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Author : Canada. Working Group on the Department of Dietetics,Canada. Health Services Directorate
Publisher : Unknown
Page : 154 pages
File Size : 41,9 Mb
Release : 1988
Category : Dietetics
ISBN : UIUC:30112104373003
Author : Canada. Working Group on the Dept. of Dietetics,Canada. Health Services Directorate
Publisher : Unknown
Page : 150 pages
File Size : 42,7 Mb
Release : 1981
Category : Health facilities
ISBN : 0662114086
Author : Canada. Working Group on the Department of Dietetics,Canada. Health Services Directorate,Canada. Health and Welfare Canada
Publisher : Unknown
Page : 108 pages
File Size : 47,9 Mb
Release : 1985
Category : Diet in disease
ISBN : UIUC:30112017864221
Author : National Library of Medicine (U.S.)
Publisher : Unknown
Page : 1628 pages
File Size : 52,8 Mb
Release : 1993
Category : Medicine
ISBN : UOM:39015074107676
First multi-year cumulation covers six years: 1965-70.
Author : National Library of Medicine (U.S.)
Publisher : Unknown
Page : 1184 pages
File Size : 45,6 Mb
Release : 1992
Category : Medicine
ISBN : MINN:31951D01092867R
Author : Briony Thomas,Jacki Bishop
Publisher : John Wiley & Sons
Page : 912 pages
File Size : 41,5 Mb
Release : 2013-07-08
Category : Medical
ISBN : 9781118687291
The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and specialist skill since it was first published in 1988. The fourth edition responds to the changing demand for multidisciplinary, patient-centred, evidence-based practice and has been expanded to include dedicated chapters covering adult nutrition, freelance dietetics, complementary and alternative therapies. Compiled from the knowledge of both individual experts and the British Dietetic Association's Specialist Groups, this truly is the essential guide to the principles of dietetics across its whole range.
Author : Joan Gandy
Publisher : John Wiley & Sons
Page : 2019 pages
File Size : 46,7 Mb
Release : 2014-04-02
Category : Medical
ISBN : 9781118760574
Since publication of its first edition, Manual of Dietetic Practice has remained an essential guide to the key principles of dietetics and a core text for healthcare professionals looking to develop their expertise and specialist skills. Published on behalf of the British Dietetic Association, the UK professional body for dietitians, it covers the entire dietetics curriculum and is also an ideal reference text for qualified practitioners. The book has been extensively restructured for its fifth edition and is now divided into two parts to make it easier to locate key topics. The first part covers professional practice, nutrition in specific groups, nutritional status and non-clinical areas of dietetic practice, while the second focuses on clinical dietetic practice, including nutrition support, and dietetic practice in individual areas of disease, from respiratory and renal disorders to mental health and palliative care.
Author : Aruna Thaker,Arlene Barton
Publisher : John Wiley & Sons
Page : 408 pages
File Size : 50,9 Mb
Release : 2012-04-05
Category : Medical
ISBN : 9781118350461
Multicultural Handbook of Food, Nutrition and Dietetics is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups. Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.
Author : United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Publisher : Unknown
Page : 1430 pages
File Size : 52,8 Mb
Release : 1973
Category : Legislative hearings
ISBN : UCAL:B3603581
Author : Federation of American Societies for Experimental Biology. Life Sciences Research Office
Publisher : Unknown
Page : 374 pages
File Size : 51,9 Mb
Release : 1995
Category : Nutrition
ISBN : IND:30000097441137
Author : Anonim
Publisher : Unknown
Page : 370 pages
File Size : 44,6 Mb
Release : 1995
Category : Electronic
ISBN : MINN:31951D01384041G
Author : Fiona Dykes
Publisher : Routledge
Page : 225 pages
File Size : 45,9 Mb
Release : 2006-09-27
Category : Family & Relationships
ISBN : 9781134157198
Using case studies and interview material of mothers' experiences, this book provides a new, radical and critical perspective on the ways in which women experience breastfeeding in hospitals.
Author : Vivian Pribram
Publisher : John Wiley & Sons
Page : 528 pages
File Size : 42,5 Mb
Release : 2011-06-13
Category : Medical
ISBN : 9781444347838
Today over 40 million adults and children worldwide are infected with HIV, however knowledge of the disease has increased greatly and the prognosis is now good for those with access to anti-retroviral treatment. For many, HIV is now a long-term chronic condition and with decreased mortality, patient requirements and disease patterns have changed, making it increasingly apparent to health care professionals that the treatment of HIV should include optimum nutrition and healthy lifestyle interventions to help sufferers lead long and healthy lives. In this essential new book an international team of authors under the editorship of Specialist HIV Dietitian Vivian Pribram bring together the latest research to provide the practicing dietitian and nutritionist with a practical guide to the nutritional care of the HIV and AIDS patient. Students and other health care professionals working and studying this area will also find Nutrition and HIV an important and valuable resource.
Author : Anne Payne,Helen M. Barker
Publisher : Elsevier Health Sciences
Page : 424 pages
File Size : 46,6 Mb
Release : 2011-05-28
Category : Medical
ISBN : 9781455725243
This book provides a comprehensive account of the relevant physiology, pathophysiology, nutritional therapy and dietetic application for each specialist dietetic area. All major specialist areas involved in the the treatment of adults are covered. The first section deals with clinical governance, for example patient-centred care, clinical decision-making and developing evidence-based practice. The second section on advanced clinical practice describes 18 clinical conditions or dietetic areas in detail. There is detailed coverage of 18 clinical conditions or dietetic areas: The control of food intake and absorption of nutrients Drug nutrient interactions Food allergy – allergy and intolerance Irritable bowel disease (IBD) and colorectal cancer Short bowel syndrome Enteral nutrition Parenteral nutrition Thermal injury Nutrition and liver disease HIV Palliative care Renal disease Diabetes Obesity Cardiovascular disease Stroke Neurological conditions Mental health. Each chapter concludes with a section on possible future developments in the specialty, providing insight into 'hot topics', making this an essential text for all working in the field of Dietetics and Clinical Nutrition. Each clinical chapter follows a standard structure: Learning objectives Key points summarise important aspects Case studies with questions and answers help link theory to practice References and further reading suggestions encourage wider research.
