Pocket Beer Book 2014

Author : Stephen Beaumont,Tim Webb
Publisher : Mitchell Beazley
Page : 320 pages
File Size : 50,6 Mb
Release : 2013-09-02
Category : Cooking
ISBN : 9781845338619

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Pocket Beer Book 2014 by Stephen Beaumont,Tim Webb Pdf

As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal. Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Guide to Beer 2014 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex bitters and stouts of Britain to the cutting-edge brews of North America. This expert selection covers the extraordinary variety the world's beers now have to offer. Tasting notes, organised by country, provide succinct commentary on the chosen beers and cover the brewery and each beer's key characteristics. With over 3,000 beers covered, this book encompasses more familiar established beers as well as exciting new discoveries from the myriad craft breweries that are emerging around the world, covering over 60 countries. Punctuating the tasting notes is information on 'beer destinations', specific places where you can best experience a beer in situ. An extensive introductory chapter to the book also covers styles of beer and emerging trends. Contents Includes: How to Use This Book Introduction What is Craft Beer? Beer Styles Beer at the Table EUROPE NORTH AMERICA & THE CARIBBEAN LATIN AMERICA ASIA & THE MIDDLE EAST AUSTRALASIA AFRICA And More!

Author : Stephen Beaumont,Tim Webb
Publisher : Mitchell Beazley
Page : 320 pages
File Size : 49,5 Mb
Release : 2013
Category : Beer
ISBN : 1845337670

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Pocket Beer Book 2014 by Stephen Beaumont,Tim Webb Pdf

As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal. Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Guide to Beer 2014 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex bitters and stouts of Britain to the cutting-edge brews of North America. This expert selection covers the extraordinary variety the world's beers now have to offer. Tasting notes, organised by country, provide succinct commentary on the chosen beers and cover the brewery and each beer's key characteristics. With over 3,000 beers covered, this book encompasses more familiar established beers as well as exciting new discoveries from the myriad craft breweries that are emerging around the world, covering over 60 countries. Punctuating the tasting notes is information on 'beer destinations', specific places where you can best experience a beer in situ. An extensive introductory chapter to the book also covers styles of beer and emerging trends. Contents Includes: How to Use This Book Introduction What is Craft Beer? Beer Styles Beer at the Table EUROPE NORTH AMERICA & THE CARIBBEAN LATIN AMERICA ASIA & THE MIDDLE EAST AUSTRALASIA AFRICA And More!

Author : Stephen Beaumont,Tim Webb
Publisher : Sterling Epicure
Page : 0 pages
File Size : 49,5 Mb
Release : 2013-09-17
Category : Beer
ISBN : 1454906472

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The Pocket Beer Guide by Stephen Beaumont,Tim Webb Pdf

The best beers are here, so drink up! The authors of the acclaimed World Atlas of Beer (Sterling Epicure) have collaborated with top international contributors to create the most extraordinary, comprehensive, and up-to-date guide to brews available. This team of experts provides tasting notes on an amazing selection of suds, organized by country, complete with information on breweries and each beer's key characteristics. Beer destinations and a calendar of beer festivals worldwide round out the fun!

Author : Tim Webb,Stephen Beaumont
Publisher : Mitchell Beazley
Page : 500 pages
File Size : 47,8 Mb
Release : 2017-11-02
Category : Cooking
ISBN : 9781784723866

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Pocket Beer 3rd edition by Tim Webb,Stephen Beaumont Pdf

With so many beers now on offer, it's more essential than ever to have an expert guide - this carefully curated selection encompasses the very best beer the world has to offer. Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Beer Book takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex bitters and stouts of Britain to the cutting-edge brews of North America. This expert selection covers the extraordinary variety the world's beers now have to offer. Detailed tasting notes cover the top traditional, classic and new craft beers of over 80 countries. With special features on national beer styles and the best new Breweries to Watch as well as Iconic Breweries of both traditional and craft brewing, this up-to-the-minute guide is indispensable for any beer lover.

