Iconic Restaurants Of Kansas City

Author : Andrea Broomfield
Publisher : Arcadia Publishing
Page : 176 pages
File Size : 47,5 Mb
Release : 2022-04
Category : History
ISBN : 9781467145862

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Iconic Restaurants of Kansas City by Andrea Broomfield Pdf

Generations of families and restaurateurs have loyally turned out the delectable foods that made Kansas City the food destination that it is. Opened in 1930, the Infante family's El Nopal at 416 West Thirteenth Street is reputedly the first restaurant to introduce a wider Kansas City audience to Mexican food. The city's beloved Savoy Grill was not only one of Harry S Truman's favorite haunts but also the restaurant where many Kansas Citians remember eating their first lobster dinner. Amazin' Grace Harris's tiny Kansas City, Kansas H & M Barbecue kept alive Kansas City's Paris of the Plains reputation--for those in the know. Author and native Andrea Broomfield goes on a journey to discover the roots of Kansas City's favorite restaurants.

Author : Andrea Broomfield
Publisher : Arcadia Publishing
Page : 176 pages
File Size : 45,7 Mb
Release : 2022-04-11
Category : History
ISBN : 9781439674673

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Iconic Restaurants of Kansas City by Andrea Broomfield Pdf

Generations of families and restaurateurs have loyally turned out the delectable foods that made Kansas City the food destination that it is. Opened in 1930, the Infante family's El Nopal at 416 West Thirteenth Street is reputedly the first restaurant to introduce a wider Kansas City audience to Mexican food. The city's beloved Savoy Grill was not only one of Harry S Truman's favorite haunts but also the restaurant where many Kansas Citians remember eating their first lobster dinner. "Amazin' Grace" Harris's tiny Kansas City, Kansas H & M Barbecue kept alive Kansas City's "Paris of the Plains" reputation--for those in the know. Author and native Andrea Broomfield goes on a journey to discover the roots of Kansas City's favorite restaurants.

Author : Andrea L. Broomfield
Publisher : Rowman & Littlefield
Page : 256 pages
File Size : 46,7 Mb
Release : 2016-02-25
Category : Cooking
ISBN : 9781442232891

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Kansas City by Andrea L. Broomfield Pdf

While some cities owe their existence to lumber or oil, turpentine or steel, Kansas City owes its existence to food. From its earliest days, Kansas City was in the business of provisioning pioneers and traders headed west, and later with provisioning the nation with meat and wheat. Throughout its history, thousands of Kansas Citians have also made their living providing meals and hospitality to travelers passing through on their way elsewhere, be it by way of a steamboat, Conestoga wagon, train, automobile, or airplane. As Kansas City’s adopted son, Fred Harvey sagely noted, “Travel follows good food routes,” and Kansas City’s identity as a food city is largely based on that fact. Kansas City: A Food Biography explores in fascinating detail how a frontier town on the edge of wilderness grew into a major metropolis, one famous for not only great cuisine but for a crossroads hospitality that continues to define it. Kansas City: A Food Biography also explores how politics, race, culture, gender, immigration, and art have forged the city’s most iconic dishes, from chili and steak to fried chicken and barbecue. In lively detail, Andrea Broomfield brings the Kansas City food scene to life.

Author : Sylvie Hogg Murphy
Publisher : Rowman & Littlefield
Page : 336 pages
File Size : 42,5 Mb
Release : 2011-09-13
Category : Travel
ISBN : 9780762768462

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Food Lovers' Guide to® Kansas City by Sylvie Hogg Murphy Pdf

The ultimate guide to Kansas City's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Author : JE Cornwell
Publisher : Recipe Publishers
Page : 156 pages
File Size : 50,6 Mb
Release : 2005
Category : Cooking
ISBN : 0981628257

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Restaurant Recipes of Kansas City by JE Cornwell Pdf

You can now prepare and enjoy some of your favorite restaurant foods in your own kitchen. Featuring over 150 recipes from over 100 of Kansas City's best known eating and drinking establishments. Enjoy!

Author : Gertrude S. King
Publisher : Createspace Independent Publishing Platform
Page : 40 pages
File Size : 45,7 Mb
Release : 2017-03-27
Category : Restaurants
ISBN : 1545120552

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Kansas City Restaurant Guide 2018 by Gertrude S. King Pdf

The top 450 restaurants in Kansas City, Kansas and Kansas City, Missouri that are the most positively reviewed and recommended by locals and travelers from around the world.

Author : The Phantom Gourmet
Publisher : St. Martin's Griffin
Page : 208 pages
File Size : 52,9 Mb
Release : 2007-08-21
Category : Travel
ISBN : 9781429993852

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Phantom Gourmet Guide to Boston's Best Restaurants 2008 by The Phantom Gourmet Pdf

The Phantom Serves up the Best of Boston and Beyond Do you eat food? Then follow these simple instructions for finding great meals everywhere from the North End to the North Shore, including standout restaurants in Rhode Island, Cape Cod, and even southern New Hampshire and southern Maine: 1. Buy this book. 2. Go to the table of contents on p. iii. 3. Select a location or a type of restaurant. 4. Read reviews of the Phantom Gourmet's eight favorite restaurants in that category. 5. Enjoy an unforgettable meal, and don't forget to tell them the Phantom sent you! The Phantom Gourmet Guide to Boston's Best Restaurants is the ultimate guide to finding good eats in Boston and New England.

