Marine Phenolics

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Marine Phenolics

Author : Herminia Domínguez,José Ricardo Pérez-Correa
Publisher : MDPI
Page : 230 pages
File Size : 51,8 Mb
Release : 2021-08-16
Category : Science
ISBN : 9783036502649

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Marine Phenolics by Herminia Domínguez,José Ricardo Pérez-Correa Pdf

Phenolic compounds are an extremely diverse class of ubiquitous secondary metabolites produced by a variety of organisms playing different biological roles. They have numerous types of demonstrated bioactivities, including antioxidant, antimicrobial, anti-inflammatory, antitumoral, immunomodulator, neuroprotective, cardioprotective, and antidiabetic activities. Marine organisms produce a vast collection of unique phenolic structures, some of them not found in terrestrial habitats. Progress in different aspects is rapidly advancing, and this Special Issue will provide updated information and recent studies on marine phenolics. Specially, this issue is focused on their chemical characterization, elucidation of their structures, evaluation of their biological properties and mechanisms of action, efficient extraction and purification technologies, development of value-added applications, as well as formulation of novel products.

Marine Phenolics

Author : Herminia Domínguez,José Ricardo Pérez-Correa
Publisher : Unknown
Page : 232 pages
File Size : 42,9 Mb
Release : 2021
Category : Electronic
ISBN : 3036502653

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Marine Phenolics by Herminia Domínguez,José Ricardo Pérez-Correa Pdf

Phenolic compounds are an extremely diverse class of ubiquitous secondary metabolites produced by a variety of organisms playing different biological roles. They have numerous types of demonstrated bioactivities, including antioxidant, antimicrobial, anti-inflammatory, antitumoral, immunomodulator, neuroprotective, cardioprotective, and antidiabetic activities. Marine organisms produce a vast collection of unique phenolic structures, some of them not found in terrestrial habitats. Progress in different aspects is rapidly advancing, and this Special Issue will provide updated information and recent studies on marine phenolics. Specially, this issue is focused on their chemical characterization, elucidation of their structures, evaluation of their biological properties and mechanisms of action, efficient extraction and purification technologies, development of value-added applications, as well as formulation of novel products.

Marine Phenolic Compounds

Author : Jose Ricardo Perez Correa,Raquel Mateos,Herminia Dominguez
Publisher : Elsevier
Page : 540 pages
File Size : 55,5 Mb
Release : 2023-02-09
Category : Science
ISBN : 9780128235904

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Marine Phenolic Compounds by Jose Ricardo Perez Correa,Raquel Mateos,Herminia Dominguez Pdf

Marine Phenolic Compounds: Science and Engineering is a comprehensive resource on these secondary metabolites. Phenolic compounds are secondary metabolites with increasing scientific, commercial and general population interest for their wide distribution, variety and potential applications Less studied than terrestrial sources, marine organisms contain highly interesting phenolic compounds due to their exclusive structures. In addition, the distinctive features of the marine solid matrix, requires novel process technology approaches. The high productivity of marine biomass makes it a renewable source of valuable components with potential for commercial applications. Includes a section on chemical characterization of highly variable structures from marine phenolics Provides the chemical composition and structure of these important marine compounds Presents the bioavailability and bioactivities of marine phenolics to help facilitate the design of new products Contains contributions from a global team of experts who address the challenges of working with marine phenolic compounds

Bioorganic Marine Chemistry

Author : Anonim
Publisher : Springer Science & Business Media
Page : 162 pages
File Size : 55,9 Mb
Release : 2012-12-06
Category : Science
ISBN : 9783642763205

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Bioorganic Marine Chemistry by Anonim Pdf

Functional Ingredients from Algae for Foods and Nutraceuticals

Author : Herminia Dominguez,Leonel Pereira,Stefan Kraan
Publisher : Elsevier
Page : 784 pages
File Size : 41,7 Mb
Release : 2023-07-28
Category : Technology & Engineering
ISBN : 9780323986342

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Functional Ingredients from Algae for Foods and Nutraceuticals by Herminia Dominguez,Leonel Pereira,Stefan Kraan Pdf

