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Encyclopedia of Consumption and Waste by Carl A. Zimring,William L. Rathje, Consulting Editor Pdf
Archaeologists and anthropologists have long studied artifacts of refuse from the distant past as a portal into ancient civilizations, but examining what we throw away today tells a story in real time and becomes an important and useful tool for academic study. Trash is studied by behavioral scientists who use data compiled from the exploration of dumpsters to better understand our modern society and culture. Why does the average American household send 470 pounds of uneaten food to the garbage can on an annual basis? How do different societies around the world cope with their garbage in these troubled environmental times? How does our trash give insight into our attitudes about gender, class, religion, and art? The Encyclopedia of Consumption and Waste explores the topic across multiple disciplines within the social sciences and ranges further to include business, consumerism, environmentalism, and marketing to comprise an outstanding reference for academic and public libraries.
Encyclopedia of Consumption and Waste by Carl A. Zimring,William L. Rathje, Consulting Editor Pdf
Archaeologists and anthropologists have long studied artifacts of refuse from the distant past as a portal into ancient civilizations, but examining what we throw away today tells a story in real time and becomes an important and useful tool for academic study. Trash is studied by behavioral scientists who use data compiled from the exploration of dumpsters to better understand our modern society and culture. Why does the average American household send 470 pounds of uneaten food to the garbage can on an annual basis? How do different societies around the world cope with their garbage in these troubled environmental times? How does our trash give insight into our attitudes about gender, class, religion, and art? The Encyclopedia of Consumption and Waste explores the topic across multiple disciplines within the social sciences and ranges further to include business, consumerism, environmentalism, and marketing to comprise an outstanding reference for academic and public libraries.
Encyclopedia of Consumption and Waste by Carl A. Zimring,William L. Rathje Pdf
Examines why we throw away the trash we do today, using data compiled from the exploration of dumpsters, to better understand our modern society and culture.
This fascinating reference offers a unique take on recycling and trash, tracing the role of waste in public health, climate change, and sustainability around the world. As the popularity of sustainability grows and climate change becomes an accepted reality, experts point to trash and waste as the link between environmental and public health. This detailed reference--one of the most comprehensive resources available on the subject--examines garbage disposal on a global level, from the history of waste management, to the rise of green movements and recycling programs, to the environmental problems caused by incineration and overflowing landfills. According to urban planning scholar Robert William Collin, accounting for waste will improve the chances for environmental protection, public health, and sustainability. This country-by-country guide studies waste management practices and related topics from around the world, including garbage strikes in Italy, successful recycling programs in Switzerland, trash in the streets of India, and the garbage patch floating in the Pacific Ocean. Country entries cover a brief history of garbage disposal, current methods of removal, recycling, and waste management problems specific to the region. Additional content addresses air and water pollution, greenhouse gas emissions, E-waste, and hazardous and nuclear wastes.
Encyclopedia of Garbage by Steve Coffel,William L. Rathje Pdf
This book provides, in alphabetical order, definitions of terms and phrases pertinent to the relationship of refuse disposal, the environment, and personal health.
Colorful bracelets, funky brooches, and beautiful handmade beads: young crafters learn to make all these and much more with this fantastic step-by-step guide. In 12 exciting projects with simple steps and detailed instructions, budding fashionistas create their own stylish accessories to give as gifts or add a touch of personal flair to any ensemble. Following the successful "Art Smart" series, "Craft Smart" presents a fresh, fun approach to four creative skills: knitting, jewelry-making, papercrafting, and crafting with recycled objects. Each book contains 12 original projects to make, using a range of readily available materials. There are projects for boys and girls, carefully chosen to appeal to readers of all abilities. A special "techniques and materials" section encourages young crafters to try out their own ideas while learning valuable practical skills.
