Nutrition Of Fruit Crops

Author : Anoop Kumar Srivastava,Chengxiao Hu
Publisher : Elsevier
Page : 802 pages
File Size : 47,7 Mb
Release : 2019-11-30
Category : Science
ISBN : 9780128187265

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Fruit Crops by Anoop Kumar Srivastava,Chengxiao Hu Pdf

Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience

Author : D. Atkinson,J.E. Jackson,R.O. Sharples
Publisher : Elsevier
Page : 452 pages
File Size : 52,8 Mb
Release : 2015-09-15
Category : Gardening
ISBN : 9781483164281

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Mineral Nutrition of Fruit Trees by D. Atkinson,J.E. Jackson,R.O. Sharples Pdf

Mineral Nutrition of Fruit Trees summarizes the state of knowledge about the mineral nutrition of fruit trees, including peach and apple trees. The discussions are organized around six themes: fruit tree mineral nutrition and crop quality; uptake and transport; effect of soil management and fertilizer applications on nutrient uptake; direct application of nutrients to foliage and fruits; prediction of nutrient requirements; and synthesis. This text consists of 69 chapters and begins with a section dealing with the effects of nutrition on fruit quality. The second section explores the mechanisms of nutrient entry to, and movement within, fruit trees and the means of influencing the nutrition of both the whole tree and the crop by fertilizers and management practices, including irrigation and the use of herbicides. The third section describes methods for predicting the needs of the tree for establishment, growth, and fruit quality. The effects of interactions between nutrition and environment on the mineral composition of fruits are considered, along with an integrated approach to orchard nutrition and bitter pit control, the influence of boron deficiency on fruit quality, and calcium accumulation in apple fruit. This book will be of interest to scientists working in fields such as biochemistry, food technology, agriculture, horticulture, and physiology.

Author : Norman Franklin Childers
Publisher : Unknown
Page : 910 pages
File Size : 41,6 Mb
Release : 1966
Category : Fruit-culture
ISBN : PSU:000017293884

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Nutrition of Fruit Crops: Temperate, Subtropical, Tropical by Norman Franklin Childers Pdf

Author : Norman Franklin Childers
Publisher : Unknown
Page : 912 pages
File Size : 47,8 Mb
Release : 1966
Category : Gardening
ISBN : WISC:89038576724

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Nutrition of Fruit Crops by Norman Franklin Childers Pdf

Apple nutrition; Avocado and mango; Banana nutrition; Blueberry and cranberry; Bush fruits nutrition; Cherry nutrition; Citrus nutrition; Leaf analysis of citrus; Cacao nutrition; Olive nutrition; Edible nuts; Peach nutrition; Special photographic section; Pear nutrition; Plum, prune and apricot; Strawberry nutrition; Tung nutrition; Experimentation with orchard trees; Chelated metals for growing plants; Coconut nutrition; Pineaple nutrition; Leaf analysis of deciduos fruits; Coffee nutrition; Grape nutrition; Mineral content of important fruit plants.

Author : Bhupal Singh Chundawat,Chundawat Bs
Publisher : Unknown
Page : 256 pages
File Size : 46,9 Mb
Release : 1997
Category : Crops
ISBN : 8185680221

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Nutrient Management in Fruit Crops by Bhupal Singh Chundawat,Chundawat Bs Pdf

Author : Monique Simmonds,Victor R. Preedy
Publisher : Academic Press
Page : 796 pages
File Size : 41,5 Mb
Release : 2015-10-16
Category : Technology & Engineering
ISBN : 9780124080645

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Nutritional Composition of Fruit Cultivars by Monique Simmonds,Victor R. Preedy Pdf

