Alternative Food Politics

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Alternative Food Politics

Michelle Phillipov,Katherine Kirkwood
Alternative Food Politics Book PDF

Author : Michelle Phillipov,Katherine Kirkwood
Publisher : Routledge
Page : 262 pages
File Size : 41,7 Mb
Release : 2018-12-07
Category : Business & Economics
ISBN : 9781351402941

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Alternative Food Politics by Michelle Phillipov,Katherine Kirkwood Pdf

Media interest in food has intensified in recent years, leading to a contemporary food landscape where ‘alternative’ food practices are increasingly visible. Concerns that were once exclusively the domain of activist movements motivated by environmental, animal rights, health and anti-corporate agendas are now central to primetime television cooking shows, mobile apps and social media. This book is the first to explore the impact of popular media and culture on contemporary food politics. Through examination of a range of media and cultural texts, including news, digital media, advertising and food labelling, it brings together leading and emerging scholars in food studies, media and communications, sociology, law, policy studies, business, and geography. The book explores the practices of alternative food movements, the marketing techniques of conventional and alternative food producers, and the relationships between food industries, media, and the public. Covering topics ranging from agtech start-ups and social justice projects, to new ways of mediating food waste, celebrity, and ‘ethical’ foods, Alternative Food Politics reveals the importance of media as a driver of food system transformation. This is a pivotal time for media and food industries, and this book is essential reading for scholars and students seeking to better understand the futures, possibilities and limits of food politics today.

Food Politics, Activism and Alternative Consumer Cooperatives

Beyza Oba,Zeynep Özsoy
Food Politics Activism and Alternative Consumer Cooperatives Book PDF

Author : Beyza Oba,Zeynep Özsoy
Publisher : Policy Press
Page : 192 pages
File Size : 43,5 Mb
Release : 2023-10
Category : Activism
ISBN : 9781529220032

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Food Politics, Activism and Alternative Consumer Cooperatives by Beyza Oba,Zeynep Özsoy Pdf

This book investigates Alternative Consumer Cooperatives (ACCs) as spaces for prefigurative food politics.

Food Transgressions

Michael K. Goodman,Colin Sage
Food Transgressions Book PDF

Author : Michael K. Goodman,Colin Sage
Publisher : Routledge
Page : 268 pages
File Size : 53,8 Mb
Release : 2016-04-22
Category : Social Science
ISBN : 9781317134237

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Food Transgressions by Michael K. Goodman,Colin Sage Pdf

Reconnecting so-called alternative food geographies back to the mainstream food system - especially in light of the discursive and material 'transgressions' currently happening between alternative and conventional food networks, this volume critically interrogates and evaluates what stands for 'food politics' in these spaces of transgression now and in the near future and addresses questions such as: What constitutes 'alternative' food politics specifically and food politics more generally when organic and other 'quality' foods have become mainstreamed? What has been the contribution so far of an 'alternative food movement' and its potential to leverage further progressive change and/or make further inroads into conventional systems? What are the empirical and theoretical bases for understanding the established and growing 'transgressions' between conventional and alternative food networks? Offering a better understanding of the evolving position of the corporate food system vis a vis alternative food networks, this book considers the prospects for economic, social, cultural and material transformations led by an increasingly powerful and legitimated alternative food network.

Alternative Food Networks

David Goodman,E. Melanie DuPuis,Michael K. Goodman
Alternative Food Networks Book PDF

Author : David Goodman,E. Melanie DuPuis,Michael K. Goodman
Publisher : Routledge
Page : 352 pages
File Size : 43,8 Mb
Release : 2012-02-20
Category : Business & Economics
ISBN : 9781136641220

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Alternative Food Networks by David Goodman,E. Melanie DuPuis,Michael K. Goodman Pdf

Farmers’ markets, veggie boxes, local foods, organic products and Fair Trade goods – how have these once novel, "alternative" foods, and the people and networks supporting them, become increasingly familiar features of everyday consumption? Are the visions of "alternative worlds" built on ethics of sustainability, social justice, animal welfare and the aesthetic values of local food cultures and traditional crafts still credible now that these foods crowd supermarket shelves and other "mainstream" shopping outlets? This timely book provides a critical review of the growth of alternative food networks and their struggle to defend their ethical and aesthetic values against the standardizing pressures of the corporate mainstream with its "placeless and nameless" global supply networks. It explores how these alternative movements are "making a difference" and their possible role as fears of global climate change and food insecurity intensify. It assesses the different experiences of these networks in three major arenas of food activism and politics: Britain and Western Europe, the United States, and the global Fair Trade economy. This comparative perspective runs throughout the book to fully explore the progressive erosion of the interface between alternative and mainstream food provisioning. As the era of "cheap food" draws to a close, analysis of the limitations of market-based social change and the future of alternative food economies and localist food politics place this book at the cutting-edge of the field. The book is thoroughly informed by contemporary social theory and interdisciplinary social scientific scholarship, formulates an integrative social practice framework to understand alternative food production-consumption, and offers a unique geographical reach in its case studies.

