Resilience And Food Security In A Food Systems Context

Resilience And Food Security In A Food Systems Context Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Resilience And Food Security In A Food Systems Context book. This book definitely worth reading, it is an incredibly well-written.

Resilience and Food Security in a Food Systems Context

Christophe Béné,Stephen Devereux
Resilience and Food Security in a Food Systems Context Book PDF

Author : Christophe Béné,Stephen Devereux
Publisher : Springer Nature
Page : 428 pages
File Size : 51,7 Mb
Release : 2023-03-25
Category : Business & Economics
ISBN : 9783031235351

Get Book

Resilience and Food Security in a Food Systems Context by Christophe Béné,Stephen Devereux Pdf

This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners. This is an open access book.

Food Systems Resilience

Anonim
Food Systems Resilience Book PDF

Author : Anonim
Publisher : BoD – Books on Demand
Page : 232 pages
File Size : 48,5 Mb
Release : 2022-07-13
Category : Technology & Engineering
ISBN : 9781803550039

Get Book

Food Systems Resilience by Anonim Pdf

This book addresses some of the major challenges of food systems associated with a diversity of agricultural contexts and priorities. It contributes to the conversation on global food and nutrition security by unpacking the intertwined connections between food system resilience, food policies, and global food markets. The contributing authors provide careful analyses of how shocks to food systems (e.g., COVID-19 pandemic lockdowns) and crises to global food systems (e.g., the global food price crisis of 2008) have disrupted the food value chains in ways that undermine global initiatives to achieve food and nutrition security for all. The book is divided into two sections. Section 1 focuses on global food systems transformation with the goal of moving towards resilience. Two chapters in this section employ a global context approach to address the key factors undermining food systems’ resilience and sustainability. Section 2 presents case studies drawn from Africa, Asia, and Europe with different pathways for the transition to food systems resilience, highlighting the importance of policy approaches as well as smart and innovative strategies to ensure the production of nutritious foods at affordable costs, the reduction of food wastage, and the valorization of sub-products.

Food Security and Climate-Smart Food Systems

Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh
Food Security and Climate Smart Food Systems Book PDF

Author : Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh
Publisher : Springer Nature
Page : 415 pages
File Size : 44,8 Mb
Release : 2022-02-21
Category : Science
ISBN : 9783030927387

Get Book

Food Security and Climate-Smart Food Systems by Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh Pdf

The resilience of food systems and security to emerging challenges and threats, especially in the context of environmental and climate risks and global pandemics such as the Covid-19 crisis, is currently gaining growing importance in research, policy, and practice. Based on this, the core focus of this book, as a part of a series of CERES publications, consists of identifiying and exploring the best ways to overcome such challenges and shocks and to build resilience in the Global South. More precisely, the book analyzes current dynamics and trends related to the climate resilience of food security and assess the relevance of emerging approaches such as climate-smart agriculture, new roles of agriculture extension, smart farming, and climate adaptation of farming systems.The book includes both conceptual and empirical research reporting lessons learned from many geographical, environmental, social, and policy settings while focusing on Africa, Middle East, and Asia. It also provides research and policy-oriented inputs and recommendations to guide change processes at multiple scales.

Resilient food systems – A proposed analytical strategy for empirical applications

Constas, M.A., d’Errico, M., Hoddinott, J.F, Pietrelli, R.
Resilient food systems A proposed analytical strategy for empirical applications Book PDF

Author : Constas, M.A., d’Errico, M., Hoddinott, J.F, Pietrelli, R.
Publisher : Food & Agriculture Org.
Page : 46 pages
File Size : 52,5 Mb
Release : 2021-11-23
Category : Political Science
ISBN : 9789251352687

Get Book

Resilient food systems – A proposed analytical strategy for empirical applications by Constas, M.A., d’Errico, M., Hoddinott, J.F, Pietrelli, R. Pdf

The food systems concept has attracted a considerable amount of attention as it provides an opportunity to better understand and represent the array of factors that explain food security in a comprehensive and holistic manner. The value-added proposition of food systems resilience is that the ability to respond to shocks and stressors may be incorporated into such explanations. The qualities that make food system resilience attractive, however, also make it difficult to model in empirical terms. This paper, by drawing on the literatures of food systems and on the measurement of resilience, demonstrates how food systems resilience can be measured at a country level. Clustering countries into regions shows that North America and Oceania have the highest levels of food systems resilience, followed by Europe and North Africa and Western Asia. Food systems resilience is lower in Latin America and the Caribbean and South Asia and sub-Saharan countries exhibited the lowest levels of food systems resilience. In low- and middle-income countries, increasing market resilience plays a significant role in increasing overall food systems resilience.

Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system

Béné, Christophe,Bakker, Deborah,Rodriguez, Monica Chavarro,Even, Brice,Melo, Jenny,Sonneveld, Anne
Impacts of COVID 19 on people s food security Foundations for a more resilient food system Book PDF

Author : Béné, Christophe,Bakker, Deborah,Rodriguez, Monica Chavarro,Even, Brice,Melo, Jenny,Sonneveld, Anne
Publisher : Intl Food Policy Res Inst
Page : 90 pages
File Size : 40,6 Mb
Release : 2021-02-20
Category : Political Science
ISBN : 8210379456XXX

Get Book

Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system by Béné, Christophe,Bakker, Deborah,Rodriguez, Monica Chavarro,Even, Brice,Melo, Jenny,Sonneveld, Anne Pdf

As part of the work implemented by CGIAR on COVID-19, the COVID-19 Research Hub Working Group 4 “Address food systems’ fragility and build back better” was tasked with implementing a global assessment of the impacts of COVID-19 on food systems and their actors, focusing specifically on the consequences that the pandemic had brought on the food security and nutrition of those who have been affected by the crisis. This includes formal and informal actors of the food supply chains (from producers to street vendors) as well as consumers, in both rural and urban environments. Building on this assessment, the task was then to draw on key principles of resilience in the context of humanitarian and food security crisis, to identify preliminary elements of a food system resilience research agenda.

Building resilient food systems: An analytical review

Iyappan, Karunya,Babu, Suresh Chandra
Building resilient food systems An analytical review Book PDF

Author : Iyappan, Karunya,Babu, Suresh Chandra
Publisher : Intl Food Policy Res Inst
Page : 65 pages
File Size : 54,6 Mb
Release : 2018-09-13
Category : Political Science
ISBN : 8210379456XXX

Get Book

Building resilient food systems: An analytical review by Iyappan, Karunya,Babu, Suresh Chandra Pdf

In this paper we undertake an analytical review of the extant literature on the building food system resilience. While the concept of food system resilience has become a topical issue in global and national policy discussion, there is little research on how to develop operational procedures to design and implement interventions from the food system and resilience perspective. This review identifies five major entry points to strengthen food system resilience in the national context: policy, institutions, technology, capacity, and governance. Measurement issues and analytical approaches to studying food system resilience are reviewed. We conclude that while there is a large gap in the methodological approaches to study the food system resilience, beginning with the case studies of understanding specific elements of a food system and their role in enhancing resilience would be good starting point for addressing thematic issues, challenges and constraints facing resilience of the food systems.

From famine to food security: Lessons for building resilient food systems

Dorosh, Paul A.,Babu, Suresh Chandra
From famine to food security Lessons for building resilient food systems Book PDF

Author : Dorosh, Paul A.,Babu, Suresh Chandra
Publisher : Intl Food Policy Res Inst
Page : 4 pages
File Size : 47,6 Mb
Release : 2017-07-03
Category : Political Science
ISBN : 8210379456XXX

Get Book

From famine to food security: Lessons for building resilient food systems by Dorosh, Paul A.,Babu, Suresh Chandra Pdf

Armed conflict combined with prolonged drought has put about 20 million people at risk of starvation and death in Somalia, South Sudan, Yemen, and northern Nigeria. The international development and aid communities are caught between the enormity of the humanitarian crisis, which demands an estimated US$4.4 billion to address, and the lack of resources forthcoming from donors. Food crises, famine-like conditions, and famines recur with regularity in many developing countries (see Box 1 for definitions of terms). Although the current famines can be largely attributed to conflicts, chronic food insecurity also threatens several other African countries. For example, 6.7 million people were affected by Malawi’s largest food crisis in decades in 2016–2017, and the country remains vulnerable to weather extremes that could create food emergencies (World Bank 2017). In Kenya, food security has deteriorated since the end of 2016 and half of its 47 counties face food shortages (Chatterjee and Mengistu 2017). How do countries prepare to prevent shocks—natural and man-made—from generating food crises? What does it take to break the cycle of chronic food insecurity and build resilient food systems? How have some countries managed to prevent drought from leading to famine? In this brief, we document lessons for building resilient food systems to prevent future famines.

Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system: Executive summary

Béné, Christophe,Bakker, Deborah,Rodriguez, Monica Chavarro,Even, Brice,Melo, Jenny,Sonneveld, Anne
Impacts of COVID 19 on people s food security Foundations for a more resilient food system Executive summary Book PDF

Author : Béné, Christophe,Bakker, Deborah,Rodriguez, Monica Chavarro,Even, Brice,Melo, Jenny,Sonneveld, Anne
Publisher : Intl Food Policy Res Inst
Page : 5 pages
File Size : 40,9 Mb
Release : 2021-02-24
Category : Political Science
ISBN : 8210379456XXX

Get Book

Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system: Executive summary by Béné, Christophe,Bakker, Deborah,Rodriguez, Monica Chavarro,Even, Brice,Melo, Jenny,Sonneveld, Anne Pdf

As part of the work implemented by CGIAR on COVID-19, the COVID-19 Research Hub Working Group 4 “Address food systems’ fragility and build back better” was tasked with implementing a global assessment of the impacts of COVID-19 on food systems and their actors, focusing specifically on the consequences that the pandemic had brought on the food security and nutrition of those who have been affected by the crisis. This includes formal and informal actors of the food supply chains (from producers to street vendors) as well as consumers, in both rural and urban environments. Building on this assessment, the task was then to draw on key principles of resilience in the context of humanitarian and food security crisis, to identify preliminary elements of a food system resilience research agenda.

Resilience for food and nutrition security

Fan, Shenggen,Pandya-Lorch, Rajul,Yosef, Sivan
Resilience for food and nutrition security Book PDF

Author : Fan, Shenggen,Pandya-Lorch, Rajul,Yosef, Sivan
Publisher : Intl Food Policy Res Inst
Page : 230 pages
File Size : 48,9 Mb
Release : 2014-10-28
Category : Social Science
ISBN : 9780896296787

Get Book

Resilience for food and nutrition security by Fan, Shenggen,Pandya-Lorch, Rajul,Yosef, Sivan Pdf

Economic shocks including food price shocks, environmental shocks, social shocks, political shocks, health shocks, and many other types of shocks hit poor people and communities around the world, compromising their efforts to improve their well-being. As shocks evolve and become more frequent or intense, they further threaten people’s food and nutrition security and their livelihoods. How do we help people and communities to become more resilient, to not only bounce back from shocks but to also to get ahead of them and improve their well-being so that they are less vulnerable to the next shock? How do we get better at coping with—and even thriving—in the presence of shocks?

Building resilience for food systems in postwar communities

Pal, Chandrashri,Babu, Suresh Chandra,Pathmanathan, Hamsha
Building resilience for food systems in postwar communities Book PDF

Author : Pal, Chandrashri,Babu, Suresh Chandra,Pathmanathan, Hamsha
Publisher : Intl Food Policy Res Inst
Page : 48 pages
File Size : 54,5 Mb
Release : 2017-05-19
Category : Political Science
ISBN : 8210379456XXX

Get Book

Building resilience for food systems in postwar communities by Pal, Chandrashri,Babu, Suresh Chandra,Pathmanathan, Hamsha Pdf

Prolonged civil wars can have long-lasting adverse effects on food systems, leading to poverty and food insecurity. Overcoming food insecurity and land inequality is particularly difficult because of the highly politicized nature of conflict. This paper builds on the existing literature on food sovereignty to ensure sustainable livelihoods and community ownership of a resilient food system. We identify components of community food security to be strengthened in a post war reconstruction context. We study the impacts of the civil war on food and land administration systems, farmer struggles and current transitional justice process in relation to community food security in the Northern and Eastern Provinces in Sri Lanka and identify the technological, institutional, organizational, and infrastructural setbacks caused by conflict. It explores how such setbacks could be rectified and a resilient food system could be built in the postwar scenario.

Resilient Food System Tailored SHARED Toolbox

Neely, C., Bourne, M., Chesterman, S. and Smith Dumont, E.
Resilient Food System Tailored SHARED Toolbox Book PDF

Author : Neely, C., Bourne, M., Chesterman, S. and Smith Dumont, E.
Publisher : Food & Agriculture Org.
Page : 104 pages
File Size : 48,7 Mb
Release : 2020-12-29
Category : Technology & Engineering
ISBN : 9789251336861

Get Book

Resilient Food System Tailored SHARED Toolbox by Neely, C., Bourne, M., Chesterman, S. and Smith Dumont, E. Pdf

his tool kit is the result of a tailored engagement approach and training process that was carried with the Resilient Food Systems (RFS) country projects based on the SHARED approach. The process was initiated with a series of consultation interviews and was followed by a set of virtual training events customized to the priorities of the country projects. Reflections by country projects provided feedback on the training as well as insights for future engagement and inclusion of the SHARED tools, methods and approaches.

