Genetic Engineering Of Crop Plants

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Genetic Engineering of Crop Plants for Food and Health Security

Author : Siddharth Tiwari,Bhupendra Koul
Publisher : Springer Nature
Page : 465 pages
File Size : 40,7 Mb
Release : 2024-01-05
Category : Technology & Engineering
ISBN : 9789819950348

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Genetic Engineering of Crop Plants for Food and Health Security by Siddharth Tiwari,Bhupendra Koul Pdf

This edited book support Sustainable Development Goal 2 (SDG 2): Zero Hunger. This book summarizes the contribution of genetic engineering for sustainable crop improvement toward global food and health security, climate resilience and economic growth. The book acts as a compendium of research reports on recent developments in the arena of cisgenics or transgenics or genome editing of crop plants for tolerance to biotic or abiotic stresses, introgression of value-added traits, molecular pharming etc. Sustainable crop productivity, yield and nutrition are the major constrain for food and nutritional security for the human population especially, in developing countries where arable land per capita is shrinking while the human population is steadily increasing. Zero hunger and achieving food security is the top priority of the United Nations development goals. This book explains various methods of genetic transformation such as transgenic, cisgenic, and genome editing for crop improvement. It also encompasses the advantages of genetic engineering in plants and their scope for sustainable crop improvement. The importance, limitations, challenges, GM biosafety regulations, recent advancements and future prospects of GM crops are covered in various chapters. This book is of interest to teachers, researchers, plant tissue culturists, GM crop experts, research scholars, academicians, plant breeders, policymakers etc. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists and policymakers will also find this to be a useful read.

Safety of Genetically Engineered Foods

Author : National Research Council,Institute of Medicine,Board on Agriculture and Natural Resources,Food and Nutrition Board,Board on Life Sciences,Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health
Publisher : National Academies Press
Page : 254 pages
File Size : 44,8 Mb
Release : 2004-07-08
Category : Science
ISBN : 9780309166157

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Safety of Genetically Engineered Foods by National Research Council,Institute of Medicine,Board on Agriculture and Natural Resources,Food and Nutrition Board,Board on Life Sciences,Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health Pdf

Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Genetically Engineered Crops

Author : National Academies of Sciences, Engineering, and Medicine,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Genetically Engineered Crops: Past Experience and Future Prospects
Publisher : National Academies Press
Page : 607 pages
File Size : 43,7 Mb
Release : 2017-01-28
Category : Science
ISBN : 9780309437387

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Genetically Engineered Crops by National Academies of Sciences, Engineering, and Medicine,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Committee on Genetically Engineered Crops: Past Experience and Future Prospects Pdf

Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Genetic Engineering of Crop Plants

Author : G. W. Lycett,D. Grierson
Publisher : Elsevier
Page : 304 pages
File Size : 42,6 Mb
Release : 2013-10-22
Category : Technology & Engineering
ISBN : 9781483100111

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Genetic Engineering of Crop Plants by G. W. Lycett,D. Grierson Pdf

Genetic Engineering of Crop Plants is a proceeding of The 49th Nottingham Easter School in Agricultural Science, which was held at Sutton Bonington on April 17-21, 1989. This symposium discussed progress in the generation of crop species resistant to herbicides, viruses, and insects. The book discusses topics such as the genetic manipulation in plants; genetic engineering of crops for insect and herbicide resistance; the expression of heat shock gene in transgenic plants; and tuber-specific gene expression. The book also covers topics such as regulation of gene expression in transgenic tomato plants; the molecular biology of pea seed development; and the regulatory elements of maize storage protein genes. The text is recommended for experts in the field of botany, agriculture, and genetics who would like to know more about the improvement of crop plants through genetics.

Genetic Engineering of Plants

Author : National Research Council,Board on Agriculture
Publisher : National Academies Press
Page : 97 pages
File Size : 49,7 Mb
Release : 1984-02-01
Category : Science
ISBN : 9780309034340

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Genetic Engineering of Plants by National Research Council,Board on Agriculture Pdf

"The book...is, in fact, a short text on the many practical problems...associated with translating the explosion in basic biotechnological research into the next Green Revolution," explains Economic Botany. The book is "a concise and accurate narrative, that also manages to be interesting and personal...a splendid little book." Biotechnology states, "Because of the clarity with which it is written, this thin volume makes a major contribution to improving public understanding of genetic engineering's potential for enlarging the world's food supply...and can be profitably read by practically anyone interested in application of molecular biology to improvement of productivity in agriculture."

