Antifungal Metabolites Of Rhizobacteria For Sustainable Agriculture

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Antifungal Metabolites of Rhizobacteria for Sustainable Agriculture

R.Z Sayyed,Anjana Singh,Noshiin Ilyas
Antifungal Metabolites of Rhizobacteria for Sustainable Agriculture Book PDF

Author : R.Z Sayyed,Anjana Singh,Noshiin Ilyas
Publisher : Springer Nature
Page : 385 pages
File Size : 42,5 Mb
Release : 2022-08-27
Category : Science
ISBN : 9783031048050

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Antifungal Metabolites of Rhizobacteria for Sustainable Agriculture by R.Z Sayyed,Anjana Singh,Noshiin Ilyas Pdf

Antifungal Metabolites of Rhizobacteria for Sustainable Agriculture focuses on plant health in agro-ecosystems of various economically important cash and food crops with a concern to promote sustainable agriculture. They have emerged as a key organic tool for enhancing yields. In a natural environment the interactions between plants and phytopathogenic fungi are complex and survival requires a development of resistance to plant diseases. Diversity of Plant Growth Promoting Rhizobacteria (PGPR) diversity depends on the nature of root exudates and soil conditions that affect their interaction with host plants. Novel strategies, such as, applying bioactive natural products against the pathogenic fungus are required to control disease sustainably. Various classes of secondary metabolites including lipopeptides, macrolides, alkaloids, terpenoids and phenolics from microorganisms and plants strongly suppress fungal growth and can also be effective in controlling plant diseases both in vitro and in vivo. The modes of actions of some potential antifungal secondary metabolites against pathogenic fungus are also discussed. Eco-friendly fungal species and their metabolites are excellent agents used for regulating various fungal and bacterial phytopathogens and may have tremendous potential for other applications, and play a key role in enhancing plant tolerance to stress. Antifungal Metabolites of Rhizobacteria for Sustainable Agriculture also covers bovine-based formulations used for sustainable production and nutritional security through horticultural crops, thereby addressing the problems associated with malnutrition and under-nutrition encountered by small and marginal farmers, as well as by families facing resource constraints. These techniques can also improve breathable air, drinkable water, and consumable foods. This book addresses the need to mitigate the health problems of people via organic crop production and to improve the socio-economic status of farmers (especially in developing countries), and to revitalize agricultural sustainability.

Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology

Vijay Kumar Sharma,Maulin P. Shah,Shobhika Parmar,Ajay Kumar
Fungi Bio prospects in Sustainable Agriculture Environment and Nano technology Book PDF

Author : Vijay Kumar Sharma,Maulin P. Shah,Shobhika Parmar,Ajay Kumar
Publisher : Academic Press
Page : 612 pages
File Size : 51,7 Mb
Release : 2021-03-10
Category : Science
ISBN : 9780128217351

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Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology by Vijay Kumar Sharma,Maulin P. Shah,Shobhika Parmar,Ajay Kumar Pdf

Fungi Bio-prospects in Sustainable Agriculture: Fungal metabolites and Nano-technology is a three-volume series that has been designed to explore the huge potential of the many diverse applications of fungi to human life. The series unveils the latest developments and scientific advances in the study of the biodiversity of fungi, extremophilic fungi, and fungal secondary metabolites and enzymes, while also presenting cutting-edge molecular tools used to study fungi. Readers will learn all about the recent progress and future potential applications of fungi in agriculture, environmental remediation, industry, food safety, medicine, and nanotechnology. Volume 3 provides a comprehensive account of fungal metabolites, including bioactive and host origin compounds, along with other biomolecules, and mycotoxins. This book includes the applications, limitations, and prospects of working with fungal secondary metabolites. The authors explore fungi in the myco-mediated synthesis of nanoparticles along with their biotechnological, industrial, and agricultural uses. This book also discusses advancements in medical mycology for the diagnosis and treatment of fungal infections. Furthermore, this book provides up-to-date and in-depth knowledge about the adoption of advanced CRISPR-Cas9 technology in fungi for gene editing Covers the secondary metabolites of fungi including bioactive compounds, mycotoxins and other biomolecules Provides insight into the fungal mediated biosynthesis of nanoparticles and its various applications in diverse fields Describes advances in diagnosis and treatment of human fungal infections Presents the latest information on applications of the CRISPR-Cas9 system in fungi

