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Author : Margaret E. Derry Publisher : University of Toronto Press Page : 319 pages File Size : 55,7 Mb Release : 2015-01-01 Category : History ISBN : 9781442626522
Canadian historian Margaret Derry examines the evolution of modern animal breeding from the invention of improved breeding methods in 18th-century England to the application of molecular genetics in the 1980s and 1990s.
The Oxford Handbook of Agricultural History by Jeannie Whayne Pdf
Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.
Reinventing the Wheel by Bronwen Percival,Francis Percival Pdf
In little more than a century, industrial practices have altered every aspect of the cheesemaking process, from the bodies of the animals that provide the milk to the microbial strains that ferment it. Reinventing the Wheel explores what has been lost as raw-milk, single-farm cheeses have given way to the juggernaut of factory production. In the process, distinctiveness and healthy rural landscapes have been exchanged for higher yields and monoculture. However, Bronwen and Francis Percival find reason for optimism. Around the world—not just in France, but also in the United States, England, and Australia—enterprising cheesemakers are exploring the techniques of their great-grandparents. At the same time, using sophisticated molecular methods, scientists are upending conventional wisdom about the role of microbes in every part of the world. Their research reveals the resilience and complexity of the indigenous microbial communities that contribute to the flavor and safety of cheese. One experiment at a time, these dynamic scientists, cheesemakers, and dairy farmers are reinventing the wheel.
Author : John Hartigan Jr. Publisher : U of Minnesota Press Page : 399 pages File Size : 49,8 Mb Release : 2017-11-15 Category : Social Science ISBN : 9781452955490
Across the globe, an expanding circle of care is encompassing a growing number of species through efforts targeting biodiversity, profoundly revising the line between humans and nonhumans. Care of the Species examines infrastructures of care—labs and gardens in Spain and Mexico—where plant scientists grapple with the complexities of evolution and domestication. John Hartigan Jr. uses ethnography to access the expertise of botanists and others engaged with cultivating biodiversity, providing various entry points for understanding plants in the world around us. He begins by tracing the historical emergence of race through practices of care on nonhumans, showing how this history informs current thinking about conservation. With geneticists working on maize, Hartigan deploys Foucault’s concept of care of the self to analyze how domesticated species are augmented by an afterlife of data. In the botanical gardens of Spain, Care of the Species explores seed banks, herbariums, and living collections, depicting the range of ways people interact with botanical knowledge. This culminates in Hartigan’s effort to engage plants as ethnographic subjects through a series of imaginative “interview” techniques. Care of the Species contributes to debates about the concept of species through vivid ethnography, developing a cultural perspective on evolutionary dynamics while using ethnography to theorize species. In tackling the racial dimension of efforts to go “beyond the human,” this book reveals a far greater stratum of sameness than commonly assumed.
Author : Chris Otter Publisher : University of Chicago Press Page : 420 pages File Size : 55,5 Mb Release : 2023-06-05 Category : History ISBN : 9780226826530
A history of the unsustainable modern diet—heavy in meat, wheat, and sugar—that requires more land and resources than the planet is able to support. We are facing a world food crisis of unparalleled proportions. Our reliance on unsustainable dietary choices and agricultural systems is causing problems both for human health and the health of our planet. Solutions from lab-grown food to vegan diets to strictly local food consumption are often discussed, but a central question remains: how did we get to this point? In Diet for a Large Planet, Chris Otter goes back to the late eighteenth century in Britain, where the diet heavy in meat, wheat, and sugar was developing. As Britain underwent steady growth, urbanization, industrialization, and economic expansion, the nation altered its food choices, shifting away from locally produced plant-based nutrition. This new diet, rich in animal proteins and refined carbohydrates, made people taller and stronger, but it led to new types of health problems. Its production also relied on far greater acreage than Britain itself, forcing the nation to become more dependent on global resources. Otter shows how this issue expands beyond Britain, looking at the global effects of large agro-food systems that require more resources than our planet can sustain. This comprehensive history helps us understand how the British played a significant role in making red meat, white bread, and sugar the diet of choice—linked to wealth, luxury, and power—and shows how dietary choices connect to the pressing issues of climate change and food supply.
