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Author : United States. Department of Agriculture
Publisher : Unknown
Page : 344 pages
File Size : 43,9 Mb
Release : 1988
Category : Agriculture
ISBN : UVA:X001442530
Author : United States. Agricultural Marketing Service
Publisher : Unknown
Page : 20 pages
File Size : 47,6 Mb
Release : 1958
Category : Farm produce
ISBN : UIUC:30112019260196
Author : Richard Louis Kohls,Joseph N. Uhl
Publisher : Unknown
Page : 650 pages
File Size : 50,8 Mb
Release : 1985
Category : Business & Economics
ISBN : WISC:89011244548
The ninth edition of "Marketing of Agricultural Products" contains completely updated content, tables, figures, and references including the 1997 Census of Agriculture and Business, as well as Trade data, and U.S. Department of Agriculture studies. It blends marketing and economic theory with real world analytical tools to assist readers in better understanding the food system and making profitable marketing decisions. This edition includes increased treatment of food value-adding and marketing management, including advertising, new product development, sales promotion, pricing, and logistics. For farmers, consumers, or those in food marketing.
Author : United States. Agricultural Marketing Service
Publisher : Unknown
Page : 94 pages
File Size : 43,8 Mb
Release : 1939
Category : Farm produce
ISBN : OSU:32435027778646
Author : Anonim
Publisher : Unknown
Page : 856 pages
File Size : 44,9 Mb
Release : 2024-06-11
Category : Farm produce
ISBN : STANFORD:36105113750728
Author : United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices
Publisher : Unknown
Page : 122 pages
File Size : 42,6 Mb
Release : 1976
Category : Agriculture
ISBN : MINN:31951P00426027P
Author : Carolyn Dimitri
Publisher : DIANE Publishing
Page : 36 pages
File Size : 46,9 Mb
Release : 2010-02
Category : Technology & Engineering
ISBN : 9781437924442
Organic foods occupy prominent shelf space in the produce and dairy aisles of most U.S. food retailers. Retail sales of organic foods increased to $21.1 billion in 2008 from $3.6 billion in 1997. This increase has been spearheaded by: an expanding number of retailers are selling a wider variety of foods, the development of private-label product lines by many supermarkets, and the widespread intro. of new products. Organic handlers, who purchase products from farmers and often supply them to retailers, sell more organic products to conventional retailers and club stores than ever before. But, organic farms have struggled at times to produce sufficient supply to keep up with the growth in demand, leading to periodic shortages of organic products. Illus.
Author : United States. Department of Agriculture
Publisher : Unknown
Page : 44 pages
File Size : 47,5 Mb
Release : 1957
Category : Agriculture
ISBN : UIUC:30112019250718
Author : Walter J. Armbruster,Ronald D. Knutson
Publisher : Springer Science & Business Media
Page : 541 pages
File Size : 47,9 Mb
Release : 2012-11-06
Category : Business & Economics
ISBN : 9781461449300
This book discusses the increased scope, complexity and globalization of markets, the changes in technology behind this, and the need for policy and program adjustments. Also discusses the development of supply chains both domestically and globally.
Author : United States. General Accounting Office
Publisher : Unknown
Page : 52 pages
File Size : 45,8 Mb
Release : 1991
Category : Foreign trade promotion
ISBN : STANFORD:36105127339278
Author : V. James Rhodes,Jan Dauve,Joseph L. Parcell
Publisher : Holcomb Hathaway Pubs
Page : 372 pages
File Size : 51,9 Mb
Release : 2007-01
Category : Business & Economics
ISBN : 1890871680
The sixth edition of The Agricultural Marketing System will help you understand not only the what but also the why of agricultural marketing, and it will help prepare you for success in real-world agricultural marketing. This text reflects the economic factors, socioeconomic trends, farm demographic changes, global competitiveness, and consumer attitudes that shape the current structure and operation of the U.S. agricultural marketing system. It shows you how decisions at one level in the value chain impact all other levels, and it explores how and when the system changes as a result of individual decisions. As in previous editions, the focus remains on teaching future managers, decision makers, and opinion leaders about the economic forces of the agricultural food chain. New to this edition are a greater focus on quality-based marketing and contracting and a more global perspective. Clear explanations, updated exhibits, real-life examples, and new learning activities all aid understanding and help you prepare to become a successful market participant able to assess the marketing environment and to develop and implement strategies for achieving your marketing objectives.
Author : United States. Agricultural Marketing Service
Publisher : Unknown
Page : 16 pages
File Size : 40,6 Mb
Release : 1974
Category : Electronic
ISBN : IND:30000091772313
Author : Albert Maxwell
Publisher : Unknown
Page : 183 pages
File Size : 54,8 Mb
Release : 2020-09-15
Category : Technology & Engineering
ISBN : 1641162953
Agricultural marketing deals with the services involved in the movement of agricultural products from the farm to the consumer. It is concerned with the planning, organizing, directing and handling of agricultural products to satisfy the farmer, producer and consumer. Agricultural marketing consists of various activities and services such as production planning, growing, harvesting, grading and packing as well as transporting, storage, food-processing and distribution of the products. It also includes the advertising and sale of agricultural produce. It provides market information to help direct these services. Modern agricultural marketing focuses on developing new marketing links between agribusiness, large retailers and farmers, through contract farming, group marketing and other collective actions. This book provides comprehensive insights into the field of agricultural marketing. It presents researches and studies performed by experts across the globe. It will serve as a reference to a broad spectrum of readers.
Author : Joint Task Force of the U.S. Dept. of Agriculture and the State Universities and Land Grant Colleges
Publisher : Unknown
Page : 46 pages
File Size : 41,7 Mb
Release : 1969
Category : Farm produce
ISBN : CORNELL:31924013839455
Author : Harold F. Breimyer
Publisher : Wiley-Blackwell
Page : 228 pages
File Size : 45,9 Mb
Release : 1976
Category : Agriculture
ISBN : UCAL:B4396485
Marketing in the economic system; Welfare goals in marketing; Economics of the marketing firm; Competitive structure of the market; Dimensions and structure of the marketing system for farm products in the United States; Performance of the marketing system: the role of marketing research; Governmental policies in marketing; Economics of transportation; Location of marketing enterprise and competitive structure; Marketing in economic development.