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Author : Peter Lemos
Publisher : Taunton Press
Page : 196 pages
File Size : 52,9 Mb
Release : 2005
Category : House & Home
ISBN : 1561587591
A practical and inspiring guide to 20 remodels that show how to transform an ordinary kitchen into a beautiful but functional space.
Author : Eloise Head
Publisher : Weldon Owen International
Page : 258 pages
File Size : 51,9 Mb
Release : 2022-08-16
Category : Cooking
ISBN : 9781681889306
One of the most popular bakers on Instagram and TikTok, Eloise Head (AKA @Fitwaffle), presents 100 new and favorite recipes for simple, decadent desserts. With 50 three-ingredient recipes including Cookies and Cream Fudge and a Chocolate Hazelnut Mug Cake, four- and five- ingredient recipes such as Peanut Butter Blondies and a Cinnamon Roll in a Mug, plus special-occasion treats that pull out all the stops, Eloise makes baking a cinch for novice and expert home bakers alike. 100 RECIPES: Create mouthwatering treats for every occasion including cakes, cookies, bars, sweet breakfasts and show-stopping desserts in minutes QUICK AND EASY RECIPES: Whip up mouthwatering recipes such as Tangy Lemon Bars, Popcorn Balls, and Stuffed Cookie Cups with just a handful of ingredients. More than 50 recipes have only three ingredients! SOCIAL MEDIA SENSATION: Eloise Head (AKA Fitwaffle) has one of the most popular baking accounts on Instagram and TikTok. Her innovative recipes have been featured in The Today Show, Daily Mail, Insider, and HuffPost INSPIRING IMAGES: Filled with beautiful food photography to help inspire and ensure success GREAT GIFT FOR BEGINNING BAKERS: With easy-to-follow instructions, cooking tips, and short ingredient lists, cooks of every skill level can make delicious sweets and desserts at home.
Author : Nailed It!
Publisher : Abrams
Page : 372 pages
File Size : 42,5 Mb
Release : 2021-10-05
Category : Cooking
ISBN : 9781647004767
The hilarious, family-friendly official cookbook of the hit Netflix show Nailed It!, attempting the best in baking and celebrating the failures along the way In this official companion cookbook, the creators of Nailed It! share the tips, tricks, and detailed recipes behind the incredible cakes and baked goods from your favorite episodes, as well as simplified versions of some memorable challenges to give even the most inexperienced baker a fighting chance. With recipes ranging from stress-free cookies and cupcakes you can whip up with ease to the most intimidating cakes ever revealed behind Door #2, this book contains everything you need to put your skills to the test—and have an absolute blast along with way, whether your creation is a mouthwatering masterpiece or a delicious disaster. Inside, you’ll also find tips for hosting your own Nailed It! challenge, an Introduction and tricks of the trade from head judge Jacques Torres, exclusive interviews with some of our incredible celebrity guest judges, and odes to iconic host Nicole Byer. With this book, bakers of every age and every skill level can come together and get their hands (and their kitchens) dirty, and with hilarious stories from behind the scenes and throwbacks to the show's most noteworthy baking disasters, it's also a must-have companion for every fan. “With this book, our fans can finally experience a taste of what it’s like to be part of Nailed It! too.” —Nicole Byer
Author : Deb Perelman
Publisher : Appetite by Random House
Page : 626 pages
File Size : 40,9 Mb
Release : 2017-10-24
Category : Cooking
ISBN : 9780147529800
NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook.
Author : Sherry Petersik,John Petersik
Publisher : Artisan
Page : 337 pages
File Size : 40,7 Mb
Release : 2015-07-14
Category : House & Home
ISBN : 9781579656768
This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are home-improvement enthusiasts primed to pass on a slew of projects, tricks, and techniques to do-it-yourselfers of all levels. Packed with 243 tips and ideas—both classic and unexpected—and more than 400 photographs and illustrations, this is a book that readers will return to again and again for the creative projects and easy-to-follow instructions in the relatable voice the Petersiks are known for. Learn to trick out a thrift-store mirror, spice up plain old roller shades, "hack" your Ikea table to create three distinct looks, and so much more.
