Financial Services And Logistics Innovation Within Agri Food Value Chains A Conceptual Framework
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Financial services and logistics innovation within agri-food value chains: A conceptual framework by Ambler, Kate,Bloem, Jeffrey,de Brauw, Alan Pdf
Finance and logistics services for agricultural value chains based on technological innovations exist in several LMICs, but they are not often extended to small holders or SMEs working in the agricultural midstream. We consider the constraints to adoption of those services faced by smallholders or SMEs. Finance and logistics improvements hold promise for increased employment, but research is needed to understand where employment gains are most likely. All value chain innovations must carefully consider possible equity-efficiency tradeoffs to ensure change does not negatively affect poor and vulnerable populations.
Innovations and policy design for development for cross-value chain services (logistics and financial services) by Balana, Bedru,Olanrewaju, Opeyemi,Ambler, Kate,de Brauw, Alan,Bloem, Jeffrey,Kadjo, Didier,Wossen, Tesfamicheal,Liverpool-Tassie, Saweda Onipede,Abdoulaye, Tahirou Pdf
WP3 intends to address the question: How can cross-food value chain and market services function better to increase employment and boost income of smallholders and SMEs? The WP focuses on two types of cross-value chain services, logistics and financial services. (1) logistics services – supply chain management, transportation, traceability, digital platforms for e-com merce, and (cold) storage. (2) value-chain financial services – mainly focusing on digital financial services (DFS) that facilitate trans actions, savings, access to and use of credit, and insurance. The logistics services in agri-food systems in low- and middle-income countries (LMICs) are often targeted at large-scale enterprises with greater market power and less accessible to smallholder farmers and small and micro enterprises (SMEs). WP3 aims to assess the ways in which these emerging logistics services (including digital platforms) can be cost-effectively targeted at smallholder farmers and agri-food SMEs. Regarding DFS, the WP will investigate cost-effective ways of improving access to and adoption of DFS among smallholders and agri-food SMEs, especially among women and youth. Though these emerging DFS appear to have a high potential to benefit smallholders and SMEs across the agri-food value chains in LMICs, they need a reliable internet connection, a suitable mobile phone network, and a broad network of mobile money agents to be effective. WP3 thus aims to identify innovations/emerging logistics and DFS and test their effectiveness to smallholders and SMEs using randomized control trials (RCTs) in pilots, with the goal of country-specific scalable designs.
Pablo Tittonell,P. V. Vara Prasad,Julia Compton,Ruben G. Echeverria
Author : Pablo Tittonell,P. V. Vara Prasad,Julia Compton,Ruben G. Echeverria Publisher : Frontiers Media SA Page : 195 pages File Size : 47,5 Mb Release : 2023-11-06 Category : Science ISBN : 9782832538296
Improving investment in research and innovation to transform agrifood systems in the Global South by Pablo Tittonell,P. V. Vara Prasad,Julia Compton,Ruben G. Echeverria Pdf
Developing Sustainable Food Value Chains by David Neven Pdf
Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a systems approach to identifying root problems, innovative thinking to find effective solutions and broad-based partnerships to implement programmes that have an impact at scale. In practice, however, a misunderstanding of its fundamental nature can easily result in value-chain projects having limited or non-sustainable impact. Furthermore, development practitioners around the world are learning valuable lessons from both failures and successes, but many of these are not well disseminated. This new set of handbooks aims to address these gaps by providing practical guidance on SFVCD to a target audience of policy-makers, project designers and field practitioners. This first handbook provides a solid conceptual foundation on which to build the subsequent handbooks. It (1) clearly defines the concept of a sustainable food value chain; (2) presents and discusses a development paradigm that integrates the multidimensional concepts of sustainability and value added; (3) presents, discusses and illustrates ten principles that underlie SFVCD; and (4) discusses the potential and limitations of using the value-chain concept in food-systems development. By doing so, the handbook makes a strong case for placing SFVCD at the heart of any strategy aimed at reducing poverty and hunger in the long run.
