Wowed By Lard

Author : Ricky Garni
Publisher : Lulu.com
Page : 206 pages
File Size : 43,6 Mb
Release : 2024-07-02
Category : Electronic
ISBN : 9781387719792

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Wowed by Lard by Ricky Garni Pdf

Author : Dan Lepard
Publisher : HarperCollins UK
Page : 806 pages
File Size : 43,7 Mb
Release : 2011-10-20
Category : Cooking
ISBN : 9780007457236

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Short and Sweet by Dan Lepard Pdf

Winner of the Andre Simon Food Book Award 2011 The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.

Author : Gael Greene
Publisher : Grand Central Publishing
Page : 330 pages
File Size : 40,7 Mb
Release : 2006-04-04
Category : Biography & Autobiography
ISBN : 9780759515338

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Insatiable by Gael Greene Pdf

Acclaimed restaurant critic Gael Greene dishes up a delectable memoir-complete with her favorite recipes-from a lifelong love affair with food, men, and wine. In 1968, Gael Greene became the restaurant critic of the fledgling New York magazine. Before taking the job, she'd never written a restaurant review in her life. But she was a passionate foodie, and dining in the world's great restaurants on someone else's dime was too enticing to resist. Thus began a remarkable career charting the restaurants that changed the way Americans ate, the chefs who turned cooking into an art form, and the food and wines that launched a culinary revolution. Throughout it all, Gael is convinced that food and sex are inextricably linked, and in this exuberant account of her adventures in sensuous excess, she takes readers on a joyride from the world's best tables, to al fresco lunch with Julia Child and naughty dinners with Craig Claiborne and then to bed with the men she couldn't resist-including a porn star and two Hollywood titans. The recipes she includes reflect the decades, from childhood macaroni-and-cheese to Chocolate Wickedness. Greene's tale of pleasure and heartbreak will make you laugh. It may make you cry. It will certainly make you hungry.

Author : Anonim
Publisher : Unknown
Page : 638 pages
File Size : 47,6 Mb
Release : 1905
Category : Electronic
ISBN : UCAL:B3064819

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Nursing World by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 422 pages
File Size : 52,8 Mb
Release : 1905
Category : Electronic
ISBN : HARVARD:32044102979929

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The Trained Nurse and Hospital Review by Anonim Pdf

A monthly magazine of practical nursing, devoted to the improvement and development of the graduate nurse.

Author : M. T. Anderson
Publisher : Candlewick Press
Page : 311 pages
File Size : 45,9 Mb
Release : 2010-05-11
Category : Young Adult Fiction
ISBN : 9780763651558

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Feed by M. T. Anderson Pdf

Identity crises, consumerism, and star-crossed teenage love in a futuristic society where people connect to the Internet via feeds implanted in their brains. Winner of the LA Times Book Prize. For Titus and his friends, it started out like any ordinary trip to the moon - a chance to party during spring break and play around with some stupid low-grav at the Ricochet Lounge. But that was before the crazy hacker caused all their feeds to malfunction, sending them to the hospital to lie around with nothing inside their heads for days. And it was before Titus met Violet, a beautiful, brainy teenage girl who knows something about what it’s like to live without the feed-and about resisting its omnipresent ability to categorize human thoughts and desires. Following in the footsteps of George Orwell, Anthony Burgess, and Kurt Vonnegut, Jr., M. T. Anderson has created a brave new world - and a hilarious new lingo - sure to appeal to anyone who appreciates smart satire, futuristic fiction laced with humor, or any story featuring skin lesions as a fashion statement.

Author : Grace Carol
Publisher : Red Dress Ink
Page : 331 pages
File Size : 53,8 Mb
Release : 2008-12-01
Category : Fiction
ISBN : 9781426824937

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Eye to Eye by Grace Carol Pdf

Doris Gig: newly minted lit prof transplanted to Atlanta. Currently: butting heads with Southern-fried brownshirts, resisting the faculty's sonnet-writing Mick Jagger figure and—God help her— braving the shark-infested waters of online dating. Ronnie Gig: aspiring novelist returned to L.A. Currently: back home, but not at home; tutoring an obnoxious Beverly Hills "homeboy" and hating the bartending bimbo hitting on her good-ol'-boy boyfriend (who's fitting in better than she is). Turns out that coasting through life after grad school can feel a lot like just spinning your wheels—but Doris and Ronnie are determined to find their true paths. It's going to take heavy doses of IM, Chardonnay and one mantra: true friends can head in opposite directions and still see eye to eye.

