Advances In Integrated Pest And Disease Management In Horticultural Crops Plantation And Spice Crops

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Advances in Integrated Pest and Disease Management in Horticultural Crops: Plantation and spice crops

Author : P. Parvatha Reddy
Publisher : Unknown
Page : 370 pages
File Size : 49,8 Mb
Release : 2009-01-01
Category : Horticultural crops
ISBN : 9380012195

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Advances in Integrated Pest and Disease Management in Horticultural Crops: Plantation and spice crops by P. Parvatha Reddy Pdf

The Information On Insect Pests, Diseases And Nematode Pests On Plantation And Spice Crops Is Very Much Scattered. There Is No Book At Present Which Comprehensively And Exclusively Deals With The Above Aspects On These Crops. The Present Book Deals With Integrated Pest And Disease Management In Plantation And Spice Crops In Detail Using Regulatory, Physical, Cultural, Chemical, Biological, Host Plant Resistance And Integrated Methods. Of The Several Factors Responsible For Lower Productivity Of Plantation And Spice Crops, Pests (Insect Pests, Diseases And Nematode Parasites) Are Considered As Important Limiting Factors. Plantation And Spice Crops Being Perennial In Nature, Harbour And Encourage The Build Up Of Pest Population Which Forms A Major Constraint In The Production Of Quality Produce. . This Book Is A Practical Guide To Growers Of Plantation And Spice Crops. Further, It Is A Useful Reference To Students, Researchers And Extension Workers. The Book Can Be Used For Teaching Undergraduate And Postgraduate Courses As Well

Advances in Integrated Pest and Disease Management in Horticultural Crops: Vegetable crops

Author : P. Parvatha Reddy
Publisher : Unknown
Page : 370 pages
File Size : 55,8 Mb
Release : 2009-01-01
Category : Horticultural crops
ISBN : 8190757784

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Advances in Integrated Pest and Disease Management in Horticultural Crops: Vegetable crops by P. Parvatha Reddy Pdf

Successful Cultivation Of Vegetables Is Hampered Due To The Incidence Of Several Insect Pests, Diseases And Nematodes. Pest Management In Vegetables In South Asia Is A Very Complex Issue In View Of The Sub-Tropical Climate, Intensive Cultivation Of High Yielding Varieties/Hybrids Under High Fertigation, Off-Season Production, Lack Of Adequate Knowledge On Plant Nutrition And Protection, Economic Constraints To Maximize Qualitative Returns And Inability To Afford Risk. A Total Of 65 Million Mt As Pre-Harvest Losses In Vegetables Due To Diseases Alone In The World Have Been Estimated That Accounts For 10.5%. Many Ipm Technologies Using Trap Crops, Botanicals And Bioagents Have Been Developed In Some Vegetables And A Few Are Validated In Farmers Field. The Information On Pests, Diseases And Nematodes On Vegetable Crops Is Very Much Scattered. There Is No Book At Present Which Comprehensively And Exclusively Deals With The Above Aspects On Vegetable Crops. The Present Book Deals With Integrated Pest, Disease And Nematode Management In Vegetable Crops In Detail Using Regulatory, Physical, Cultural, Chemical, Biological, Host Plant Resistance And Integrated Methods. This Book Is A Practical Guide To Growers Of Vegetable Crops. Further, It Is A Useful Reference To Students, Researchers, Extension Workers And Policy Makers. The Book Can Also Be Used For Teaching Undergraduate And Postgraduate Courses As Well.

