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Author : National Geographic
Publisher : National Geographic
Page : 292 pages
File Size : 53,7 Mb
Release : 2016
Category : Travel
ISBN : 9781426216398
A guide to America's diverse food heritage offers a culinary tour of all fifty states, covering everything from the best diner food in New Jersey to the top fish tacos and burritos in the West.
Author : Daymon Patterson
Publisher : Mango Media Inc.
Page : 274 pages
File Size : 46,5 Mb
Release : 2018-03-14
Category : Travel
ISBN : 9781633536883
Traveling foodie and TV personality Daym Drops presents a cross-country culinary tour of America’s best bites . . . Millions have watched Travel Channel and YouTube host Daymon Patterson, aka Daym Drops, eat burgers and fab food truck finds in his car as he drives the highways and byways looking for America’s best food trucks, street foods, and cheap eats, sharing his insightful and hilarious reviews along the way. Now the food correspondent on the award-winning Rachel Ray Show details the definitive road map to truly tasting Americana. Skip the ritzy restaurants and discover the true taste treats—sometimes messy but always made with love—in this guide that takes you to fast, fun, flavorful meals from coast to coast, whether they’re served on wheels, at sidewalk stands, or in hole-in-the-wall mom-and-pop operations. “If there’s another person’s taste buds that I would take into battle, it would be Daym’s. Not only does he know what tastes good, looks good, and holds together well, he knows what doesn’t! . . . If you hold food dear to your heart, then this book should be held to your gut.” —Josh Elkin, host of Cooking Channel’s Sugar Showdown
Author : Lamar Underwood
Publisher : Rowman & Littlefield
Page : 271 pages
File Size : 46,5 Mb
Release : 2021-11-01
Category : History
ISBN : 9781493035175
Two of mankind’s most persistent quests—“get rich quick” and “something for nothing”—provide the power driving these tales of treasure-seekers in action. Renowned storytellers like Louis L’Amour and Jack London join real-life adventurers risking their lives for riches they think are worth the dangers. Buried treasure, creeks glittering with gold nuggets, sunken galleons filled with Spanish doubloons—the mother lodes are as varied as the men pursuing them. Some of the seekers will be rewarded; others face tragedy in remote places, lost among the jungles, mountains, and oceans. In both fiction and non-fiction, these stories make treasure hunting a real-life experience, in gripping prose that makes the reader of these stories part of the hunt itself.
Author : Milton Crane
Publisher : Bantam Classics
Page : 512 pages
File Size : 42,9 Mb
Release : 1984-08-01
Category : Fiction
ISBN : 9780553272949
A brilliant, far-reaching collection of stories from Washington Irving to John Updike. The Classic Stories Edgar Allan Poe’s Ms. Found in a Bottle Bret Harte’s The Outcasts of Poker Flat Sherwood Anderson’s Death in the Woods Stephen Vincent Benét’s By the Waters of Babylon The Great Writers Melville James Dreiser Faulkner Hemingway Steinbeck McCullers The Little-Known Masterpieces Edith Wharton’s The Dilettante Finley Peter Dunne’s Mr. Dooley on the Popularity of Fireman Charles M. Flandrau’s A Dead Issue James Reid Parker’s The Archimandrite’s Niece
Author : Michael Nalepa,Paul Eisenberg
Publisher : Fodors Travel Publications
Page : 690 pages
File Size : 48,8 Mb
Release : 2008-06-03
Category : Travel
ISBN : 9781400007202
Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
Author : Paul Negri
Publisher : Courier Corporation
Page : 258 pages
File Size : 42,7 Mb
Release : 2012-03-05
Category : Fiction
ISBN : 9780486114675
Features 19 gems in the American short-story tradition, including "The Tell-Tale Heart" by Edgar Allan Poe, "Bartleby" by Herman Melville, "To Build a Fire" by Jack London, plus stories by Hemingway, Fitzgerald, Hawthorne, Twain, others.
Author : Lamar Underwood
Publisher : Rowman & Littlefield
Page : 384 pages
File Size : 51,7 Mb
Release : 2017-09-01
Category : Sports & Recreation
ISBN : 9781493029648
Fifteen gripping tales of determination, strength of mind, perseverance, and fortitude. Although survival is often taken for granted - something every human strives to achieve on a daily basis - it is just this everyday imperative that makes for the most exciting stories. When something goes wrong, when survival is threatened, often by something as simple and sudden as a boat overturning or a traveler losing his way, this is when the necessity of survival is no longer just another daily chore. This is when something as intrinsic as breathing or swallowing becomes the most essential need and the most sought-after desire.
Author : Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher : Unknown
Page : 260 pages
File Size : 41,8 Mb
Release : 2024-06-18
Category : Cooking
ISBN : UIUC:30112017926582
Author : Steven Price
Publisher : Rowman & Littlefield
Page : 304 pages
File Size : 51,5 Mb
Release : 2017-09-01
Category : History
ISBN : 9781493029471
In Stories of the Old West, editor Steven D. Price has pulled together some of the finest writings about the American West that capture readers imaginations, meticulously culled from books, newspapers, and magazines. It is an unforgettable collection, and includes stories by William Frederick “Buffalo Bill” Cody, Zane Grey, Max Brand, Louis L’Amour, Frederick Jackson Turner, James Fenimore Cooper, Owen Wister, W. B. (Bat) Masterson, and many others.
