Download Full eBooks in PDF
Erythrophloeum Fordii Oliver Ecology And Silviculture In Vietnam Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Erythrophloeum Fordii Oliver Ecology And Silviculture In Vietnam book. This book definitely worth reading, it is an incredibly well-written.
Author : Sein, C.C., Mitlöhner, R.
Publisher : CIFOR
Page : 18 pages
File Size : 51,7 Mb
Release : 2024-06-29
Category : Electronic
ISBN : 9786028693684
Author : Chaw Chaw Sein,Ralph Mitlöhner
Publisher : CIFOR
Page : 18 pages
File Size : 50,7 Mb
Release : 2011-01-13
Category : Electronic
ISBN : 9786028693660
Author : Chaw Chaw Sein,Ralph Mitlöhner
Publisher : CIFOR
Page : 26 pages
File Size : 44,6 Mb
Release : 2011-01-13
Category : Electronic
ISBN : 9786028693691
This manual summarises information on the ecology and silviculture of the species Eucalyptus urophylla S.T. Blake, with an emphasis on Vietnam. It also encompasses growth and yield data from published sources, as well as collected from sites under smallholder industrial plantations in Binh Dinh and Phu Tho provinces, Vietnam. This manual is 1 of 5 that guide smallholder tree planting of five selected tree species in Vietnam. The other four species are: Acacia hybrid, Acacia mangium Willd, Cinnamomum parthenoxylon (Jack) Meisn and Erythrophloeum fordii Oliver.
Author : Chaw Chaw Sein,Ralph Mitlöhner
Publisher : CIFOR
Page : 26 pages
File Size : 45,6 Mb
Release : 2011-01-13
Category : Electronic
ISBN : 9786028693738
This manual summarises information on the ecology and silviculture of the species Acacia mangium Willd, with an emphasis on Vietnam. It also encompasses growth and yield data from published sources, as well as collected from sites under smallholder industrial plantations in Phu Tho Province, Vietnam. This manual is 1 of 5 that guide smallholder tree planting of 5 selected tree species in Vietnam. The other 4 species are: Acacia hybrid, Cinnamomum parthenoxylon (Jack) Meisn, Erythrophloeum fordii Oliver and Eucalyptus urophylla S.T. Blake. The Government of Vietnam is carrying out a large-scale reforestation programme, with the aim of improving local livelihood security, environmental sustainability and industrial wood supply. Smallholders are involved in plantation timber production through various schemes. Generally, these reforestation efforts have been effective, even though smallholders often lack the appropriate technical knowledge and management skills. Consequently, the quality and quantity of wood products may be suboptimal. The productivity of smallholder plantations can be improved by enhancing smallholders management knowledge and skills, including species selection (site matching), silvicultural management to produce high quality products, and pest and disease management.
Author : Chaw Chaw Sein,Ralph Mitlöhner
Publisher : CIFOR
Page : 24 pages
File Size : 44,8 Mb
Release : 2024-06-29
Category : Electronic
ISBN : 9786028693714
Author : Brian Ridout
Publisher : Liverpool University Press
Page : 144 pages
File Size : 42,8 Mb
Release : 2023-04-01
Category : Nature
ISBN : 9781837646791
The last overview of termites for the non-specialist was published several decades ago and in the intervening years, both knowledge, and the termites themselves have moved on. A 27-year eradication effort for one termite infestation in Devon has shown that UK structures are becoming vulnerable as the climate changes and also that extermination of a colony can be difficult even when there are no other termites waiting to invade. Heritage buildings often present even more problems. Survey work and treatments may be complicated by structural and material complexity overlain with a requirement to retain as much undisturbed and original fabric as possible. There will be concealed cavities not inspected, and inserted barriers, both chemical and physical, will inevitably be incomplete. This study discusses the modifiable environmental parameters that govern termite activity and offers a resume of the baits and chemical treatments that have been developed so that the most appropriate can be selected where necessary. It is primarily intended for those involved in conservation, both in the UK and elsewhere, who commonly have limited resources. It is hoped that it will also be of use to architects, surveyors and others with an interest in Heritage structures.
