Can Transfer Programs Be Made More Nutrition Sensitive

Can Transfer Programs Be Made More Nutrition Sensitive Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Can Transfer Programs Be Made More Nutrition Sensitive book. This book definitely worth reading, it is an incredibly well-written.

Can transfer programs be made more nutrition sensitive?

Harold Alderman
Can transfer programs be made more nutrition sensitive Book PDF

Author : Harold Alderman
Publisher : Intl Food Policy Res Inst
Page : 28 pages
File Size : 50,7 Mb
Release : 2024-07-01
Category : Social Science
ISBN : 8210379456XXX

Get Book

Can transfer programs be made more nutrition sensitive? by Harold Alderman Pdf

Malnutrition can best be addressed by a combination of nutrition specific interventions and nutrition sensitive programs, including social protection. This study reviews mechanisms of transfer program in order to better design nutrition sensitive social protection. Social protection programs typically increase income as well as influence the timing and, to a degree, control of this income. Additionally, social protection programs may achieve further impact on nutrition by fostering linkages with health services or with sanitation programs, and specifically through activities that are related to nutrition education or micronutrient supplementation. This paper discusses what might be expected from such programs and reviews some of the evidence from specific transfer programs.

Experience of BRICS countries in the development of nutrition-sensitive social protection programs

Food and Agriculture Organization of the United Nations
Experience of BRICS countries in the development of nutrition sensitive social protection programs Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 76 pages
File Size : 52,9 Mb
Release : 2016-01-01
Category : Health & Fitness
ISBN : 9789251093948

Get Book

Experience of BRICS countries in the development of nutrition-sensitive social protection programs by Food and Agriculture Organization of the United Nations Pdf

Background paper prepared for the Global forum on nutrition-sensitive social protection programs, September 2015, Moscow, Russian Federation. Building on the momentum created by ICN2, the BRICS countries have actively participated in and facilitated global discussions on nutrition-sensitive social protection; in particular, during the Global Forum on Nutrition-Sensitive Social Protection, held in Moscow, Russian Federation, from 10 to 11 September 2015, which brought together policy-makers, researchers and experts in the areas of nutrition and social protection from 27 countries.

Inter Agency Social Protection Assessment (ISPA) tool on Food Security and Nutrition

Food and Agriculture Organization of the United Nations ,The World Bank
Inter Agency Social Protection Assessment ISPA tool on Food Security and Nutrition Book PDF

Author : Food and Agriculture Organization of the United Nations ,The World Bank
Publisher : Food & Agriculture Org.
Page : 144 pages
File Size : 49,7 Mb
Release : 2020-11-24
Category : Technology & Engineering
ISBN : 9789251334867

Get Book

Inter Agency Social Protection Assessment (ISPA) tool on Food Security and Nutrition by Food and Agriculture Organization of the United Nations ,The World Bank Pdf

This Inter-Agency Social Protection Assessment (ISPA) tool on Food Security and Nutrition (FSN ISPA) provides a framework of analysis to assess how social assistance and programmes can achieve a greater positive impact on food security and nutrition (FSN) at country level. This tool belongs to the set of programme level ISPA tools and focuses on identifying opportunities to strengthen coherence and improve the results of social assistance programmes for FSN. The FSN ISPA tool is a broadly designed proposed set of principles, steps and instruments for country adaptation that must be tailored to each country context and programme under review. It is not intended to be used for cross-country comparisons, but rather aims to analyse the given programme(s) of focus and country context (including FSN and other conditions), to identify where and how FSN impacts may be enhanced. ISPA tools are the result of a multi-agency initiative that aims to put forth a unified set of definitions, assessment tools, and outcome metrics to provide systematic information for a country to assess its social protection system, schemes, programmes, and implementation arrangements.