Agriculturally Important Fungi for Sustainable Agriculture

Ajar Nath Yadav,Shashank Mishra,Divjot Kour,Neelam Yadav,Anil Kumar
Agriculturally Important Fungi for Sustainable Agriculture Book PDF

Author : Ajar Nath Yadav,Shashank Mishra,Divjot Kour,Neelam Yadav,Anil Kumar
Publisher : Springer Nature
Page : 310 pages
File Size : 46,7 Mb
Release : 2020-06-25
Category : Science
ISBN : 9783030459710

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Agriculturally Important Fungi for Sustainable Agriculture by Ajar Nath Yadav,Shashank Mishra,Divjot Kour,Neelam Yadav,Anil Kumar Pdf

Microbes are ubiquitous in nature. Among microbes, fungal communities play an important role in agriculture, the environment, and medicine. Vast fungal diversity has been associated with plant systems, namely epiphytic fungi, endophytic fungi, and rhizospheric fungi. These fungi associated with plant systems play an important role in plant growth, crop yield, and soil health. Rhizospheric fungi, present in rhizospheric zones, get their nutrients from root exudates released by plant root systems, which help with their growth, development, and microbe activity. Endophytic fungi typically enter plant hosts through naturally occurring wounds that are the result of plant growth, through root hairs, or at epidermal conjunctions. Phyllospheric fungi may survive or proliferate on leaves depending on material influences in leaf diffuseness or exudates. The diverse nature of these fungal communities is a key component of soil-plant systems, where they are engaged in a network of interactions endophytically, phyllospherically, as well as in the rhizosphere, and thus have emerged as a promising tool for sustainable agriculture. These fungal communities promote plant growth directly and indirectly by using plant growth promoting (PGP) attributes. These PGP fungi can be used as biofertilizers and biocontrol agents in place of chemical fertilizers and pesticides for a more eco-friendly method of promoting sustainable agriculture and environments. This first volume of a two-volume set covers the biodiversity of plant-associated fungal communities and their role in plant growth promotion, the mitigation of abiotic stress, and soil fertility for sustainable agriculture. This book should be useful to those working in the biological sciences, especially for microbiologists, microbial biotechnologists, biochemists, and researchers and scientists of fungal biotechnology.

Agriculturally Important Fungi for Sustainable Agriculture

Ajar Nath Yadav,Shashank Mishra,Divjot Kour,Neelam Yadav,Anil Kumar
Agriculturally Important Fungi for Sustainable Agriculture Book PDF

Author : Ajar Nath Yadav,Shashank Mishra,Divjot Kour,Neelam Yadav,Anil Kumar
Publisher : Springer Nature
Page : 381 pages
File Size : 42,9 Mb
Release : 2020-08-09
Category : Science
ISBN : 9783030484743

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Agriculturally Important Fungi for Sustainable Agriculture by Ajar Nath Yadav,Shashank Mishra,Divjot Kour,Neelam Yadav,Anil Kumar Pdf

Microbes are ubiquitous in nature. Among microbes, fungal communities play an important role in agriculture, the environment, and medicine. Vast fungal diversity has been found in plant systems. The fungi associated with any plant system are in the form of epiphytic, endophytic, and rhizospheric fungi. These associated fungi play important roles in plant growth, crop yield, and soil health. The rhizospheric fungi present in rhizospheric zones have a sufficient amount of nutrients released by plant root systems in the form of root exudates for growth, development, and activities of microbes. Endophytic fungi enter in host plants mainly through wounds that naturally occur as a result of plant growth, or develop through root hairs and at epidermal conjunctions. The phyllospheric fungi may survive or proliferate on leaves, depending on the extent of influences of material in leaf diffuseness or exudates. The diverse group of fungal communities is a key component of soil-plant systems, where they are engaged in an intense network of interactions in the rhizospheric, endophytic, and phyllospheric areas, and they have emerged as an important and promising tool for sustainable agriculture. These fungal communities help to promote plant growth directly or indirectly by mechanisms for plant growth-promoting (PGP) attributes. These PGP fungi can be used as biofertilizers, bioinoculants, and biocontrol agents in place of chemical fertilizers and pesticides in an environmentally and eco-friendly manner. This book covers the current knowledge of plant-associated fungi and their potential biotechnological applications in agriculture and allied sectors. This book should be useful to scientists, researchers, and students of microbiology, biotechnology, agriculture, molecular biology, environmental biology, and related subjects.

Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture

R. Z. Sayyed,M. S. Reddy,Sarjiya Antonius
Plant Growth Promoting Rhizobacteria PGPR Prospects for Sustainable Agriculture Book PDF

Author : R. Z. Sayyed,M. S. Reddy,Sarjiya Antonius
Publisher : Springer
Page : 334 pages
File Size : 48,7 Mb
Release : 2019-06-27
Category : Technology & Engineering
ISBN : 9789811367908

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Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture by R. Z. Sayyed,M. S. Reddy,Sarjiya Antonius Pdf

Sustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices. Application of PGPR can help in meeting the expected demand for increasing agricultural productivity to feed the world’s booming population. Global concern over the demerits of chemicals in agriculture has diverted the attention of researchers towards sustainable agriculture by utilizing the potential of Plant Growth Promoting Rhizobacteria (PGPR). Use of PGPR as biofertilizers, biopesticides, soil, and plant health managers has gained considerable agricultural and commercial significance. The book Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture has contributions in the form of book chapter from 25 eminent global researchers, that discusses about the PGPRs and their role in growth promotion of various crop plants, suppression of wide range of phytopathogens, their formulation, effect of various factors on growth and performance of PGPR, assessment of diversity of PGPR through microsatellites and role of PGPR in mitigating biotic and abiotic stress.This book will be helpful for students, teachers, researchers, and entrepreneurs involved in PGPR and allied fields. The book will be highly useful to researchers, teachers, students, entrepreneurs, and policymakers.

Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology

Vijay Kumar Sharma,Maulin P Shah,Shobhika Parmar,Ajay Kumar
Fungi Bio prospects in Sustainable Agriculture Environment and Nano technology Book PDF

Author : Vijay Kumar Sharma,Maulin P Shah,Shobhika Parmar,Ajay Kumar
Publisher : Academic Press
Page : 561 pages
File Size : 48,9 Mb
Release : 2020-10-09
Category : Science
ISBN : 9780128213957

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Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology by Vijay Kumar Sharma,Maulin P Shah,Shobhika Parmar,Ajay Kumar Pdf

Fungi bio-prospects in sustainable agriculture, environment and nanotechnology is a three-volume series that has been designed to explore the huge potential of the many diverse applications of fungi to human life. The series unveils the latest developments and scientific advances in the study of the biodiversity of fungi, extremophilic fungi, and fungal secondary metabolites and enzymes, while also presenting cutting-edge molecular tools used to study fungi. Readers will learn all about the recent progress and future potential applications of fungi in agriculture, environmental remediation, industry, food safety, medicine, and nanotechnology. Volume 1 will cover the biodiversity of fungi and the associated biopotential applications. This volume offers insights into both basic and advanced biotechnological applications in human welfare and sustainable agriculture. The chapters shed light on the different roles of fungi as a bio-fertilizer, a bio-control agent, and a component of microbial inoculants. They also focus on the various applications of fungi in bio-fuel production, nano-technology, and in the management of abiotic stresses such as drought, salinity, and metal toxicity. Provides a deep understanding of fungi and summarizes fungi’s various applications in the fields of microbiology and sustainable agriculture Describes the role of fungal inoculants as biocontrol agents, and in improved stress tolerance and growth of plants

Microbial Diversity and Biotechnology in Food Security

R.N. Kharwar,R.S. Upadhyay,N.K. Dubey,Richa Raghuwanshi
Microbial Diversity and Biotechnology in Food Security Book PDF

