustrations and elegant, minimalist design, this sturdy board book will become a timeless classic in your children’s book library. The perfect gift for a new baby, baby shower, or child’s birthday party!
We Were Going to Change the World by Stacy Russo Pdf
The punk rock scene of the 1970s and ’80s in Southern California is widely acknowledged as one of the most vibrant, creative periods in all of rock and roll history. And while many books have covered the artists who contributed to the music of that era, none have exclusively focused on the vitality and influence of the women who played such a crucial role in this incredibly dynamic and instrumental movement. We Were Going to Change the World captures the stories of women who were active in the SoCal punk rock scene during this historic time, adding an important voice to its cultural and musical record. Through exclusive interviews with musicians, journalists, photographers, and fans, Stacy Russo has captured the essence of why these women were drawn to punk rock, what they witnessed, and how their involvement in this empowering scene ended up influencing the rest of their lives. From such hugely influential musicians and performers as Exene Cervenka, Alice Bag, Kira, Phranc, Johanna Went, Teresa Covarrubias, and Jennifer Precious Finch, to such highly regarded journalists, DJs, and photographers as Ann Summa, Jenny Lens, Kristine McKenna, Pleasant Gehman, and Stella, to the fans and scenesters who supported the bands and added so much color and energy to the scene, We Were Going to Change the World is an important oral history of the crucial contributions women injected into the Southern California punk rock scene of the 1970s and ’80s. Empowering, touching, and informative, Stacy Russo’s collection of interviews adds a whole new dimension to the literature of both punk rock and women’s studies.
Kai Goes to the Farmers Market in Hawaii by Catherine Toth Fox Pdf
Kai is hungry, but the fridge is bare. Kai's mom takes his hand and they walk down the street to a farmers market filled with treats. Together they find all kinds of vegetables and fruit grown right here in Hawaiʻi. A recipe is included in the back of the book.