Food Politics

Robert L. Paarlberg,Robert Paarlberg
Food Politics Book PDF

Author : Robert L. Paarlberg,Robert Paarlberg
Publisher : Oxford University Press
Page : 279 pages
File Size : 49,8 Mb
Release : 2013-10
Category : Business & Economics
ISBN : 9780199322381

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Food Politics by Robert L. Paarlberg,Robert Paarlberg Pdf

In a lively and easy-to-navigate, question-and-answer format, Food Politics carefully examines and explains the most important issues on today's global food landscape.

Food System Transformations

Cordula Kropp,Irene Antoni-Komar,Colin Sage
Food System Transformations Book PDF

Author : Cordula Kropp,Irene Antoni-Komar,Colin Sage
Publisher : Routledge
Page : 319 pages
File Size : 51,5 Mb
Release : 2020-12-28
Category : Business & Economics
ISBN : 9781000338317

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Food System Transformations by Cordula Kropp,Irene Antoni-Komar,Colin Sage Pdf

This book examines the role of local food movements, enterprises and networks in the transformation of the currently unsustainable global food system. It explores a series of innovations designed to re-integrate sustainable modes of food production and encourage food sovereignty. It provides detailed insights into a specialised network of social actors collaborating in novel ways and creating new economic arrangements across different geographical locales. In working to devise ‘local solutions to global problems’, the initiatives explored in the book represent a ‘second-generation’ food social movement which is less preoccupied with distinctive local qualities than with building socially just food systems aimed at delivering healthy nutrition worldwide. Drawing on fieldwork undertaken in sites across Europe, the USA and Brazil, the book provides a rich collection of case studies that offer a fresh perspective on the role of grassroots action in the transition to more sustainable food production systems. Addressing a substantive gap in the literature that falls between global analyses of the contemporary food system and highly localised case studies, the book will appeal to those teaching food studies and those conducting research on civic food initiatives or on environmental social movements more generally. Chapters 1, 3, 7, and 8 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.

Embodied Food Politics

Professor Michael S Carolan
Embodied Food Politics Book PDF

Author : Professor Michael S Carolan
Publisher : Ashgate Publishing, Ltd.
Page : 200 pages
File Size : 41,7 Mb
Release : 2012-11-28
Category : Social Science
ISBN : 9781409490067

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Embodied Food Politics by Professor Michael S Carolan Pdf

While the phenomenon of embodied knowledge is becoming integrated into the social sciences, critical geography, and feminist research agendas it continues to be largely ignored by agro-food scholars. This book helps fill this void by inserting into the food literature living, feeling, sensing bodies and will be of interest to food scholars as well as those more generally interested in the phenomenon known as embodied realism. This book is about the materializations of food politics; "materializations", in this case, referring to our embodied, sensuous, and physical connectivities to food production and consumption. It is through these materializations, argues Carolan, that we know food (and the food system more generally), others and ourselves.

Food Politics

Marion Nestle
Food Politics Book PDF

Author : Marion Nestle
Publisher : Univ of California Press
Page : 534 pages
File Size : 44,6 Mb
Release : 2013-05-14
Category : Cooking
ISBN : 9780520955066

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Food Politics by Marion Nestle Pdf

We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health. The abundance of food in the United States--enough calories to meet the needs of every man, woman, and child twice over--has a downside. Our over-efficient food industry must do everything possible to persuade people to eat more--more food, more often, and in larger portions--no matter what it does to waistlines or well-being. Like manufacturing cigarettes or building weapons, making food is big business. Food companies in 2000 generated nearly $900 billion in sales. They have stakeholders to please, shareholders to satisfy, and government regulations to deal with. It is nevertheless shocking to learn precisely how food companies lobby officials, co-opt experts, and expand sales by marketing to children, members of minority groups, and people in developing countries. We learn that the food industry plays politics as well as or better than other industries, not least because so much of its activity takes place outside the public view. Editor of the 1988 Surgeon General's Report on Nutrition and Health, Nestle is uniquely qualified to lead us through the maze of food industry interests and influences. She vividly illustrates food politics in action: watered-down government dietary advice, schools pushing soft drinks, diet supplements promoted as if they were First Amendment rights. When it comes to the mass production and consumption of food, strategic decisions are driven by economics--not science, not common sense, and certainly not health. No wonder most of us are thoroughly confused about what to eat to stay healthy. An accessible and balanced account, Food Politics will forever change the way we respond to food industry marketing practices. By explaining how much the food industry influences government nutrition policies and how cleverly it links its interests to those of nutrition experts, this path-breaking book helps us understand more clearly than ever before what we eat and why.