Feminist Animal and Multispecies Studies: Critical Perspectives on Food and Eating by Anonim Pdf
This book develops critical feminist animal and multispecies studies across various societal and environmental contexts. The chapters discuss timely questions broadly related to food and eating, stemming from connections drawn between critical animal studies, feminist theory, and multispecies studies. The themes explored include trans-inclusive ecofeminism, decolonial perspectives to veganism, links between the critique of ableism and animal exploitation, alternatives to dominant Western masculinities invested in meat consumption, and the politics of sex and purity in factory farming. The book explores responses to interlinked forms of exploitation by focusing on sites such as sanctuaries, educational institutions, social media, and animal advocacy.
Cat People: Human–Cat Interrelatedness in the Cat Fancy by Emily Stone Pdf
This book examines the social world of the cat fancy, or the leisure activity of breeding and exhibiting pedigree cats. Based on multispecies ethnographic fieldwork and interviews in the United Kingdom, it explores the process and performance of exhibiting cats at shows, the breeding practices and discourses integral to the creation of pedigree breeds, and the relations that these practices generate between human guardians, the pedigree cat population, and non-pedigree cats. Through observation with cat fanciers and their interactions with their cats, the author investigates the social dynamics and relationships that form within the fancy, considering the interconnections between biopower and eugenics in pedigree breeding, the practices of pet keeping and the complexities of more-than-human care, and the implications of involvement for the cats themselves. As such, Cat People: Human–Cat Interrelatedness in the Cat Fancy will appeal to scholars from across the social sciences and humanities interested in human–animal interactions, multispecies leisure, anthrozoology, and more-than-human care.
Animal breeding has been complicated by persisting factors across species, cultures, geography, and time. In Made to Order, Margaret E. Derry explains these factors and other breeding concerns in relation to both animals and society in North America and Europe over the past three centuries. Made to Order addresses how breeding methodology evolved, what characterized the aims of breeding, and the way structures were put in place to regulate the occupation. Illustrated by case studies on important farm animals and companion species, the book presents a synthetic overview of livestock breeding as a whole. It gives considerable emphasis to genetics and animal breeding in the post-1960 period, the relationship between environmental and improvement breeding, and regulation of breeding as seen through pedigrees. In doing so, Made to Order shows how studying the ancient human practice of animal breeding can illuminate the ways in which human thinking, theorizing, and evolving characterize our interactions with all-natural processes.
Nature Inspired Cooperative Strategies for Optimization (NICSO 2010) by Carlos Cruz,Juan R. González,David Alejandro Pelta,Natalio Krasnogor,Germán Terrazas Pdf
Many aspects of Nature, Biology or even from Society have become part of the techniques and algorithms used in computer science or they have been used to enhance or hybridize several techniques through the inclusion of advanced evolution, cooperation or biologically based additions. The previous NICSO workshops were held in Granada, Spain, 2006, Acireale, Italy, 2007, and in Tenerife, Spain, 2008. As in the previous editions, NICSO 2010, held in Granada, Spain, was conceived as a forum for the latest ideas and the state of the art research related to nature inspired cooperative strategies. The contributions collected in this book cover topics including nature-inspired techniques like Genetic Algorithms, Evolutionary Algorithms, Ant and Bee Colonies, Swarm Intelligence approaches, Neural Networks, several Cooperation Models, Structures and Strategies, Agents Models, Social Interactions, as well as new algorithms based on the behaviour of fireflies or bats.
In the 1970s, scientists claimed that farm animal breeding was finally evolving from an art into a science. In their view, the switch to scientific breeding was as inevitable as the ongoing process of agricultural modernization. However, the art-to-science scenario is too simplistic to do justice to the complex dynamic that characterized the transformation of the field. The livestock breeds that take centre stage in this book – dairy cattle, chickens, pigs, sheep, and horses – were products of the twentieth century. The methods used by breeders to improve their animals, however, were much older. Tracing the history of practical stockbreeding, the role of Mendelism in scientific breeding, and the emergence of quantitative genetics, Beauty or Statistics shows that the story of the scientific modernization of livestock breeding can be more fruitfully analysed from the perspective of changing cultures of breeding, taking practical, commercial, normative, and aesthetic considerations into account.