Author : Stephen Beaumont,Tim Webb
Publisher : Mitchell Beazley
Page : 416 pages
File Size : 41,5 Mb
Release : 2014-09-08
Category : Cooking
ISBN : 9781845339807

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Pocket Beer Book, 2nd edition by Stephen Beaumont,Tim Webb Pdf

As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal. Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Beer Book 2015 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex bitters and stouts of Britain to the cutting-edge brews of North America. This expert selection covers the extraordinary variety the world's beers now have to offer. Tasting notes, organised by country, provide succinct commentary on the chosen beers and cover the brewery and each beer's key characteristics. With 4,300 beers featured, this book encompasses more familiar established beers as well as exciting new discoveries from the myriad craft breweries that are emerging around the world, covering 80 countries. Punctuating the tasting notes is information on 'beer destinations', specific places where you can best experience a beer in situ. An extensive introductory chapter to the book also covers styles of beer and food and beer pairings.

Author : Mark Dredge
Publisher : Dog n Bone
Page : 0 pages
File Size : 50,7 Mb
Release : 2016-09-06
Category : Cooking
ISBN : 1911026046

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The Pocket Book of Craft Beer by Mark Dredge Pdf

Covering more than 50 different beer styles, The Pocket Book of Craft Beer cracks open the finest, most innovative brews on the planet, making it a must-have for any beer lover. Covering more than 50 different beer styles, The Pocket Book of Craft Beer cracks open the finest, most innovative brews on the planet, making it a must-have for any beer lover. The last few years have seen an explosion in the popularity of craft beers across the globe, with excellent new brews being produced everywhere from Copenhagen to Colorado, Amsterdam to Auckland. With more amazing beers available than ever before, it’s hard to know which one to choose. That’s where The Pocket Book of Craft Beer comes in. Gathering together over 300 of the most innovative and tastiest beers you need to try, and divided into 50 different categories, you will find the best of the best each style has to offer. Every category comes with an explanation of the key characteristics of the style—whether it’s an American IPA bursting with citrusy C-hops or an Imperial Stout full of dark roasted malts—along with an example of a classic brew and a selection of cutting-edge versions that are certain to become instant favorites. So whether you’re looking for bitter beers or balanced flavors, a hit of hops or a hint of coffee, the reviews will point you in the right direction to find the perfect beer to suit your tastebuds. Also included throughout the book are interesting nuggets of beer information, covering topics such as the catalyst that has caused the astonishing growth in craft beer and the difference between Stout and Porter.

Author : Mikkel Borg Bjergso,Pernille Pang
Publisher : Jacqui Small
Page : 277 pages
File Size : 47,5 Mb
Release : 2015-04-01
Category : Cooking
ISBN : 9781910254400

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Mikkeller's Book of Beer by Mikkel Borg Bjergso,Pernille Pang Pdf

The man behind Mikkeller brewery offers his guide to the best beers. Discover how he got started in the business, and learn about the ever-growing Nordic beer revolution with its fascinating origins. Then find out everything you have ever wanted to know about this highly versatile drink with an in-depth look at various beer types and the intrinsic differences between them. Drawing on his years of experimenting with tastes, textures and techniques in the art of beer brewing, Mikkel offers you his own extraordinary insights into the processes behind your favourite beers. Starting with the basics, discover how to make beer at home with easy-to-follow recipes that cover many of the sought-after brews that Mikkeller and his friends have become known for. In addition to this, learn about how to taste beer and understand its flavours. With a chapter dedicated to food, Mikkel offers an alternative to wine with meals and teaches us which beers work best with what foods, as well as providing us with a few tasty recipes of his own.

Author : Michael Jackson
Publisher : Unknown
Page : 0 pages
File Size : 46,5 Mb
Release : 1986
Category : Beer
ISBN : 0855335564

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Michael Jackson's Pocket Beer Book by Michael Jackson Pdf

Author : Patrick Dawson
Publisher : Storey Publishing
Page : 161 pages
File Size : 49,6 Mb
Release : 2014-01-01
Category : Cooking
ISBN : 9781612121567

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Vintage Beer by Patrick Dawson Pdf

A guide to enjoying vintage beers explains how to plan and set up a beer cellar, what to look for when tasting aged beers, and the science behind the aging process.