Author : Hung Pham Quoc
Publisher : Cuvillier Verlag
Page : 157 pages
File Size : 48,8 Mb
Release : 2008
Category : Electronic
ISBN : 9783867278126
Author : Aaron M. Ellison,Frank S. Gilliam
Publisher : MDPI
Page : 274 pages
File Size : 54,8 Mb
Release : 2019-07-30
Category : Science
ISBN : 9783039213092
This book is a printed edition of the Special Issue Causes and Consequences of Species Diversity in Forest Ecosystems that was published in Forests
Author : Janet I. Sprent
Publisher : John Wiley & Sons
Page : 200 pages
File Size : 52,5 Mb
Release : 2009-09-08
Category : Science
ISBN : 1444316397
This important book provides a comprehensive review of our current knowledge of the world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a world authority in the area, Legume Nodulation contains comprehensive details of the following: An up to date review of legume taxonomy and a full list of the world's genera Details of how legumes are distributed throughout the world A review of the evolution of legume nodulation Comprehensive details of all microorganisms known to be symbiotic with legumes Ecological and environmental aspects of legume-bacteria symbiosis Legume Nodulation is an essential purchase for plant scientists, agronomists, ecologists and microbiologists. Libraries in all universities and research establishments where biological and agricultural sciences are studied and taught should have copies of this landmark publication.
Author : Anonim
Publisher : Bright Sparks
Page : 668 pages
File Size : 40,9 Mb
Release : 1998
Category : Endangered plants
ISBN : UOM:39015046902295
Tree species are ecologically, culturally and economically valuable components of biodiversity and their conservation is essential to the well-being of people in all countries of the world. With increasing general pressures on ecosystems and selective pressures on species, it has become apparent that many tree species are threatened with extinction. The world list of threatened trees presents the results of the first survey of the conservation status of tree species worldwide.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 42 pages
File Size : 48,9 Mb
Release : 2019-05-20
Category : Technology & Engineering
ISBN : 9789251314678
This paper has been produced as a follow-up to the FAO guidelines "Advancing Agroforestry on the Policy Agenda - a guide for decision makers". The purpose of this document is to provide a review of the main tenure-related challenges that can affect agroforestry adoption to inform policies and project implementation. Drawing on practical cases, the document also presents measures and approaches which could potentially fuel the adoption of agroforestry, concluding with a number of specific recommendations for formulation and implementation of tenure policies promoting agroforestry.
Author : Ahmed M. Abdel-Azeem,Ajar Nath Yadav,Neelam Yadav,Zeba Usmani
Publisher : Springer Nature
Page : 609 pages
File Size : 49,9 Mb
Release : 2021-06-18
Category : Science
ISBN : 9783030675615
Fungi are an understudied, biotechnologically valuable group of organisms. Due to their immense range of habitats, and the consequent need to compete against a diverse array of other fungi, bacteria, and animals, fungi have developed numerous survival mechanisms. However, besides their major basic positive role in the cycling of minerals, organic matter and mobilizing insoluble nutrients, fungi have other beneficial impacts: they are considered good sources of food and active agents for a number of industrial processes involving fermentation mechanisms as in the bread, wine and beer industry. A number of fungi also produce biologically important metabolites such as enzymes, vitamins, antibiotics and several products of important pharmaceutical use; still others are involved in the production of single cell proteins. The economic value of these marked positive activities has been estimated as approximating to trillions of US dollars. The unique attributes of fungi thus herald great promise for their application in biotechnology and industry. Since ancient Egyptians mentioned in their medical prescriptions how they can use green molds in curing wounds as the obvious historical uses of penicillin, fungi can be grown with relative ease, making production at scale viable. The search for fungal biodiversity, and the construction of a living fungi collection, both have incredible economic potential in locating organisms with novel industrial uses that will lead to novel products. Fungi have provided the world with penicillin, lovastatin, and other globally significant medicines, and they remain an untapped resource with enormous industrial potential. Volume 1 of Industrially Important Fungi for Sustainable Development provides an overview to understanding fungal diversity from diverse habitats and their industrial application for future sustainability. It encompasses current advanced knowledge of fungal communities and their potential biotechnological applications in industry and allied sectors. The book will be useful to scientists, researchers, and students of microbiology, biotechnology, agriculture, molecular biology, and environmental biology.