Introduction To Genetic Engineering Of Crop Plants: Aims And Achievements

Author : A. Rashid
Publisher : I. K. International Pvt Ltd
Page : 258 pages
File Size : 50,9 Mb
Release : 2010-09-30
Category : Science
ISBN : 9789380026169

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Introduction To Genetic Engineering Of Crop Plants: Aims And Achievements by A. Rashid Pdf

Transgene technology since its inception, about two decades ago, has progressed rapidly providing platform for discovery, product design and novel plants which are improved source of food, feed, chemicals and drugs. This knowledge is changing rapidly by which plants develop their architecture to survive, abiotic and biotic stress, and become resistant to herbicides, pests and pathogens. Also the scene is set for a change from traditional farming to molecular farming. Moreover, gene silencing from a bane has turned out to be a boon, opening new vistas in genetic engineering of crop plants. In this book one can find an up-to-date account of aims and achievements of genetic engineering of crop plants. This book will useful for the undergraduate students of Botany, Biotechnology and Agriculture.

Genetic Modification of Plants

Author : Frank Kempken,Christian Jung
Publisher : Springer Science & Business Media
Page : 675 pages
File Size : 42,6 Mb
Release : 2009-12-15
Category : Science
ISBN : 9783642023910

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Genetic Modification of Plants by Frank Kempken,Christian Jung Pdf

Conceived with the aim of sorting fact from fiction over genetically modified (GM) crops, this book brings together the knowledge of 30 specialists in the field of transgenic plants. It covers the generation and detection of these plants as well as the genetic traits conferred on transgenic plants. In addition, the book looks at a wide variety of crops, ornamental plants and tree species that are subject to genetic modifications, assessing the risks involved in genetic modification as well as the potential economic benefits of the technology in specific cases. The book’s structure, with fully cross-referenced chapters, gives readers a quick access to specific topics, whether that is comprehensive data on particular species of ornamentals, or coverage of the socioeconomic implications of GM technology. With an increasing demand for bioenergy, and the necessary higher yields relying on wider genetic variation, this book supplies all the technical details required to move forward to a new era in agriculture.

Plant Genetic Engineering

Author : John H. Dodds
Publisher : Cambridge University Press
Page : 330 pages
File Size : 53,5 Mb
Release : 1985-10-31
Category : Medical
ISBN : 0521259665

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Plant Genetic Engineering by John H. Dodds Pdf

This 1985 book describes techniques in plant genetic research and the practical application of genetic engineering for molecular biologists.

Genetic Engineering of Plants for Crop Improvement

Author : Rup Lal
Publisher : CRC Press
Page : 499 pages
File Size : 49,7 Mb
Release : 2020-01-31
Category : Science
ISBN : 9781351089135

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Genetic Engineering of Plants for Crop Improvement by Rup Lal Pdf

Genetic Engineering of Plants for Crop Improvement discusses current genetic engineering methods for plants and addresses the commercial opportunities for transgenic plants. Topics covered include Agrobacterium-mediated transformations, the use of electroporation, PEG-mediated transformation, microinjection, the microprojectile bombardment method, and the electrical discharge particle acceleration method. A concise account of the resistance of transgenic plants to insect attack, viral infection, and herbicides has also been provided. Possibilities for genetic manipulation for proteins that have superior nutritional properties are discussed, and a brief account of tests confirming the safety and commercial validity of transgenic plants is included. A valuable source of information for researchers and students in plant biotechnology, plant gene manipulation, molecular biology, and all areas of the life sciences.