Advances In Integrated Pest And Dieases Management In Horticultural Crops : Volume 1 Fruit Crops

Author : P. Parvatha Reddy
Publisher : Unknown
Page : 359 pages
File Size : 51,9 Mb
Release : 2009-01-01
Category : Electronic
ISBN : 8190757776

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Advances In Integrated Pest And Dieases Management In Horticultural Crops : Volume 1 Fruit Crops by P. Parvatha Reddy Pdf

India Is The Second Largest Producer Of Fruits Next Only To China Contributing 10.9% Of The Total World Production. Total Production Of Fruits Has Been Estimated At 55.355 Million Tonnes From 5.323 Million Ha. India Is The Largest Producer Of Mango, Banana And Papaya. In Grapes, India Has Recorded The Highest Productivity Per Unit Area (25.4 Tonnes/Ha) In The World. Fruits Are Amongst The Most Cherished Bounties Of Nature. They Are The Major Sources Of Vitamins 'A' And 'C' And Minerals Like Calcium And Iron. Fresh Fruits Have Low Calorific Values And Are Low In Fats. The Present Area Under Fruit Crops Is Estimated To Be About 4.964 Million Hectares With An Estimated Production Of 49.295 Million Tonnes. Of The Several Factors Responsible For Lower Productivity Of Fruits, Nematode Parasites Constitute An Important Limiting Factor. The Present Volume Deals With Pests (Insects, Mites, Vertebrates And Nematodes) And Diseases (Fungal, Bacterial And Viral/Phytoplasma) Of Fruit Crops (Tropical, Sub-Tropical, Temperate And Semi-Arid) And Their Management Using Regulatory, Physical, Cultural, Chemical, Biological, Host Resistance And Integrated Methods.

Advances in Integrated Pest and Disease Management in Horticultural Crops: Ornamental, medicinal, aromatic & tuber crops

Author : P. Parvatha Reddy
Publisher : Unknown
Page : 370 pages
File Size : 53,7 Mb
Release : 2009-01-01
Category : Horticultural crops
ISBN : 9380012187

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Advances in Integrated Pest and Disease Management in Horticultural Crops: Ornamental, medicinal, aromatic & tuber crops by P. Parvatha Reddy Pdf

The Information On Pests, Diseases And Nematode Pests On Ornamental, Medicinal, Aromatic And Tuber Crops Is Very Much Scattered. There Is No Book At Present Which Comprehensively And Exclusively Deals With The Above Aspects On These Crops. The Present Book Deals With Integrated Pest, Disease And Nematode Management In Ornamental, Medicinal, Aromatic And Tuber Crops In Detail Using Regulatory, Physical, Cultural, Chemical, Biological, Host Plant Resistance And Integrated Methods. This Book Is A Practical Guide To Growers Of Ornamental, Medicinal, Aromatic And Tuber Crops. Further, It Is A Useful Reference To Students, Researchers, Extension Workers And Policy Makers. The Book Can Be Used For Teaching Undergraduate And Postgraduate Courses As Well. Of The Several Factors Responsible For Lower Productivity Of Ornamental, Medicinal, Aromatic And Tuber Crops, Pests (Insect Pests, Diseases And Nematode Parasites) Are Considered As Important Limiting Factors. In This Context The Present Book Is Of Immense Help To Teach Courses On Plant Protection In Ornamental, Medicinal, Aromatic And Tuber Crops

Plant Growth Promoting Rhizobacteria for Horticultural Crop Protection

Author : P. Parvatha Reddy
Publisher : Springer
Page : 310 pages
File Size : 54,8 Mb
Release : 2014-09-19
Category : Technology & Engineering
ISBN : 9788132219736

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Plant Growth Promoting Rhizobacteria for Horticultural Crop Protection by P. Parvatha Reddy Pdf