The Politics of the Pantry

Michael Mikulak
The Politics of the Pantry Book PDF

Author : Michael Mikulak
Publisher : McGill-Queen's Press - MQUP
Page : 267 pages
File Size : 53,6 Mb
Release : 2013-10-01
Category : Cooking
ISBN : 9780773590182

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The Politics of the Pantry by Michael Mikulak Pdf

"What's for dinner?" has always been a complicated question. The locavore movement has politicized food and challenged us to rethink the answer in new and radical ways. These days, questions about where our food comes from have moved beyond 100-mile-dieters into the mainstream. Celebrity chefs Jamie Oliver and Alice Waters, alternative food gurus such as Michael Pollan, and numerous other popular and academic commentators have all talked about the importance of understanding the sources and transformation of food on a human scale. In The Politics of the Pantry, Michael Mikulak interrogates these narratives - what he calls "storied food" - in food culture. As with any story, however, it is important to ask: who is telling it? Who is the audience? What assumptions are being made? Mikulak examines competing narratives of food, pleasure, sustainability, and value that have emerged from the growing sustainable food movement as well as food's past and present relationship to environmentalism in order to understand the potential and the limits of food politics. He also considers whether or not sustainable food practices can address questions about health, environmental sustainability, and local economic development, while at the same time articulating an ethical globalization. An innovative blend of academic analysis, poetic celebration, and autobiography, The Politics of the Pantry provides anyone interested in the future of food and the emergence of a green economy with a better understanding of how what we eat is transforming the world.

Unsettling Food Politics

Christopher Mayes
Unsettling Food Politics Book PDF

Author : Christopher Mayes
Publisher : Rowman & Littlefield
Page : 240 pages
File Size : 42,8 Mb
Release : 2018-10-16
Category : Philosophy
ISBN : 9781786600981

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Unsettling Food Politics by Christopher Mayes Pdf

This book uses current debates over Michel Foucault’s method of genealogy as a practice of critique to reveal the historical constitution of contemporary alternative food discourses.

The New Food Activism

Alison Alkon,Julie Guthman
The New Food Activism Book PDF

Author : Alison Alkon,Julie Guthman
Publisher : Univ of California Press
Page : 344 pages
File Size : 47,6 Mb
Release : 2017-06-27
Category : SOCIAL SCIENCE
ISBN : 9780520292147

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The New Food Activism by Alison Alkon,Julie Guthman Pdf

"New and exciting forms of food activism are emerging as supporters of sustainable agriculture increasingly recognize the need for a broader, more strategic and more politicized food politics that engages with questions of social, racial, and economic justice. This book highlights examples of campaigns to restrict industrial agriculture's use of pesticides and other harmful technologies, struggles to improve the pay and conditions of workers throughout the food system, and alternative projects that seek to de-emphasize notions of individualism and private ownership. Grounded in over a decade of scholarly critique of food activism, this volume seeks to answer the question of "what next," inspiring scholars, students, and activists toward collective, cooperative, and oppositional struggles for change."--Provided by publisher.

The Politics of Food Provisioning in Colombia

Felipe Roa-Clavijo
The Politics of Food Provisioning in Colombia Book PDF

Author : Felipe Roa-Clavijo
Publisher : Routledge
Page : 196 pages
File Size : 55,6 Mb
Release : 2021-10-27
Category : Nature
ISBN : 9781000466775

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The Politics of Food Provisioning in Colombia by Felipe Roa-Clavijo Pdf

This book explores food provisioning in Colombia by examining the role and impact of the agrarian negotiations which took place in the aftermath of the 2013–2014 national strikes. Most of the research in the field of agrarian studies in Colombia has focused on inequalities in land distribution, the impacts of violent conflict, and most recently, the first phase of the peace agreement implementation. This book links and complements these literatures by critically engaging with an original framework that uncovers the conflicts and politics of food provisioning: who produces what and where, and with what socio-economic effects. This analytical lens is used to explain the re-emergence of national agrarian movements, their contestation of the dominant development narratives and their engagement in discussions about food sovereignty with the state. The analysis incorporates a wide range of voices from high-level government representatives and leaders from national agrarian movements. Their narratives of food provisioning and the broader role of the food industry are reviewed and the key findings show an underlying conflict within food provisioning based on the struggle of marginalised smallholders to develop alternative agri-food systems that can be included in the local and domestic food markets in the context of a state dominated by an export and import approach. Overall, the book argues that the battle ground of agrarian conflicts has moved to the fi eld of food provisioning and using this approach has the potential to reframe the debate about the future of food and agriculture in Colombia and beyond. This book will be of great interest to students and scholars of food and agriculture, rural development, peasant studies, and Latin American Studies.