Molecular Approaches to Crop Improvement

Author : Elizabeth S. Dennis,Danny J. Llewellyn
Publisher : Springer Science & Business Media
Page : 176 pages
File Size : 50,6 Mb
Release : 2012-12-06
Category : Science
ISBN : 9783709191088

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Molecular Approaches to Crop Improvement by Elizabeth S. Dennis,Danny J. Llewellyn Pdf

Although plant genes were first isolated only some twelve years ago and transfer of foreign DNA into tobacco cells first demonstrated some eight years ago, the application and extension of biotechnology to agricultural problems has already led to the field-testing of genetically modified crop plants. The promise of tailor-made plants containing resistance to pests or diseases as well as many other desirable characteristics has led to the almost compulsory incorporation of molecular biology into the research programs of chemical and seed companies as well as Governmental agricultural agencies. With the routine transformation of rice and the early evidence of transformation of maize the possibility of the world's major cereal crops being modified for improved nutritional value or resistance characteristics is now likely in the next few years. The increasing number of cloned plant genes and the increasing sophistication of our knowledge of the major developmental and biochemi cal pathways in plants should eventually allow us to engineer crop plants with higher yields and with less detrimental impact on the environment than now occurs in our current high input agricultural systems. This book draws together many of the expanding areas of plant molecular biology and genetic engineering that will make a substantial contribution to the development of the more productive and efficient crop plants that the world's farmers will be planting in the next decade.

Genetically Modified Crops in Agriculture

Author : Danny Watson
Publisher : Scientific e-Resources
Page : 324 pages
File Size : 55,8 Mb
Release : 2019-11-06
Category : Electronic
ISBN : 9781839471902

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Genetically Modified Crops in Agriculture by Danny Watson Pdf

Genetically modified crops are plants used in agriculture, the DNA of which has been modified using genetic engineering methods. In most cases, the aim is to introduce a new trait to the plant which does not occur naturally in the species. Examples in food crops include resistance to certain pests, diseases, or environmental conditions, reduction of spoilage, or resistance to chemical treatments, or improving the nutrient profile of the crop. Recently rapid advances in the development and commercialization of transgenic crops across the world have been witnessed both in terms increased crop coverage and economic benefits. Genetically modified foods are foods derived from genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques. The main aim of genetically modified crops is to produce a food that is able to survive even if any harmful chemicals or pesticides or herbicides are sprayed. Other benefit of genetically modified crops is to make food stay fresh for a long time. Some of genetically modified crops and food are corn, tomato, beets, potatoes, sprouts and alfalfa. It involves the insertion or deletion of genes. Examples in non-food crops include production of pharmaceutical agents, biofuels, and other industrially useful goods, as well as for bioremediation. This book covers those facets, from the source of the gene, compositions of a gene construct, method of gene delivery, and result of gene integration and expression, to effects of the transgene on plants and the ecology.

Genetically Modified Pest-Protected Plants

Author : National Research Council,Board on Agriculture and Natural Resources,Committee on Genetically Modified Pest-Protected Plants
Publisher : National Academies Press
Page : 289 pages
File Size : 44,6 Mb
Release : 2000-08-23
Category : Technology & Engineering
ISBN : 9780309172127

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Genetically Modified Pest-Protected Plants by National Research Council,Board on Agriculture and Natural Resources,Committee on Genetically Modified Pest-Protected Plants Pdf

This book explores the risks and benefits of crops that are genetically modified for pest resistance, the urgency of establishing an appropriate regulatory framework for these products, and the importance of public understanding of the issues. The committee critically reviews federal policies toward transgenic products, the 1986 coordinated framework among the key federal agencies in the field, and rules proposed by the Environmental Protection Agency for regulation of plant pesticides. This book provides detailed analyses of: Mechanisms and results of genetic engineering compared to conventional breeding for pest resistance. Review of scientific issues associated with transgenic pest-protected plants, such as allergenicity, impact on nontarget plants, evolution of the pest species, and other concerns. Overview of regulatory framework and its use of scientific information with suggestions for improvements.