The use of synthetic pesticides has undoubtedly resulted in the achievement of increased crop production. However, in recent times, there has been a considerable pressure on consumers and farmers to reduce or eliminate the use of synthetic pesticides in horticulture, since fruits and vegetables are consumed afresh. This concern has encouraged looking for better alternatives which are cheaper and eco-friendly than synthetic pesticides. It is well known that plant growth promoting rhizobacteria (PGPR) play an important role in maintaining crop and soil health through versatile mechanisms. There are two main outcomes or effects from beneficial microorganisms: enhanced plant growth and crop protection, both of which represent the two main constraints to agriculture. The information on biomanagement of pests (insect and nematode pests, fungal, bacterial and viral/phytoplasma diseases) of horticultural crops (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) using PGPR is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with biomanagement of pests in horticultural crops in detail using PGPR. The present book deals with biomanagement of pests in horticultural crops in detail using PGPR. The present book is divided into six sections. The first section deals with the importance of PGPR including introduction, potential role of PGPR in agriculture, genera of PGPR, disease management, nematode management, insect pest management, integrated pest management, mechanism of biocontrol, mass production, formulation, delivery and commercialization. Pest management in tropical, sub-tropical and temperate fruit crops is dealt in Section II. The third section deals with pest management in Solanaceous, bulbous, Malvaceous, Cruciferous, Leguminous, Cucurbitaceous, leafy and root and tuber vegetable crops. Pest management in plantation and spice crops is in Section IV. Section V deals with pest management in ornamental, medicinal and aromatic crops. The last section deals with a road map ahead including challenges, future prospective and conclusions. The book is extensively illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations involving eco-friendly components of IPM.

Improving Integrated Pest Management in Horticulture

Author : Dr Rosemary Collier
Publisher : Unknown
Page : 400 pages
File Size : 49,7 Mb
Release : 2021-11-23
Category : Electronic
ISBN : 1786767538

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Improving Integrated Pest Management in Horticulture by Dr Rosemary Collier Pdf

This collection reviews current advances in integrated pest management (IPM) for horticultural crops, including the use of biological control mechanisms, technological developments such as proximal sensors, agronomic practices and physical control.

Pest Management and Residual Analysis in Horticultural Crops

Author : Rachna Gulati,Beena Kumari
Publisher : New India Publishing
Page : 390 pages
File Size : 43,5 Mb
Release : 2013-01-15
Category : Horticultural crops
ISBN : 9381450714

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Pest Management and Residual Analysis in Horticultural Crops by Rachna Gulati,Beena Kumari Pdf

The book is intended to provide a clear overview on the management of pests and diseases of horticulture crops, associated soil and beneficial fauna, residue status of pesticides and their estimation techniques. It is divided in four parts: Part I explain the practices followed in the pest management of horticulture crops. s include pest status of insects, mites, rodents, and diseases in fruits, vegetables, ornamentals, spices and mushrooms and their management. Different aspects of biological, cultural, and mechanical controls are also highlighted. Harmful and beneficial soil fauna associated with horticulture crops are dealt in Part II. Keeping in view the potential of beneficial organisms, the effects of pesticides on predators, parasites and pollinators have also been discussed in this section. The recent scientific developments related to residue status in vegetables, fruits and spices are provided in Part III. Part IV includes the residue estimation techniques of various pesticides.

Integrated Pest and Disease Management in Horticultural Crops

Author : Pradeep Kumar Singh (Assistant professor of vegetable science),Rakesh Kumar Singh
Publisher : Educationist Press
Page : 346 pages
File Size : 41,7 Mb
Release : 2017
Category : Fruit
ISBN : 9386283530

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Integrated Pest and Disease Management in Horticultural Crops by Pradeep Kumar Singh (Assistant professor of vegetable science),Rakesh Kumar Singh Pdf

Integrated Nematode Management in Horticultural Crops

Author : P.P. Reddy
Publisher : Scientific Publishers
Page : 300 pages
File Size : 48,5 Mb
Release : 2012-03-01
Category : Technology & Engineering
ISBN : 9789387741126

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Integrated Nematode Management in Horticultural Crops by P.P. Reddy Pdf

