Root And Tuber Crops Plantains And Bananas In Developing Countries

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Root and Tuber Crops, Plantains, and Bananas in Developing Countries

Author : Food and Agriculture Organization of the United Nations
Publisher : Unknown
Page : 104 pages
File Size : 48,7 Mb
Release : 1988
Category : Business & Economics
ISBN : UOM:39015022527801

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Root and Tuber Crops, Plantains, and Bananas in Developing Countries by Food and Agriculture Organization of the United Nations Pdf

Roots, Tubers, Plantains and Bananas in Human Nutrition

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 204 pages
File Size : 42,5 Mb
Release : 1990
Category : Medical
ISBN : 9251028621

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Roots, Tubers, Plantains and Bananas in Human Nutrition by Food and Agriculture Organization of the United Nations Pdf

Roots, Tubers, and Plantains in Food Security

Author : Food and Agriculture Organization of the United Nations. Commodities and Trade Division
Publisher : Food & Agriculture Org.
Page : 64 pages
File Size : 40,7 Mb
Release : 1989
Category : Technology & Engineering
ISBN : 925102782X

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Roots, Tubers, and Plantains in Food Security by Food and Agriculture Organization of the United Nations. Commodities and Trade Division Pdf

Root, Tuber and Banana Food System Innovations

Author : Graham Thiele,Michael Friedmann,Hugo Campos,Vivian Polar,Jeffery W. Bentley
Publisher : Springer Nature
Page : 583 pages
File Size : 54,6 Mb
Release : 2022
Category : Agricultural genome mapping
ISBN : 9783030920227

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Root, Tuber and Banana Food System Innovations by Graham Thiele,Michael Friedmann,Hugo Campos,Vivian Polar,Jeffery W. Bentley Pdf

This open access book describes recent innovations in food systems based on root, tuber and banana crops in developing countries. These innovations respond to many of the challenges facing these vital crops, linked to their vegetative seed and bulky and perishable produce. The innovations create value, food, jobs and new sources of income while improving the wellbeing and quality of life of their users. Women are often key players in the production, processing and marketing of roots, tubers and bananas, so successful innovation needs to consider gender. These crops and their value chains have long been neglected by research and development, hence this book contributes to filling in the gap. The book features many outcomes of the CGIAR Research Program in Roots, Tubers and Banana (RTB), which operated from 2012-21, encompassing many tropical countries, academic and industry partners, multiple crops, and major initiatives. It describes the successful innovation model developed by RTB that brings together diverse partners and organizations, to create value for the end users and to generate positive economic and social outcomes. RTB has accelerated the scaling of innovations to reach many end users cost effectively. Though most of the book's examples and insights are from Africa, they can be applied worldwide. The book will be useful for decision makers designing policies to scale up agricultural solutions, for researchers and extension specialists seeking practical ideas, and for scholars of innovation.

The Cambridge World History of Food

Author : Kenneth F. Kiple,Kriemhild Coneè Ornelas
Publisher : Cambridge University Press
Page : 1180 pages
File Size : 49,5 Mb
Release : 2000
Category : Food
ISBN : 052140214X

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The Cambridge World History of Food by Kenneth F. Kiple,Kriemhild Coneè Ornelas Pdf

A two-volume set which traces the history of food and nutrition from the beginning of human life on earth through the present.

Desarrollo de productos de raíces y tubérculos

Author : Gregory J. Scott
Publisher : International Potato Center
Page : 538 pages
File Size : 40,6 Mb
Release : 1992
Category : Science
ISBN : 9290601639

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Desarrollo de productos de raíces y tubérculos by Gregory J. Scott Pdf

Roots and Tubers in the Global Food System

Author : Consultative Group on International Agricultural Research. Committee on Inter-Centre Root and Tuber Crops Research,Gregory J. Scott
Publisher : IITA
Page : 120 pages
File Size : 51,9 Mb
Release : 2000
Category : Root crops
ISBN : 9290602031

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Roots and Tubers in the Global Food System by Consultative Group on International Agricultural Research. Committee on Inter-Centre Root and Tuber Crops Research,Gregory J. Scott Pdf

In 1995, TAC commissioned an Inter-Centre Review of Root and Tuber Crops Research in the CGIAR, and that group's final report was submitted in April 1996. Among its findings, the review recommended that the Centers working on these crops prepare, in consultation with non-CGIAR members, "a comprehensive, documented text that sets out a vision for root and tuber research employing inter-Centre collaborations and institutional partnerships ... "(TAC, 1997). At International Centers' Week 1996, representatives of CIAT, CIP, IFPRI, IPGRI, and IITA met, formed an informal committee, and established a task force to prepare such a report, with CIP and CIAT representatives acting as co-convenors. This document synthesizes the principal findings of the subsequent work. Roots and tuber crops have myriad and complex roles to play in feeding the world in the coming decades. Far from being one sort of crop that serves one specific purpose, they will be many things to many-very many-people.