Genetic Engineering of Horticultural Crops

Author : Gyana Ranjan Rout,KV Peter
Publisher : Academic Press
Page : 466 pages
File Size : 41,9 Mb
Release : 2018-01-08
Category : Science
ISBN : 9780128104408

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Genetic Engineering of Horticultural Crops by Gyana Ranjan Rout,KV Peter Pdf

Genetic Engineering of Horticultural Crops provides key insights into commercialized crops, their improved productivity, disease and pest resistance, and enhanced nutritional or medicinal benefits. It includes insights into key technologies, such as marker traits identification and genetic traits transfer for increased productivity, examining the latest transgenic advances in a variety of crops and providing foundational information that can be applied to new areas of study. As modern biotechnology has helped to increase crop productivity by introducing novel gene(s) with high quality disease resistance and increased drought tolerance, this is an ideal resource for researchers and industry professionals. Provides examples of current technologies and methodologies, addressing abiotic and biotic stresses, pest resistance and yield improvement Presents protocols on plant genetic engineering in a variety of wide-use crops Includes biosafety rule regulation of genetically modified crops in the USA and third world countries

Transgenic Crop Plants

Author : Chittaranjan Kole,Charles Michler,Albert G. Abbott,Timothy C. Hall
Publisher : Springer Science & Business Media
Page : 807 pages
File Size : 42,6 Mb
Release : 2010-01-13
Category : Science
ISBN : 9783642048098

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Transgenic Crop Plants by Chittaranjan Kole,Charles Michler,Albert G. Abbott,Timothy C. Hall Pdf

Development of transgenic crop plants, their utilization for improved agriculture, health, ecology and environment and their socio-political impacts are currently important fields in education, research and industries and also of interest to policy makers, social activists and regulatory and funding agencies. This work prepared with a class-room approach on this multidisciplinary subject will fill an existing gap and meet the requirements of such a broad section of readers. Volume 1 with ten chapters contributed by 31 eminent scientists from nine countries deliberates on the basic concepts, strategies and tools for development of transgenic crop plants, including topics such as: explants used for the generation of transgenic plants, gene transfer methods, organelle transformation, selection and screening strategies, expression and stability of transgenes, silencing undesirable genes, transgene integration, biosynthesis and biotransformation and metabolic engineering of pathways and gene discovery.

Genetically Modified Crops

Author : Nigel G Halford
Publisher : World Scientific
Page : 192 pages
File Size : 53,6 Mb
Release : 2011-10-31
Category : Technology & Engineering
ISBN : 9781908977649

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Genetically Modified Crops by Nigel G Halford Pdf

Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject since then. The study of plant genes and genomes and the development of techniques for the incorporation of novel or modified genes into plants eventually led to the commercialisation of genetically modified (GM) crops in the mid-1990s. This was seen as the start of a biotechnological revolution in plant breeding. However, plant biotechnology has become one of the hottest debates of the age and, in Europe at least, one of the greatest challenges that plant scientists have ever faced. This book covers the history and development of the science and techniques that underpin plant biotechnology. It describes the GM crops that are or have been grown commercially around the world, including failures as well as successes, and the new varieties that are being developed. The safety record of GM crops is reviewed together with the legislation that has been adopted to cover their use. The book also deals with the concerns of consumers, the GM crop debate and the prospects for the technology. In the second edition, sections on current GM crops and future developments in plant biotechnology have been greatly expanded, while those on techniques, legislation and the GM crop debate have also been updated. The book is a concise, comprehensive and readable study that is accessible to a general readership with a scientific background but also provides useful information for the specialist. Contents: DNA, Genes, Genomes and Plant BreedingThe Techniques of Plant Genetic ModificationThe Use of GM Crops in AgricultureLegislation Covering GM Crops and FoodsIssues that have Arisen in the GM Crop and Food Debate Readership: Students and professionals interested in current developments and debates that involve genetically modified crops. Keywords:Agriculture;Agricultural Sciences;Biology;Biotechnology;Botany;Crop Science;Environment;Food;Genes;Genetics;Genetic Engineering;Genetic Modification;Genetic Manipulation;GM Crops;Plant Breeding;PlantsKey Features:Written by a leading expert in the fieldExpanded sections on current GM crops and future developments in plant biotechnologyUpdated sections on legislation and the GM crop debateA concise reference with all the important facts in one placeA readable treatise of an issue with implications for science in society that go well beyond plant breeding and crop scienceReviews:“It is a readily accessible resource for comparing current US to European positions in GM crop development.”CHOICE