Author : Jereme Zimmerman
Publisher : Chelsea Green Publishing
Page : 240 pages
File Size : 43,5 Mb
Release : 2015-10-15
Category : Cooking
ISBN : 9781603585996

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Make Mead Like a Viking by Jereme Zimmerman Pdf

A complete guide to using the best ingredients and minimal equipment to create fun and flavorful brews Ancient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down through generations—no fancy, expensive equipment or degrees in chemistry needed. In Make Mead Like a Viking, homesteader, fermentation enthusiast, and self-described “Appalachian Yeti Viking” Jereme Zimmerman summons the bryggjemann of the ancient Norse to demonstrate how homebrewing mead—arguably the world’s oldest fermented alcoholic beverage—can be not only uncomplicated but fun. Armed with wild-yeast-bearing totem sticks, readers will learn techniques for brewing sweet, semi-sweet, and dry meads, melomels (fruit meads), metheglins (spiced meads), Ethiopian t’ej, flower and herbal meads, braggots, honey beers, country wines, and even Viking grog, opening the Mead Hall doors to further experimentation in fermentation and flavor. In addition, aspiring Vikings will explore: • The importance of local and unpasteurized honey for both flavor and health benefits; • Why modern homebrewing practices, materials, and chemicals work but aren’t necessary; • How to grow and harvest herbs and collect wild botanicals for use in healing, nutritious, and magical meads, beers, and wines; • Hops’ recent monopoly as a primary brewing ingredient and how to use botanicals other than hops for flavoring and preserving mead, ancient ales, and gruits; • The rituals, mysticism, and communion with nature that were integral components of ancient brewing and can be for modern homebrewers, as well; • Recommendations for starting a mead circle to share your wild meads with other brewers as part of the growing mead-movement subculture; and more! Whether you’ve been intimidated by modern homebrewing’s cost or seeming complexity in the past—and its focus on the use of unnatural chemicals—or are boldly looking to expand your current brewing and fermentation practices, Zimmerman’s welcoming style and spirit will usher you into exciting new territory. Grounded in history and mythology, but—like Odin’s ever-seeking eye—focusing continually on the future of self-sufficient food culture, Make Mead Like a Viking is a practical and entertaining guide for the ages.

Author : Stephen Beaumont
Publisher : Jacqui Small LLP
Page : 224 pages
File Size : 43,5 Mb
Release : 2015-10-15
Category : Cooking
ISBN : 9781910254455

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The Beer and Food Companion by Stephen Beaumont Pdf

The Beer and Food Companion is set to become a classic reference for anyone wishing to pair beer and food, to cook with beer or to discover the delights of both the traditional and modern art of the beer sommelier. Beer has been drunk with food for thousands of years yet only now is it being appreciated as the perfect companion to food. It is even better than wine for pairing with cheese, for example. Tracing the history of beer and food matching, this book educates your palate to recognise the characteristics of a flavoursome beer, with delicious recipes that allow you to cook, pair and appreciate your ale at a whole new level. Profiles of key chefs, restaurateurs, beer experts, beer sommeliers and cicerones from around the world zone in on the new and exciting world of beer and food matching, including London pub The Bull, Restobières in Brussels and Higgins Restaurant in Portland, Oregon. Charts for Beer & Food and Food & Beer pairing provide at-a-glance perfect matches for easy reference when you are sourcing beer. With expert knowledge on the art of marrying flavour and cooking with beer you will quickly come to recognise the rich and rewarding combination of porter and chocolate desserts, the delicate counterbalance of a wheat beer with seafood, or the pleasing combination of a hoppy pale ale with a mild curry.

Author : Jennifer Fiedler,Editors of PUNCH
Publisher : Ten Speed Press
Page : 336 pages
File Size : 49,9 Mb
Release : 2014-10-14
Category : Cooking
ISBN : 9781607746546

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The Essential Bar Book by Jennifer Fiedler,Editors of PUNCH Pdf

A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 115 recipes. The Essential Bar Book is full of indispensable information about everything boozy that’s good to drink. This easy-to-navigate A-to-Z guide covers it all, from the tools of the trade to the history and mythology behind classic and modern drinks, and features 115 recipes for the world’s most important cocktails.