Digital agriculture platforms: Understanding innovations in rural finance and logistics in Uganda’s agrifood sector by Ajambo, Susan,Ogutu, Sylvester,Birachi, Eliud,Kikulwe, Enoch Pdf
Agriculture is the mainstay of Uganda’s economy, contributing about 25% of the GDP, a third of the ex port earnings and almost all the country’s food requirements. Yet, the sector still faces various challenges that affect production and the income derived from it. Systemic issues impact smallholder farmers' livelihoods across markets, land, skills, and capital, with cross-cutting social exclusion issues. Effective application of digital agricultural technologies has emerged as a catalyst in addressing productivity and efficiency challenges and enhancing inclusiveness in agri-food systems. Digital technologies have shown potential to address bottlenecks in access to extension services, marketing systems, suitable financial products, reliable weather information, transport services and logistics as well as supply chain management. Scaling of digital agricultural technologies in Uganda is critical for improving productivity and addressing challenges in the agricultural sector. However, for scaling to be undertaken effectively and inclusively, there is need to address the barriers that limit the use of digital innovations for some populations. However, the issues surrounding scaling and inclusivity of digital services are not well understood. This study therefore sought to contribute to bridging this knowledge gap through an assessment of the existing digitally enabled innovative cross-value chain services to gain insights into how the services are addressing inefficiencies, creating opportunities for improving efficiency and inclusiveness as well as identifying promising innovations for scaling. Specifically, the study focused on innovations in finance and logistics for value chains. For finance, the study specifically looked at digital payments, credit, and insurance, while for logistics, the focus was on supply chain management, transportation, traceability, digital platforms for e-commerce, and (cold) storage across value chains.
Impact tokenization and innovative financial models for responsible agrifood supply chains by Food and Agriculture Organization of the United Nations Pdf
This report provides a comprehensive summary and analysis on how impact tokenization and innovative financial models can promote responsible agri-food supply chains. Recent advances in the development of impact tokenization techniques, distributed ledger technology, and innovative financial models have created new opportunities to improve transparency, verification, and incentive alignment across multiple stakeholders in agri-food supply chains. This report outlines those opportunities and describes how practitioners and policymakers can implement enhanced methods for efficiently defining and verifying impact in agri-food supply chains. The report concludes with an analysis of the most promising financial models for promoting responsible agri-food supply chains.
Evaluation of the FAO Regional Office for Latin America and the Caribbean 2017–2020 by Food and Agriculture Organization of the United Nations Pdf
This evaluation had the purpose of assessing the performance and added value of the FAO Regional Office for Latin America and the Caribbean (RLC), taking into account the role of the regional initiatives as mechanisms to facilitate such work. It was found that the support provided, especially for the escalation of results, has been substantive and useful, however, there is no institutional strategy that promotes the identification of factors that promote upscaling of programmes based on organizational learning. Recommendations were drawn up to improve the relevance of the work around the regional initiatives, as well as to promote the scaling up of programmes, the implementation of policies for the inclusion of gender perspectives and of indigenous, Afrodescendant and tribal peoples, the generation and use of evidence as a basis for decision-making, and to address the new context derived from COVID-19.
Agriculture Value Chain - Challenges and Trends in Academia and Industry by Jorge E. Hernández,Janusz Kacprzyk Pdf
This book is the first volume in a collection of contributions arising from a multidisciplinary project developed in the field of agri-food value chain analysis. The respective papers combine a range of disciplines to analyse major agri-food challenges in Europe and South America, offering readers a practical understanding of how risk and uncertainties can be managed by means of validated data and results from agri-food systems analysis. Experts from agronomy, information communication and technology, operations and supply chain management share their findings and propose novel approaches. Given its scope, the book will be of interest to a broad readership who want to learn about current agri-food challenges and requirements, and to professionals whose work involves real-life industry requirements, food and/or farming.
Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry by Anonim Pdf
This book explores the challenges of sustainable agri-food supply chains. It presents and discusses nine cases of organizational innovation, covering different phases of food production and facing different challenges, by proposing alternative models to the traditional paradigm of scale and leverage to design supply chain in these industries.
Agri-Food Supply Chain Management: Breakthroughs in Research and Practice by Management Association, Information Resources Pdf
The development of a sustainable agricultural system is a critical concern for any nation in modern society. By implementing proper supply chain processes, available natural resources and food can be better utilized. Agri-Food Supply Chain Management: Breakthroughs in Research and Practice is a compendium of emerging perspectives on the development of an effective agricultural value chain and the optimization of supply chain management within the agriculture and food sectors. Highlighting theoretical frameworks, real-world applications, and future outlooks, this book is a primary reference source for professionals, students, practitioners, and managers actively involved in agricultural development.
Operations and Supply Chain Management in the Food Industry by Rahul S Mor,Sachin S. Kamble,Kuldip Singh Sangwan Pdf
This book offers effective and competitive food supply chains that are the consequence of technological innovation, collaboration, small agri-food business cases, entrepreneurial opportunities, cold chain technology management, disruptive technologies, and performance assessment through empirical analysis, case studies, and multimethod research in the food industry. The book comprehensively covers different interfaces of the food supply chain including procurement, processing, distribution, consumer, i.e., farm to fork. It provides solutions to various challenges such as globalization, food recalls, technological innovations, and consumer trust. This book will be of interest to researchers in the areas of the food supply chain, operations management, industrial engineering as well as professionals in the agri-food and allied industry.