Author : R.N. Kharwar,R.S. Upadhyay,N.K. Dubey,Richa Raghuwanshi
Publisher : Springer
Page : 605 pages
File Size : 48,7 Mb
Release : 2014-06-11
Category : Technology & Engineering
ISBN : 9788132218012

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Microbial Diversity and Biotechnology in Food Security by R.N. Kharwar,R.S. Upadhyay,N.K. Dubey,Richa Raghuwanshi Pdf

The roles of microbes in agriculture, industry and environment have been the point of interest since long time for their potential exploitation. Although only a fraction of microbial diversity was accessed by microbiologists earlier for harnessing them owing to limited techniques available. The molecular techniques have opened new vistas to access the wide field of the unexplored microbes and their exploitation for useful genes and novel metabolites. Sincere efforts have been made in biotechnology using microbes leading to improve our life with respect to agriculture and people health. This comprehensive volume covers different aspects of microbial biotechnology and its management in sustainable agriculture for food security and improved human health. The book comprises four sections: Endophytes and Mycorrhizae, Microbial Diversity and Plant Protection, Microbial Functions and Biotechnology, and Microbes and the Environment, which contain 53 chapters. The book examines the aspects on endophytes and mycorrhizae, bioactive compounds, growth promoting microorganisms, disease management with emphasis on biocontrol, genetics of disease resistance, microbial enzymes, advances in potential of microbes and their industrial as well as pharmaceutical applications. In addition, the use of botanicals, and the etiology and management of medicinal and aromatic plants in the post harvest management have been reviewed in greater depth for the benefit of teaching and research community. The biotechnological developments using microbe potential have enabled us combat the environment and human health problems worldwide in ecofriendly manner. We are sure that this volume will be highly useful to all those concerned with fungi, bacteria, viruses and their biology, including environmental and public health officers and professionals in the field of interest. The volume is an exhaustive coverage of almost all the aspects of microbial biology and biotechnology.

Advances in Agricultural and Industrial Microbiology

Suraja Kumar Nayak,Bighneswar Baliyarsingh,Ashutosh Singh,Ilaria Mannazzu,Bibhuti Bhusan Mishra
Advances in Agricultural and Industrial Microbiology Book PDF

Author : Suraja Kumar Nayak,Bighneswar Baliyarsingh,Ashutosh Singh,Ilaria Mannazzu,Bibhuti Bhusan Mishra
Publisher : Springer Nature
Page : 265 pages
File Size : 47,8 Mb
Release : 2022-08-25
Category : Science
ISBN : 9789811696824

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Advances in Agricultural and Industrial Microbiology by Suraja Kumar Nayak,Bighneswar Baliyarsingh,Ashutosh Singh,Ilaria Mannazzu,Bibhuti Bhusan Mishra Pdf

This book is developed in a lucid manner for readers to grasp information about the role and potential of microbes in sustainable agriculture & computational strategies associated with it. Present volume focuses on advancements of microbial research in increasing agricultural productivity and sustainability viz. plant growth promotion by rhizobacterial biostimulants, endophytes, actinobacteria, arbuscularmycorrhizal fungi and biocontrol. Present day research is focused on role of soil microbe’s in agriculture, diazotropic & azotobacterial N2 fixation, PGPR etc. However, there is dearth of information on bioremediation of agrochemicals, biocontrol etc. This book is a compilation of research advances in both the aspect from eminent experts around the globe. In addition, in-silico mediated understandings of plant pathology, use of artificial neural networks in phytopathogen prediction, computational approaches in enhancing secondary metabolites production will be beneficial to professionals and academicians for sustainable agriculture. This volume will be very helpful for the students, teachers, professionals, and scientists concerned in agricultural production, food security, soil microbiology, agricultural biotechnology, and computational techniques.

