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Author : Susan Gordon
Publisher : National Textbook Company Trade
Page : 113 pages
File Size : 46,9 Mb
Release : 1984-02-01
Category : Business & Economics
ISBN : 0844260673
A brief profile of the hotel industry introduces a survey of available jobs in the areas of administration, food and beverage services, financial management, security, and personnel work
Author : Susan Gordon
Publisher : Unknown
Page : 128 pages
File Size : 52,9 Mb
Release : 2001-01-01
Category : Electronic
ISBN : 0844260681
Author : Kaye Sung Chon,Clayton W Barrows,Robert H Bosselman
Publisher : Routledge
Page : 308 pages
File Size : 54,8 Mb
Release : 2013-04-03
Category : Business & Economics
ISBN : 9781136379284
Help students succeed now and in the future in any aspect of the hospitality field! Hospitality Management Education focuses on the academic aspect of hospitality--the mechanisms of hospitality education programs, their missions, their constituents, and the outcomes of their efforts. This book examines why people study hospitality management, the vast opportunities the field offers, and ways to best prepare students for a career in the industry or in academia. Within Hospitality Management Education, you'll find exhibits, figures, tables, and insight into innovative practice methods that will strengthen your skills as an educator and contributor to the growing success of this discipline. Containing research and first-hand accounts, Hospitality Management Education offers you insight into qualities and strategies that make educators or employees effective and successful in the industry. You'll find useful information to help you better prepare students and enhance your teaching skills, such as: understanding the history and advances of hospitality management education during the past 75 years stressing the difference between the hospitality industry and other industries to help prospective hospitality students understand the unique rigors of hospitality examining degree programs in the United Kingdom, Australia, and the United States to identify common global teaching trends, differences, and program outcomes enhancing student learning and education programs by linking academic hospitality programs to industry through internships, involvement with industry associations, and advisory councils assuring quality in academic programs through accreditation, certification, outside peer reviews, outside reviews by the industry, and administrative reviews of the faculty preparing for a professional academic career through strategic career planning, networking, and targeting hospitality programs Hospitality Management Education discusses educational trends as a whole over the past decade to give you insight into future directions of hospitality such as increased specialization, growing numbers of faculty, more funding, and increased academic focus on research and scholarship. In this valuable volume, you'll find methods and suggestions that will make you a more knowledgeable and effective educator!
Author : Michael Shally-Jensen
Publisher : Salem Press
Page : 0 pages
File Size : 52,5 Mb
Release : 2014
Category : Hospitality industry
ISBN : 1619254778
Written for high school and undergraduate students, this series will help students explore their futures, and set goals in these exciting and growing fields. This title examines 20 occupations in hospitality and tourism. Chapters provide an inside-look at the career options within a particular profession.
Author : Roy C. Wood
Publisher : Routledge
Page : 304 pages
File Size : 50,5 Mb
Release : 2017-10-10
Category : Business & Economics
ISBN : 9781351690485
This book offers students a uniquely concise, accessible and comprehensive introduction to hotel accommodation management that covers the range of managerial subjects and disciplines in the sector. The book focuses on enduring aspects of the accommodation management function (front office management, housekeeping, revenue management); the changing context of hotel accommodation provision (the move to ‘asset light’, the supply of accommodation, trends in hotel investment and asset management, the challenges engendered by social media and the collaborative economy to the hotel market); and the role of accommodation in additional and integrated facilities and markets (spas, resorts, MICE markets). International case studies illustrating examples of practice in the industry are integrated throughout, along with study questions and other features to aid understanding and problem solving. This is essential reading for all hospitality and hotel management students.
Author : Eli Sampson
Publisher : Scientific e-Resources
Page : 344 pages
File Size : 43,8 Mb
Release : 2018-10-15
Category : Electronic
ISBN : 9781839472817
Hospitality management is the study of the hospitality industry. The hospitality industry is vast and very diverse. Any time people travel, stay in a hotel, eat out, go to the movies, and engage in similar activities, they are patronizing establishments in the hospitality industry. The management of such establishments is very challenging, as managers need to be flexible enough to anticipate and meet a wide variety of needs. Hotel Management, as the term suggests, is focused on managing all aspects related to the functioning of a hotel. From the time a guest arrives at a hotel to the time he checks out, the responsibility of all activities during the guest's stay in the hotel forms part of Hotel Management. Hospitality management graduates are highly employable, applying their skills to careers in events, hotel and conference management, sales and business development and forestry and fishing management. Hospitality management means 'managing' an event, or when referring to managing a hotel, it would mean managing all the different departments and members of staff so that the paying guests feel welcomed and enjoy their stay. It is important that these people know that you are warm and friendly, so that they would probably return to the venue again in the future. This book has been developed as an attempt to provide some literature on vast growing hotel industry. This text will help immensely those who are desirous of joining the industry to equip themselves with a career in front office, housekeeping, food production, food and beverage service and tourism.
