Managing Sustainability In The Hospitality And Tourism Industry

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Managing Sustainability in the Hospitality and Tourism Industry

Vinnie Jauhari
Managing Sustainability in the Hospitality and Tourism Industry Book PDF

Author : Vinnie Jauhari
Publisher : CRC Press
Page : 522 pages
File Size : 49,5 Mb
Release : 2014-04-15
Category : Business & Economics
ISBN : 9781482223569

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Managing Sustainability in the Hospitality and Tourism Industry by Vinnie Jauhari Pdf

This new book focuses on the important concern of sustainability in tourism and hospitality industry. As the world’s natural resource base is limited, the world is looking for solutions in the domains of energy, water, alternate building materials, resource redeployment, and sustainable livelihoods as well. The tourism and hospitality industry is a large deployer of natural and created resources. Some of the themes the book addresses include: designing sustainable restaurants sustainable accommodation practices designing green hotels energy conservation in hotels- a Green Approach technology and sustainability marketing sustainability to consumers sustainable culinary practices sustainable employee practices sustainable equipment design for the hospitality industry sustainable tourism practices sustainable transport practices sustainable tourism destinations/cities The book takes sustainability beyond the realms of external factors that matter to an organization. The authors look at various constituents of the hospitality sector and analyze each of those from a sustainability standpoint. The book includes case studies that are global in nature and that show how sustainable applications can be used and how concerns can be addressed. Environmental challenges are also discussed. This book is futuristic with lot of practical insights for the students, faculty,. and practitioners. Since the contributors are from across the globe, it is fascinating to see the global benchmarks.

Sustainability in the Hospitality Industry 2nd Ed

Willy Legrand,Philip Sloan,Joseph S. Chen
Sustainability in the Hospitality Industry 2nd Ed Book PDF

Author : Willy Legrand,Philip Sloan,Joseph S. Chen
Publisher : Routledge
Page : 389 pages
File Size : 45,7 Mb
Release : 2013-02-11
Category : Business & Economics
ISBN : 9781136298141

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Sustainability in the Hospitality Industry 2nd Ed by Willy Legrand,Philip Sloan,Joseph S. Chen Pdf

Sustainability is one of the single most important global issues facing the world. A clear understanding of the issues surrounding climate change, global warming, air and water pollution, ozone depletion, deforestation, the loss of biodiversity and global poverty is essential for every future manager in the hospitality industry. Present and future hospitality executives need to know how sustainable management systems can be integrated into their businesses while maintaining and hopefully improving the bottom line. Sustainability in the Hospitality Industry, second edition, is the only book available to introduce the students to economic, environmental and social sustainable issues specifically facing the industry as well as exploring ideas, solutions, and strategies of how to manage operations in a sustainable way. Since the first edition of this book there have been many important developments in this field and this second edition has been updated in the following ways: updated content to reflect recent issues and trends including hotel energy solutions and green hotel design two new chapters on 'Sustainable Food' and 'Social Entrepreneurship and Social Value' updated international case studies throughout to explore key issues and show real life operational responses to sustainability within the hospitality industry. New case studies on growth hotel development markets, Asia and the Middle East new practical exercises throughout to apply your knowledge to real-life sustainability scenarios. This accessible and comprehensive account of Sustainability in the Hospitality Industry is essential reading for all students and future managers.

Sustainability in the Hospitality Industry

Philip Sloan,Willy Legrand,Joseph S. Chen
Sustainability in the Hospitality Industry Book PDF

Author : Philip Sloan,Willy Legrand,Joseph S. Chen
Publisher : Routledge
Page : 390 pages
File Size : 43,8 Mb
Release : 2013
Category : Business & Economics
ISBN : 9780415531245

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Sustainability in the Hospitality Industry by Philip Sloan,Willy Legrand,Joseph S. Chen Pdf

Revealing and refreshing ideas for the neglected area of sustainability in hospitality management, this title presents viable strategies for saving energy and promoting a positive image for hotel managers, restaurant managers and other hospitality providers.