Routledge Handbook of Food and Nutrition Security

Bill Pritchard,Rodomiro Ortiz,Meera Shekar
Routledge Handbook of Food and Nutrition Security Book PDF

Author : Bill Pritchard,Rodomiro Ortiz,Meera Shekar
Publisher : Routledge
Page : 748 pages
File Size : 46,7 Mb
Release : 2016-03-31
Category : Nature
ISBN : 9781317596240

Get Book

Routledge Handbook of Food and Nutrition Security by Bill Pritchard,Rodomiro Ortiz,Meera Shekar Pdf

The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. Yet it is a complex and multi-faceted issue, requiring a broad and inter-disciplinary perspective for full understanding. This Handbook represents the most comprehensive compilation of our current knowledge of food and nutrition security from a global perspective. It is organized to reflect the wide scope of the contents, its four sections corresponding to the accepted current definitional frameworks prevailing in the work of multilateral agencies and mainstream scholarship. The first section addresses the struggles and progression of ideas and debates about the subject in recent years. The other sections focus on three key themes: how food has been, is and should be made available, including by improvements in agricultural productivity; the ways in which politico-economic and social arenas have shaped access to food; and the effects of food and nutrition systems in addressing human health, known as food utilisation. Overall, the volume synthesizes a vast field of information drawn from agriculture, soil science, climatology, economics, sociology, human and physical geography, the nutrition and health sciences, environmental science and development studies.

The Fight Against Hunger and Malnutrition

David E. Sahn
The Fight Against Hunger and Malnutrition Book PDF

Author : David E. Sahn
Publisher : OUP Oxford
Page : 384 pages
File Size : 53,8 Mb
Release : 2015-05-21
Category : Political Science
ISBN : 9780191047886

Get Book

The Fight Against Hunger and Malnutrition by David E. Sahn Pdf

Advances in science and policy during the past 50 years have prevented the predicted widespread food shortages as the world's population soared. Malnutrition, however, remains prevalent. This book details strategies and practical approaches designed to alleviate hunger and malnutrition in a new era where technological change, markets, patterns of governance, and social programs have an increasingly global dimension. More specifically, this book addresses a range of considerations including the role of small farmers in a world where the global reach of multinational corporations have enormous control from the farm to local markets and the grocery store; misgivings and misperceptions about genetically modified foods; the increasing competition of food and energy sectors for agricultural output; the importance of micronutrient deficiencies and chronic disease related to obesity, which often coexists in the same communities as hunger; and issues of sustainability of the food and agricultural system in an period when there is increasing concerns over global warming and environmental degradation. Currently there is also more emphasis on evidence-based policymaking, which has raised the standard of proof for evaluating the impact of micro-level interventions that have traditionally been so widely embraced and are now under increased scrutiny. It is in this context that this book provides practical advice on programs that can effectively target those at greatest risk of malnutrition and guidance on policies to promote a healthy and sustainable food and agricultural system. Overlaying all of these challenges is the book's emphasis on both identifying data and information needs for decision-making, and practical considerations for better understanding the domestic and international political and social constraints that need to be addressed when trying to translate scientific knowledge and information into practice.

Direct seed marketing program in Ethiopia in 2013

Benson, Todd,Spielman, David,Kasa, Leulsegged
Direct seed marketing program in Ethiopia in 2013 Book PDF

Author : Benson, Todd,Spielman, David,Kasa, Leulsegged
Publisher : Intl Food Policy Res Inst
Page : 68 pages
File Size : 48,8 Mb
Release : 2014-05-27
Category : Social Science
ISBN : 8210379456XXX

Get Book

Direct seed marketing program in Ethiopia in 2013 by Benson, Todd,Spielman, David,Kasa, Leulsegged Pdf

In 2013 the Bureaus of Agriculture in the regional states of Amhara, Oromia, and Southern Nations, Nationalities, and Peoples of Ethiopia supported a program of direct marketing of certified seed by seed producers to farmers across 31 woredas (districts). This program stands in contrast to the dominant procedure for supplying such seed in which farmers register with local agricultural offices or extension agents to purchase seed for the coming cropping season and then receive seed either directly from these local offices or through local cooperatives. The evaluation shows that competition between entrepreneurial seed producers to capture a substantial portion of the market of farmer-customers for their seed to enable their firms to remain in business will propel wider and more effective distribution of new and improved hybrid maize to more and more farmers.

Global Nutrition Report 2014

International Food Policy Research Institute
Global Nutrition Report 2014 Book PDF

Author : International Food Policy Research Institute
Publisher : Intl Food Policy Res Inst
Page : 118 pages
File Size : 54,8 Mb
Release : 2014-11-13
Category : Social Science
ISBN : 9780896295643

Get Book

Global Nutrition Report 2014 by International Food Policy Research Institute Pdf

At the 2013 Nutrition for Growth Summit in London, 96 signatories (governments, civil society organizations, donors, United Nations’ agencies, and businesses) agreed to support the creation of an annual report on global nutrition that would be authored by an independent expert group, in partnership with a large number of contributors. The first edition of this report, the Global Nutrition Report 2014, puts a spotlight on worldwide progress by the 193 member countries of the United Nations in improving their nutrition status, identifies bottlenecks to change, highlights opportunities for action, and contributes to strengthened nutrition accountability on country and global levels.