Author : Peter Labau
Publisher : Taunton Press
Page : 226 pages
File Size : 44,5 Mb
Release : 2007
Category : Architecture
ISBN : 9781561588626
The American love affair with the Bungalow continues. And in this most adored housing style, it is the kitchen that homeowners must most often restore, renovate, or remodel. But no one wants an authentic Bungalow kitchen, which was a rustic space that usually featured just a stove, a hoosier, and a sink. While there are books that describe the authentic Bungalow kitchen, there are few that show readers how to update a Bungalow to handle today's lifestyle needs and personal preferences. Happily, manufacturers today understand the demand, and there are many material and appliance options for homeowners--and the designers they hire--to bring contemporary convenience and beauty to an updated or new Bungalow kitchen. The New Bungalow Kitchen not only provides wonderful historical nuggets about Bungalow kitchens, it offers a plethora of ideas about how to create a tastefully restored or remodeled kitchen, or build new within the style.
Author : Gregory Paolini
Publisher : Taunton Press
Page : 129 pages
File Size : 46,7 Mb
Release : 2011-03
Category : Crafts & Hobbies
ISBN : 9781600853005
"Kitchen Cabinets Made Simple" demystifies kitchen cabinet construction and makes it possible for the dedicated do-it-yourselfer to build new cabinets for a fraction of the cost of buying them. Includes a companion DVD with step-by-step video tutorials.
Author : Tyler Florence
Publisher : Clarkson Potter
Page : 258 pages
File Size : 53,5 Mb
Release : 2014-10-28
Category : Cooking
ISBN : 9780385344562
Join Tyler Florence as he perfects, simplifies, and totally re-invents your favorite comfort dishes in surprising, spectacular ways. Have you ever wondered which cheese, exactly, will make the stretchiest, cheesiest mac and cheese? Or if you can make Hollandaise sauce without fear, a double boiler, or even a whisk? Or if, instead of having to choose between onion rings or French fries, you can make onion rings crusted with French fries? Tyler Florence has. These are the kinds of questions he obsesses over when he thinks about how to make cooking both easier and more exciting. For years, while shuttling between his restaurants and TV shoots, Tyler's kept a notebook of ideas to push his own recipes out of their comfort zone. Now, for the first time in his career, he’s established a culinary lab where he can dive deep into the hows, whys, and why-nots of his cooking. He brings you Inside the Test Kitchen to see his experiments, the wins and the fails, and of course, the delicious, foolproof, and surprising recipes that come out of it. Go from tricks to make basics brilliant—like saucing Double-Creamed Spinach with pureed spinach, or using boiling-hot brine to make a Super-Crisp Roast Chicken— to simpler ways to make the classics, like a nearly no-stir Time Saver Risotto and a Three-Minute Hollandaise, to pure reinvention, like Fronion Rings and almost-instant Modern Burger Buns. Through these 120 recipes, Tyler invites you to question culinary sacred cows, push your skills to the next level, and make food more delicious than they would have thought possible.
Author : Compiled by: Carol Briggs Waite
Publisher : PublishAmerica
Page : 324 pages
File Size : 42,9 Mb
Release : 2006-08-14
Category : Biography & Autobiography
ISBN : 9781456087500
This story of the invasion of Hong Kong by the Japanese in World War II, attacked the same day as Pearl Harbor, relates the first-hand experience of a thirty-six-year-old Standard Oil employee: the escape across Hong Kong harbor while bombs are falling, hiding in Victoria hills, and the subsequent internment in a prison camp. The hopeful and hopeless situations in the fight for survival are relayed in detail, followed with the jubilation of repatriation. This memoir is indeed a compelling story of the perils of war and widely divergent human reactions to heart-wrenching experiences
Author : Viola & Jim Halbert
Publisher : Lulu.com
Page : 450 pages
File Size : 50,6 Mb
Release : 2006-02
Category : Missions
ISBN : 9781411670365
JIM AND VIOLA HALBERT served as missionaries for 29 years, mostly in Cote d'Ivoire (Ivory Coast) of West Africa. Viola wanted to be a missionary from the time she was five years old. Jim made his commitment as a teenager. Initially they pioneered in an area previously unreached by the gospel. They saw the Senoufo tribe churches grow from one believer to over 10,000. Their experiences included Africans being delivered from evil spirits and an African boy being made a human sacrifice. Viola was active in teaching children and women as well as providing a ministry of hospitality. Jim frequently served as a speaker at missionary and African conferences and camps. He was also a leader in nationwide and continentwide inter-mission cooperative ministries. He was knighted by the Ivoirien government for eminent services rendered to Cote d'Ivoire. Ivory in Our Hearts contains photos and maps, an 18-page index, and a foreword by Dr. Clyde Cook, president of BIOLA University.