Managing Sustainable Tourism

David L. Edgell Sr
Managing Sustainable Tourism Book PDF

Author : David L. Edgell Sr
Publisher : Routledge
Page : 356 pages
File Size : 41,5 Mb
Release : 2019-12-05
Category : Business & Economics
ISBN : 9781000701197

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Managing Sustainable Tourism by David L. Edgell Sr Pdf

Managing Sustainable Tourism tackles the tough issues within the tourism industry, such as impacts on the natural and built environment and concerns for the history, heritage, and culture of local communities to provide answers that produce positive and quality economic growth for the tourism industry. It offers practical policies and plans for fostering harmonious relationships among local communities, the private sector, not-for-profit organizations academic institutions, and governments at all levels, as well as developing management practices and philosophies for the protection of natural, built, and cultural environments while reinforcing positive and orderly economic growth. It also confronts and explains the challenges on the tourism industry with respect to overtourism, climate change and global warming. Since the second edition, there have been many important developments in the field of sustainable tourism, and this third edition presents updated research and information in the following ways: Updated content to reflect issues and trends, including new directions in sustainable tourism development; New and updated international case studies of successes and failures to reflect current challenges and practices; A partial history of sustainable tourism from ancient times to the present; New concepts in sustainable tourism practices such as overtourism and undertourism; Transformative leadership and policies and their impact on sustainable tourism development. This volume provides a wealth of information and guidance on managing sustainable tourism and it will be invaluable to educators, students, developers, entrepreneurs, strategic planners and policymakers.

Sustainability in Hospitality

Miguel Angel Gardetti,Ana Laura Torres
Sustainability in Hospitality Book PDF

Author : Miguel Angel Gardetti,Ana Laura Torres
Publisher : Routledge
Page : 236 pages
File Size : 54,9 Mb
Release : 2017-09-08
Category : Business & Economics
ISBN : 9781351285346

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Sustainability in Hospitality by Miguel Angel Gardetti,Ana Laura Torres Pdf

This ground-breaking research represents the most complete collection yet on how the hospitality industry is addressing sustainability and ethical issues. Covering supply chain management, innovative sustainability initiatives, CSR programmes, biologically-respectful tourism and Value Creation, Sustainability in Hospitality: How Innovative Hotels are Transforming the Industry presents valuable global viewpoints on embedding sustainability into all aspects of the hospitality industry, and the impact this could have on transforming the sector into an advocate for more sustainable, eco-conscious tourism.The chapters in this edited collection span organizational governance, human rights and labour practices, environment and climate change, fair operating practices, stakeholder engagement, CSR and strategic management. The global reach of the collection brings case studies from China, the US, the UK, Mexico and Italy, while company case studies include Fairmont Luxury Hotels and Sextantio.Sustainability in Hospitality: How Innovative Hotels are Transforming the Industry will be an essential read for academics researching the development of ethically-conscious and sustainable hospitality, and for hotel managers and group CEOs who want to know how sustainability and CSR can be embedded in their day-to-day operations.

Managing Sustainable Tourism Resources

Batabyal, Debasish
Managing Sustainable Tourism Resources Book PDF

Author : Batabyal, Debasish
Publisher : IGI Global
Page : 330 pages
File Size : 54,5 Mb
Release : 2018-06-08
Category : Business & Economics
ISBN : 9781522557739

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Managing Sustainable Tourism Resources by Batabyal, Debasish Pdf

Different tourism sites and destinations require different management approaches to maintain resources for both tourists and native populations. Through evaluating ongoing patterns in the industry, businesses are able to maintain an equilibrium between the local community and tourist populations. Managing Sustainable Tourism Resources is a scholarly publication that takes an in-depth look at the different aspects of tourism as well as its impacts on cultural awareness, ecological harmony, and diversity. Additionally, it analyzes the operational functions within varying types of tourism and business strategies including women entrepreneurship, tourism in national parks and sanctuaries, and sustainable management. This book is a vital resource for entrepreneurs, policy makers, managers, economists, business professionals, academicians, and researchers seeking coverage on the management and sustainable tourism.