Author : Helen Rappaport
Publisher : Random House
Page : 322 pages
File Size : 53,6 Mb
Release : 2012-05-03
Category : Biography & Autobiography
ISBN : 9781448104246

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Beautiful For Ever by Helen Rappaport Pdf

A TRUE STORY OF LIES, BEAUTY AND BLACKMAIL IN VICTORIAN LONDON _________________________ Madame Rachel had everything. A Mayfair address; the title of 'purveyor to Her Majesty the Queen'; a shop full of exotic, expensive creams and potions; and a clientele of the aristocratic, the rich - and the gullible. Little did they suspect that Madame Rachel had once been a poor fish-fryer in a disease-ridden, grubby corner of Victorian London. Her shop in New Bond Street lured her wealthy clients in their droves, enticed by the promise of eternal beauty. What they found there was a con-woman and fraudster who made a career out of lies, treachery and the desperate hopes of women wanting to be 'beautiful for ever'. Beautiful For Ever is a thrilling tale of love affairs, scandal, blackmail, high-profile court cases, suicide and fraud, with the extraordinary Madame Rachel right at the centre of it all.

Author : Deb Perelman
Publisher : Knopf
Page : 675 pages
File Size : 47,9 Mb
Release : 2012-10-30
Category : Cooking
ISBN : 9780307961068

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The Smitten Kitchen Cookbook by Deb Perelman Pdf

NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Author : Maria Paz Moreno
Publisher : Rowman & Littlefield
Page : 217 pages
File Size : 54,6 Mb
Release : 2017-11-10
Category : Cooking
ISBN : 9781442266414

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Madrid by Maria Paz Moreno Pdf

As the capital city of Spain, Madrid is nowadays considered one of the most interesting “food towns” in the world. This is perhaps due to the wide variety of specialty dishes that its cuisine boasts, ranging from the old-fashioned and traditional to the modern, and even the futuristic; a cuisine that has consistently received high praise from the likes of New York Times’ critic Mark Bittman and TV celebrity chefs such as Anthony Bourdain and Mario Battali, to name just a few. But how did a once humble and unsophisticated city like Madrid become the vibrant food metropolis that it is today? How did contemporary madrileño cuisine come to be, and what are its main identifying dishes? What role have its legendary restaurants, cafés and markets played in putting Madrid in the map as one of the world’s top food destinations? Maria Paz Moreno looks at the gastronomical history of Madrid throughout the ages. She traces the historical origins and evolution of Madrid’s cuisine, exploring major trends, most innovative chefs, restaurants and dishes, and telling the story of this fascinating city from the point of view of a food lover. She discusses the diverse influences that have shaped Madrid’s cuisine over the centuries, including the introduction of foods from the New World since the 16th century, the transition from famines to abundance during the second part of the 20th century, the revolution of the Michelin-starred young chefs at the beginning of the 21st century, and how madrileños’ sense of identity is built through their food. The sense of community created through communal eating experiences is also explored, focusing on the culture of sharing tapas, as well as traditional and avant-garde eating establishments, from restaurants to bars to chocolaterías, and even markets and festivals where food plays an important part. Anyone wishing to know more about the city, the culture, the richness of its food and people, will find a delightful review in these pages.

Author : Joanne Raetz Stuttgen,Terese Allen
Publisher : Univ of Wisconsin Press
Page : 224 pages
File Size : 46,5 Mb
Release : 2007-05-21
Category : Cooking
ISBN : 9780299222734

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Cafe Wisconsin Cookbook by Joanne Raetz Stuttgen,Terese Allen Pdf

Joanne Stuttgen's popular book Cafe Wisconsin guides travelers to Wisconsin's best home-style cafes. Now, continue the journey with the Cafe Wisconsin Cookbook, a compilation of more than one hundred cherished recipes that showcase the distinct culinary and cultural traditions of Wisconsin. From classic pot roasts and country-style pies to long-simmering soups and heritage specialties, the whole soul-satisfying spectrum of Wisconsin cafe fare is here. Stuttgen tracked down Wisconsin's best small town cafes, from Boscobel to Sturgeon Bay, chatted with owners and customers, took notes, and recorded the history, anecdotes, and recipes behind the food. Tested and fine-tuned by Wisconsin food writer and former chef Terese Allen, these favorite recipes will bring an authentic slice of Wisconsin into your home kitchen.