Can smallholder fruit and vegetable production systems improve household food security and nutritional status of women?

Kabunga, Nassul,Ghosh, Shibani,Griffiths, Jeffrey K.
Can smallholder fruit and vegetable production systems improve household food security and nutritional status of women Book PDF

Author : Kabunga, Nassul,Ghosh, Shibani,Griffiths, Jeffrey K.
Publisher : Intl Food Policy Res Inst
Page : 40 pages
File Size : 45,9 Mb
Release : 2014-05-01
Category : Social Science
ISBN : 8210379456XXX

Get Book

Can smallholder fruit and vegetable production systems improve household food security and nutritional status of women? by Kabunga, Nassul,Ghosh, Shibani,Griffiths, Jeffrey K. Pdf

This paper aims to empirically infer potential causal linkages between fruit and vegetable (F&V) production, individual F&V intake, household food security, and anemia levels for individual women caregivers of childbearing age. Using a unique and rich dataset recently collected from rural smallholder Ugandan households, we show that the use of a qualitative tool to measure household food insecurity is robust and applicable in other contexts. We also show, using robust econometric methods, that women living in F&V-producer households have a significantly higher intake of F&Vs than those living in nonproducer households. Furthermore, F&V-producer households are potentially more food secure, and women caregivers in producer households have significantly higher levels of hemoglobin, rendering the prevalence rates of anemia lower among F&V-producer households. We argue that these effects, modest as they are, could be further improved if there were deliberate efforts to promote the intensification of smallholder F&V production.

Sins of the fathers

Tan, Chih Ming,Tan, Zhibo,Zhang, Xiaobo
Sins of the fathers Book PDF

Author : Tan, Chih Ming,Tan, Zhibo,Zhang, Xiaobo
Publisher : Intl Food Policy Res Inst
Page : 44 pages
File Size : 55,8 Mb
Release : 2024-07-01
Category : Social Science
ISBN : 8210379456XXX

Get Book

Sins of the fathers by Tan, Chih Ming,Tan, Zhibo,Zhang, Xiaobo Pdf

The intergenerational effect of fetal exposure to malnutrition on cognitive ability has rarely been studied for human beings in large part due to lack of data. In this paper, we exploit a natural experiment, the Great Chinese Famine of 1959–1961, and employ a novel dataset, the China Family Panel Studies, to explore the intergenerational legacy of early childhood health shocks on the cognitive abilities of the children of parents born during the famine. We find that daughters born to rural fathers who experienced the famine in early childhood score lower in major tests than sons, whereas children born to female survivors are not affected.

Bargaining power and biofortification: The role of gender in adoption of orange sweet potato in Uganda

Gilligan, Daniel O.,Kumar, Neha,McNiven, Scott,Meenakshi, J.V.,Quisumbing, Agnes R.
Bargaining power and biofortification The role of gender in adoption of orange sweet potato in Uganda Book PDF

Author : Gilligan, Daniel O.,Kumar, Neha,McNiven, Scott,Meenakshi, J.V.,Quisumbing, Agnes R.
Publisher : Intl Food Policy Res Inst
Page : 28 pages
File Size : 43,8 Mb
Release : 2014-06-13
Category : Social Science
ISBN : 8210379456XXX

Get Book

Bargaining power and biofortification: The role of gender in adoption of orange sweet potato in Uganda by Gilligan, Daniel O.,Kumar, Neha,McNiven, Scott,Meenakshi, J.V.,Quisumbing, Agnes R. Pdf

We examine the role of gender in adoption and diffusion of orange sweet potato, a biofortified staple food crop being promoted as a strategy to increase dietary intakes of vitamin A among young children and adult women in Uganda. As an agricultural intervention with nutrition objectives, intrahousehold gender dynamics regarding decisions about crop choice and child feeding practices may play a role in adoption decisions. Also, most households access sweet potato vines through informal exchange, suggesting again that gender dimensions of networks may be important to diffusion of the crop. We use data from an experimental impact evaluation of the introduction of OSP in Uganda to study how female bargaining power, measured by share of land and nonland assets controlled by women, affect adoption and diffusion decisions.