Author : Anonim
Publisher : Unibino Pte. Limited
Page : 0 pages
File Size : 45,6 Mb
Release : 2024-01-03
Category : Juvenile Nonfiction
ISBN : 9811878773
Don't let your kids miss out on discovering the perfect careers for themselves, starting today! In today's ever-changing world, it can be challenging for children to discover the perfect career path. That's why Unibino's series exposes children to an array of career possibilities, including the exciting world of hotel management. Packed with colourful illustrations and clear explanations, 'I Want to Be a Hotel Manager' is perfect for children who are interested in hospitality, curious about the inner workings of hotels, or just want to learn more about this exciting field. With this book, children can dive into the world of hotel management and learn about the various roles, responsibilities, and challenges that hotel managers face on a daily basis. They'll be introduced to the importance of customer service in the hotel industry and explore the possibilities of a career as a hotel manager. Whether your child dreams of managing a luxury resort, overseeing a boutique hotel, or leading a team of professionals in the hospitality industry, 'I Want to Be a Hotel Manager' is sure to inspire and inform them about the possibilities of this dynamic and fulfilling industry!
Author : Michael C. Sturman,Jack B. Corgel,Rohit Verma
Publisher : John Wiley & Sons
Page : 519 pages
File Size : 48,7 Mb
Release : 2011-03-31
Category : Business & Economics
ISBN : 9781118016268
This cutting edge and comprehensive book with contributions from the star faculty of Cornell University's School of Hotel Administration offers the latest thinking on the best practices and strategies for hospitality management. A must for students and professionals seeking to enter or expand their reach in the hospitality industry, The Cornell School of Hotel Administration on Hospitality delivers the authoritative advice you need to: Develop and manage a multinational career and become a leader in the hospitality industry Maximize profits from franchise agreements, management contracts, and leases Understand and predict customer choices, and motivate your staff to provide outstanding service Manage hospitality businesses and the real estate underlying the businesses Control costs, coordinate branding strategy, and manage operations across multiple locations
Author : Wendy Taylor
Publisher : Unknown
Page : 32 pages
File Size : 54,7 Mb
Release : 2004
Category : Hospitality industry
ISBN : 1740707613
Author : Alison Green
Publisher : Ballantine Books
Page : 306 pages
File Size : 45,7 Mb
Release : 2018-05-01
Category : Business & Economics
ISBN : 9780399181818
From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together
Author : Neeraj Chandhok
Publisher : Notion Press
Page : 270 pages
File Size : 40,8 Mb
Release : 2021-04-29
Category : Business & Economics
ISBN : 9781648929984
The 10-Day Hotel Management offers invaluable insights and handholds every aspiring professional in the hospitality sector through a step- by- step guide to Hotel Management Fundamentals WHAT YOU WILL LEARN IN THIS BOOK: Fundamentals of Hotel Management Professional Hotel Terminology Management Concepts THIS BOOK SERVES: Those doing INTERVIEW PREPARATION Those who want to revise HOTEL BASICS Beginners who are about to join HOTEL JOB To learn KEY MANAGEMENT CONCEPTS To brush up knowledge FOR EXAM PREPARATIONS
Author : Alan B. Bernstein,Princeton Review (Firm)
Publisher : The Princeton Review
Page : 514 pages
File Size : 41,7 Mb
Release : 2004-04-06
Category : Business & Economics
ISBN : 0375763996
Career counselor Alan B. Bernstein helps you identify your interests and style by guiding you through the Birkman Career Style Summary.(TM) You will answer a series of questions about your personal preferences and then score yourself to identify your Birkman(TM) colors on a grid. Your Birkman(TM) colors represent your career interests and style-not only what you like to do but also how you like to do it. The Princeton Review's Guide to Your Career features: - Profiles of more than 200 professions, from accountant to zoologist - First-hand insight from professionals - Easy organization so you can find all the careers compatible with your needs and desires - In-depth information on the hottest careers in a twenty-first century economy, from the expected (attorney, carpenter, and dentist) to the unexpected (baseball player, sommelier, and wedding consultant) - Crucial career data, including average salaries and major associations Alan B. Bernstein, C.S.W., P.C., is a psychotherapist with expertise in career development and has consulted on strategic training and development programs at major institutions.