Nutritional Composition of Fruit Cultivars provides readers with the latest information on the health related properties of foods, making the documentation of the nutritive value of historical cultivars especially urgent, especially before they are lost and can't be effectively compared to modern cultivars. Because there is considerable diversity and a substantial body of the compositional studies directed towards commercial varieties, this information is useful for identifying traits and features that may be transposed from one variety to another. In addition, compositional and sensory features may also be used for commercialization and to characterize adulteration. Detailed characterization of cultivars can be used to identify "super-foods". Alternatively, unmasked historical cultivars may be the focus of reinvigorated commercial practices. Each chapter in this book has sections on the botanical aspects, the composition of traditional or ancient cultivars, the composition of modern cultivars, a focus on areas of research, the specialty of the communicating author of each chapter, and summary points. Presents the botanical aspects and composition of both traditional and modern plants, including in-depth insight into current research, and overall summary points for each fruit for consistent comparison and ease of reference Provides important information in the consideration of preservation, transference, or re-introduction of historical/traditional cultivars into current crop science Provides details on compositional and sensory parameters, from aroma and taste to micro- and macronutrients Includes data on nutraceuticals and novel components that have proven to impact on, or be important in, food quality, storage, processing, storage, and marketing

Author : T. K. Bose,S. K. Mitra,M. K. Sadhu
Publisher : South Asia Books
Page : 804 pages
File Size : 45,9 Mb
Release : 1988
Category : Fruit
ISBN : WISC:89032878035

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Mineral Nutrition of Fruit Crops by T. K. Bose,S. K. Mitra,M. K. Sadhu Pdf

Introduction; Nitrogen; Phosphorus; Potassium; Calcium; Magnesium; Sulfur; Iron; Manganese; Copper; Zinc; Boron; Molybdenum; Chlorine; Silicon; Cobalt.

Author : Syed Zameer Hussain,Bazila Naseer,Tahiya Qadri,Tabasum Fatima,Tashooq Ahmad Bhat
Publisher : Springer Nature
Page : 336 pages
File Size : 53,9 Mb
Release : 2021-06-15
Category : Technology & Engineering
ISBN : 9783030755027

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Fruits Grown in Highland Regions of the Himalayas by Syed Zameer Hussain,Bazila Naseer,Tahiya Qadri,Tabasum Fatima,Tashooq Ahmad Bhat Pdf

This book discusses different fruit crops and provides first-hand information on the nutritional composition of commercially important, as well as unexplored fruits, which are grown in Jammu, Kashmir and Ladakh. A detailed nutritional profile of each fruit is presented in the book. The potential health implications against cardiovascular diseases, diabetes, carcinoma, oxidative damage, asthma, aging and cognition are discussed and explained. Besides, nutritional composition and medicinal implications, origin, morphology, taxonomy and production scenarios of unexplored, as well as commercially important fruits, have also been highlighted in the book. This book will be of interest to students and researchers involved in agricultural sciences, food science, nutrition and the Indian medicine system.

Author : Norman Franklin Childers
Publisher : Unknown
Page : 888 pages
File Size : 47,7 Mb
Release : 1966
Category : Fruit-culture
ISBN : OCLC:1289069444

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Nutrition of Fruit Crops by Norman Franklin Childers Pdf

Author : D. Atkinson
Publisher : Unknown
Page : 435 pages
File Size : 53,6 Mb
Release : 1980
Category : Electronic
ISBN : OCLC:709808143

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Mineral Nutrition of Fruit Trees by D. Atkinson Pdf

Contem trabalhos apresentados no Simposio sobre nutricao mineral e qualidade de fruteiras de clima temperado, incluindo aspectos fisiologicos da nutricao e o efeito do manejo de solo e aplicacao dos fertilizantes.

Author : T. Radha,Lila Mathew
Publisher : New India Publishing
Page : 452 pages
File Size : 49,7 Mb
Release : 2007
Category : Science
ISBN : 8189422464

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Fruit Crops by T. Radha,Lila Mathew Pdf

