Global Trade Conference On Aquaculture

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 288 pages
File Size : 51,7 Mb
Release : 2007
Category : Business & Economics
ISBN : 9251058725

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Global Trade Conference on Aquaculture by Food and Agriculture Organization of the United Nations Pdf

The conference was developed in five sessions. In the first session, "Aquaculture Growing Strength", an overview on production and trade was followed by five commodity presentations showing the success in shrimp, salmon, tilapia, catfish and bivalve aquaculture. The second session on "Challenges" highlighted the current and future challenges facing the sector. These included challenges related to assuring food safety in aquaculture products, maintaining and improving consumers' perceptions of the quality and environmental acceptability of aquaculture, improving aquatic animal health management, addressing issues related to feed quality and availability, and improving the view investors take to assure economic and financial sustainability. During the third session, the "Advantages and Opportunities" of aquaculture were covered by taking into account the globalization process and the requirements of processors and the food service and retail sectors, which all seem to have a preference for aquaculture products under special conditions. Seafood and health benefits, and the potential offered new species were seen as driving factors in the aquaculture sector. The opportunities and challenges for the small-scale fish farmers in Southeast Asia were also considered. The fourth session was fully dedicated to the aquaculture sector in China, with presentations on the domestic market, the export potential, safety and quality inspection and China's role in reprocessing seafood for re-export to the global market. In the last session on "Progress - The Future", the future developments expected for aquaculture were covered. Here the interaction between capture fisheries and aquaculture was analyzed and also presented in a case study on wild and aquacultured salmon. Aquaculture was viewed within the context of other intensive animal production systems. The enormous potential of the technical innovations in aquaculture compared to capture fisheries was highlighted under the term of "Blue revolution". The last session was closed with a description of the political framework required to allow for the sustainable development of aquaculture.

Author : Food and Agriculture Organization of the United Nations
Publisher : Fao
Page : 290 pages
File Size : 55,8 Mb
Release : 2007
Category : Business & Economics
ISBN : 9251058725

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Global Trade Conference on Aquaculture by Food and Agriculture Organization of the United Nations Pdf

The conference was developed in five sessions. In the first session, "Aquaculture Growing Strength", an overview on production and trade was followed by five commodity presentations showing the success in shrimp, salmon, tilapia, catfish and bivalve aquaculture. The second session on "Challenges" highlighted the current and future challenges facing the sector. These included challenges related to assuring food safety in aquaculture products, maintaining and improving consumers' perceptions of the quality and environmental acceptability of aquaculture, improving aquatic animal health management, addressing issues related to feed quality and availability, and improving the view investors take to assure economic and financial sustainability. During the third session, the "Advantages and Opportunities" of aquaculture were covered by taking into account the globalization process and the requirements of processors and the food service and retail sectors, which all seem to have a preference for aquaculture products under special conditions. Seafood and health benefits, and the potential offered new species were seen as driving factors in the aquaculture sector. The opportunities and challenges for the small-scale fish farmers in Southeast Asia were also considered. The fourth session was fully dedicated to the aquaculture sector in China, with presentations on the domestic market, the export potential, safety and quality inspection and China's role in reprocessing seafood for re-export to the global market. In the last session on "Progress - The Future", the future developments expected for aquaculture were covered. Here the interaction between capture fisheries and aquaculture was analyzed and also presented in a case study on wild and aquacultured salmon. Aquaculture was viewed within the context of other intensive animal production systems. The enormous potential of the technical innovations in aquaculture compared to capture fisheries was highlighted under the term of "Blue revolution". The last session was closed with a description of the political framework required to allow for the sustainable development of aquaculture.

Author : United Nations Conference on Trade and Development (UNCTAD)
Publisher : United Nations
Page : 46 pages
File Size : 40,6 Mb
Release : 2020-05-13
Category : Nature
ISBN : 9789210046961

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Advancing Sustainable Development Goal 14 by United Nations Conference on Trade and Development (UNCTAD) Pdf

This background note reviews current trends and projections of fish and seafood trade, and recent work undertaken to support implementation of the trade related activities of SDG 14, with a focus on the work of UNCTAD, FAO and UNEP. It flags the main issues encountered and sets the scene for the discussions of the Forum. It draws on the complementary experiences and mandates of UNCTAD, FAO and UNEPt to make recommendations to key stakeholders and propose innovative approaches and tools around the oceans

Author : James Lavalette Anderson
Publisher : Woodhead Publishing
Page : 248 pages
File Size : 47,9 Mb
Release : 2003-07-28
Category : Business & Economics
ISBN : 1855734567

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The International Seafood Trade by James Lavalette Anderson Pdf