Author : Barry Broadfoot
Publisher : McClelland & Stewart
Page : 474 pages
File Size : 55,8 Mb
Release : 2013-04-23
Category : History
ISBN : 9781551995045

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Ten Lost Years, 1929-1939 by Barry Broadfoot Pdf

Hundreds of ordinary Canadians tell their own stories in this book. They tell them in their own words, and the impact is astonishing. As page after page of unforgettable stories rolls by, it is easy to see why this book sold 300,000 copies and why a successful stage play that ran for years was based on them. The stories, and the 52 accompanying photographs, tell of an extraordinary time. One tells how a greedy Maritime landlord ho tried to raise a widow's rent was tarred and gravelled; another how rape by the boss was part of a waitress's job. Other stories show Saskatchewan families watching their farms turn into deserts and walking away from them; or freight-trains black with hoboes clinging to them, criss-crossing the country in search of work; or a man stealing a wreath for his own wife's funeral. Throughout this portrait of the era before Canada had a social safety net, there are amazing stories of what Time magazine called "human tragedy and moral triumph during the hardest of times." In the end, this is an inspiring, uplifting book about bravery, one you will not forget.

Author : Susan Miller Cavitch
Publisher : Storey Publishing, LLC
Page : 192 pages
File Size : 40,9 Mb
Release : 1995-06-30
Category : Crafts & Hobbies
ISBN : 9781603425919

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The Natural Soap Book by Susan Miller Cavitch Pdf

Making your own soap is fun, easy, and rewarding. In this introductory guide, Susan Miller Cavitch shows you how to craft your own all-natural, wonderfully smelling soaps. Illustrated directions take you through the whole process, from buying supplies to cutting the final bars. With easy-to-follow recipes that range from classics like oatmeal and honey soap to more adventurous combinations using goat milk and borage, you’ll be inspired to make uniquely personal soaps that are gentle on your skin and a pleasure for your nose.

Author : David Walliams
Publisher : HarperCollins UK
Page : 311 pages
File Size : 54,6 Mb
Release : 2020-07-02
Category : Juvenile Fiction
ISBN : 9780008432324

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The World’s Worst Parents by David Walliams Pdf

Millions of young readers have loved the World’s Worst Children tales and revelled in the World’s Worst Teachers with their delightfully dreadful deeds – now prepare for...THE WORLD’S WORST PARENTS! From the phenomenally bestselling David Walliams and illustrated in glorious colour by the artistic genius, Tony Ross.

Author : DominiKemp,Patricia Daly
Publisher : Chelsea Green Publishing
Page : 466 pages
File Size : 52,8 Mb
Release : 2016
Category : Cooking
ISBN : 9781603586924

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The Ketogenic Kitchen by DominiKemp,Patricia Daly Pdf

Cancer survivors Domini Kemp and Patricia Daly offer the first comprehensive ketogenic cookbook based on the most exciting new research on nutritional approaches to the prevention and management of cancer. For decades, the ketogenic diet--which shifts the body's metabolism from burning glucose to burning fat, lowering blood sugar and insulin and resulting in a metabolic state known as ketosis--has been used to successfully manage pediatric epilepsy. More recently, it has been used by the Paleo community as a weight loss strategy. Now emerging research suggests that a ketogenic diet, in conjunction with conventional treatments, also offers new hope for those coping with cancer and other serious disease. With endorsements from leading researchers and oncologists such as Dr. Thomas Seyfried (Cancer as a Metabolic Disease), The Ketogenic Kitchen offers more than 250 recipes, as well as meal plans and comprehensive scientific information about the benefits of a ketogenic diet, with sensible advice to help readers through periods of illness, recovery, and treatment. This North American paperback edition has been updated to include U.S. customary units of measure appearing side-by-side with metric measures.