Author : Jonny Garrett
Publisher : Unknown
Page : 0 pages
File Size : 43,7 Mb
Release : 2021-09
Category : Beer
ISBN : 1852493720
A Year in Beer
Jonny Garrett
A Year In Beer
A Year In Beer Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of A Year In Beer book. This book definitely worth reading, it is an incredibly well-written.
A Year in Food and Beer
Emily Baime,Darin Michaels
Author : Emily Baime,Darin Michaels
Publisher : Rowman & Littlefield Studies i
Page : 0 pages
File Size : 51,6 Mb
Release : 2013
Category : Cooking
ISBN : 0759122636
A Year in Food and Beer by Emily Baime,Darin Michaels Pdf
With the explosion in craft beers and interest in seasonal cuisine, A Year in Food and Beer perfectly fills a niche. Boasting 40 enticing recipes and more than 100 beer-pairing suggestions, it instructs readers how to identify flavors in specific beers and how to complement those with gourmet foods and cooking techniques by season.
300 Years of Beer
Bill Wright,Dave Craig
Author : Bill Wright,Dave Craig
Publisher : Unknown
Page : 0 pages
File Size : 48,7 Mb
Release : 2013
Category : Advertising
ISBN : 192653171X
300 Years of Beer by Bill Wright,Dave Craig Pdf
FINALIST for Best Illustrated Book of the Year, Manuela Dias Book Design of the Year, Mary Scorer Award for Best Book by a Manitoba Publisher (Manitoba Book Awards 2013)
A Year Without Beer
Geoff Gibson
Author : Geoff Gibson
Publisher : Vanguard Press
Page : 198 pages
File Size : 52,7 Mb
Release : 2021-08-12
Category : Electronic
ISBN : 180016176X
A Year Without Beer by Geoff Gibson Pdf
He was overweight, barely able to surf, in chronic pain and in the doghouse... A Year Without Beer is the journey of a man standing at the crossroads. The choice was to be this person for the foreseeable future or to change habits, the habit being drinking way too much, way too often. Written in real time over a three-year period, this is the journey of failure, heartache, hope and hard work into a seemingly impossible goal of achieving three hundred and sixty-five days of sobriety in order to get a life back. A Year Without Beer is a collection of funny stories, tips and tricks to cut back or give up, all whilst still maintaining a social life and contact with friends and family that don't mind a drink. Or three.
A Year of Beer
Anonim
Author : Anonim
Publisher : Unknown
Page : 0 pages
File Size : 44,5 Mb
Release : 1997
Category : Brewing
ISBN : 0937381535
A Year of Beer by Anonim Pdf
Each chapter begins with a description of a beer style, with recipes for every level of brewer--from extract to all-grain.
My Beer Year
Lucy Burningham
Author : Lucy Burningham
Publisher : Shambhala Publications
Page : 289 pages
File Size : 46,7 Mb
Release : 2016-10-25
Category : Cooking
ISBN : 9781611802719
My Beer Year by Lucy Burningham Pdf
A love note to beer--appreciating the history, craftsmanship, and taste of craft beer as told by a woman striving for beer-expert status. As a journalist spurred by curiosity and thirst, Lucy Burningham made it her career to write about craft beer, traveling to hop farms, attending rare beer tasting parties, and visiting as many taprooms, breweries, and festivals as possible. With this as her introduction, Lucy decided to take her relationship with beer to the next level: to become a certified beer expert. As Lucy studies and sips her way to becoming a Certified Cicerone, she meets an eclectic cast of characters, including brewers, hop farmers, beer sommeliers, pub owners, and fanatical beer drinkers. Her journey into the world of beer is by turns educational, social, and personal—just as enjoying a good beer should be.
Brooklyn Brew Shop's Beer Making Book
Erica Shea,Stephen Valand,Jennifer Fiedler
Author : Erica Shea,Stephen Valand,Jennifer Fiedler
Publisher : Clarkson Potter
Page : 178 pages
File Size : 46,9 Mb
Release : 2011-11-01
Category : Cooking
ISBN : 9780307889218
Brooklyn Brew Shop's Beer Making Book by Erica Shea,Stephen Valand,Jennifer Fiedler Pdf
Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop. Greenmarket-inspired and seasonally brewed, these 52 recipes include Everyday IPA and Rose Cheeked & Blonde for spring; Grapefruit Honey Ale and S’More Beer for summer; Apple Crisp Ale and Peanut Butter Porter for fall; Chestnut Brown ale and Gingerbread Ale for winter; and even four gluten-free brews. You’ll also find tips for growing hops, suggestions for food pairings, and recipes for cooking with beer. Brooklyn Brew Shop’s Beer Making Book offers a new approach to artisanal brewing and is a must-own for beer lovers, seasonally minded cooks, and anyone who gets a kick out of saying “I made this!”