Author : Ann Lemons Pollack
Publisher : Arcadia Publishing
Page : 160 pages
File Size : 51,8 Mb
Release : 2020
Category : History
ISBN : 9781467145121

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Iconic Restaurants of St. Louis by Ann Lemons Pollack Pdf

St. Louis has an appetite for sure. The places that made it that way have fascinating tales of hard work and good flavor. From the white tablecloths of Tony's to the counter at Woofie's, the Gateway City came to culinary prominence. The glories of Union Station's Fred Harvey restaurant and simple spots like the Piccadilly highlight the variety. Mai Lee serves as the city's first Vietnamese restaurant, and Mammer Jammer was home of St. Louis's hottest sandwich. Recipes are included, like a favorite soup of Missouri's own Harry Truman. Ann Lemons Pollack, author of Lost Restaurants of St. Louis, found these stories and more, all to whet your appetite.

Author : Deane W. Curtin,Lisa M. Heldke
Publisher : Indiana University Press
Page : 412 pages
File Size : 45,6 Mb
Release : 1992-08-22
Category : Philosophy
ISBN : 0253207045

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Cooking, Eating, Thinking by Deane W. Curtin,Lisa M. Heldke Pdf

Philosophy has often been criticized for privileging the abstract; this volume attempts to remedy that situation. Focusing on one of the most concrete of human concerns, food, the editors argue for the existence of a philosophy of food. The collection provides various approaches to the subject matter, offering new readings of a number of texts—religious, philosophical, anthropological, culinary, poetic, and economic. Included are readings ranging from Plato's Phaedo and Verses of Sen-No-Rikyu to Peter Singer's "Becoming a Vegetarian" and Jean-François Revel's Culture and Cuisine. This reader will have particular appeal for philosophers working in social theory, feminist theory, and environmental ethics, and for those working on alternative approaches to such traditional subject areas as epistemology, aesthetics, and metaphysics.

Author : Denise Neil
Publisher : Arcadia Publishing
Page : 160 pages
File Size : 45,9 Mb
Release : 2021
Category : History
ISBN : 9781467146975

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Classic Restaurants of Wichita by Denise Neil Pdf

Wichita is the birthplace of Pizza Hut and White Castle. But from its early days as a cattle drive stopover on the Chisholm Trail to its current life as a hub for aviation manufacturing, the city has been filled with hundreds of popular restaurants owned by generations of hardworking entrepreneurs. The 1920s and 1930s were a time for tearooms like Innes and for cafés like Holly Cafe and Fairland Cafe. The '60s and '70s ushered in swanky private nightclubs like Abe's. And there are classics like NuWay Cafe, Old Mill Tasty Shop and Angelo's that are still around today. Author Denise Neil details the rich history of Wichita's favorite classic eateries.

Author : Kerri Linder
Publisher : Arcadia Publishing
Page : 136 pages
File Size : 47,6 Mb
Release : 2018-11-26
Category : History
ISBN : 9781439665879

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Iconic Restaurants of Columbia, Missouri by Kerri Linder Pdf

Columbia's culinary history is chock-full of restaurants that not only satisfied appetites but also provided gathering places to build community. Gentry's Tavern served wild game along the Boonslick Trail. Hungry and broke students could grab a meal on credit from Ralph Morris at the Ever Eat Café during the Depression. During and after World War II, Ambrose's Café required students to give up their seats to men in uniform. Segregation didn't stop Annie Fisher from making her fortune serving her famous beaten biscuits. These stories and more are as rich as the cinnamon rolls served at Breisch's. Join Columbia native Kerri Linder as she shares the stories and memories wrapped around the food of Columbia's iconic restaurants.

Author : Anonim
Publisher : Unknown
Page : 1110 pages
File Size : 54,7 Mb
Release : 1978
Category : Chicago (Ill.)
ISBN : MINN:31951001464824B

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Esquire by Anonim Pdf

Author : Patricia Unterman
Publisher : Chronicle Books (CA)
Page : 310 pages
File Size : 54,6 Mb
Release : 1991
Category : Business & Economics
ISBN : 0811800652

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Best Restaurants of San Francisco by Patricia Unterman Pdf

Author : Jon Milan,Gail Offen
Publisher : Arcadia Publishing
Page : 96 pages
File Size : 42,8 Mb
Release : 2016-09-12
Category : Cooking
ISBN : 9781439657676

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Iconic Restaurants of Ann Arbor by Jon Milan,Gail Offen Pdf

What is an iconic Ann Arbor restaurant? Ask anyone who has ever spent time there as a student, traveler, or “townie,” and they are likely to name several favorites in an instant. From debating the best place to celebrate or console on football Saturdays to deciding where to eat after the bars close, the choices have always sparked passionate conversation. In Ann Arbor, people are known to have strong feelings about the best places for pizza, coffee, beer, burgers, noodles, and burritos. Although many of the go-to hangouts are long gone, a surprising number still thrive. And there are always a few newcomers coming along to win the hearts of the next generation of diners, nibblers, and noshers. Some are fine restaurants and taverns, and others are lunch counters, diners, carry-outs, and drive-ins—but in each and every case, they are unique and together make up a collection of iconic local eateries.

Author : Medical Library Association
Publisher : Unknown
Page : 634 pages
File Size : 49,9 Mb
Release : 1973
Category : Classification
ISBN : UCAL:B4112990

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Bulletin of the Medical Library Association by Medical Library Association Pdf