Tropical Root and Tuber Crops

Author : I. C. Onwueme,Winston B. Charles,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 248 pages
File Size : 47,9 Mb
Release : 1994
Category : Gardening
ISBN : 9251034613

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Tropical Root and Tuber Crops by I. C. Onwueme,Winston B. Charles,Food and Agriculture Organization of the United Nations Pdf

Potato Production and Consumption in Developing Countries

Author : Winston B. Charles,Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 58 pages
File Size : 55,6 Mb
Release : 1991
Category : Business & Economics
ISBN : 9251030723

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Potato Production and Consumption in Developing Countries by Winston B. Charles,Food and Agriculture Organization of the United Nations Pdf

Production potentials in developing countries; Present restraints to improving productivity; Research and development.

Pesticide residues in food 2018 - Report 2018 - Joint FAO/WHO Meeting on Pesticide Residues

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 668 pages
File Size : 52,8 Mb
Release : 2019-03-13
Category : Technology & Engineering
ISBN : 9789251311561

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Pesticide residues in food 2018 - Report 2018 - Joint FAO/WHO Meeting on Pesticide Residues by Food and Agriculture Organization of the United Nations Pdf

This meeting, held in Berlin, Germany, on 18-27 September 2018, reviewed pesticide use patterns and good agricultural practices, data on the chemistry and composition of the pesticides, and methods of analysis for pesticide residues and recommended maximum residue levels. The report also contains information on acceptable daily intakes and acute reference doses of pesticides for humans, and general principles for the evaluation of pesticides. The recommendations of the joint FAO and WHO meeting, including further research and information, are proposed for use by Member governments of the respective agencies and other interested parties. The meeting was held in pursuance of recommendations, made by previous meetings and accepted by the governing bodies of FAO and WHO, that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods.

Roots and Tubers for the 21st Century

Author : Gregory J. Scott,Mark W. Rosegrant,Claudia Ringler
Publisher : Intl Food Policy Res Inst
Page : 79 pages
File Size : 55,8 Mb
Release : 2000
Category : Social Science
ISBN : 9780896296350

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Roots and Tubers for the 21st Century by Gregory J. Scott,Mark W. Rosegrant,Claudia Ringler Pdf

Synthesizes a significant amount of data and information on roots and tubers in an effort to provide a clearer vision of their past, present, and future roles in the food systems of developing countries. How the production and use of these commodities have changed and will continue to change over time are all the more important to understand because of the contribution they make to the diets and income-generating activities of the rural and urban poor in Asia, Africa, and Latin America. Provides a fuller understanding of the prospects of roots and tubers for food, feed, and other uses in developing countries.

Seed Policy and Programmes for the Central and Eastern European Countries, Commonwealth of Independent States and Other Countries in Transition

Author : Anonim
Publisher : Food & Agriculture Org.
Page : 304 pages
File Size : 46,8 Mb
Release : 2001
Category : Business & Economics
ISBN : 9251046778

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Seed Policy and Programmes for the Central and Eastern European Countries, Commonwealth of Independent States and Other Countries in Transition by Anonim Pdf

This publication presents the proceedings of a regional technical meeting held in Budapest, Hungary from 6 to 10 March 2001. The meeting was organized and implemented by the Agricultural Research Institute of the Hungarian Academy of Sciences, Martonvasar, Hungary, in close collaboration with FAO's Seed and Plant Genetic Resources Service. In line with the Rome Declaration on World Food Security and the World Food Summit Plan of Action, the meeting recognized that one of the major challenges facing most countries in the region is the need to invest significant resources in strengthening their capacity to increase the availability of good quality seed of a wider range of plant varieties. This will contribute to the maximization of both agrobiodiversity and productivity, in order to achieve national food security while reducing environmental degradation and the depletion of natural resources."

Joint FAO/WHO Meeting on pesticide residues | Report 2017

Author : Food and Agriculture Organization of the United Nations,World Health Organization
Publisher : Food & Agriculture Org.
Page : 104 pages
File Size : 53,9 Mb
Release : 2018-05-22
Category : Technology & Engineering
ISBN : 9789251300701

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Joint FAO/WHO Meeting on pesticide residues | Report 2017 by Food and Agriculture Organization of the United Nations,World Health Organization Pdf

Thirty-eight pesticides were evaluated for toxicity and residues at the JMPR meeting. This unique global review of pesticide residue data contains recommendations on pesticide residue limits and general dietary risk assessment principles for use by governments and other interested parties.

Seed multiplication by resource-limited farmers

Author : FAO.
Publisher : Food & Agriculture Org.
Page : 108 pages
File Size : 53,5 Mb
Release : 2004
Category : Seed hybridization
ISBN : 9251052174

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Seed multiplication by resource-limited farmers by FAO. Pdf

FAO, through its Seed and Plant Genetics Resources Service, is conducting a series of expert consultations, workshops and conferences to generate ideas, develop methodoligies and facilitate initiatives aimed at strengthening on-farm seed multiplication (the informal seed system) thereby adressing the seed security needs of smallhoder farmers ... .