Nematodes continue to threaten horticultural crops throughout the world, particularly in tropical and sub-tropical regions. Estimated overall average annual yield loss of the world’s major horticultural crops due to damage by plant parasitic nematodes is 13.54%. Monetary losses due to nematodes on 10 horticultural crops, six of which are life sustaining were estimated at US $ 19.37 billion annually based on 1984 production figures and prices. The farmer in his anxiety to contain the nematode pest may resort to indiscriminate use of nematicides posing hazard to the environment. Since the horticultural produce especially fruits and vegetables are consumed afresh, consumers expect residue-free produce both for internal and export markets. In this context, developing ‘Integrated Nematode Management (INM)’ strategy is the challenge before the nematologists. The present book is an attempt which comprehensively deals with both principles and practices of INM. The first part deals with the principles of INM covering aspects such as introduction, role of nematodes in horticulture, interactions with other micro-organisms and nematode management options such as regulatory, physical, cultural, chemical, biological and integrated methods including host resistance. The second part deals with practices for nematode management in horticultural crops such as fruit, vegetable, ornamental, medicinal, aromatic, plantation, spice and tuber crops. This book is a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching undergraduate and post-graduate courses.

Biointensive Integrated Pest Management for Horticultural Crops

Author : Anil Kumar,Swati Saha,Jaipal Singh Choudhary
Publisher : CRC Press
Page : 332 pages
File Size : 55,7 Mb
Release : 2021-12-16
Category : Science
ISBN : 9781000523232

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Biointensive Integrated Pest Management for Horticultural Crops by Anil Kumar,Swati Saha,Jaipal Singh Choudhary Pdf

The book has covered recent techniques on bio-intensive integrated approaches of horticultural pest’s management. An attempt to compile information on non-chemical ways of pest management strategies including agronomic approaches to physical, mechanical, biopesticides, biocontrol agents, biorational pesticides etc. which are non harmful to environment and economically viable has been made. This book is a useful reference material for organic product producing farmers, researchers and students who are involved in bio-intensive pest management strategies. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Management of Insect Pests in Vegetable Crops

Author : Ramanuj Vishwakarma,Ranjeet Kumar
Publisher : CRC Press
Page : 207 pages
File Size : 47,6 Mb
Release : 2020-04-13
Category : Science
ISBN : 9781000596717

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Management of Insect Pests in Vegetable Crops by Ramanuj Vishwakarma,Ranjeet Kumar Pdf

This new book on the sustainable management of insect pests in important vegetables offers valuable management strategies in detail. It focuses on eco-friendly technology and approaches to mitigating the damage caused by insect pests with special reference to newer insecticides. Chapters in the volume provide an introduction to vegetable entomology and go on to present a plethora of research on sustainable eco-friendly pest management strategies for root vegetables, spice crops, tuber crops, and more. Vegetable crops that are infested by several insect pests from the nursery to the harvesting stage cause enormous crop losses. Given that it is estimated that up to 40 percent of global crops are lost to agricultural pests each year, new research on effective management strategies is vital. The valuable information provided in this book will be very helpful for faculty and advanced-level students, scientists and researchers, policymakers, and others involved in pest management for vegetable crops.

BACTERIAL AND VIRAL DISEASES OF HORTICULTURAL CROPS AND THEIR MANAGEMENT

Author : P. Parvatha Reddy
Publisher : Scientific Publishers
Page : 288 pages
File Size : 49,5 Mb
Release : 2010-01-01
Category : Electronic
ISBN : 9789387307346

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BACTERIAL AND VIRAL DISEASES OF HORTICULTURAL CROPS AND THEIR MANAGEMENT by P. Parvatha Reddy Pdf

Horticulture in India is fast emerging as a major commercial venture, because of higher remuneration per unit area and the realization that consumption of fruits and vegetables is essential for health and nutrition. In the last one decade, export potential of horticultural crops has also significantly increased attracting even multinationals into floriculture, processing and value added products. Productivity of horticultural crops in India is relatively low as compared to other countries. Of the several factors responsible for lower productivity of horticultural crops, bacterial and viral/mycoplasmal/phytoplasmal diseases are considered as important limiting factors. Diseases of horticultural crops continue to cause losses of about 10% of the crop yields worth more than Rs. 15,000 crores annually. More than 9,600 MT of technical grade fungicides are used annually to manage the diseases in India. The information on bacterial and viral/mycoplasmal/phytoplasmal diseases of horticultural crops (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects in horticultural crops. The present book deals with distribution, symptoms, host range, disease cycle, survival, spread, transmission and management of bacterial and viral/mycoplasmal/ phytoplasmal diseases in horticultural crops in detail using regulatory, physical, cultural, chemical, biological, host plant resistance and integrated methods. The book is extensively illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations involving eco-friendly components of IDM. This book is a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching undergraduate and post-graduate courses.

