Author : Anonim
Publisher : Unknown
Page : 175 pages
File Size : 49,6 Mb
Release : 1998
Category : Cassava
ISBN : 9781311525
Production Prospects For Cassava In Tanzania
Production Prospects For Cassava In Tanzania Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Production Prospects For Cassava In Tanzania book. This book definitely worth reading, it is an incredibly well-written.
Cassava Production Prospects in Africa
Author : Felix I. Nweke
Publisher : IITA
Page : 76 pages
File Size : 50,8 Mb
Release : 1996
Category : Cassava
ISBN : 9789781311048
Cassava Production Prospects in Africa by Felix I. Nweke Pdf
Introduction; Cassava production circumstances; Prospects for cassava land area expansion; Prospects of increase in yield; Summary of observations.
Cassava
Author : Felix I. Nweke
Publisher : IITA
Page : 93 pages
File Size : 43,7 Mb
Release : 1996
Category : Cassava
ISBN : 9789781311031
Cassava by Felix I. Nweke Pdf
Introduction; The smallholder socioeconomic environment; Cassava production with purchased inputs; Cassava production response to use of purchased inputs; Production for sale; Household cash income generation; Impact of high-yielding varieties on cassava cash income; Summary of observations and conclusion.
Trends and Prospects for Cassava in the Developing World
Author : J. S. Sarma,Darunee Kunchai
Publisher : Intl Food Policy Res Inst
Page : 75 pages
File Size : 43,8 Mb
Release : 1991
Category : Social Science
ISBN : 9780896293182
Trends and Prospects for Cassava in the Developing World by J. S. Sarma,Darunee Kunchai Pdf
Trends in production and use; Factors influencing the use of cassava; Potential yields of cassava; Scenarios of cassava output and use in 2000.
Cassava Production and Processing in the Democratic Republic of Congo
Author : Anonim
Publisher : IITA
Page : 220 pages
File Size : 49,7 Mb
Release : 2000
Category : Cassava
ISBN : 9781311614
Cassava Production and Processing in the Democratic Republic of Congo by Anonim Pdf
Gender Surprises in Food Production, Processing, and Marketing with Emphasis on Cassava in Africa
Author : Felix I. Nweke
Publisher : IITA
Page : 66 pages
File Size : 50,5 Mb
Release : 1999
Category : Cassava
ISBN : 9789781311581
Gender Surprises in Food Production, Processing, and Marketing with Emphasis on Cassava in Africa by Felix I. Nweke Pdf
The World Cassava Economy
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 72 pages
File Size : 43,5 Mb
Release : 2000
Category : Business & Economics
ISBN : 925104399X
The World Cassava Economy by Food and Agriculture Organization of the United Nations Pdf
Cassava international trade, prices. Current research in biotechnology.
Sustainable Cassava
Author : Matthew Chidozie Ogwu,Sylvester Chibueze Izah,Alfredo Augusto Cunha Alves,Suresh Babu
Publisher : Elsevier
Page : 476 pages
File Size : 42,9 Mb
Release : 2024-06-21
Category : Technology & Engineering
ISBN : 9780443217463
Sustainable Cassava by Matthew Chidozie Ogwu,Sylvester Chibueze Izah,Alfredo Augusto Cunha Alves,Suresh Babu Pdf
Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. Presents best practices and ideas from around the world, including technological advances for Cassava production and use Focuses on sustainability throughout the lifecycle Provides insights translatable to other tuber crops for further enhanced sustainable food security
Cassava Production and Processing in Côte D'Ivoire
Author : Anonim
Publisher : IITA
Page : 188 pages
File Size : 46,8 Mb
Release : 2000
Category : Cassava
ISBN : 9781311622
Cassava Production and Processing in Côte D'Ivoire by Anonim Pdf
Summary proceedings of a workshop on trends and prospects of cassava in the Third World
Author : J.S. Sarma,Vasant Ghandi,Darunee Kunchai
Publisher : Intl Food Policy Res Inst
Page : 195 pages
File Size : 42,7 Mb
Release : 1989
Category : Social Science
ISBN : 9780896293113
Summary proceedings of a workshop on trends and prospects of cassava in the Third World by J.S. Sarma,Vasant Ghandi,Darunee Kunchai Pdf
Overview; Trends and prospects for cassava in the third world; Delphi survey for the assessment of potential yields of cassava in the third world; Economics of cassava in Africa; The evaluation of cassava consumption in Latin America; The meat of the mattter; cassava's potential as a feed source in tropical latin America; Trends and prospects for cassava in India; Trends and prospects for cassava in Indonesia Faisal kasryno; Trends and prospects for cassava in Thailand; Trends and prospects for cassava in Nigeria; Trends and prospects for cassava in Zaire.
Production Prospects for Cassava in Uganda
Author : Anonim
Publisher : Unknown
Page : 170 pages
File Size : 42,9 Mb
Release : 1999
Category : Cassava
ISBN : 9781311533
Production Prospects for Cassava in Uganda by Anonim Pdf
Cassava
Author : James H. Cock
Publisher : CRC Press
Page : 208 pages
File Size : 52,8 Mb
Release : 2019-02-28
Category : Science
ISBN : 9780429724855
Cassava by James H. Cock Pdf
In this book, the author brings together the latest information on improved strains, modem production systems, better processing methods, innovations in storage and marketing, and the prospects for using cassava to produce fuel alcohol.
Sweet Potato Post-Harvest Assessment
Author : Debbie Rees,Regina Kapinga,Van Quirien Oirschot
Publisher : International Potato Center
Page : 136 pages
File Size : 53,9 Mb
Release : 2003-06
Category : Sweet potato industry
ISBN : 0859545482
Sweet Potato Post-Harvest Assessment by Debbie Rees,Regina Kapinga,Van Quirien Oirschot Pdf
Cassava in Tropical Africa
Author : International Institute of Tropical Agriculture
Publisher : IITA
Page : 184 pages
File Size : 46,8 Mb
Release : 1990
Category : Cassava
ISBN : 9789781310416
Cassava in Tropical Africa by International Institute of Tropical Agriculture Pdf
Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.
The Cassava Transformation
Author : Felix I. Nweke,John K. Lynam,Dunstan S. C. Spencer
Publisher : MSU Press
Page : 322 pages
File Size : 48,7 Mb
Release : 2002
Category : Business & Economics
ISBN : STANFORD:36105110386468
The Cassava Transformation by Felix I. Nweke,John K. Lynam,Dunstan S. C. Spencer Pdf
Cassava is Africa's second most important food crop. The cassava transformation that is now underway in West Africa is fueled by new high yielding TMS varieties that have transformed cassava from a low-yielding, famine-reserve crop to a high-yielding cash crop for both rural and urban consumers. The book highlights the role of cassava as a "poverty fighter" by increasing cassava productivity and driving down the cost of cassava in rural and urban diets.