Secondary Metabolites and Volatiles of PGPR in Plant-Growth Promotion

R. Z. Sayyed,Virgilio Gavicho Uarrota
Secondary Metabolites and Volatiles of PGPR in Plant Growth Promotion Book PDF

Author : R. Z. Sayyed,Virgilio Gavicho Uarrota
Publisher : Springer Nature
Page : 385 pages
File Size : 48,9 Mb
Release : 2022-10-30
Category : Science
ISBN : 9783031075599

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Secondary Metabolites and Volatiles of PGPR in Plant-Growth Promotion by R. Z. Sayyed,Virgilio Gavicho Uarrota Pdf

This contributed volume explores how plant growth-promoting rhizobacterias (PGPR) provide a wide range of benefits to the plant. Further, it discusses the key roles PGPR play in nutrient acquisition and assimilation, improved soil texture, secreting, and modulating extracellular molecules. The book outlines how plant secondary metabolites are natural sources of biologically active compounds used in a wide range of applications, and surveys the significant role of volatile organic compounds (VOCs) in plant communication by mediating above- and below-ground interactions between plants and the surrounding organisms. This volume compiles research from leading scientists from across the globe, linking the translation of basic knowledge to innovative applied research. The book focuses on the following three categories: 1) understanding the secondary metabolites produced by PGPR, the signaling mechanisms and how they affect plant growth, 2) the plausible role of volatile organic compounds produced by PGPR, their role and the signaling mechanism for plant growth promotion, and 3) Applications of VOCs and secondary metabolites of PGPR for seed germination, plant growth promotion; stress tolerance and in-plant health and immunity.

Recent Trends in Mycological Research

Ajar Nath Yadav
Recent Trends in Mycological Research Book PDF

Author : Ajar Nath Yadav
Publisher : Unknown
Page : 0 pages
File Size : 55,8 Mb
Release : 2021
Category : Electronic
ISBN : 3030606600

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Recent Trends in Mycological Research by Ajar Nath Yadav Pdf

Fungi range from being microscopic, single-celled yeasts to multicellular and heterotrophic in nature. Fungal communities have been found in vast ranges of environmental conditions. They can be associated with plants epiphytically, endophytically, or rhizospherically. Extreme environments represent unique ecosystems that harbor novel biodiversity of fungal communities. Interest in the exploration of fungal diversity has been spurred by the fact that fungi perform numerous functions integral in sustaining the biosphere, ranging from nutrient cycling to environmental detoxification, which involves processes like augmentation, supplementation, and recycling of plant nutrients - a particularly important process in sustainable agriculture. Fungal communities from natural and extreme habitats help promote plant growth, enhance crop yield, and enhance soil fertility via direct or indirect plant growth promoting (PGP) mechanisms of solubilization of phosphorus, potassium, and zinc, production of ammonia, hydrogen cyanides, phytohormones, Fe-chelating compounds, extracellular hydrolytic enzymes, and bioactive secondary metabolites. These PGP fungi could be used as biofertilizers, bioinoculants, and biocontrol agents in place of chemical fertilizers and pesticides in eco-friendly manners for sustainable agriculture and environments. Along with agricultural applications, medically important fungi play a significant role for human health. Fungal communities are useful for sustainable environments as they are used for bioremediation which is the use of microorganisms' metabolism to degrade waste contaminants (sewage, domestic, and industrial effluents) into non-toxic or less toxic materials by natural biological processes. Fungi could be used as mycoremediation for the future of environmental sustainability. Fungi and fungal products have the biochemical and ecological capability to degrade environmental organic chemicals and to decrease the risk associated with metals, semi-metals, and noble metals either by chemical modification or by manipulating chemical bioavailability. The two volumes of Recent Trends in Mycological Research aim to provide an understanding of fungal communities from diverse environmental habitats and their potential applications in agriculture, medical, environments and industry. The books are useful to scientists, researchers, and students involved in microbiology, biotechnology, agriculture, molecular biology, environmental biology and related subjects.

