Computational Fluid Dynamics In Food Processing

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Computational Fluid Dynamics in Food Processing

Da-Wen Sun
Computational Fluid Dynamics in Food Processing Book PDF

Author : Da-Wen Sun
Publisher : CRC Press
Page : 744 pages
File Size : 44,8 Mb
Release : 2018-10-26
Category : Science
ISBN : 9781351263467

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Computational Fluid Dynamics in Food Processing by Da-Wen Sun Pdf

Since many processes in the food industry involve fluid flow and heat and mass transfer, Computational Fluid Dynamics (CFD) provides a powerful early-stage simulation tool for gaining a qualitative and quantitative assessment of the performance of food processing, allowing engineers to test concepts all the way through the development of a process or system. Published in 2007, the first edition was the first book to address the use of CFD in food processing applications, and its aims were to present a comprehensive review of CFD applications for the food industry and pinpoint the research and development trends in the development of the technology; to provide the engineer and technologist working in research, development, and operations in the food industry with critical, comprehensive, and readily accessible information on the art and science of CFD; and to serve as an essential reference source to undergraduate and postgraduate students and researchers in universities and research institutions. This will continue to be the purpose of this second edition. In the second edition, in order to reflect the most recent research and development trends in the technology, only a few original chapters are updated with the latest developments. Therefore, this new edition mostly contains new chapters covering the analysis and optimization of cold chain facilities, simulation of thermal processing and modeling of heat exchangers, and CFD applications in other food processes.

Computational Fluid Dynamics Applications in Food Processing

C. Anandharamakrishnan
Computational Fluid Dynamics Applications in Food Processing Book PDF

Author : C. Anandharamakrishnan
Publisher : Springer Science & Business Media
Page : 92 pages
File Size : 50,8 Mb
Release : 2013-08-13
Category : Technology & Engineering
ISBN : 9781461479901

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Computational Fluid Dynamics Applications in Food Processing by C. Anandharamakrishnan Pdf

Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. Its numerous applications include: predicting the gas flow pattern and particle histories, such as temperature, velocity, residence time, and impact position during spray drying; modeling of ovens to provide information about temperature and airflow pattern throughout the baking chamber to enhance heat transfer and in turn final product quality; designing hybrid heating ovens, such as microwave-infrared, infrared-electrical or microwave-electrical ovens for rapid baking; model the dynamics of gastrointestinal contents during digestion based on the motor response of the GI tract and the physicochemical properties of luminal contents; retort processing of canned solid and liquid foods for understanding and optimization of the heat transfer processes. This Brief will recapitulate the various applications of CFD modeling, discuss the recent developments in this field, and identify the strengths and weaknesses of CFD when applied in the food industry. ​

Mathematical and Statistical Applications in Food Engineering

Surajbhan Sevda,Anoop Singh
Mathematical and Statistical Applications in Food Engineering Book PDF

Author : Surajbhan Sevda,Anoop Singh
Publisher : CRC Press
Page : 443 pages
File Size : 54,6 Mb
Release : 2020-01-30
Category : Mathematics
ISBN : 9780429792540

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Mathematical and Statistical Applications in Food Engineering by Surajbhan Sevda,Anoop Singh Pdf

Written by experts from all over the world, the book comprises the latest applications of mathematical and models in food engineering and fermentation. It provides the fundamentals on statistical methods to solve standard problems associated with food engineering and fermentation technology. Combining theory with a practical, hands-on approach, this book covers key aspects of food engineering. Presenting cuttingedge information, the book is an essential reference on the fundamental concepts associated with food engineering.

Mathematical Modeling of Food Processing

Mohammed M. Farid
Mathematical Modeling of Food Processing Book PDF

Author : Mohammed M. Farid
Publisher : CRC Press
Page : 1275 pages
File Size : 43,7 Mb
Release : 2010-05-21
Category : Science
ISBN : 9781000611281

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Mathematical Modeling of Food Processing by Mohammed M. Farid Pdf

Written by international experts from industry, research centers, and academia, Mathematical Modeling of Food Processing discusses the physical and mathematical analysis of transport phenomena associated with food processing. The models presented describe many of the important physical and biological transformations that occur in food during proces

Advanced Computational Techniques for Heat and Mass Transfer in Food Processing

Krunal M. Gangawane,Madhuresh Dwivedi
Advanced Computational Techniques for Heat and Mass Transfer in Food Processing Book PDF

Author : Krunal M. Gangawane,Madhuresh Dwivedi
Publisher : CRC Press
Page : 316 pages
File Size : 50,5 Mb
Release : 2022-02-01
Category : Technology & Engineering
ISBN : 9781000521450

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Advanced Computational Techniques for Heat and Mass Transfer in Food Processing by Krunal M. Gangawane,Madhuresh Dwivedi Pdf