Functional Ingredients from Algae for Foods and Nutraceuticals, Second Edition presents an overview on the composition, properties and potential to develop novel ingredients and additives for functional foods and nutraceuticals. This revised edition includes recent data on the composition and biological properties of algae, along with examples of the development of novel algae products and their performance. It includes a new chapter on both conventional and green technologies for product development and will be of interest to nutrition researchers, food technologists and marine scientists, as well as those with an interest in natural product development. Addresses the chemical, nutritional and biological characterization of algae components Includes cases studies focused on bioactives and the development of novel food products Presents a new chapter on conventional and green technologies for product development

Biochemistry of Plant Phenolics

Author : Tony Swain
Publisher : Springer Science & Business Media
Page : 657 pages
File Size : 43,5 Mb
Release : 2013-03-09
Category : Science
ISBN : 9781468433722

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Biochemistry of Plant Phenolics by Tony Swain Pdf

Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress

Author : Blanca Hernandez-Ledesma,Cristina Martinez-Villaluenga
Publisher : Academic Press
Page : 676 pages
File Size : 42,9 Mb
Release : 2021-12-03
Category : Technology & Engineering
ISBN : 9780128225844

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Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress by Blanca Hernandez-Ledesma,Cristina Martinez-Villaluenga Pdf

Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress presents the nutritional and technological aspects related to the development of functional foods with anti-inflammatory and antioxidant effects. Specifically, analytical approaches for the characterization of anti-inflammatory and antioxidant properties of healthy foods and functional constituents, as well as technological strategies for the extraction of compounds and fractions from raw materials to produce anti-inflammatory and antioxidant ingredients are addressed. In addition, the molecular mechanisms by which foods and their components can modulate inflammation and their oxidative stress effects on disease prevention are explored. Finally, clinical research addressing nutritional needs in pathological subjects with inflammatory diseases are considered. Covers methods of analysis and extraction of anti-inflammatory and antioxidant compounds Offers an overview of the main anti-inflammatory and antioxidant compounds in foods Provides a guide on the mechanisms of action and health benefits of anti-inflammatory and antioxidant dietary bioactives

Proceedings of the Marine Safety Council

Author : United States. Marine Safety Council
Publisher : Unknown
Page : 602 pages
File Size : 47,7 Mb
Release : 1984
Category : Merchant marine
ISBN : PURD:32754081660015

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Proceedings of the Marine Safety Council by United States. Marine Safety Council Pdf

Metal Matrix Composites

Author : International Conference on Composite Materials
Publisher : Woodhead Publishing
Page : 940 pages
File Size : 49,5 Mb
Release : 1993
Category : Technology & Engineering
ISBN : 1855731347

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Metal Matrix Composites by International Conference on Composite Materials Pdf

Nutraceutical and Functional Food Components

Author : Charis M. Galanakis
Publisher : Academic Press
Page : 633 pages
File Size : 51,9 Mb
Release : 2021-10-24
Category : Technology & Engineering
ISBN : 9780323850537

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Nutraceutical and Functional Food Components by Charis M. Galanakis Pdf

Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances on the nutritional value, functional properties, applications, bioavailability, and bioaccessibility of food components. This second edition also assesses shelf-life, sensory characteristics, and the profile of food products. Covering the most important groups of food components, including lipids, proteins, peptides and amino acids, carbohydrates, dietary fiber, polyphenols, carotenoids, vitamins, aromatic compounds, minerals, glucosinolates, enzymes, this book addresses processing methods for each. Food scientists, technologists, researchers, nutritionists, engineers and chemists, agricultural scientists, other professionals working in the food industry, as well as students studying related fields, will benefit from this updated reference. Focuses on nutritional value, functional properties, applications, bioavailability and bioaccessibility of food components Covers food components by describing the effects of thermal and non-thermal technologies Addresses shelf-life, sensory characteristics and health claims

Advances in Technologies for Producing Food-relevant Polyphenols

Author : Jose Cuevas Valenzuela,Jose Rodrigo Vergara-Salinas,Jose Ricardo Perez-Correa
Publisher : CRC Press
Page : 352 pages
File Size : 45,8 Mb
Release : 2016-09-19
Category : Science
ISBN : 9781498714990