Globalization and Food Sovereignty

Peter Andrée,Jeffrey Ayres,Michael J. Bosia,Marie-Josée Massicotte
Globalization and Food Sovereignty Book PDF

Author : Peter Andrée,Jeffrey Ayres,Michael J. Bosia,Marie-Josée Massicotte
Publisher : University of Toronto Press
Page : 392 pages
File Size : 46,9 Mb
Release : 2014-01-01
Category : Political Science
ISBN : 9781442612280

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Globalization and Food Sovereignty by Peter Andrée,Jeffrey Ayres,Michael J. Bosia,Marie-Josée Massicotte Pdf

This collection examines expressions of food sovereignty ranging from the direct action tactics of La Vía Campesina in Brazil to the consumer activism of the Slow Food movement and the negotiating stances of states from the global South at WTO negotiations. With each case, the contributors explore how claiming food sovereignty allows individuals to challenge the power of global agribusiness and reject neoliberal market economics.

Alternative Food Networks

Alessandro Corsi,Filippo Barbera,Egidio Dansero,Cristiana Peano
Alternative Food Networks Book PDF

Author : Alessandro Corsi,Filippo Barbera,Egidio Dansero,Cristiana Peano
Publisher : Springer
Page : 325 pages
File Size : 54,6 Mb
Release : 2018-10-17
Category : Business & Economics
ISBN : 9783319904092

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Alternative Food Networks by Alessandro Corsi,Filippo Barbera,Egidio Dansero,Cristiana Peano Pdf

In recent years, Alternative Food Networks (AFNs) have been a key issue both in the scientific community and in public debates. This is due to their profound implications for rural development, local sustainability, and bio-economics. This edited collection discusses what the main determinants of the participation of operators – both consumers and producers – in AFNs are, what the conditions for their sustainability are, what their social and environmental effects are, and how they are distributed geographically. Further discussions include the effect of AFNs in structuring the food chain and how AFNs can be successfully scaled up. The authors explicitly take an interdisciplinary approach to analyse AFNs from different perspectives, using as an example the Italian region of Piedmont, a particularly interesting case study due to the diffusion of AFNs in the area, as well as due to the fact that it was in this region that the ‘Slow Food’ movement originated.

From Farm to Canal Street

Valerie Imbruce
From Farm to Canal Street Book PDF

Author : Valerie Imbruce
Publisher : Cornell University Press
Page : 231 pages
File Size : 48,8 Mb
Release : 2016-02-22
Category : Social Science
ISBN : 9781501701221

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From Farm to Canal Street by Valerie Imbruce Pdf

On the sidewalks of Manhattan's Chinatown, you can find street vendors and greengrocers selling bright red litchis in the summer and mustard greens and bok choy no matter the season. The neighborhood supplies more than two hundred distinct varieties of fruits and vegetables that find their way onto the tables of immigrants and other New Yorkers from many walks of life. Chinatown may seem to be a unique ethnic enclave, but it is by no means isolated. It has been shaped by free trade and by American immigration policies that characterize global economic integration. In From Farm to Canal Street, Valerie Imbruce tells the story of how Chinatown's food network operates amid—and against the grain of—the global trend to consolidate food production and distribution. Manhattan’s Chinatown demonstrates how a local market can influence agricultural practices, food distribution, and consumer decisions on a very broad scale.Imbruce recounts the development of Chinatown’s food network to include farmers from multimillion-dollar farms near the Everglades Agricultural Area and tropical "homegardens" south of Miami in Florida and small farms in Honduras. Although hunger and nutrition are key drivers of food politics, so are jobs, culture, neighborhood quality, and the environment. Imbruce focuses on these four dimensions and proposes policy prescriptions for the decentralization of food distribution, the support of ethnic food clusters, the encouragement of crop diversity in agriculture, and the cultivation of equity and diversity among agents in food supply chains. Imbruce features farmers and brokers whose life histories illuminate the desires and practices of people working in a niche of the global marketplace.