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Author : Walter Ashby Mercer,National Technical Task Committee on Industrial Wastes,James William Bell
Publisher : Unknown
Page : 24 pages
File Size : 52,7 Mb
Release : 1962
Category : Canned foods industry
ISBN : UCAL:C2907480
Author : Walter Ashby Mercer,National Technical Task Committee on Industrial Wastes,James William Bell
Publisher : Unknown
Page : 24 pages
File Size : 46,7 Mb
Release : 1962
Category : Canned foods industry
ISBN : UCR:31210024873323
Author : Dairy Industry Committee,Dairy Industry Committee. Subcommittee on Dairy Waste Disposal
Publisher : Unknown
Page : 28 pages
File Size : 40,6 Mb
Release : 1953
Category : Dairy waste
ISBN : CORNELL:31924003642463
Author : American Meat Institute. Committee on Sanitation and Waste Treatment
Publisher : Unknown
Page : 24 pages
File Size : 46,6 Mb
Release : 1965
Category : Animal waste
ISBN : MINN:30000010575326
Author : United States. Environmental Protection Agency
Publisher : Unknown
Page : 968 pages
File Size : 48,8 Mb
Release : 1973
Category : Environmental protection
ISBN : UCSD:31822029011426
Author : Binnie & Partners
Publisher : Unknown
Page : 75 pages
File Size : 48,8 Mb
Release : 1987
Category : Canned foods industry
ISBN : 0908356625
Author : United States. Federal Water Pollution Control Administration
Publisher : Unknown
Page : 266 pages
File Size : 48,9 Mb
Release : 1968
Category : Sewage disposal
ISBN : SRLF:AA0009275850
Author : United States. Federal Water Pollution Control Administration
Publisher : Unknown
Page : 334 pages
File Size : 55,5 Mb
Release : 1968
Category : Sewage disposal
ISBN : UCR:31210011485115
Author : National Canners Association. Research Laboratories
Publisher : Unknown
Page : 592 pages
File Size : 44,5 Mb
Release : 1969
Category : Food industry and trade
ISBN : PSU:000031773416
Author : United States. Federal Water Pollution Control Administration
Publisher : Unknown
Page : 678 pages
File Size : 40,8 Mb
Release : 1968
Category : Sewage disposal
ISBN : UCR:31210011485230
Author : Anonim
Publisher : Unknown
Page : 482 pages
File Size : 53,5 Mb
Release : 1970
Category : Public health
ISBN : UOM:39015069631508
Author : Dr. H. Panda
Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
Page : 365 pages
File Size : 50,9 Mb
Release : 2011-10-01
Category : Electronic
ISBN : 9788178331454
Food industry produces large volumes of wastes, both solids and liquid, resulting from the production, preparation and consumption of food. These wastes pose increasing disposal and can pose severe pollution problems and represent a loss of valuable biomass and nutrients. Many standard industrial waste treatment texts sufficiently address a few major technologies for conventional in plant environmental control strategies in the food industry. Environmental legislation has significantly contributed to the introduction of sustainable waste management practices worldwide. Considering the challenges in the area of food industry, efforts are to be made to optimize processing technologies to minimize the amount of waste. Food processing wastes have a potential for conversion into useful products of higher value as by product, or even as raw material for other industries, or for use as food or feed after biological treatment. There are many examples of utilizing waste materials from plant material processed by canneries, there are many other types of waste that can be utilized. In many canneries, the organic from the processing system is combined with the other types of non usable wastes, such as hardware, glass, cans, nails etc. Food industry should also have to concentrate on waste avoidance as well as utilization of process wastes. All the combined efforts of waste minimization during the production process, environmentally friendly preservation of the product, and utilization of by products would substantially reduce the amount of waste, as well as boost the environmental aspect of food processing industry. This book basically deals with utilization of food industry wastes, ultra filtration in the recovery of food waste, recovery of fruit and vegetable wastes, recovery of protein, the screening of vegetable wastes, fat extraction, treatment of fatty effluents, recovery and utilization of protein, conversion of bone to edible products, utilization of waste in animal feeds, production of earthworm proteins, use of microbiological agents in upgrading waste for feed and food, underutilized proteins for beverages, coffee and tea wastes, utilization of food waste in pet food industry, etc. Readers, technical institution, food technologists, technocrats, existing industries and new entrepreneurs will find valuable material in this book. This book gives a complete detail on invaluable waste management concepts, utilization of by-products