Agricultural Value Chains in India by Ashok Gulati,Kavery Ganguly,Harsh Wardhan Pdf
This open access book provides a clear holistic conceptual framework of CISS-F (competitiveness, inclusiveness, sustainability, scalability and access to finance) to analyse the efficiency of value chains of high value agricultural commodities in India. It is based on the understanding that agriculture is an integrated system that connects farming with logistics, processing and marketing. Farmer’s welfare being central to any agricultural policy makes it very pertinent to study how a value chain works and can be strengthened further to realize this policy goal. This book adds value to the existing research by studying the value chains end-to-end across a wide spectrum of agricultural commodities with the holistic lens of CISS-F. It is not enough that a value chain is competitive but not inclusive or it is competitive and inclusive but not sustainable. The issue of scalability is very critical to achieve macro gains in terms of greater farmer outreach and sectoral growth. The research undertaken here brings out some very useful insights for policymaking in terms of what needs to be done better to steer the agricultural value chains towards being more competitive, inclusive, sustainable and scalable. The value chain specific research findings help draw very nuanced policy recommendations as well as present a big picture of the future direction of policy making in agriculture.
Integrated Waste Biorefineries: Achieving Sustainable Development Goals, 2nd edition by Mohammad Rehan,Muhammad Amjad,Ala’A Al-Muhtaseb,Muhammad Abdul Qyyum,Konstantinos Moustakas,Su Shiung Lam,Abdul-Sattar Nizami,Meisam Tabatabaei,Imtiaz Ali,Arshid Mahmood Ali,Muhammad Farooq Pdf
The United Nations' Sustainable Development Goals (SDGs) are designed to revolutionize societies to prepare for the future challenges. However, the practical implementation of such goals in many domains is are yet to be achieved despite of unique essence. Sustainable energy production (aligned with SDG 7), clean water and sanitation (aligned with SDG 6), sustainable waste services (aligned with SDG 11), and mitigating climate change impacts (aligned with SDG 13) have been the prime focus of SDGs. Moreover, much attention is being paid to research and development activities on waste prevention, reduction, recycling, and reuse to achieve responsible consumption and production (aligned with SDG 12). Waste biorefineries have emerged as a sustainable environmental management solution to achieve not only the aforementioned SDGs, but also to accomplish no poverty (aligned with SDG 1) and zero hunger (aligned with SDG 2) and to maintain well-being and good health aligned with (SDG 3) and decent work and economic growth (aligned with SDG 8) worldwide. This is true because integrated waste biorefineries can efficiently and sustainably produce fuels, heat, energy, power, and multiple value-added products and chemicals. It can further facilitate the transition from linear to circular economies and mitigate the major challenges faced, including environmental pollution, climate change, and adverse effects on public health. This Research Topic will focus on different types of waste biorefineries, current status, practical implications, optimization of waste-to-energy technologies, detailed life assessment studies, and future opportunities with a vision to achieve SDGs in the areas of sustainable energy generation, waste management, circular economies, and climate change mitigation. The editorial team of this special issue, consisting of world-renowned scientists including Highly Cited Researchers, welcomes submissions of original research articles, review articles, short communications, industrial and/or country/region case studies that covers the following enlisted topics: • Waste biorefineries (e.g., organic waste biorefinery, agricultural and forestry waste biorefinery, etc.) • Integration of different types of biorefineries • Sustainable development goals • Waste to energy technologies • Energy and resource recovery from biomass and other waste • Renewable and sustainable energy systems • Biomass and waste supply chain • Sustainable waste management systems • Mitigation of environmental pollution and climate change • Life cycle assessment • Sustainable circular and bio-based economies.
Scaling up inclusive innovations in agrifood chains in Asia and the Pacific by Gálvez, E. Pdf
The publication looks at innovations happening at all stages of the food value chain: from production to manufacturing and retailing. This also includes the extended value chain, for example input supply, financial services and agribusiness support services. Yields are improving and primary production is becoming more resilient as a result of digital technologies such as precision agriculture, agricultural drones, and digital farming services and marketplaces; and novel business models such as plant factories, crowdsourcing for farmers. Data and robotics help lift productivity and food safety in the manufacturing process. Online grocery commerce and food delivery services are revolutionizing the way consumers purchase food. Distributed ledger technology, such as blockchain, allows making payments and tracing back food products along the chain in order to increase transparency and trust. New business models are springing up to shorten the chain by removing or shifting stages and to make it fairer and greener, stimulated by enabling technologies and changing customer behaviours. Innovations such as these are discussed and illustrated by almost 200 practical examples from 21 countries in the Asia-Pacific region, across various types of firms and commodities. By observing emerging trends and providing concrete examples, the book discusses the nature of these innovations, how they are affecting food systems and value chains, positively or negatively, and how to deal with trade-offs. It concludes with a reflection on the impacts of these innovations, the policy solutions identified, and lessons learned to future-proof the region’s food systems, particularly in the wake of the COVID-19 pandemic.