Economic Concentration In The Meatpacking Industry
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United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations
Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations Publisher : Unknown Page : 200 pages File Size : 47,7 Mb Release : 1991 Category : Business & Economics ISBN : MINN:319510030898585
Economic Concentration in the Meatpacking Industry by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations Pdf
United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations
Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations Publisher : Unknown Page : 344 pages File Size : 49,5 Mb Release : 1991 Category : Business & Economics ISBN : STANFORD:36105021040295
Economic Concentration in the Meatpacking Industry by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations Pdf
The Rise of the Midwestern Meat Packing Industry by Margaret Walsh Pdf
The history of the meat packing industry of the Midwest offers an excellent illustration of the growth and development of the economy of that major industrial region. In the course of one generation, meat packing matured from a small-scale, part-time activity to a specialized manufacturing operation. Margaret Walsh's pioneering study traces the course of that development, shedding light on an unexamined aspect of America's economic history. As the Midwest emerged from the frontier period during the 1840s and 1850s, the growing urban demand for meat products led to the development of a seasonal industry conducted by general merchants during the winter months. In this early stage the activity was widely dispersed but centered mainly along rivers, which provided ready transportation to markets. The growth of the railroads in the 1850s, coupled with the westward expansion of population, created sharp changes in the shape and structure of the industry. The distinct advantages of good rail connections led to the concentration of the industry primarily in Chicago, but also in St. Louis and Milwaukee. The closing of the Mississippi River during the Civil War insured the final dominance of rail transport and spelled the relative decline of such formerly important packing points as Cincinnati and Louisville. By the 1870s large and efficient centralized stockyards were being developed in the major centers, and improved technology, particularly ice-packing, favored those who had the capital resources to invest in expansion and modernization. By 1880, the use of the refrigerated car made way for the chilled beef trade, and the foundations of the giant meat packing industry of today had been firmly established. Margaret Walsh has located an impressive array of primary materials to document the rise of this important early industry, the predecessor and in many ways the precursor of the great industrial complex that still dominates today's midwestern economy.
United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly
Author : United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly Publisher : Unknown Page : 524 pages File Size : 48,6 Mb Release : 1964 Category : Big business ISBN : LOC:00186825044
Handbook of Agricultural Economics, Volume Six highlights new advances in the field, with this new release exploring comprehensive chapters written by an international board of authors who discuss topics such as The Economics of Food Loss and Waste, Empowering Communities Using an Integrated Design of Food Networks, Concentration in Food and Agricultural Markets, Agriculture and trade, Producers, Consumers, and Value Chains in Developing Countries, The Multiple Burdens of Malnutrition: Dietary Transition and Food System Transformation in Economic Development, Psychophysiological Measures and Consumer Food Choice, and The Economics of Health and Nutrition Related Food Policies: The Effects on the Public Health and Malnutrition. Presents the latest release in the Handbook of Agricultural Economics Written and contributed by leaders in the field Covers topics such as Economics on Food Loss and Waste, Integrated Design of Food Networks, Agriculture and Trade, and more
United States. Congress. House. Committee on Government Operations. Government Information, Justice, and Agriculture Subcommittee
Author : United States. Congress. House. Committee on Government Operations. Government Information, Justice, and Agriculture Subcommittee Publisher : Unknown Page : 168 pages File Size : 55,9 Mb Release : 1991 Category : Antitrust law ISBN : PURD:32754076878226
Integration of the Meatpacking Industry by United States. Congress. House. Committee on Government Operations. Government Information, Justice, and Agriculture Subcommittee Pdf
United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition
Author : United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition Publisher : Unknown Page : 120 pages File Size : 45,7 Mb Release : 2001 Category : Agricultural industries ISBN : PURD:32754074658935
Agricultural Competition by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition Pdf
United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Competition Policy, and Consumer Rights
Author : United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Competition Policy, and Consumer Rights Publisher : Unknown Page : 232 pages File Size : 53,9 Mb Release : 2008 Category : Business & Economics ISBN : PSU:000065511510
Concentration in Agriculture and an Examination of the JBS/Swift Acquisitions by United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Competition Policy, and Consumer Rights Pdf
Review of the Market Structure of the Livestock Industry by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007- ) Pdf
Economic Challenges and Opportunities Facing American Agricultural Producers Today by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry Pdf