Plant Holobiome Engineering for Climate-smart Agritculture

Anonim
Plant Holobiome Engineering for Climate smart Agritculture Book PDF

Author : Anonim
Publisher : Springer Nature
Page : 652 pages
File Size : 49,5 Mb
Release : 2024
Category : Plants
ISBN : 9789819993888

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Plant Holobiome Engineering for Climate-smart Agritculture by Anonim Pdf

This edited volume is an inclusive collection of information on crop holobiome, their function and diversity, the plausible role of soil microbes in crop growth, protection from pathogens and stresses, the use of resilient microbiomes for changing climate, and the use of new technologies to study plant-insect-microbe molecular interactions in agricultural systems. Holobiomes provide information about both plants and their microbiomes, which gives a more comprehensive insight, particularly for changing climatic scenarios. By optimizing the crop holobime function crop productivity and plant health can be enhanced manifold. This book deep dives into the numerous ways in which holobiome supports the improving plant health, nutrient uptake, disease control, and stress resistance in major food crops. It helps researchers, academicians, agri-entrepreneurs, and technologists understand the structure and function of holobiomes in crop growth, health, stress tolerance under climatic changes, and holobiome diversity and evolution. The book is also helpful in designing new dimensions in the holobiome research and development of new products and technologies. This volume is of interest and useful to agriculture scientists, microbiologists, ecologists, and is a valuable source of reference to researchers and students.

Recent Advancement in White Biotechnology Through Fungi

Ajar Nath Yadav,Sangram Singh,Shashank Mishra,Arti Gupta
Recent Advancement in White Biotechnology Through Fungi Book PDF

Author : Ajar Nath Yadav,Sangram Singh,Shashank Mishra,Arti Gupta
Publisher : Springer
Page : 0 pages
File Size : 40,5 Mb
Release : 2019-05-08
Category : Science
ISBN : 3030148459

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Recent Advancement in White Biotechnology Through Fungi by Ajar Nath Yadav,Sangram Singh,Shashank Mishra,Arti Gupta Pdf

White biotechnology is industrial biotechnology dealing with various biotech products through applications of microbes. The main application of white biotechnology is commercial production of various useful organic substances, such as acetic acid, citric acid, acetone, glycerine, etc., and antibiotics like penicillin, streptomycin, mitomycin, etc., and value added product through the use of microorganisms especially fungi and bacteria. The value-added products included bioactive compounds, secondary metabolites, pigments and industrially important enzymes for potential applications in agriculture, pharmaceuticals, medicine and allied sectors for human welfare. In the 21st century, techniques were developed to harness fungi to protect human health (through antibiotics, antimicrobial, immunosuppressive agents, value-added products etc.), which led to industrial scale production of enzymes, alkaloids, detergents, acids, biosurfactants. The first large-scale industrial applications of modern biotechnology have been made in the areas of food and animal feed production (agricultural/green biotechnology) and pharmaceuticals (medical/red biotechnology). In contrast, the production of bio-active compounds through fermentation or enzymatic conversion is known industrial or white biotechnology. The beneficial fungal strains may play important role in agriculture, industry and the medical sectors. The beneficial fungi play a significance role in plant growth promotion, and soil fertility using both, direct (solubilization of phosphorus, potassium and zinc; production of indole acetic acid, gibberellic acid, cytokinin and siderophores) and indirect (production of hydrolytic enzymes, siderophores, ammonia, hydrogen cyanides and antibiotics) mechanisms of plant growth promotion for sustainable agriculture. The fungal strains and their products (enzymes, bio-active compounds and secondary metabolites) are very useful for industry. The discovery of antibiotics is a milestone in the development of white biotechnology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors, providing both high valued nutraceuticals and pharmaceutical products. The fungal strains and bio-active compounds also play important role in the environmental cleaning. This volume covers the latest research developments related to value-added products in white biotechnology through fungi.

Microbial Symbionts and Plant Health: Trends and Applications for Changing Climate

Piyush Mathur,Rupam Kapoor,Swarnendu Roy
Microbial Symbionts and Plant Health Trends and Applications for Changing Climate Book PDF

Author : Piyush Mathur,Rupam Kapoor,Swarnendu Roy
Publisher : Springer Nature
Page : 589 pages
File Size : 55,8 Mb
Release : 2023-05-02
Category : Technology & Engineering
ISBN : 9789819900305

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Microbial Symbionts and Plant Health: Trends and Applications for Changing Climate by Piyush Mathur,Rupam Kapoor,Swarnendu Roy Pdf