Author : Renu Saran
Publisher : Diamond Pocket Books Pvt Ltd
Page : 229 pages
File Size : 48,8 Mb
Release : 2024-06-09
Category : Electronic
ISBN : 9788128822544
The youth of today arc demanding, talented and very much keen to explore new avenues. Nowadays, we are witnessing a revolution in careers. We must offer the youth some unique opportunities that may satisfy their career aspirations. This book has been written to give new directions to our young men and women. It is a totally Job-oriented compendium. The youth can choose from more than 50 career streams, each one more lucrative than the other. Each section of the book deals with an important (major) career stream. You would find many new streams in which many young boys and girls arc doing very well. Software, library science, actuarial science, logistics management, environmental science and beauty and hair care arc some of the hot careers which the youth would find in this book. There arc traditional as well as modern career streams. Hence, readers have a good variety to choose from. A note on career counselling must be read by all career aspirants. They must choose a career according to their interest, financial position, the ability to work hard and modern trends. This book is very well researched. It can be beneficial to the youth of all age groups. Even senior executives, who want to explore new avenues, can read it and join new career streams to their professional and financial growth.
Author : Frederick J. DeMicco
Publisher : CRC Press
Page : 440 pages
File Size : 51,9 Mb
Release : 2017-04-28
Category : Business & Economics
ISBN : 9781315341484
Medical Tourism and Wellness: Hospitality Bridging Healthcare (H2H) takes a systems approach to examining the growing field of medical tourism, one of the field’s hottest niches, with billions of dollars spent each year. This important book fills the need for a modern management book that looks at medical tourism in depth from a medical and hospitality operational management perspective. Growing numbers of people are going abroad to find affordable quality medical care for both necessary and cosmetic medical services. When they require surgery or dental work, they combine it with a trip to the Taj Mahal, a photo safari on the African veldt, or a stay at a luxury hotel—or at a hospital that feels like one—all at bargain-basement prices. The book takes a comprehensive look at medical tourism, covering such topics as: The history of medical tourism Why patients/tourists decide to travel for medical care The role of professional facilitators of medical tourism Key countries and medical disciplines in medical tourism Transportation, food, entertainment, and hotel/hospitality services Hotel and spa designs for medical tourism Best practices in medical tourism Patient follow-up after medical discharge Future trends in medical tourism Careers in medical tourism With the inclusion of case studies, the book provides a comprehensive look into this growing trend and will be valuable to upper-level undergraduate and graduate students in health care administration and those pursing MBAs in healthcare, medical students pursuing a management focus, and students in hospitality management. It will also be a must-have resource for professionals working in hotels and in health care.
Author : Pamela R Cummings,Francis A Kwansa,Marvin B Sussman
Publisher : Routledge
Page : 264 pages
File Size : 50,8 Mb
Release : 2013-10-11
Category : Business & Economics
ISBN : 9781135409227
The Role of the Hospitality Industry in the Lives of Individuals and Families explores the evolution of the hospitality industry and the relationships between hospitality providers, their families, and the guests they serve. Focusing on the human aspect of the business, this text will give hospitality providers a better understanding of the human relations issues that they or their employees may face and show them how your services affect guests. Offering research and insight into customs and traditions that have influenced modern services, The Role of the Hospitality Industry in the Lives of Individuals and Families will teach you how to better meet the needs of guests at the national or international level while learning how the industry affects employees and their lives outside of work. The Role of the Hospitality Industry in the Lives of Individuals and Families discusses many different themes that relate to the improvement of the profession for both guests and employees, such as the spiritual, philosophical, and historical provisions of hospitality; the human resource and work issues of employees in the industry; consumer and family demands; and marketing strategies for hospitality organizations. In addition, this text discusses many issues that affect guests and that affect you as an employer or employee, such as: responding to the needs of travelers for a “home away from home” dealing with the social and health issues of guests recognizing the changing food habits of Americans and their impact on the hospitality industry examining the frequently negative attitude of Americans toward service hospitality employees balancing a career in the hospitality industry and family life researching the frequency of fast food patronage by older adults and the importance of hotel/motel services to older adults to determine if areas of service need improvement protecting employees from overly demanding guests balancing compassion, generosity, and idealism with the corporate profit maximization mandate The Role of the Hospitality Industry in the Lives of Individuals and Families also examines the cultural relationships fostered by the hospitality industry as a benefit and proof of quality services. Complete with ideas for further research, this text will help you and your employees evaluate the personal effects of the hospitality industry and help provide better services to guests.