Author : Jacqueline van Campen
Publisher : Trafford Publishing
Page : 92 pages
File Size : 40,6 Mb
Release : 2007-02-14
Category : Biography & Autobiography
ISBN : 9781425198312
I left Canada in 1953 to work for the Red Cross in the Far East for the Canadian Forces in Korea and Japan. After my tour of duty I went to Australia, where I worked and hitchhiked to the Outback. On my way to South Africa I visited the Dutch West Indies, Borneo, Thailand, Singapore, Burma, and India. I spent two months traveling by bus and train in India, three weeks of which were in Kashmir. Once I arrived in Africa I worked in Durban and hitchhiked around South Africa and neighboring countries. I left for England in 1958 and I returned home to Quebec City in the fall of that year.
Author : Dana K. White
Publisher : Thomas Nelson
Page : 225 pages
File Size : 44,8 Mb
Release : 2022-01-11
Category : House & Home
ISBN : 9781400231447
So you want to keep your kitchen counter clean but you aren't ready to toss the toaster? You want to be able to find your kids' socks but aren't looking to spend your 401(k) on clear bins? You long for a little more peace but minimalism isn't sparking joy? Discover 100 practical, do-able tips to organize, declutter and manage your home. Traditional organizing advice never worked for decluttering expert and self-proclaimed recovering slob Dana K. White. Is it possible, she wondered, to get organized without color coding my sock drawer? As Dana let go of the need for perfection, she discovered the joy of having an organized house in the midst of everyday life. You can too! In Organizing for the Rest of Us, Dana teaches you how to make great strides without losing your mind in organizing every room of your home. You'll find her 100 easy-to-read organizing tips invaluable, including: Why you need to get a grip on laundry and dishes before getting organized The basics of organization for people who don't like to organize Why changing how we think about clutter is the first step to getting rid of it How living with less stuff is better for the environment, our spiritual lives, and our relationships The simple yet life-changing tactic that is the container concept Organizing for the Rest of Us includes colorful, practical photos, a presentation page, and a ribbon marker, making it a thoughtful and useful gift or self-purchase if you are: Doing spring cleaning (or cleaning during any season) Making New Year's resolutions Downsizing your own home or your parents' home Decluttering and organizing for your own peace of mind Fans of Dana's popular podcast, A Slob Comes Clean, will treasure this book as a timeless (and frequently revisited) resource. With her humorous, lighthearted, easy-to-follow approach, Dana provides bite-size, workable solutions to break through every organizational struggle you have--for good! Look for additional, practical organizational resources from Dana: Decluttering at the Speed of Life How to Manage Your Home Without Losing Your Mind
Author : Deb Perelman
Publisher : Knopf
Page : 675 pages
File Size : 42,6 Mb
Release : 2012-10-30
Category : Cooking
ISBN : 9780307961068
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author : Robert Alexander
Publisher : Penguin
Page : 148 pages
File Size : 54,6 Mb
Release : 2003-01-27
Category : Fiction
ISBN : 9781101200360
Soon to be a major motion picture starring Kristin Scott Thomas (The English Patient), directed by Stefan Ruzowitzky (The Counterfeiters) Drawing from decades of work, travel, and research in Russia, Robert Alexander re-creates the tragic, perennially fascinating story of the final days of Nicholas and Alexandra Romanov as seen through the eyes of their young kitchen boy, Leonka. Now an ancient Russian immigrant, Leonka claims to be the last living witness to the Romanovs’ brutal murders and sets down the dark secrets of his past with the imperial family. Does he hold the key to the many questions surrounding the family’s murder? Historically vivid and compelling, The Kitchen Boy is also a touching portrait of a loving family that was in many ways similar, yet so different, from any other. "Ingenious...Keeps readers guessing through the final pages." —USA Today
Author : Deborah A. Levine,JillEllyn Riley
Publisher : Simon and Schuster
Page : 336 pages
File Size : 41,6 Mb
Release : 2015-02-03
Category : Juvenile Fiction
ISBN : 9781442499416
Can their friendships take the heat? A trio of mothers and daughters will find out when they sign up for a cooking class from a famous chef in the first book of the Saturday Cooking Club series—it’s mother-daughter bonding and so much more! Liza and Frankie have always been best friends. But when new girl Lillian arrives from San Francisco, suddenly three’s a crowd. Especially after the trio is grouped together for a big sixth-grade social studies project—can they put aside their animosity long enough to succeed? When Liza suggests they all take a cooking class with the chef from her favorite cooking show for the project, the girls are on board, but they need an adult to take the class with them. It seems like the perfect opportunity to snag some quality time with their overscheduled, overstressed mothers…if they can convince them to sign up! Several headaches and close calls later, the girls at last find themselves in Chef Antonio’s kitchen with their mothers in tow—but the drama is only just beginning!