Sustainability in the Hospitality Industry

Willy Legrand,Joseph S. Chen,Gabriel C. M. Laeis
Sustainability in the Hospitality Industry Book PDF

Author : Willy Legrand,Joseph S. Chen,Gabriel C. M. Laeis
Publisher : Taylor & Francis
Page : 600 pages
File Size : 46,6 Mb
Release : 2022-07-29
Category : Travel
ISBN : 9781000598001

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Sustainability in the Hospitality Industry by Willy Legrand,Joseph S. Chen,Gabriel C. M. Laeis Pdf

This foundational textbook investigates the economic, environmental and social sustainability issues facing the hospitality industry today, and explores ideas, solutions and strategies of how to manage operations in a sustainable way. This updated fourth edition features new content including: Research on nature-based solutions and zero-carbon approaches in facilities, technologies for energy, water and waste management, changes in consumer behaviour, and environmental and social impacts of food production A new chapter on employees, diversity, inclusion and well-being in the industry A new chapter on the challenges of operating in the Global South More than 100 international industry case studies and focused info boxes New practical exercises, discussion questions and research project ideas based on real-life sustainability scenarios Accessible and comprehensive, this book is essential reading for all students as well as current and future managers in the hospitality industry.

Sustainable Hospitality and Tourism Management

Margaret Ann MacLean
Sustainable Hospitality and Tourism Management Book PDF

Author : Margaret Ann MacLean
Publisher : Unknown
Page : 0 pages
File Size : 46,5 Mb
Release : 2018-12
Category : Business & Economics
ISBN : 1773614355

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Sustainable Hospitality and Tourism Management by Margaret Ann MacLean Pdf

In the 21st century, firms are increasingly being challenged to get involved in the sustainable development initiatives. This is because the world has woken up to the reality that the survival of the human race depends on our ability to conserve and preserve our environmental resources. The hospitality and tourism sector is both a victim and a perpetrator of the problem. In particular mass tourism and a failure to create appropriate facilities have led to the depletion of resources. The attitudes and behaviors of the stakeholders are also retrogressive in the sustainability course. At the same time, the actions taken by people in other sectors are likely to cause harm to other industries. Therefore amicable solutions must be found. Adoption of environmental management functions such as planning, coordination, control and directing of resources is likely to assist firms, nongovernmental organizations, and consumers in the hospitality and tourism industry to achieve sustainability goals. This cannot be achieved if the environmental issues in the contemporary world are not fully defined. Indeed, it is by comprehending the impact of issues such as climate change that sustainability goals can be developed. This book covers a range of issues that must be addressed to achieve sustainable hospitality and tourism management. It starts by highlighting the current environmental issues and possible solutions. Information on sustainable food systems, green building designs, waste management, certification, eco-labeling, and sustainable travel is then discussed. Finally, strategies for training employees on how to better understand and introduce sustainability are discussed. Case studies are included to demonstrate that sustainable development is achievable. This book demonstrates that everyone must take responsibility for making the necessary changes in dealing with the negative impact of climate change. Accordingly, the detail of the role of the consumer in the tourism sector is included, for instance, opting for green products and services when traveling is one of the recommendations made. The government's position regarding creating a mandate for sustainable tourism including policies and incentives is also addressed. Firms in this sector will also find information on corporate social responsibility measures and initiatives that could transform society. The book further suggests that other then playing individual or specific roles, the element of collaboration and partnerships amongst the governmental agencies, nongovernmental organizations, and consumers in achieving sustainable development is critical. After reading this book, firms and individuals will have been challenged enough to become agents of change in the society. From the students to managers, policymakers, and researchers, this book is relevant. Constructive feedback and criticism are welcome. Book jacket.

Planning and Managing Sustainability in Tourism

Anna Farmaki,Levent Altinay,Xavier Font
Planning and Managing Sustainability in Tourism Book PDF

Author : Anna Farmaki,Levent Altinay,Xavier Font
Publisher : Springer Nature
Page : 258 pages
File Size : 49,7 Mb
Release : 2022-04-07
Category : Business & Economics
ISBN : 9783030922085

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Planning and Managing Sustainability in Tourism by Anna Farmaki,Levent Altinay,Xavier Font Pdf

This book provides a holistic approach to understand the challenges and opportunities related to the planning and management of sustainable development in tourism. The editors present a collection of empirical studies, best-practice cases, and theoretical discussions to draw insights on the economic, social, environmental, and political dimensions of sustainability. Specifically, using a range of case studies examining sustainability applications within various tourism industry sectors as well as different geographical regions, this book is of value to tourism policymakers, practitioners, academicians, and students, encouraging them to develop proactive behavior. This publication represents an up-to-date, innovative guide in helping readers understand the challenges facing sustainable tourism development and implementation as well as the potential opportunities for both developed and developing nations in pursuing sustainability goals in their tourism plans.