Encyclopedia of Environmental Control Technology: Volume 5 by Paul Cheremisinoff Pdf
Contributors present case studies and research findings in connection with both technical and nontechnical recycling issues (e.g. economic viability) in a variety of industries, including paper processing, steel can manufacturing, and agriculture. Chapters on such topics as reducing air emission of solvents from metal cleaning focus on how to re-engineer production lines for increased efficiency and less waste production. Others report on new technologies that make use of waste products like coal flyash, gypsum, and contaminated soil. Annotation copyright by Book News, Inc., Portland, OR
Encyclopedia of Environment & Pollution Control (4 Vol. Set) by Board Of Editors Pdf
Our environment can be defined as the physical, chemical, and biological world that surrounds us, as well as the complex of social and cultural conditions affecting an individual or community. This broad definition includes both the natural world and the built or technology environment, as well as the cultural and social contexts that shape human lives. This encyclopedia will help corporate professionals that face the responsibility of handling both environmental policy/issues and occupational safety issues within organizations.Volume 1:Plastic Wastes Management, Control, Recycling and Disposal Provides a technological review of the plastics industry, production and consumption statistics, definitions of major end use markets, and disposal paths for plastics.Volume 2:Medical Waste Management and DisposalThe results of EPA studies to characterize the types, numbers, and sizes of medical waste generators; and the types and amounts of regulated medical waste generated.Volume 3:Hazardous Materials and Waste ManagementIt provides an overview of both the technology and compliance requirements that will assist environmental managers in addressing facility management of hazardous wastes, pollution control, and waste minimization.Volume 4:Approaches to Implementing Solid Waste Recycling FacilitiesRecycling programs have to be responsive to public needs and provide legitimate environmental justification. Recycling and solid waste managers job is getting complex and challenging. This volume will provide a basis for the development of judgement that will be critical in recycling decision-making.
Berkshire Encyclopedia of Sustainability 2/10 by Chris Laszlo,Karen Christensen,Daniel S. Fogel,Gernot Wagner,Peter J. Whitehouse Pdf
The Business of Sustainability is a core resource for policy makers, members of the development community, entrepreneurs, and corporate executives, as well as business and economics students and their professors. It contains rich analysis of how sustainability is being factored into industries across the globe, with enlightening case studies of businesses serving as agents of change. Contributing authors provide a groundbreaking body of research-based knowledge. They explain that the concept of sustainability is being re-framed to be positive about business instead of being tied to the old notion of a trade-off between business and society (that is, if business wins, society and the environment must lose), and they explore how economic development can contribute to building our common future.
A reference for public health and waste issues worldwide, examining garbage disposal from the history of waste management, to the rise of green movements and recycling programs, to environmental problems caused by overflowing landfills and incineration.
Responsible Consumption and Production by Walter Leal Filho,Anabela Marisa Azul,Luciana Brandli,Pinar Gökcin Özuyar,Tony Wall Pdf
The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening of health and living conditions, especially but not only in developing countries, intensify. Therefore, there is an increasing need to search for integrated solutions to make development more sustainable. The United Nations has acknowledged the problem and approved the “2030 Agenda for Sustainable Development”. On 1st January 2016, the 17 Sustainable Development Goals (SDGs) of the Agenda officially came into force. These goals cover the three dimensions of sustainable development: economic growth, social inclusion and environmental protection. The Encyclopedia of the UN Sustainable Development Goals comprehensively addresses the SDGs in an integrated way. It encompasses 17 volumes, each one devoted to one of the 17 SDGs. This volume addresses SDG 12, namely "Ensure sustainable consumption and production patterns" and contains the description of a range of terms, which allows a better understanding and fosters knowledge. Concretely, the defined targets are: Implement the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries Achieve the sustainable management and efficient use of natural resources Halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses Achieve the environmentally sound management of chemicals and all wastes throughout their life cycle, in accordance with agreed international frameworks, and significantly reduce their release to air, water and soil in order to minimize their adverse impacts on human health and the environment Substantially reduce waste generation through prevention, reduction, recycling and reuse Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle Promote public procurement practices that are sustainable, in accordance with national policies and priorities Ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products Rationalize inefficient fossil-fuel subsidies that encourage wasteful consumption by removing market distortions, in accordance with national circumstances, including by restructuring taxation and phasing out those harmful subsidies, where they exist, to reflect their environmental impacts, taking fully into account the specific needs and conditions of developing countries and minimizing the possible adverse impacts on their development in a manner that protects the poor and the affected communities Editorial Board Medani P. Bhandari, Luciana Londero Brandli, Morgane M. C. Fritz, Ulla A. Saari, Leonardo L. Sta Romana
Waste Management and Sustainable Consumption by Karin M. Ekström Pdf
The accelerated pace of global consumption over the past decades has meant that governments across the world are now faced with significant challenges in dealing with the dramatically increased volume of waste. While research on waste management has previously focused on finding technological solutions to the problem, this book uniquely examines the social and cultural views of waste, shedding new light on the topic by emphasising the consumer perspective throughout. Drawing on a wide variety of disciplines including environmental, economic, social and cultural theories, the book presents philosophical reflections, practical examples and potential solutions to the problem of increasing waste. It analyses and compares case studies from countries such as Sweden, Japan, the USA, India, Nigeria and Qatar, bringing out valuable insights for the international community and generating a critical discussion on how we can move towards a more sustainable society. This book will be of great interest to post-graduate students and researchers in environmental policy, waste management, social marketing and consumer behaviour, as well as policymakers and practitioners in consumer issues and business.