Author : Christian Andersen
Publisher : Austin Macauley Publishers
Page : 777 pages
File Size : 53,9 Mb
Release : 2023-12-08
Category : Cooking
ISBN : 9781035835409

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The Naked Beer by Christian Andersen Pdf

“The industry has abused an otherwise good beer type for many years. Now consumers want the good old pilsner back.” Kevin Davey, Master Brewer, Gold Dot Beer, Oregon, USA THE NAKED BEER is a book about pilsner – the most popular type of beer in the world. While other beer types have come and gone, pilsner has remained a steadfast choice for nearly two centuries. After decades of over-commercialisation, this may be pilsner’s moment, as it undergoes a resurgence among craft beer brewers eager to embrace the challenge of crafting a beer that tests their technique to the full without relying on gimmicks. This book aims to illustrate that pilsner, in all its diversity and quality, deserves a central role in the ongoing beer revolution; indeed, as beer guru Jeff Alworth argues, pilsner is already the “secret weapon” in that revolution. THE NAKED BEER features: • Reports from breweries in the USA, Germany and the Czech Republic • Interviews with the best pilsner brewers in the world • Chapters covering the history, culture and science of pilsner • A deep dive into the aroma and taste of pilsner, with a new and improved tasting scheme • Reviews of 72 pilsner brands • 10 pilsner recipes to try at home! Written by beer expert Christian Andersen and Master Brewer Jens Eiken, THE NAKED BEER is set to become the go-to book for anyone interested in this most poised and subtle of beers. Born in an improbable blend of local culture, foreign espionage, and brewing ingenuity, Pilsner emerged as the ‘killer app’ of beers in 1842. As it raced across Europe and then the world, Pilsner swept aside centuries-old beer styles and established itself as king. Since then it’s been perfected and ruined, celebrated and scorned, industrialised and crafted. Here, discover the story of – and as even many craft brewers will say – the greatest beer style in the world. GARRETT OLIVER Master Brewer and Editor-in-Chief of The Oxford Companion to Beer – The Brooklyn Brewery Pilsner is back where it belongs – in the heart of the beer revolution. Finally, the consumers and the craft brewers appreciate this sleeping giant of a beer style. Only good brewers can, and must, brew a perfect pilsner. (Our dry hopped pilsner ‘Lost Lager’ is an excellent example of this development, and the consumers love it!) The Naked Beer is a thorough book about this beer style, which is full of flavour and potential! JASON POND Group Brewmaster – BrewDog

Author : Stephen Beaumont
Publisher : Mitchell Beazley
Page : 418 pages
File Size : 53,9 Mb
Release : 2018-04-05
Category : Cooking
ISBN : 9781784724863

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Will Travel For Beer by Stephen Beaumont Pdf

From the walkable breweries of Ashville, North Carolina, to the Ølfestival in Copenhagen, Oktoberfest in Brazil to the breweries of Beijing, discover 101 traditional, quirky, absurd, must-visit beer destinations across the globe. Find the world's most romantic pub crawl in Bruges, drink beer in paradise in Latin America or step into Germany via Bangkok, Thailand. Complete with tasting notes, drinking tips and handy address lists, this is the perfect gift for both beer enthusiasts and keen travellers alike.

Author : Stephen Beaumont,Tim Webb
Publisher : Unknown
Page : 0 pages
File Size : 52,6 Mb
Release : 2014
Category : Beer
ISBN : 177085486X

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Pocket Beer Guide 2015 by Stephen Beaumont,Tim Webb Pdf

The definitive and most up-to-date guide to the world's best beers. Praise for the 2014 edition: "The gold standard of worldly beer guides, shrunk to fit in your jeans." -- Draft Magazine "Beaumont and Webb do an outstanding job of treading better beer's backwaters." -- Celebrator Beer News, America's Premier Brewspaper Collaborators Stephen Beaumont and Tim Webb (World Atlas of Beer) have teamed up once again for this seminal collection of 3,500 expert beer reviews, 500 more than the previous edition. Pocket Beer 2015 combines their deep knowledge about beer with a team of international beer experts with regional knowledge to create the ultimate guide to the world's best beers. An extensive opening chapter explains what constitutes a craft beer, introduces beer styles and provides guidance on pairing beer with meals, including breakfast (!), as well as such foods as fish, desserts and cheese. The book organizes the 3,500 thumbnail reviews by country, 65 in all. The authors and international experts provide succinct commentary on each beer, its key characteristics and the region where beer lovers can best experience the beer in its original culture and setting. The brews cover the extraordinary variety that the world has to offer, from Belgium's Trappist beers to Britain's stouts and North America's craft brews. The selections range from traditional favorites to exciting discoveries. This landmark portable guide provides beer fans and connoisseurs with easy access to an expert overview and puts a world of superb beers at their disposal. It is a 'must' for brewpubs, bars, restaurants, caterers and anybody who enjoys a good glass of beer.