Sustainable Hospitality Management

Huub Ruël,Angelique Lombarts
Sustainable Hospitality Management Book PDF

Author : Huub Ruël,Angelique Lombarts
Publisher : Emerald Group Publishing
Page : 177 pages
File Size : 47,7 Mb
Release : 2020-11-20
Category : Business & Economics
ISBN : 9781839092671

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Sustainable Hospitality Management by Huub Ruël,Angelique Lombarts Pdf

The hospitality industry is major industry. Due a steady growth, by 2030 the hospitality and tourism industry is expected to provide 380 million jobs. This title explores the challenges presented including labor shortages, containing and reducing the ecological footprint, Over tourism, and a poor industry image.

Environmental Management Concepts and Practices for the Hospitality Industry

Ishmael Mensah
Environmental Management Concepts and Practices for the Hospitality Industry Book PDF

Author : Ishmael Mensah
Publisher : Cambridge Scholars Publishing
Page : 195 pages
File Size : 45,8 Mb
Release : 2019-07-31
Category : Business & Economics
ISBN : 9781527537781

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Environmental Management Concepts and Practices for the Hospitality Industry by Ishmael Mensah Pdf

Environmental management is essential to the successful operation of the hospitality businesses. This book simplifies the complex issue of environmental management for both students of hospitality and industry practitioners (such as hotel managers and restauranteurs). The study explains how global environmental problems affect the hospitality industry and vice versa. It also outlines the processes that should be followed in environmental management, and the specific environmental management practices of hospitality businesses in the areas of waste management, energy and water conservation. The book provides practical illustrations, review questions, and lists of keywords and concepts in each chapter. It provides a global perspective on the study of environmental management in the hospitality industry by drawing on success stories and previous research on the topic from across the globe.

Strategic Business Models to Support Demand, Supply, and Destination Management in the Tourism and Hospitality Industry

Carvalho, Luisa Cagica,Calisto, Lurdes,Gustavo, Nuno
Strategic Business Models to Support Demand Supply and Destination Management in the Tourism and Hospitality Industry Book PDF

Author : Carvalho, Luisa Cagica,Calisto, Lurdes,Gustavo, Nuno
Publisher : IGI Global
Page : 358 pages
File Size : 41,9 Mb
Release : 2019-08-30
Category : Business & Economics
ISBN : 9781522599388

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Strategic Business Models to Support Demand, Supply, and Destination Management in the Tourism and Hospitality Industry by Carvalho, Luisa Cagica,Calisto, Lurdes,Gustavo, Nuno Pdf

The international tourism industry has seen increased growth in the past few years as millions of individuals continue to travel worldwide. As one of the world’s largest economic sectors, creating jobs, driving exports, and generating prosperity worldwide, hospitality and tourism management needs to continually be explored in order to update best business models and practice. Strategic Business Models to Support Demand, Supply, and Destination Management in the Tourism and Hospitality Industry is an essential reference source that emphasizes emergent and innovative aspects and new challenges and issues within the industry with a particular focus on demand, supply, and destination management. Featuring research on topics such as circular economy, consumer behavior, and social networking, this book is ideally designed for business professionals, executives, hotel managers, event coordinators, restaurateurs, travel agents, tour directors, policymakers, government officials, industry professionals, researchers, students, and academicians.