and the practical methods to implement them. This book deals on the techniques and methods for food processing wastage. Comprehensive in scope, the book provides solutions that are directly applicable to the daily waste management problems specific to the food processing industry. TAGS Food Processing Management, Food Processing, Management in Food Processing Industry, Managing Food Processing Industry Waste, Industrial Food Processing Waste, Managing Food Processing Industry in India, Managing Food Processing Unit, Food Production Management, Waste Management in Food Processing Industry, Treatment and Disposal of Food Processing Waste, Waste Management in Food Industry, Waste Treatment in Food Processing Industry, Waste Management and Utilization, Food Waste Disposal, Industrial Food Waste Management, Food Waste Disposal and Handling, Food Wastes Disposal Methods, Waste Management Opportunities in Food Processing Industry, Management and Utilization of Food Processing Wastes, Solid Waste Management in Food Processing Industry, Disposal of Food Processing Wastes, Waste Management and Methods of Waste Disposal, Reducing and Managing Food Waste, Treatment of Food Processing Wastes, Food Processing Waste Management, Industrial Wastes Food Processing, Food Industry Waste Management, Waste Treatment Plants, Processing of Food Wastes, Waste Management and Utilization in Food Production, Managing Food Industry Waste, Food Waste Management, Management of Food Processing Waste, Food Waste Recycling, Waste Management in Food Manufacturing, Food Waste Collection, Food Waste Collection, Disposal & Recycling, Waste Management Plan, Food Waste Recovery, Fruit Waste Utilization, Waste Utilization of Fruits and Vegetables, Fruit and Vegetable Waste Management, Waste Utilization in Food Industry, Method for Quantitative Recovery of Protein, Recovery of Protein, Fat Extraction, Treatment of Fatty Effluent, Recovery of Utilization of Protein, Conversion of Bone to Edible Products, Making Animal Feed from Food Waste, Food Waste to Animal Feed, Animal Feed from Food Waste Process, Food Waste Conversion to Animal Feed, Protein Production of Earthworm, Production and Processing of Earthworm Protein, Food Processing Waste and Agricultural Effluents, Recycling Coffee and Tea Wastes, Tea Waste Management, Tea Waste Composition, Starch Waste Treatment, Aerobic Process for Treatment of Wheat Starch Effluents, Dairy Industry Waste, Treatment of Dairy Waste, Waste Management in Dairy Industry, Dairy Waste Management, Dairy Industry Waste & its Treatment, Disposal of Dairy Waste, Waste Management in Dairy Processing Industry, Managing Waste in Dairy Processing Industry, Mechanical Recovery of Meat, Recovery from Effluents, Utilization of Food Waste in Pet Food Industry, Canning and Food Processing Wastes as Feedstuff and Fertilizers, NPCS, Niir, Process Technology Books, Business Consultancy, Business Consultant, Project Identification and Selection, Preparation of Project Profiles, Startup, Business Guidance, Business Guidance to Clients, Startup Project, Startup Ideas, Project for Startups, Startup Project Plan, Business Start-Up, Business Plan for Startup Business, Great Opportunity for Startup, Small Start-Up Business Project, Best Small and Cottage Scale Industries, Startup India, Stand Up India, Small Scale Industries, New Small Scale Ideas for Food Processing Management Industry, Food Processing Management Business Ideas You Can Start on Your Own, Indian Food Wastes Disposal Industry, Small Scale Food Waste Collection Processing, Guide to Starting and Operating Small Business, Business Ideas for Silage Production, How to Start Food Waste Collection Business, Starting Silage Production, Start Your Own Food Wastes Disposal Business, Food Processing Management Business Plan, Business Plan for Food Waste Collection, Small Scale Industries in India, Food Processing Management Based Small Business Ideas in India, Small Scale Industry You Can Start on Your Own, Business Plan for Small Scale Industries, Set Up Food Processing Management, Profitable Small Scale Manufacturing, How to Start Small Business in India, Free Manufacturing Business Plans, Small and Medium Scale Manufacturing, Profitable Small Business Industries Ideas, Business Ideas for Startup
Author : Clarence G. Golueke,United States. Bureau of Solid Waste Management
Publisher : Unknown
Page : 484 pages
File Size : 46,6 Mb
Release : 1970
Category : Abstracts
ISBN : MINN:31951P005960808
Author : United States. Superintendent of Documents
Publisher : Unknown
Page : 1504 pages
File Size : 44,6 Mb
Release : 1979
Category : United States
ISBN : STANFORD:36105019598296
Author : Anonim
Publisher : Unknown
Page : 1284 pages
File Size : 42,7 Mb
Release : 2024-06-23
Category : Government publications
ISBN : IND:30000128341272