Quality healthcare and health insurance retention

Delavallade, Clara
Quality healthcare and health insurance retention Book PDF

Author : Delavallade, Clara
Publisher : Intl Food Policy Res Inst
Page : 40 pages
File Size : 52,9 Mb
Release : 2014-06-06
Category : Social Science
ISBN : 8210379456XXX

Get Book

Quality healthcare and health insurance retention by Delavallade, Clara Pdf

Healthcare in developing countries is often unreliable and of poor quality, thus reducing individuals incentives to use quality health services. This paper examines an innovative approach to access to and demand for quality health care from the poor. Using data from a field experiment in India, I examine the impact of high-quality care experiences in the form of a free medical consultation with a qualified nongovernmental organization doctor, randomly offered by a health insurance provider to a subset of its enrollees. The effects are twofold. First, receiving this additional benefit raises enrollees’ willingness to pay to renew health insurance by 51 percent. This impact appears mostly at the extensive margin and is driven by a perceived income shock, as well as increased satisfaction with the scheme and trust in the insurance provider. In addition, exposed individuals are 12 percentage points more likely to consult a qualified practitioner when ill two months after the free consultation. Providing some initial quality care thus improves the demand for quality healthcare through two different pathways—first by improving health insurance retention and second by raising the subsequent use of quality health services.

Can market-based approaches to technology development and dissemination benefit women smallholder farmers?

Njuki, Jemimah,Waithanji, Elizabeth,Sakwa, Beatrice,Kariuki, Juliet,Mukewa, Elizabeth,Ngige, John
Can market based approaches to technology development and dissemination benefit women smallholder farmers Book PDF

Author : Njuki, Jemimah,Waithanji, Elizabeth,Sakwa, Beatrice,Kariuki, Juliet,Mukewa, Elizabeth,Ngige, John
Publisher : Intl Food Policy Res Inst
Page : 36 pages
File Size : 46,8 Mb
Release : 2014-07-11
Category : Social Science
ISBN : 8210379456XXX

Get Book

Can market-based approaches to technology development and dissemination benefit women smallholder farmers? by Njuki, Jemimah,Waithanji, Elizabeth,Sakwa, Beatrice,Kariuki, Juliet,Mukewa, Elizabeth,Ngige, John Pdf

Rural household economies dependent on rainfed agriculture are increasingly turning to irrigation technology solutions to reduce the effects of weather variability and guard against inconsistent and low crop output. Organizations are increasingly using market-based approaches to disseminate technologies to smallholder farmers, and, although women are among their targeted group, little is known of the extent to which these approaches are reaching and benefiting women. There is also little evidence on the implications of women’s use and control of irrigation technologies for outcomes, including crop choice and income management. This paper reports findings from a qualitative study undertaken in Tanzania and Kenya to examine women’s access to and ownership of KickStart pumps and the implications for their ability to make major decisions on crop choices and use of income from irrigated crops. Results from sales-monitoring data show that women purchase less than 10 percent of the pumps and men continue to make most of the major decisions on crop choices and income use. These findings vary by type of crop, with men making major decisions on high-income crops such as tomatoes and women having relatively more autonomy on crops such as leafy vegetables. The study concludes that market-based approaches on their own cannot guarantee access to and ownership of technologies, and businesses need to take specific measures toward the goal of reaching and benefiting women.

Women’s individual and joint property ownership

Doss, Cheryl,Kim, Sung Mi,Njuki, Jemimah,Hillenbrand, Emily,Miruka, Maureen
Women s individual and joint property ownership Book PDF

Author : Doss, Cheryl,Kim, Sung Mi,Njuki, Jemimah,Hillenbrand, Emily,Miruka, Maureen
Publisher : Intl Food Policy Res Inst
Page : 36 pages
File Size : 42,8 Mb
Release : 2024-07-01
Category : Social Science
ISBN : 8210379456XXX

Get Book

Women’s individual and joint property ownership by Doss, Cheryl,Kim, Sung Mi,Njuki, Jemimah,Hillenbrand, Emily,Miruka, Maureen Pdf