Diseases of Horticultural Crops: Nematode Problems and their Management

Author : P. Parvatha Reddy
Publisher : Scientific Publishers
Page : 370 pages
File Size : 52,9 Mb
Release : 2008-07-01
Category : Technology & Engineering
ISBN : 9789387307513

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Diseases of Horticultural Crops: Nematode Problems and their Management by P. Parvatha Reddy Pdf

Nematodes continue to threaten horticultural crops throughout the world, particularly in tropical and sub-tropical regions. Estimated overall average annual yield loss of the world's major horticultural crops due to damage by plant parasitic nematodes is 13.54%. Monetary losses due to nematodes on 10 horticultural crops, six of which are life sustaining were estimated at US$ 19.37 billion annually based on 1984 production figures and prices. These deleterious effects on plant growth result in reduced yields and poor quality of horticultural crops. Nematode management is therefore, important for high yields and quality that are required by the high cost of modern crop production. The information on nematode diseases and their management, especially crop wise, is very much scattered and there is no book which deals entirely with the above aspects on horticultural crops. This book deals with nematode diseases and their management in horticultural crops such as fruit, vegetable, orname-ntal, medicinal, aromatic, plantation, spice and tuber crops. Each nematode disease is described in adequate detail under the following heads: economic importance, crop losses, distribution, symptoms, hosts range, life cycle, races/ biotypes, host-parasite relationship, histopathology, ecology, spread, survival, interaction with other pathogens and management. The management methods presented includes regulatory, physical cultural, chemical, biological, host resistance and integrated approach. An entire chapter is devoted for sources of availability of critical inputs used for nematode management which would be very useful to the farmers. Very useful information on certain aspects of nematode management is presented in Appendix. The book is adequately illustrated with about 50 figures. This book is a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching under-graduate and post-graduate courses.

Insect Mite and Vertebrate Pests and their Management in Horticultural Crops

Author : P.P. Reddy
Publisher : Scientific Publishers
Page : 384 pages
File Size : 47,9 Mb
Release : 2017-05-01
Category : Technology & Engineering
ISBN : 9789386347640

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Insect Mite and Vertebrate Pests and their Management in Horticultural Crops by P.P. Reddy Pdf

Horticulture in India is fast emerging as a major commercial venture, because of higher remuneration per unit area and the realization that consumption of fruits and vegetables is essential for health and nutrition. In the last one decade, export potential of horticultural crops has significantly increased attracting even multinationals into floriculture, processing and value added products. Productivity of horticultural crops in India is relatively low compared to other countries. Of the several factors responsible for lower productivity of horticultural crops, pests (insect, mite and vertebrate pests) are considered as important limiting factors. The annual losses due to pests to all the crops in India was estimated at Rs. 60,000 million in 1983, which at today’s prices could exceed Rs. 200,000 million. The information on pests (insect, mite and vertebrate pests) in horticultural crops is very much scattered. There is no such book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with geographical distribution, damage, host range, biology, predisposing factors, and management of insect, mite and vertebrate pests in horticultural crops in detail using regulatory, physical, cultural, chemical, biological, host plant resistance and integrated methods. The book is extensively illustrated with excellent quality photographs enhancing the quality of publication. This book is a practical guide to practicing farmers of horticultural crops. Further, it is a useful reference to policy makers, research and extension workers and students. The material can also be used for teaching undergraduate and post-graduate courses.