The book is a comprehensive and need oriented volume encompassing the latest and balanced information about various aspects of fruit culture (tropical & subtropical). Following is a sampling of topics covered. Introductory on Fruit Industry deals briefly with production statistics, social, nutritive and industrial relevance and importance of fruit production. Second provides a complete overview of all principles and practices associated with Orchard planning, Layout and Management in a very abridged manner. The third on Classification of fruit crops includes botanical, horticultural and environmental grouping in a very precise but meaningful manner. Following s give a detailed account on different aspects including origin, distribution, botany & varieties, classification, climate & soil requirements, propagation, cultivation methods, flowering, harvesting, post harvest methods and crop protection of different fruit crops coming under each group such as tropical, subtropical and arid & semi-arid fruits. IV is on tropical fruits - Banana, Guava, Mangosteen, Papaya Pineapple and Sapota. V is on ten major subtropical fruits Avocado, Citrus, Grapes, Litchi, Loquat, Mango, Olive, Passion fruit, Persimmon and Pomegranate. VI contains details of eight major arid & semi-arid fruit crops namely, Aonla, Ber, Custard apple, Date, Fig, Jack, Jamun and Phalsa. Apart from these major fruit crops, VII gives a brief but comprehensive account on a large number of under and un - exploited fruit crops of tropical and subtropical parts of the world. This gives details of well-known minor fruits and a list of other very less known fruit species, which can be made the subject of detailed study for further utilization and information generation. Information provided in this compilation will be of use to students, teachers, scientists, extension workers, orchardists and others interested in fruit culture.

Author : Anonim
Publisher : Unknown
Page : 448 pages
File Size : 49,9 Mb
Release : 2013
Category : Foliar feeding
ISBN : OCLC:861754653

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Proceedings of the Seventh International Symposium on Mineral Nutrition of Fruit Crops by Anonim Pdf

Author : Anoop Kumar Srivastava
Publisher : Springer Science & Business Media
Page : 475 pages
File Size : 52,5 Mb
Release : 2012-05-30
Category : Science
ISBN : 9789400741713

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Advances in Citrus Nutrition by Anoop Kumar Srivastava Pdf

This is a solitary attempt to streamline all the possible information related to citrus nutrition, with emphasis on diagnosis and management of nutrient constraints, employing a variety of state-of-art techniques evolved globally over the years . While doing so care has been taken to include peripheral disciplines so that the discussion becomes more lively and authoritative. An entire array of exclusive subjects has been nicely portrayed with the help of latest data and photographs.

Author : A. Erez
Publisher : Springer Science & Business Media
Page : 464 pages
File Size : 51,8 Mb
Release : 2013-04-17
Category : Science
ISBN : 9789401732154

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Temperate Fruit Crops in Warm Climates by A. Erez Pdf

As a member of the working group (WG) on "Temperate Zone Fruit Trees in the Tropics and Subtropics" of the International Society for Horticulture, I was aware of the lack of readily available information needed in many warm-climate locations where temperate fruit crops are grown. The founder of this WG, Frank Dennis, Jr. , was motivated to encourage knowledge transfer by sharing knowledge with many developing countries. We shared his drive and in presenting this book we believe we are doing a service to all persons interested in temperate fruits, but especially to those in tropical and subtropical countries, many of which are developing countries interested in growing these crops and lacking the knowledge needed. In this book, we have collected information covering a variety of different aspects of growing temperate fruit crops in warm climates. As this is the first time such an evaluation of these species has been done, interesting and novel aspects of tree development and fruiting are presented, with stress on elements like dormancy and irrigation that are not of such basic concern in the natural of the temperate zones. We are living in a transition age; horticultural studies habitat are changing and expertise such as can be found in the array of participants in this book is probably not going to be easily found in the future. I hope that this book will broaden our understanding of the fruiting Temperate Zone tree in general and of its adaptation to warm climates, in particular.

Author : Larry L. Barton,Javier Abadia
Publisher : Springer Science & Business Media
Page : 500 pages
File Size : 47,7 Mb
Release : 2007-08-20
Category : Medical
ISBN : 1402066236

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Iron Nutrition in Plants and Rhizospheric Microorganisms by Larry L. Barton,Javier Abadia Pdf

This book provides a comprehensive review on the status of iron nutrition in plants. It contains updated reviews of most relevant issues involving Fe in plants and combines research on molecular biology with physiological studies of plant-iron nutrition. It also covers molecular aspects of iron uptake and storage in Arabidopsis and transmembrane movement and translocation of iron in plants. This book should serve to stimulate continued exploration in the field.