The Beer Lover's Table
Claire Bullen,Jen Ferguson
Author : Claire Bullen,Jen Ferguson
Publisher : Ryland Peters & Small
Page : 397 pages
File Size : 45,7 Mb
Release : 2019-03-12
Category : Cooking
ISBN : 9781911026969
The Beer Lover's Table by Claire Bullen,Jen Ferguson Pdf
Craft beer is changing everything about how people drink – and it's high time it was invited to the dinner table. The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes – from cast-iron skillet pizza to harissa roast chicken – are matched with a diverse range of craft beers to enjoy with your meal. Soon you will see beer as not just a prelude to a meal, but rather as a drink that can work as well as wine when partnered with food.
The Oxford Companion to Beer
Garrett Oliver
Author : Garrett Oliver
Publisher : OUP USA
Page : 962 pages
File Size : 40,6 Mb
Release : 2012
Category : Cooking
ISBN : 9780195367133
The Oxford Companion to Beer by Garrett Oliver Pdf
"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"-- Provided by publisher.
The Ontario Craft Beer Guide
Robin LeBlanc,Jordan St. John
Author : Robin LeBlanc,Jordan St. John
Publisher : Dundurn
Page : 640 pages
File Size : 48,9 Mb
Release : 2017-05-20
Category : Cooking
ISBN : 9781459739307
The Ontario Craft Beer Guide by Robin LeBlanc,Jordan St. John Pdf
An indispensable guide to the heady world of Ontario’s craft beer revival, the expanded second edition of The Ontario Craft Beer Guide adds nearly 100 outstanding new breweries. For newcomers and aficionados alike, experts Jordan St. John and Robin LeBlanc guide you through the booming craft beer scene to your new favourite pint.
Tapping the West
Scott Messenger
Author : Scott Messenger
Publisher : TouchWood Editions
Page : 313 pages
File Size : 43,8 Mb
Release : 2020-05-05
Category : Cooking
ISBN : 9781771513210
Tapping the West by Scott Messenger Pdf
Winner of a 2020 Gourmand World Cookbook Award The story behind Alberta's craft beer boom. An insider’s look that brings together tasting notes, social history, politics, and science. When Alberta eliminated its laws around mandatory minimum brewing capacity in 2013, the industry suddenly opened to the possibility of small-batch craft breweries. From roughly a dozen in operation before deregulation, there are now more than a hundred today, with new ones bubbling up each month. It’s an inspiring story, one that writer Scott Messenger tells in impressive scope. At a time when Alberta was still recovering from the plunge in oil prices in 2008, deregulation represented a path to economic diversification. Messenger takes readers on the road with him to investigate artifacts left behind by Alberta brewers dating to the late-1800s, to farms responsible for the province’s unrivalled malt, and into the brewhouses and backstories of some of Canada’s best new beer makers. It’s an insider’s look at history in the making. With humour, straight-talking tasting notes, and a willingness to challenge stereotypes, Messenger introduces us to key players in the industry. We meet Graham Sherman of Tool Shed Brewing, who helped spearhead the change in legislation; Greg Zeschuk, whose Belgian-inspired brewery is poised to put Alberta beer on the global map; the sisters behind Northern Girls Hopyard, Alberta’s first hop farm; and many more. Messenger winds up his narrative with a good, old-fashioned pub crawl, a fitting finale for the story of an industry that is, at its heart, about having fun with friends. Bringing together social history, politics, and science, Tapping the West is engaging and balanced—not unlike the perfect you-know-what.