Author : Mark Newman
Publisher : Unknown
Page : 394 pages
File Size : 46,6 Mb
Release : 2007
Category : Plants
ISBN : 1906129045
Author : Ahmed M. Abdel-Azeem,Ajar Nath Yadav,Neelam Yadav,Minaxi Sharma
Publisher : Springer Nature
Page : 823 pages
File Size : 40,6 Mb
Release : 2021-12-02
Category : Science
ISBN : 9783030856038
Fungi are an essential, fascinating and biotechnologically useful group of organisms with an incredible biotechnological potential for industrial exploitation. Knowledge of the world’s fungal diversity and its use is still incomplete and fragmented. There are many opportunities to accelerate the process of filling knowledge gaps in these areas. The worldwide interest of the current era is to increase the tendency to use natural substances instead of synthetic ones. The increasing urge in society for natural ingredients has compelled biotechnologists to explore novel bioresources which can be exploited in industrial sector. Fungi, due to their unique attributes and broad range of their biological activities hold great promises for their application in biotechnology and industry. Fungi are an efficient source of antioxidants, enzymes, pigments, and many other secondary metabolites. The large scale production of fungal pigments and their utility provides natural coloration without creating harmful effects on entering the environment, a safer alternative use to synthetic colorants. The fungal enzymes can be exploited in wide range of industries such as food, detergent, paper, and also for removal toxic waste. This book will serve as valuable source of information as well as will provide new directions to researchers to conduct novel research in field of mycology. Volume 2 of “Industrially Important Fungi for Sustainable Development” provides an overview to understanding bioprospecting of fungal biomolecules and their industrial application for future sustainability. It encompasses current advanced knowledge of fungal communities and their potential biotechnological applications in industry and allied sectors. The book will be useful to scientists, researchers, and students of microbiology, biotechnology, agriculture, molecular biology, and environmental biology.
Author : Charles Bixler Heiser
Publisher : University of Oklahoma Press
Page : 264 pages
File Size : 55,7 Mb
Release : 1985
Category : Science
ISBN : 0806124105
What are the origins of agriculture? How did people learn to domesticate plants? How did they come to improve some? How did they learn special techniques for processing certain plants for food? In these highly personal and informal essays-old-fashioned botany, the author calls them-noted botanist Charles Heiser investigates those and other questions raised by the interactions of plants and people. His purpose is to try to find the origins of some of our domesticated plants and to consider other plants that might someday contribute to our food resources. In Of Plants and People, Heiser examines the origins of pumpkins, squashes, and other cucurbits. In The Totora and Thor, he digresses from food plants to trace the spread of the totora reed from South America to Pacific islands. Little Oranges of Quito is about the domestication of a wild plant, the naranjilla, that is going on today. Chenopods: From Weeds to the Halls of Montezuma concerns the uses of the Andean quinua and its relatives, and Sangorache and the Day of the Dead, A Trip to Tulcán, and Chochos and Other Lupines all examine Latin-American domestic plants that could contribute to our own foods. Green ‘Tomatoes’ and Purple 'Cucumbers, the tomate and the pepino, respectively, describes two other crops that have received scant notice in the United States. The subject of "How Many Kinds of Peppers Are There?" is the genus Capsicum, with its sweet green and hot red peppers and all their related species and varieties. Heiser again writes about nonfood plants in the essay "Peperomias," but in the next chapter, "Sumpweed," he discusses a plant that was once used for food but that has been neglected in favor of others. And in "A Plague of Locusts" the author compares the honey locust tree with a close relative to try to determine what gives particular plants advantages in certain environments. In his final essay, Seeds, Sex, and Sacrifice, Heiser relates myth, anthropological evidence, and botanical findings to review the connection between religion and the origin of agriculture. The audience for this book will include botanists, horticulturists, anthropologists, and any reader interested in the interrelationships between plants and people.