Managing Sustainable Tourism

David L. Edgell, Sr
Managing Sustainable Tourism Book PDF

Author : David L. Edgell, Sr
Publisher : Routledge
Page : 178 pages
File Size : 49,5 Mb
Release : 2013-10-28
Category : Business & Economics
ISBN : 9781136772870

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Managing Sustainable Tourism by David L. Edgell, Sr Pdf

Intelligently designed tourism strategies for the twenty-first century! Successful tourism development and marketing are dependent on maintaining a delicate balance between economic growth and the protection of environments. Managing Sustainable Tourism: A Legacy for the Future tackles the tough issues of tourism such as negative environmental impact and cultural degradation, and provides answers that don’t sacrifice positive economic growth. This essential book offers practical plans for fostering harmonious relationships among local communities, the private sector, not-for-profit organizations, academic institutions, and governments at all levels as well as develops management practices and philosophies that protect natural, built, and cultural environments while reinforcing positive and orderly economic growth. Managing Sustainable Tourism discusses in-depth the sensible guidelines for protecting environment, heritage sites, and local culture while developing realistic tourism goals for compatible economic growth. Useful strategies for sustainable tourism are detailed for each tourism type, along with useful tried-and-true marketing techniques aimed at cooperation and respect for all types of environments. Case studies, research, and supplemental reading lists clearly illustrate ideas and the author’s qualified suggestions. Managing Sustainable Tourism explores: the future of the tourism industry understanding sustainable tourism the economics of community growth through tourism marketing the sustainable tourism product nature tourism heritage tourism cultural tourism rural tourism practical guidelines for sustainable tourism a workable global sustainable tourism initiative Managing Sustainable Tourism is an ideal resource for educators, students, developers, entrepreneurs, investors, tourism strategists, planners, policymakers, and anyone interested in sustainable tourism for the new millennium.

Sustainability and Competitiveness in the Hospitality Industry

Costa, Vânia,Costa, Carlos
Sustainability and Competitiveness in the Hospitality Industry Book PDF

Author : Costa, Vânia,Costa, Carlos
Publisher : IGI Global
Page : 312 pages
File Size : 51,8 Mb
Release : 2022-04-08
Category : Business & Economics
ISBN : 9781799892878

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Sustainability and Competitiveness in the Hospitality Industry by Costa, Vânia,Costa, Carlos Pdf

The hospitality industry is one of the most significant drivers of economic growth and socioeconomic advances in both developed and developing countries. This industry contributes directly to gross domestic product, job creation, income level, destination expansion, and economic development. Forecasts for 2020 indicated a promising year was ahead for this industry, but the COVID-19 pandemic had a catastrophic impact. Hospitality companies are experiencing one of the biggest, unprecedented crises to date, and experts must now rethink strategies to ensure these businesses’ recovery. Sustainability and Competitiveness in the Hospitality Industry focuses on complex issues from a hotel industry perspective. It surveys existing research by reflecting on the pandemic’s impacts and generates scenarios for how to strengthen business structures. Covering a wide range of topics such as digital hospitality and tourism products, this reference work is ideal for managers, business professionals, entrepreneurs, practitioners, researchers, academicians, instructors, and students.

The Business of Sustainable Tourism Development and Management

Susan L. Slocum,Abena Aidoo,Kelly McMahon
The Business of Sustainable Tourism Development and Management Book PDF

Author : Susan L. Slocum,Abena Aidoo,Kelly McMahon
Publisher : Routledge
Page : 347 pages
File Size : 47,6 Mb
Release : 2020-03-31
Category : Business & Economics
ISBN : 9781351031059

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The Business of Sustainable Tourism Development and Management by Susan L. Slocum,Abena Aidoo,Kelly McMahon Pdf

The Business of Sustainable Tourism Development and Management provides a comprehensive introduction to sustainable tourism, crucially combining both theoretical and practical approaches to equip students with the tools to successfully manage a sustainable tourism business or destination. Covering a range of crucial topics such as mass tourism, alternative tourism, human capital management, and many more, this book incorporates a global curriculum that widens the sustainable tourism debate to include theoretical perspectives, applied research, best-practice frameworks, business tools, and case studies, facilitating a more comprehensive sustainable tourism educational strategy. Information on how to effectively implement strategies that can be applied to business environments, entrepreneurship, and job skills to enhance career preparation is at the forefront of this textbook. Highly illustrated and with an interactive companion website including bonus learning materials, this is the ideal textbook for students of tourism, hospitality, and events management at both undergraduate and postgraduate levels.