Author : Alex Jamieson
Publisher : Rodale
Page : 306 pages
File Size : 50,5 Mb
Release : 2006-06-27
Category : Cooking
ISBN : 9781594864841
Here, in response to all the requests, is the detox program that undid the damage Morgan Spurlock—director and star of Super Size Me—did to his body in a month of gorging on nothing but McDonald's What would happen if you ate nothing but fast food for an entire month? That's what filmmaker Morgan Spurlock attempted to find out by making his scathing tongue-in-cheek documentary Super Size Me. A 33-year-old New Yorker in excellent health, he would eat nothing but McDonald's for 30 days, to gauge the effects on his body. The results were shocking: He gained almost 30 pounds, saw his cholesterol skyrocket, and developed chest pains and dangerously high blood pressure. The Great American Detox is an everyman's version of Spurlock's detox diet. Designed by vegan chef and holistic nutritionist (and Spurlock's significant other) Alex Jamieson, it is the program that gave Spurlock his health back. While doctors feared the damage might be permanent, Jamieson knew otherwise. She regularly sees her detox diet help clients achieve radical improvements in their emotional, spiritual, and physical health. Now she has written it up for popular use. Filled with mouthwatering recipes, it is a flexible 8-week program for weight loss, increased energy, allergy elimination, and other long-term health benefits.
Author : Food and Nutrition Information Center (U.S.)
Publisher : Unknown
Page : 256 pages
File Size : 42,6 Mb
Release : 1974
Category : Food
ISBN : WISC:89048633531
Author : David Page
Publisher : Mango Media Inc.
Page : 214 pages
File Size : 42,5 Mb
Release : 2021-05-04
Category : Antiques & Collectibles
ISBN : 9781642505870
Whet Your Appetites for A Fascinating History of American Food "Terrific food journalism. Page uncovers the untold backstories of American food. A great read." —George Stephanopoulos, Good Morning America, This Week and ABC News’ Chief Anchor #1 New Release in History Humor David Page changed the world of food television by creating, developing, and executive-producing the groundbreaking show Diners, Drive-Ins and Dives. Now from the two-time Emmy winner David Page comes the book Food Americana, an entertaining mix of food culture, pop culture, nostalgia, and everything new on the American plate. The remarkable history of American food. What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become “American,” and how are they likely to evolve from here? David Page answers all these questions and more. Food Americana is engaging, insightful, and often humorous. The inside story of how Americans have formed a national cuisine from a world of flavors. Sushi, pizza, tacos, bagels, barbecue, dim sum―even fried chicken, burgers, ice cream, and many more―were born elsewhere and transformed into a unique American cuisine. Food Americana is a riveting ride into every aspect of what we eat and why. From a lobster boat off the coast of Maine to the Memphis in May barbecue competition. From the century-old Russ & Daughters lox and bagels shop in lower Manhattan to the Buffalo Chicken Wing Festival. From a thousand-dollar Chinese meal in San Francisco to birria tacos from a food truck in South Philly. Meet incredibly engaging characters and legends including: • The owner of a great sushi bar in an Oklahoma gas station • The New Englander introducing Utah to lobster rolls • Alice Waters • Daniel Boulud • Jerry Greenfield of Ben & Jerry’s • Mel Brooks If you enjoyed captivating food history books like A History of the World in 6 Glasses, On Food and Cooking, or the classic Salt by Mark Kurlansky, you’ll love Food Americana.
Author : Barb Stuckey
Publisher : Simon and Schuster
Page : 418 pages
File Size : 53,5 Mb
Release : 2012-03-13
Category : Cooking
ISBN : 9781439190739
"The science of taste and how to improve your sense of taste so that you get the most out of every bite"--
Author : Robert Baird Shuman
Publisher : Marshall Cavendish
Page : 148 pages
File Size : 55,9 Mb
Release : 2002
Category : Biography & Autobiography
ISBN : 0761472452
Highlights the lives and works of more than ninety American and Canadian writers of fiction, drama, nonfiction, poetry and song lyrics.
Author : Ira Robinson
Publisher : Academic Studies PRess
Page : 171 pages
File Size : 41,5 Mb
Release : 2023-05-16
Category : History
ISBN : 9798887191539
This book brings together six articles the author has published in recent years on the development of the Orthodox Jewish community in Cleveland, Ohio. While a number of scholars have ably presented important parts of the history of Jewish Orthodoxy in Cleveland, Ohio, this book is a first attempt to deal comprehensively with the story of Cleveland Orthodox Judaism. Chapters one and two, taken together, present a connected narrative history of the evolution of the Jewish Orthodox community in Cleveland, Ohio from its beginnings to the early twenty-first century. The succeeding chapters present in greater detail persons and institutions of great importance to the historical development of the Orthodox community.