Computational methods have risen as a powerful technique for exploring the system phenomena and solving real-life problems. Currently, there are two principle computational approaches for system analysis: continuous and discrete. In the continuous approach, the governing equations can be obtained by applying the fundamental laws, such as conservation of mass, momentum, and energy over an infinitesimal control volume. On the other hand, the discrete approach concentrates on mimicking the molecular movement within the system. Both approaches have pros and cons, and continuous development and improvement in the existing computational methods are ongoing. Advanced Computational Techniques for Heat and Mass Transfer in Food Processing provides, in a single source, information on the use of methods based on numerical and computational analysis as applied in food science and technology. It explores the use of various numerical/computational techniques for the simulation of fluid flow and heat and mass transfer within food products. Key Features: Explores various numerical techniques used for modeling and validation Describes the knowhow of numerical and computational techniques for food process operations Covers a detailed numerical or computational approach of the principles of heat and mass transfer in the food processing operation Discusses the detailed computational simulation procedure of the food operation Recent years have witnessed a rapid development in the field of computational techniques owing to its abundant benefit to the food processing industry. The relevance of advanced computational methods has helped in understanding the fundamental physics of thermal and hydrodynamic behavior that can provide benefits to the food processing industry in numerous applications. As a single information source for those interested in the use of methods based on numerical and computational analysis as applied in food science and technology, this book will ably serve any food academician or researcher in learning the advanced numerical techniques exploring fluid flow, crystallization, and other food processing operations.

Innovative Food Processing Technologies

Kai Knoerzer, PhD,Pablo Juliano, PhD,Peter Roupas, PhD,Cornelis Versteeg, PhD
Innovative Food Processing Technologies Book PDF

Author : Kai Knoerzer, PhD,Pablo Juliano, PhD,Peter Roupas, PhD,Cornelis Versteeg, PhD
Publisher : John Wiley & Sons
Page : 410 pages
File Size : 43,6 Mb
Release : 2011-01-31
Category : Technology & Engineering
ISBN : 9780470959428

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Innovative Food Processing Technologies by Kai Knoerzer, PhD,Pablo Juliano, PhD,Peter Roupas, PhD,Cornelis Versteeg, PhD Pdf

Part of the IFT (Institute of Food Technologists) series, this book discusses multiphysics modeling and its application in the development, optimization, and scale-up of emerging food processing technologies. The book covers recent research outcomes to demonstrate process efficiency and the impact on scalability, safety, and quality, and technologies including High Pressure Processing, High Pressure Thermal Sterilization, Radiofrequency, Ultrasound, Ultraviolet, and Pulsed Electric Fields Processing. Ideal for food and process engineers, food technologists, equipment designers, microbiologists, and research and development personnel, this book covers the importance and the methods for applying multiphysics modeling for the design, development, and application of these technologies.

Computational Fluid Dynamics

Jiyuan Tu,Guan Heng Yeoh,Chaoqun Liu
Computational Fluid Dynamics Book PDF

Author : Jiyuan Tu,Guan Heng Yeoh,Chaoqun Liu
Publisher : Butterworth-Heinemann
Page : 458 pages
File Size : 48,7 Mb
Release : 2012-11-07
Category : Computers
ISBN : 9780080982434

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Computational Fluid Dynamics by Jiyuan Tu,Guan Heng Yeoh,Chaoqun Liu Pdf

An introduction to CFD fundamentals and using commercial CFD software to solve engineering problems, designed for the wide variety of engineering students new to CFD, and for practicing engineers learning CFD for the first time. Combining an appropriate level of mathematical background, worked examples, computer screen shots, and step by step processes, this book walks the reader through modeling and computing, as well as interpreting CFD results. The first book in the field aimed at CFD users rather than developers. New to this edition: A more comprehensive coverage of CFD techniques including discretisation via finite element and spectral element as well as finite difference and finite volume methods and multigrid method. Coverage of different approaches to CFD grid generation in order to closely match how CFD meshing is being used in industry. Additional coverage of high-pressure fluid dynamics and meshless approach to provide a broader overview of the application areas where CFD can be used. 20% new content .