New Perspectives on the History of Life Sciences and Agriculture by Denise Phillips,Sharon Kingsland Pdf
This volume explores problems in the history of science at the intersection of life sciences and agriculture, from the mid-eighteenth to the mid-twentieth century. Taking a comparative national perspective, the book examines agricultural practices in a broad sense, including the practices and disciplines devoted to land management, forestry, soil science, and the improvement and management of crops and livestock. The life sciences considered include genetics, microbiology, ecology, entomology, forestry, and deal with US, European, Russian, Japanese, Indonesian, Chinese contexts. The book shows that the investigation of the border zone of life sciences and agriculture raises many interesting questions about how science develops. In particular it challenges one to re-examine and take seriously the intimate connection between scientific development and the practical goals of managing and improving – perhaps even recreating – the living world to serve human ends. Without close attention to this zone it is not possible to understand the emergence of new disciplines and transformation of old disciplines, to evaluate the role and impact of such major figures of science as Humboldt and Mendel, or to appreciate how much of the history of modern biology has been driven by national ambitions and imperialist expansion in competition with rival nations.
Environmental challenges are defining the twenty-first century. To fully understand ongoing debates about our current crises—climate change, loss of biological diversity, pollution, extinction, resource woes—means revisiting their origins, in all their complexity. With this ambitious, highly original contribution to the environmental history of global modernity, Frank Uekötter considers the many ways humans have had an impact on their physical environment throughout history. Ours is not a one-way trajectory to sudden collapse, he argues, but rather death by a thousand cuts. The many paths we’ve forged to arrive in our current predicament, from agriculture to industry to infrastructure, must be considered collectively if we are to stay afloat in what Uekötter describes as a vortex: a powerful metaphor for the flow of history, capturing the momentum and the many crosscurrents that swept people and environments along. His book invites us to look at environmental challenges from multiple perspectives, including all the twists and turns that have helped to create the mess we find ourselves in. Uekötter has written a world history for an age where things are falling apart: where we know what lies ahead and are equipped with the right tools—technological and otherwise—and plenty of experience to deal with environmental challenges, but somehow fail to get our affairs in order.
The New York Times bestselling guide to thinking like literature's greatest detective. "Steven Pinker meets Sir Arthur Conan Doyle" (Boston Globe), by the author of The Confidence Game. No fictional character is more renowned for his powers of thought and observation than Sherlock Holmes. But is his extraordinary intellect merely a gift of fiction, or can we learn to cultivate these abilities ourselves, to improve our lives at work and at home? We can, says psychologist and journalist Maria Konnikova, and in Mastermind she shows us how. Beginning with the “brain attic”—Holmes’s metaphor for how we store information and organize knowledge—Konnikova unpacks the mental strategies that lead to clearer thinking and deeper insights. Drawing on twenty-first-century neuroscience and psychology, Mastermind explores Holmes’s unique methods of ever-present mindfulness, astute observation, and logical deduction. In doing so, it shows how each of us, with some self-awareness and a little practice, can employ these same methods to sharpen our perceptions, solve difficult problems, and enhance our creative powers. For Holmes aficionados and casual readers alike, Konnikova reveals how the world’s most keen-eyed detective can serve as an unparalleled guide to upgrading the mind.
Author : Peter Lancaster Brown Publisher : Scribner Book Company Page : 264 pages File Size : 53,9 Mb Release : 1979 Category : History ISBN : UOM:39015015763504
Megaliths and Masterminds by Peter Lancaster Brown Pdf
A discussion of the questions surrounding various ancient stone monuments throughout the world and, also offers a reassessment of the achievements of earlier non-literate peoples based on recent research and archaeoligical findings.