Capacity development for resilient food systems

Babu, Suresh Chandra,Blom, Sylvia
Capacity development for resilient food systems Book PDF

Author : Babu, Suresh Chandra,Blom, Sylvia
Publisher : Intl Food Policy Res Inst
Page : 32 pages
File Size : 46,5 Mb
Release : 2014-04-30
Category : Social Science
ISBN : 8210379456XXX

Get Book

Capacity development for resilient food systems by Babu, Suresh Chandra,Blom, Sylvia Pdf

Food systems face shocks varying in breadth and duration from a wide array of sources. These shocks can affect all aspects of a country’s food system, threatening the food security of its citizens. Low levels of capacity to address food system shocks are a major development challenge. This paper presents a conceptual framework for assessing the capacity of a food system to become more resilient, regardless of what kind of threat it faces. It suggests that food systems can be categorized into three subsystems: a policy system; markets, trade, and institutions; and a production system. Within each of these systems, three dimensions of capacity are analyzed: individual capacity, organizational capacity, and system capacity. The paper explores examples of building capacity within this framework and identifies key knowledge and research gaps. It also presents a typology as a possible tool for prioritizing investments in capacity building for resilience across countries.

Food and Nutrition Security Resilience Programme

Food and Agriculture Organization of the United Nations
Food and Nutrition Security Resilience Programme Book PDF

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 132 pages
File Size : 45,6 Mb
Release : 2021-11-03
Category : Technology & Engineering
ISBN : 9789251350485

Get Book

Food and Nutrition Security Resilience Programme by Food and Agriculture Organization of the United Nations Pdf

The Food and Nutrition Security Resilience Programme (FNS-REPRO) is the first programme of the Food and Agriculture Organization of the United Nations (FAO) in Eastern Africa specifically designed to foster peace and food security at scale. FNS-REPRO employs a livelihood and resilience-based approach in some of the least stable regions, where interventions are normally exclusively of a humanitarian nature. Its design allows FAO and partners to set good examples of how to build food system resilience in protracted crises and strengthen cooperation across the humanitarian-development-peace nexus towards this end. This report provides the results of analyses conducted during FNS-REPRO’s inception phase in the Sudan, with the aim to inform its area-based interventions, thereby creating a common understanding of the context, and both the challenges and opportunities therein. The context analysis informs and co-creates design, approaches and operational responses, thereby also strengthening the FNS-REPRO learning agenda and evidence-based programming – focused on seed sector development. The publication provides a baseline for the four-year programme in the Sudan, together with the Resilience Baseline (RIMA) report.

Climate Change and Resilient Food Systems

Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur
Climate Change and Resilient Food Systems Book PDF

Author : Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur
Publisher : Springer Nature
Page : 423 pages
File Size : 47,9 Mb
Release : 2021-02-04
Category : Technology & Engineering
ISBN : 9789813345386

Get Book

Climate Change and Resilient Food Systems by Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur Pdf

This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, rural and urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Value chain, Agri-marketing, etc. are also covered. The book would be an important resource for researchers in food science, environmental sciences and agriculture. It would also be beneficial for students and future scientists working on sustainable agriculture and food security.

Sustainable Solutions for Food Security

Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon
Sustainable Solutions for Food Security Book PDF

Author : Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon
Publisher : Springer
Page : 549 pages
File Size : 50,7 Mb
Release : 2019-01-18
Category : Science
ISBN : 9783319778785

Get Book

Sustainable Solutions for Food Security by Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon Pdf

This volume is the first centralized source of technological and policy solutions for sustainable agriculture and food systems resilience in the face of climate change. The editors have compiled a comprehensive collection of the latest tested, replicable green technologies and approaches for food security, including smart crops and new agricultural paradigms, sustainable natural resources management, and strategies for risk assessment and governance. Studies from resource-constrained countries with vulnerable populations are emphasized, with contributions on multisector partnership from development professionals. Debates concerning access to climate-smart technologies, intellectual property rights, and international negotiations on technology transfer are also included. The editors are, respectively, a public health physician, a development professional and an environmental scientist. They bring their varied perspectives together to curate a holistic volume that will be useful for policy makers, scientists, community-based organizations, international organizations and researchers across the world.