This book provides a comprehensive understanding of the complex relationship between microbial symbionts and plants in the era of climate change. It focuses on the plant microbiome associated with different plant organs like roots, leaves, stems, fruit, and seeds, and showcases their significant role in the enhancement of crop yield and protection in a sustainable manner. Concomitantly, acumens to the most emerging trends in plant microbial research that includes rhizosphere engineering and metagenomics are also covered in this title. The association of microbial symbionts with the host offers a wide advantage in terms of acclimatization to varied environmental conditions. A large number of microbes such as cyanobacteria, PGPR, endophytes, and AMF have been shown to improve plant growth and production under the effect of various abiotic and biotic stresses. These microbial symbionts secrete several secondary metabolites, signaling molecules, and hydrolytic enzymes that play a multifarious role in improving plant growth and yield. Moreover, the symbionts have been known to regulate the host responses at the molecular level. Bioprospecting these microbial symbionts will provide an alternative to the chemical-based fertilizers and pave the path for the development of biofertilizers. The book is a suitable reading material for undergraduate and postgraduate students, researchers, and scientists working in the field of agricultural biotechnology, microbiology, mycology and plant pathology, and allied fields of plant and microbial sciences. The book in this context attempts to provide an integrative and exhaustive study as well as research material that would help the scientific community in wide respect.

Microbiome Drivers of Ecosystem Function

Javid A. Parray,Nowsheen Shameem,Dilfuza Egamberdieva
Microbiome Drivers of Ecosystem Function Book PDF

Author : Javid A. Parray,Nowsheen Shameem,Dilfuza Egamberdieva
Publisher : Elsevier
Page : 490 pages
File Size : 41,6 Mb
Release : 2024-01-01
Category : Science
ISBN : 9780443223983

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Microbiome Drivers of Ecosystem Function by Javid A. Parray,Nowsheen Shameem,Dilfuza Egamberdieva Pdf

Microbiome Drivers of Ecosystem Function focuses on the advancements in microbial technologies towards harnessing the microbiome for improved crop productivity and health that are at the frontier of agricultural sciences. It provides insights into the diversity of endophytic microbiomes and their potential utility in agricultural production.Increased crop yield through chemical interventions have limit thresholds and alternative, natural and/or integrated approaches are increasingly needed. Microbial inoculants among the ways in which food production efficiency can be improved. Plant growth-promoting soil organisms increase net crop uptake of soil nutrients, resulting in larger crops and higher yields of harvested food. These and other symbiotic associations between plants and microbes can ultimately be exploited for the increased food production necessary to feed the world, in addition to creating safer farming techniques that minimize ecological disruption.As a volume in the Microbiome Research in Plants and Soil series, Microbiome Drivers of Ecosystem Function serves as an ideal reference for researchers and students in the fields of agricultural biotechnology, biochemistry, environmental science, plant biology, agricultural sciences, and agricultural engineering. Provides insights on engineered microbes in sustainable agriculture, recent biotechnological developments, and future prospects Introduces microbes as chief ecological engineers in reinstating equilibrium in degraded ecosystems Presents the current state and development, as well as future challenges in studying plant-microbe interactions Discusses endophytic microbiomes and other microbial consortium with multifunctional plant growth-promoting attributes

Biofungicides: Eco-Safety and Future Trends

Kamel A. Abd-Elsalam,Mousa A. Alghuthaymi
Biofungicides Eco Safety and Future Trends Book PDF

Author : Kamel A. Abd-Elsalam,Mousa A. Alghuthaymi
Publisher : CRC Press
Page : 415 pages
File Size : 50,8 Mb
Release : 2023-10-13
Category : Technology & Engineering
ISBN : 9781000996647

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Biofungicides: Eco-Safety and Future Trends by Kamel A. Abd-Elsalam,Mousa A. Alghuthaymi Pdf

The current volume focuses on all the major concerns associated with the biofungicides and provides comprehensive knowledge of microbial and phytochemical fungicides, bioformulations, regulation as well as limitation of biofungicides, and their role in disease management in plants. The use of biofungicides as eco-friendly alternative to traditional synthetic fungicides is likely to play a major role in organic farming in the future.