Nanoscale Processing

Sabu Thomas,Preetha Balakrishnan
Nanoscale Processing Book PDF

Author : Sabu Thomas,Preetha Balakrishnan
Publisher : Elsevier
Page : 554 pages
File Size : 53,8 Mb
Release : 2020-10-22
Category : Science
ISBN : 9780128205709

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Nanoscale Processing by Sabu Thomas,Preetha Balakrishnan Pdf

Nanoscale Processing outlines recent advances in processing techniques for a range of nanomaterial types. New developments in the processing of nanostructured materials are being applied in diverse fields. This book offers in-depth information and analysis of a range of processing techniques for nanostructures, and also covers nanocharacterization aspects thoroughly. Topics covered include zero dimensional nanostructures, nanostructured biomaterials, carbon-based nanostructures, polymeric and liposomal nanostructures, and quantum dots. This book is an important resource for materials scientists and engineers looking to learn more about a variety of processing techniques for various nanomaterial classes, for use in both the industrial and biomedical sectors. Explains major nanoscale processing techniques, outlining in which situations each should be used Discuses a range of nanomaterial classes, including nanobiomaterials, polymeric nanomaterials, optical nanomaterials and magnetic nanomaterials Explores the challenges of using certain processing techniques for certain classes of nanomaterial

Advanced Computational Techniques for Heat and Mass Transfer in Food Processing

Krunal Gangawane,Madhuresh Dwivedi
Advanced Computational Techniques for Heat and Mass Transfer in Food Processing Book PDF

Author : Krunal Gangawane,Madhuresh Dwivedi
Publisher : CRC Press
Page : 315 pages
File Size : 52,5 Mb
Release : 2022-02-01
Category : Technology & Engineering
ISBN : 9781000521412

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Advanced Computational Techniques for Heat and Mass Transfer in Food Processing by Krunal Gangawane,Madhuresh Dwivedi Pdf

Computational methods have risen as a powerful technique for exploring the system phenomena and solving real-life problems. Currently, there are two principle computational approaches for system analysis: continuous and discrete. In the continuous approach, the governing equations can be obtained by applying the fundamental laws, such as conservation of mass, momentum, and energy over an infinitesimal control volume. On the other hand, the discrete approach concentrates on mimicking the molecular movement within the system. Both approaches have pros and cons, and continuous development and improvement in the existing computational methods are ongoing. Advanced Computational Techniques for Heat and Mass Transfer in Food Processing provides, in a single source, information on the use of methods based on numerical and computational analysis as applied in food science and technology. It explores the use of various numerical/computational techniques for the simulation of fluid flow and heat and mass transfer within food products. Key Features: Explores various numerical techniques used for modeling and validation Describes the knowhow of numerical and computational techniques for food process operations Covers a detailed numerical or computational approach of the principles of heat and mass transfer in the food processing operation Discusses the detailed computational simulation procedure of the food operation Recent years have witnessed a rapid development in the field of computational techniques owing to its abundant benefit to the food processing industry. The relevance of advanced computational methods has helped in understanding the fundamental physics of thermal and hydrodynamic behavior that can provide benefits to the food processing industry in numerous applications. As a single information source for those interested in the use of methods based on numerical and computational analysis as applied in food science and technology, this book will ably serve any food academician or researcher in learning the advanced numerical techniques exploring fluid flow, crystallization, and other food processing operations.

Computational Fluid Dynamics Simulation of Spray Dryers

Meng Wai Woo
Computational Fluid Dynamics Simulation of Spray Dryers Book PDF

Author : Meng Wai Woo
Publisher : CRC Press
Page : 113 pages
File Size : 45,8 Mb
Release : 2016-11-03
Category : Science
ISBN : 9781315353524

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Computational Fluid Dynamics Simulation of Spray Dryers by Meng Wai Woo Pdf

Bridging the gap in understanding between the spray drying industry and the numerical modeler on spray drying, Computational Fluid Dynamics Simulation of Spray Dryers: An Engineer’s Guide shows how to numerically capture important physical phenomena within a spray drying process using the CFD technique. It includes numerical strategies to effectively describe these phenomena, which are collated from research work and CFD industrial consultation, in particular to the dairy industry. Along with showing how to set up models, the book helps readers identify the capabilities and uncertainties of the CFD technique for spray drying. After briefly covering the basics of CFD, the book discusses airflow modeling, atomization and particle tracking, droplet drying, quality modeling, agglomeration and wall deposition modeling, and simulation validation techniques. The book also answers questions related to common challenges in industrial applications.

Fundamentals of Computational Fluid Dynamics

H. Lomax,Thomas H. Pulliam,David W. Zingg
Fundamentals of Computational Fluid Dynamics Book PDF

Author : H. Lomax,Thomas H. Pulliam,David W. Zingg
Publisher : Springer Science & Business Media
Page : 256 pages
File Size : 47,7 Mb
Release : 2013-03-09
Category : Science
ISBN : 9783662046548

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Fundamentals of Computational Fluid Dynamics by H. Lomax,Thomas H. Pulliam,David W. Zingg Pdf

The chosen semi-discrete approach of a reduction procedure of partial differential equations to ordinary differential equations and finally to difference equations gives the book its distinctiveness and provides a sound basis for a deep understanding of the fundamental concepts in computational fluid dynamics.