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Advances in Technologies for Producing Food-relevant Polyphenols by Jose Cuevas Valenzuela,Jose Rodrigo Vergara-Salinas,Jose Ricardo Perez-Correa Pdf

The growing concern for human wellbeing has generated an increase in the demand for polyphenols, secondary plant metabolites that exhibit different bioactive properties. This increasing demand is mainly due to the current applications in the food industry where polyphenols are considered essential for human health and nutrition. Advances in Technologies for Producing Food-relevant Polyphenols provides researchers, scientists, engineers, and professionals involved in the food industry with the latest methodologies and equipment useful to extract, isolate, purify, and analyze polyphenols from different available sources, such as herbs, flora, vegetables, fruits, and agro-industrial wastes. Technologies currently used to add polyphenols to diverse food matrices are also included. This book serves a reference to design and scale-up processes to obtain polyphenols from different plant sources and to produce polyphenol-rich foods with bioactive properties (e.g. antioxidant, antibacterial, antiviral, anticancer properties) of interest for human health and wellbeing.

Marine Pharmacognosy

Author : Se-Kwon Kim
Publisher : CRC Press
Page : 457 pages
File Size : 53,7 Mb
Release : 2012-12-06
Category : Medical
ISBN : 9781439892299

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Marine Pharmacognosy by Se-Kwon Kim Pdf

Diverse and abundant, marine-derived bioactive compounds offer a plethora of pharmacologically active agents with the potential to produce valuable therapeutic entities. Marine-derived organisms, including some macroalgae, microalgae, blue-green algae, invertebrates, and vertebrates—valued in traditional Chinese medicine since ancient times—are now recognized as rich sources of pharmaceutically active compounds. These factors, coupled with the growing need for novel bioactives for the treatment of severe human diseases such as cancer, diabetes, microbial infections, and inflammatory processes, has brought marine pharmaceuticals to the forefront of pharmacology. Marine Pharmacognosy: Trends and Applications provides a comprehensive account of marine-derived bioactive pharmaceuticals and their potential health benefits, including antioxidant, anticancer, antiviral, anticoagulant, antidiabetic, antiallergy, anti-inflammatory, antihypertensive, antibacterial, and radioprotective activities. Moreover, it discusses the sources, isolation and purification, chemistry, functionality interactions, applications, and industrial features of a variety of marine-derived pharmaceuticals. Marine pharmacognosy is a dynamic field that has been systematically investigated over the last 50 years, and the number of publications and patents are increasing every year. Bringing together a global team of experts, Marine Pharmacognosy: Trends and Applications reviews current research on marine-derived bioactive compounds and provides insight into future research on their potential as pharmacologically active agents.

2,4,6-tribromophenol and Other Simple Brominated Phenols

Author : Paul Howe,Stuart Dobson,WHO,Heath Malcolm,World Health Organization
Publisher : World Health Organization
Page : 55 pages
File Size : 53,6 Mb
Release : 2005-12-23
Category : Medical
ISBN : 9789241530668

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2,4,6-tribromophenol and Other Simple Brominated Phenols by Paul Howe,Stuart Dobson,WHO,Heath Malcolm,World Health Organization Pdf

Published under the joint sponsorship of the United Nations Environment Programme, the International Labour Organization and the World Health Organization, and produced within the framework of the Inter-organization Programme for the Sound Management of Chemicals (IOMC). On cover: IPCS International Programme on Chemical Safety

Issues in Biological and Life Sciences Research: 2013 Edition

Author : Anonim
Publisher : ScholarlyEditions
Page : 1154 pages
File Size : 47,5 Mb
Release : 2013-05-01
Category : Science
ISBN : 9781490108681

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Issues in Biological and Life Sciences Research: 2013 Edition by Anonim Pdf

Issues in Biological and Life Sciences Research: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Additional Research. The editors have built Issues in Biological and Life Sciences Research: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Additional Research in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Biological and Life Sciences Research: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.