The rapid growth in seafood trade in the past three decades has created a truly global market for fish. Written by one of the world's leading authorities on the subject, this book is the first to explore the structure, function and trends of this international market. It is invaluable for seafood traders, government officials and researchers, and has become the standard reference on the desks of all participants in and observers of the international fish and seafood trade. The first comprehensive updateable treatment of the world wide meat market place Written by one of the world's leading authorities on the seafood industry and its economics Features additional contributions from a range of specialist researchers and practitioners

Author : International Institute of Fisheries Economics and Trade. Conference
Publisher : Unknown
Page : 172 pages
File Size : 51,7 Mb
Release : 1985
Category : Fish trade
ISBN : UVA:35007001193808

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Proceedings of the Second Conference of the International Institute of Fisheries Economics & Trade: A compendium of papers on seafood trade and markets by International Institute of Fisheries Economics and Trade. Conference Pdf

Author : Brian Thompson,Leslie Amoroso
Publisher : CABI
Page : 434 pages
File Size : 50,9 Mb
Release : 2011
Category : Medical
ISBN : 9781845937157

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Combating Micronutrient Deficiencies by Brian Thompson,Leslie Amoroso Pdf

Printbegrænsninger: Der kan printes 10 sider ad gangen og max. 40 sider pr. session

Author : Solène Guggisberg
Publisher : Springer
Page : 453 pages
File Size : 41,5 Mb
Release : 2015-12-11
Category : Law
ISBN : 9783319237022

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The Use of CITES for Commercially-exploited Fish Species by Solène Guggisberg Pdf

This book examines the legality, adequacy and efficacy of using the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) for commercially-exploited fish species and assesses whether the existing institutional cooperation with the Food and Agriculture Organization (FAO) and regional fisheries management organizations (RFMOs) is efficient. This case-study also provides an interesting lens to approaching wider international law issues. Indeed, finding ways to achieve effective governance of transboundary or global natural resources is central to the peaceful use of oceans and land. Furthermore, the role of science in advising decision-makers is a sensitive issue, which deserves scrutiny and is similar in many regimes. Finally, the complex problem of fragmentation of international law is acute in various fields of environmental law, as in all rapidly developing areas of international regulations.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 92 pages
File Size : 52,5 Mb
Release : 1984
Category : Technology & Engineering
ISBN : 9251021481

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Report of the FAO World Conference on Fisheries Management and Development by Food and Agriculture Organization of the United Nations Pdf

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 91 pages
File Size : 40,8 Mb
Release : 2022-04-08
Category : Technology & Engineering
ISBN : 9789251359860

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Report of the Global Conference on Aquaculture +20 – Aquaculture for food and sustainable development by Food and Agriculture Organization of the United Nations Pdf

Feeding an expected global population of 9 billion by 2050 is a daunting challenge that is engaging hundreds of millions of farmers, food processors, traders, researchers, technical experts, and leaders the world over. Fish and other aquatic products from aquaculture can and will play a major role in meeting the dietary demands of all people, while also meeting the food security needs of the poorest. To realize the maximum contributions of the aquaculture sector toward achieving the targets set by the Sustainable Development Goals (SDGs) and Agenda 2030, coordinated and accelerated actions are required. Not only must these actions increase sustainable production, but also address the broader value chain, markets, and decent employment. Recognizing the critical importance of aquaculture, and the need to exchange and discuss reliable information to further enhance its contribution to sustainable development, the Food and Agriculture Organization of the United Nations (FAO), at the request of its Members, collaborated with the Network of Aquaculture Centres in Asia-Pacific and the Ministry of Agriculture and Rural Affairs of the People’s Republic of China, to organize the Global Conference on Aquaculture Millennium +20 (GCA +20), 22–25 September 2021, in Shanghai, the People's Republic of China. Under the theme “Aquaculture for food and sustainable development”, the GCA +20 aimed to bring stakeholders from government, business, academia, and civil society together to identify the policy and technology innovations, investment opportunities and fruitful areas of cooperation in aquaculture for food and sustainable development. A key output from the GCA +20 – the Shanghai Declaration on Aquaculture for Food and Sustainable Development – highlights the principles and strategic pathways to maximize sustainable aquaculture in achieving the SDGs, with a special focus on “Leaving no one behind”.

Author : Nigel Bankes,Irene Dahl,David L. VanderZwaag
Publisher : Edward Elgar Publishing
Page : 512 pages
File Size : 42,9 Mb
Release : 2016-09-28
Category : Law
ISBN : 9781784718114

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Aquaculture Law and Policy by Nigel Bankes,Irene Dahl,David L. VanderZwaag Pdf

With aquaculture operations fast expanding around the world, the adequacy of aquaculture-related laws and policies has become a hot topic. This much-needed book provides a three-part guide to the complex regulatory landscape. The expert contributors first review the international legal dimensions, including chapters on law of the sea, trade, and access and benefit sharing. Part Two offers regional perspectives, discussing the EU and regional fisheries management organizations. The final part contains eleven case studies exploring how leading aquaculture producing countries have been putting sustainability principles into practice.