Computational Fluid Dynamics for Engineers

Bengt Andersson,Ronnie Andersson,Love Håkansson,Mikael Mortensen,Rahman Sudiyo,Berend van Wachem
Computational Fluid Dynamics for Engineers Book PDF

Author : Bengt Andersson,Ronnie Andersson,Love Håkansson,Mikael Mortensen,Rahman Sudiyo,Berend van Wachem
Publisher : Cambridge University Press
Page : 203 pages
File Size : 51,6 Mb
Release : 2011-12-22
Category : Technology & Engineering
ISBN : 9781139505567

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Computational Fluid Dynamics for Engineers by Bengt Andersson,Ronnie Andersson,Love Håkansson,Mikael Mortensen,Rahman Sudiyo,Berend van Wachem Pdf

Computational fluid dynamics, CFD, has become an indispensable tool for many engineers. This book gives an introduction to CFD simulations of turbulence, mixing, reaction, combustion and multiphase flows. The emphasis on understanding the physics of these flows helps the engineer to select appropriate models to obtain reliable simulations. Besides presenting the equations involved, the basics and limitations of the models are explained and discussed. The book combined with tutorials, project and power-point lecture notes (all available for download) forms a complete course. The reader is given hands-on experience of drawing, meshing and simulation. The tutorials cover flow and reactions inside a porous catalyst, combustion in turbulent non-premixed flow, and multiphase simulation of evaporation spray respectively. The project deals with design of an industrial-scale selective catalytic reduction process and allows the reader to explore various design improvements and apply best practice guidelines in the CFD simulations.

Multiphysics Modelling of Fluid-Particulate Systems

Hassan Khawaja,Mojtaba Moatamedi
Multiphysics Modelling of Fluid Particulate Systems Book PDF

Author : Hassan Khawaja,Mojtaba Moatamedi
Publisher : Academic Press
Page : 384 pages
File Size : 43,5 Mb
Release : 2020-03-14
Category : Science
ISBN : 9780128183465

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Multiphysics Modelling of Fluid-Particulate Systems by Hassan Khawaja,Mojtaba Moatamedi Pdf

Multiphysics Modelling of Fluid-Particulate Systems provides an explanation of how to model fluid-particulate systems using Eulerian and Lagrangian methods. The computational cost and relative merits of the different methods are compared, with recommendations on where and how to apply them provided. The science underlying the fluid-particulate phenomena involves computational fluid dynamics (for liquids and gases), computational particle dynamics (solids), and mass and heat transfer. In order to simulate these systems, it is essential to model the interactions between phases and the fluids and particles themselves. This book details instructions for several numerical methods of dealing with this complex problem. This book is essential reading for researchers from all backgrounds interested in multiphase flows or fluid-solid modeling, as well as engineers working on related problems in chemical engineering, food science, process engineering, geophysics or metallurgical processing. Provides detailed coverage of Resolved and Unresolved Computational Fluid Dynamics - Discrete Element Method (CFD-DEM), Smoothed Particle Hydrodynamics, and their various attributes Gives an excellent summary of a range of simulation techniques and provides numerical examples Starts with a broad introduction to fluid-particulate systems to help readers from a range of disciplines grasp fundamental principles

Computational Techniques for Multiphase Flows

Guan Heng Yeoh,Jiyuan Tu
Computational Techniques for Multiphase Flows Book PDF

Author : Guan Heng Yeoh,Jiyuan Tu
Publisher : Elsevier
Page : 658 pages
File Size : 44,5 Mb
Release : 2009-10-07
Category : Computers
ISBN : 9780080914893

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Computational Techniques for Multiphase Flows by Guan Heng Yeoh,Jiyuan Tu Pdf

Mixed or multiphase flows of solid/liquid or solid/gas are commonly found in many industrial fields, and their behavior is complex and difficult to predict in many cases. The use of computational fluid dynamics (CFD) has emerged as a powerful tool for the understanding of fluid mechanics in multiphase reactors, which are widely used in the chemical, petroleum, mining, food, beverage and pharmaceutical industries. Computational Techniques for Multiphase Flows enables scientists and engineers to the undertand the basis and application of CFD in muliphase flow, explains how to use the technique, when to use it and how to interpret the results and apply them to improving aplications in process enginering and other multiphase application areas including the pumping, automotive and energy sectors. Understandable guide to a complex subject Important in many industries Ideal for potential users of CFD

Optimization in Food Engineering

Ferruh Erdogdu
Optimization in Food Engineering Book PDF

Author : Ferruh Erdogdu
Publisher : CRC Press
Page : 788 pages
File Size : 53,7 Mb
Release : 2008-12-09
Category : Science
ISBN : 9781420061420

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Optimization in Food Engineering by Ferruh Erdogdu Pdf

While mathematically sophisticated methods can be used to better understand and improve processes, the nonlinear nature of food processing models can make their dynamic optimization a daunting task. With contributions from a virtual who's who in the food processing industry, Optimization in Food Engineering evaluates the potential uses and limitati