The Brewer's Tale: A History of the World According to Beer
William Bostwick
Author : William Bostwick
Publisher : W. W. Norton & Company
Page : 288 pages
File Size : 43,8 Mb
Release : 2014-10-13
Category : Cooking
ISBN : 9780393245981
The Brewer's Tale: A History of the World According to Beer by William Bostwick Pdf
Winner of 2014 U.S. Gourmand Drinks Award • Taste 5,000 years of brewing history as a time-traveling homebrewer rediscovers and re-creates the great beers of the past. The Brewer’s Tale is a beer-filled journey into the past: the story of brewers gone by and one brave writer’s quest to bring them—and their ancient, forgotten beers—back to life, one taste at a time. This is the story of the world according to beer, a toast to flavors born of necessity and place—in Belgian monasteries, rundown farmhouses, and the basement nanobrewery next door. So pull up a barstool and raise a glass to 5,000 years of fermented magic. Fueled by date-and-honey gruel, sour pediococcus-laced lambics, and all manner of beers between, William Bostwick’s rollicking quest for the drink’s origins takes him into the redwood forests of Sonoma County, to bullet-riddled South Boston brewpubs, and across the Atlantic, from Mesopotamian sands to medieval monasteries to British brewing factories. Bostwick compares notes with the Mt. Vernon historian in charge of preserving George Washington’s molasses-based home brew, and he finds the ancestor of today’s macrobrewed lagers in a nineteenth-century spy’s hollowed-out walking stick. Wrapped around this modern reportage are deeply informed tales of history’s archetypal brewers: Babylonian temple workers, Nordic shamans, patriots, rebels, and monks. The Brewer’s Tale unfurls from the ancient goddess Ninkasi, ruler of intoxication, to the cryptic beer hymns of the Rig Veda and down into the clove-scented treasure holds of India-bound sailing ships. With each discovery comes Bostwick’s own turn at the brew pot, an exercise that honors the audacity and experimentation of the craft. A sticky English porter, a pricelessly rare Belgian, and a sacred, shamanic wormwood-tinged gruit each offer humble communion with the brewers of yore. From sickly sweet Nordic grogs to industrially fine-tuned fizzy lager, Bostwick’s journey into brewing history ultimately arrives at the head of the modern craft beer movement and gazes eagerly if a bit blurry-eyed toward the future of beer.
A Beer a Day
Jeff Evans
Author : Jeff Evans
Publisher : Camra Books
Page : 0 pages
File Size : 40,6 Mb
Release : 2008
Category : Beer
ISBN : 185249235X
A Beer a Day by Jeff Evans Pdf
No ordinary collection of must-taste beers, A Beer a Day looks to unearth the links between beer and the world we live in--our history, traditions, customs, and culture. Readers are guided through the maze of labels, selecting beers that don't just taste great, but also have a story to tell. The simple page-a-day diary format includes an easy reference for the beer, its country of origin, the day's date, and its linked event. For each day, a beer is recommended that draws attention to events that have taken place or that still take place on that day. From seasonal beers produced to celebrate such occasions as Valentine's Day and Halloween, to those honoring the good and the great from history, A Beer a Day has a beer for every story and a story for every beer.
Hops and Glory
Pete Brown
Author : Pete Brown
Publisher : Pan Macmillan
Page : 484 pages
File Size : 47,6 Mb
Release : 2011-08-19
Category : Cooking
ISBN : 9780230740471
Hops and Glory by Pete Brown Pdf
The original India Pale Ale was pure gold in a glass; a semi-mythical beer specially invented, in the 19th century, to travel halfway around the world, through storms and tropical sunshine, and arrive in perfect condition for a long, cold drink on an Indian verandah. But although you can still buy beers with ‘IPA’ on the label they are, to be frank, a pale imitation of the original. For the first time in 140 years, a keg of Burton IPA has been brewed with the original recipe for a voyage to India by canal and tall ship, around the Cape of Good Hope; and the man carrying it is the award-winning Pete Brown, Britain’s best beer write. Brazilian pirates and Iranian customs officials lie ahead, but will he even make it that far, have fallen in the canal just a few miles out of Burton? And if Pete does make it to the other side of the world with ‘Barry’ the barrel, one question remains: what will the real IPA taste like? Weaving first-class travel writing with assured comedy, Hops and Glory is both a rollicking, raucous history of the Raj and a wonderfully entertaining, groundbreaking experiment to recreate the finest beer ever produced.
The Secret Life of Beer!
Alan D. Eames
Author : Alan D. Eames
Publisher : Storey Publishing, LLC
Page : 385 pages
File Size : 41,8 Mb
Release : 2014-11-22
Category : Cooking
ISBN : 9781612124360
The Secret Life of Beer! by Alan D. Eames Pdf
Beer has inspired, influenced, and excited human beings for thousands of years and Alan D. Eames, the certified “king of beer,” has traveled the world uncovering The Secret Life of Beer. In this book, he reveals untold stories, lore, and references to beer in poetry, song, literature, and history. Readers will be astonished to learn the esoteric facts Eames has discovered, such as that in most ancient cultures only women were allowed to brew, and for much of history beer was considered a nourishing alternative to drinking water! From its origins among early civilizations to a hallowed place in the history of mankind, the art, the history, the culture, and the mystery of fermented beverages is the subject of historical fact, mythological speculation, and philosophical enquiry. The Secret Life of Beer! shares bits and pieces of this intriguing cultural history, along with quotes from such diverse beer drinkers as Nietzsche and Charles Darwin, in an inviting, highly browseable format.