Increasingly, women’s property rights are seen as important for both equity and efficiency reasons. While there has been debate in the literature about women are better off with individual rights in contrast to rights jointly with their husband, little empirical work has analyzed this question. In this paper, the relationship of women’s individual and joint property ownership and the level of women’s input into household decisionmaking is explored with data from India, Mali, Malawi, and Tanzania. In the three African countries, women with individual landownership have greater input into household decisionmaking than women whose landownership is joint; both have more input than women who are not landowners. The relationship with other household decisions is more mixed, as is the relationship between housing and input into household decisionmaking. No similar relationship is found in Orissa, India.

Agriculture for development in Iraq? Estimating the impacts of achieving the agricultural targets of the national development plan 2013–2017 on economic growth, incomes, and gender equality

Al-Haboby, Azhr,Breisinger, Clemens,Debowicz, Dario,El-Hakim, Abdul Hussein,Ferguson, Jenna,van Rheenen, Teunis,Telleria, Roberto
Agriculture for development in Iraq Estimating the impacts of achieving the agricultural targets of the national development plan 2013 2017 on economic growth incomes and gender equality Book PDF

Author : Al-Haboby, Azhr,Breisinger, Clemens,Debowicz, Dario,El-Hakim, Abdul Hussein,Ferguson, Jenna,van Rheenen, Teunis,Telleria, Roberto
Publisher : Intl Food Policy Res Inst
Page : 28 pages
File Size : 44,7 Mb
Release : 2014-05-30
Category : Social Science
ISBN : 8210379456XXX

Get Book

Agriculture for development in Iraq? Estimating the impacts of achieving the agricultural targets of the national development plan 2013–2017 on economic growth, incomes, and gender equality by Al-Haboby, Azhr,Breisinger, Clemens,Debowicz, Dario,El-Hakim, Abdul Hussein,Ferguson, Jenna,van Rheenen, Teunis,Telleria, Roberto Pdf

This paper estimates the potential effects of achieving the agricultural goals set out in Iraq’s National Development Plan (NDP) 2013–2017 using a dynamic computable general equilibrium model. The findings suggest that raising agricultural productivity in accordance with the NDP may more than double average agricultural growth rates and add an average of 0.7 percent each year to economywide gross domestic product during the duration of the plan. As a consequence, the economy not only diversifies into agriculture, but agricultural growth also lifts growth in the food processing and service sectors. Achieving the yield targets for cereals (especially wheat) and for fruits and vegetables will have the largest impact on economic growth and household incomes. Household incomes will rise by an estimated 3.3 percent annually. This increase in household incomes will benefit the poorest households and female-headed urban households the most due to a combination of lower food prices and higher incomes from labor and land. Reaping these benefits from agricultural growth will critically depend on the implementation of policies and investments to ensure that additional agricultural produce can be marketed efficiently domestically and compete with imports.

An evaluation of the effectiveness of farmland protection policy in China

Li, Man
An evaluation of the effectiveness of farmland protection policy in China Book PDF

Author : Li, Man
Publisher : Intl Food Policy Res Inst
Page : 36 pages
File Size : 52,9 Mb
Release : 2014-05-08
Category : Social Science
ISBN : 8210379456XXX

Get Book

An evaluation of the effectiveness of farmland protection policy in China by Li, Man Pdf

Almost two decades have passed since China first enacted legislation to protect farmland from conversion to nonagricultural use. Yet hundreds of thousands of hectares of agricultural land are still developed to urban area each year, raising the question of whether the legislation is effective in preserving farmland from development. This paper examines the effectiveness of the Basic Farmland Protection Regulation in protecting high-quality farmland from urban development in China in the first decade after it came into effect (1995?2005). The theoretical basis for this study is a spatial urban development model with a splitting equation. The empirical evaluation is conducted with georeferenced, longitudinal data on more than 2,000 counties in the country. Results indicate that the Regulation was effective in preserving farmland with high productivity potential only during the period 1995?2000. There is no evidence of effectiveness of the Regulation in protecting lands with good irrigation conditions or lands more suitable for growing major food grains. Farmland development induces the conversion of non-farmland to crop production. This substitution effect declined from 1986 to 2005 and is therefore less likely to be exaggerated by the enforcement of the dynamic balance strategy.