Author : Ken Albala
Publisher : SAGE Publications
Page : 1635 pages
File Size : 51,8 Mb
Release : 2015-03-27
Category : Reference
ISBN : 9781506317304

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The SAGE Encyclopedia of Food Issues by Ken Albala Pdf

The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Food in Popular Media, Food Safety, Environment, Health, Government Policy, and Hunger and Poverty. This encyclopedia introduces students to the fascinating, and at times contentious, and ever-so-vital field involving food issues. Key Features: Contains approximately 500 signed entries concluding with cross-references and suggestions for further readings Organized A-to-Z with a thematic “Reader’s Guide” in the front matter grouping related entries by general topic area Provides a Resource Guide and a detailed and comprehensive Index along with robust search-and-browse functionality in the electronic edition This three-volume reference work will serve as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.

Author : John Kurien,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 120 pages
File Size : 43,5 Mb
Release : 2005
Category : Business & Economics
ISBN : 9251053766

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Responsible Fish Trade and Food Security by John Kurien,Food and Agriculture Organization of the United Nations Pdf

This report focuses primarily on the direct and indirect influences of fish trade and food security. It reviews in detail the positive and negative impacts of international fish trade on food security in low-income food-deficit countries. The main findings are that this trade has had a positive effect on food security, both through higher availability of fish for human consumption in developing countries and through higher income generated through trade. The report cautions, however, that sustainable resource management practices are a necessary condition for sustainable international trade. It also highlights the need for free and transparent trade and market policies to ensure that benefits from international trade are enjoyed by all segments of society.

Author : Rohana P. Subasinghe
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 916 pages
File Size : 47,7 Mb
Release : 2012
Category : Technology & Engineering
ISBN : UCSD:31822038704805

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Farming the Waters for People and Food by Rohana P. Subasinghe Pdf

The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aquaculture development, evaluated the progress made in the implementation of the 2000 Bangkok Declaration and Strategy, addressed emerging issues relevant to aquaculture development, assessed opportunities and challenges for future aquaculture development and built consensus on advancing aquaculture as a global, sustainable and competitive food production sector. This volume, yet another joint effort of FAO and NACA, brings the outcome of the Global Conference on Aquaculture 2010, the much-needed clear and comprehensive technical information on how aquaculture could be mobilized to alleviate global poverty and improve food and nutrition security in the coming decades.

Author : Taylor & Francis Group
Publisher : Taylor & Francis
Page : 2464 pages
File Size : 46,8 Mb
Release : 2004
Category : Associations, institutions, etc
ISBN : 1857432541

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Europa World Year by Taylor & Francis Group Pdf

Author : Nakamura, J.N., Kuemlangan, B.
Publisher : Food & Agriculture Org.
Page : 148 pages
File Size : 48,9 Mb
Release : 2023-10-24
Category : Nature
ISBN : 9789251382134

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Implementing the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) through national fisheries legal frameworks by Nakamura, J.N., Kuemlangan, B. Pdf

In recent years, an increasing number of commercially exploited and managed aquatic species, including sharks and rays, have been listed in the Appendices to the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES). The listing of some species in CITES Appendix II has necessitated attention from the fisheries sector of States on how listing would impact on the management of the relevant fisheries. This sourcebook and the research process involved in its development highlighted the opportunity to implement CITES through national fisheries legal frameworks. Indeed, in certain cases, doing so can prove to be vital in giving practical effect to CITES while simultaneously enhancing fisheries management regimes and ensuring that all activities along the fisheries value chain, especially the international trade in CITES-listed aquatic species, are legal, traceable and sustainable. The study recognizes that communities operating within the CITES regime and in the fisheries sectors have their own particular areas of work. However, they should cooperate and coordinate their work where they share the common high-level objectives of ensuring responsible, legal and sustainable utilization of resources, including species, biodiversity and ecosystems, and implementing the relevant Sustainable Development Goals. This sourcebook was first published in 2020, designated as a "super year" for nature and biodiversity. The second edition of this sourcebook was developed to take into account and reflect the outcomes of the 19th meeting of the Conference of the Parties to CITES, in 2022. The sourcebook is a timely and useful contribution to fisheries management as it seeks to provide support in: (i) raising awareness of CITES; (ii) enhancing comprehension of the CITES regime and its relationship with the fisheries sector; and (iii) where a deliberate decision is made by a country to implement CITES through its national fisheries legal frameworks, providing guidance on what to do and how to do it.