Rum

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Sugarcane and Rum

Author : John Robert Gust,Jennifer P. Mathews
Publisher : University of Arizona Press
Page : 193 pages
File Size : 46,5 Mb
Release : 2020-04-21
Category : Social Science
ISBN : 9780816538881

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Sugarcane and Rum by John Robert Gust,Jennifer P. Mathews Pdf

While the Yucatán Peninsula of Mexico may conjure up images of vacation getaways and cocktails by the sea, these easy stereotypes hide a story filled with sweat and toil. The story of sugarcane and rum production in the Caribbean has been told many times. But few know the bittersweet story of sugar and rum in the jungles of the Yucatán Peninsula during the nineteenth century. This is much more than a history of coveted commodities. The unique story that unfolds in John R. Gust and Jennifer P. Mathews’s new history Sugarcane and Rum is told through the lens of Maya laborers who worked under brutal conditions on small haciendas to harvest sugarcane and produce rum. Gust and Mathews weave together ethnographic interviews and historical archives with archaeological evidence to bring the daily lives of Maya workers into focus. They lived in a cycle of debt, forced to buy all of their supplies from the company store and take loans from the hacienda owners. And yet they had a certain autonomy because the owners were so dependent on their labor at harvest time. We also see how the rise of cantinas and distilled alcohol in the nineteenth century affected traditional Maya culture and that the economies of Cancún and the Mérida area are predicated on the rum-influenced local social systems of the past. Sugarcane and Rum brings this bittersweet story to the present and explains how rum continues to impact the Yucatán and the people who have lived there for millennia.

Smuggler's Cove

Author : Martin Cate,Rebecca Cate
Publisher : Ten Speed Press
Page : 354 pages
File Size : 55,8 Mb
Release : 2016-06-07
Category : Cooking
ISBN : 9781607747321

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Smuggler's Cove by Martin Cate,Rebecca Cate Pdf

Martin and Rebecca Cate, founders and owners of Smuggler’s Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki’s modern-day revival, in this James Beard Award-winning cocktail book. Featuring more than 100 delicious recipes (original and historic), plus a groundbreaking new approach to understanding rum, Smuggler’s Cove is the magnum opus of the contemporary tiki renaissance. Whether you’re looking for a new favorite cocktail, tips on how to trick out your home tiki grotto, help stocking your bar with great rums, or inspiration for your next tiki party, Smuggler’s Cove has everything you need to transform your world into a Polynesian Pop fantasia. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring—and often misunderstood—movements in American cultural history.

The Distiller's Guide to Rum

Author : Ian Smiley,Michael Delevante,Eric Watson
Publisher : Unknown
Page : 156 pages
File Size : 42,7 Mb
Release : 2021-04-07
Category : Electronic
ISBN : 1736980211

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The Distiller's Guide to Rum by Ian Smiley,Michael Delevante,Eric Watson Pdf

This book is inspired by the recent popularity of rum among cocktail circles, and by the advent of so many new rum craft distilleries in North America. Included is: the story of rum and how it is made, the ingredients, equipment, and processes used to make rum; the lubricious effects of barrel aging, and the various ways that it is done. And, a step-by-step description on how to make a 155-gallon batch of rum mash and how to distill and age it-including a recipe.

Rum

Author : Tom Neijens,Isabel Boons
Publisher : Lannoo Meulenhoff - Belgium
Page : 482 pages
File Size : 47,5 Mb
Release : 2018-08-29
Category : Cooking
ISBN : 9789401454803

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Rum by Tom Neijens,Isabel Boons Pdf

The diversity of flavours and colours of rum is as rich as the history and culture that surrounds this alcoholic beverage. This guide provides an overview of more than 300 different types of rum and then categorizes them using an innovative taste model. For every rum, you receive a clear overview of its origins, taste and aroma. In addition, you can read all about the different types of rum, the production and maturing process, the perfect serve and the best cocktails.

Rum Curious

Author : Fred Minnick
Publisher : Voyageur Press (MN)
Page : 243 pages
File Size : 41,8 Mb
Release : 2017-06
Category : Cooking
ISBN : 9780760351734

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Rum Curious by Fred Minnick Pdf

Rum Curious takes the reader on a tour of the world of rum, teaching the reader how to taste rum and appreciate all its glorious variety.

500 Caribbean Rum Recipes

Author : Anonim
Publisher : Distrib2U
Page : 132 pages
File Size : 55,9 Mb
Release : 2024-05-03
Category : Electronic
ISBN : 8210379456XXX

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500 Caribbean Rum Recipes by Anonim Pdf

Rum

Author : Barbara Albright
Publisher : Andrews McMeel Publishing
Page : 96 pages
File Size : 44,6 Mb
Release : 2013-07-16
Category : Cooking
ISBN : 9781449448141

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Rum by Barbara Albright Pdf

This Little Book is filled with fun and fruity recipes for rum drinks, entrees, and desserts. With a history of rum and creative serving tips, this brightly colored volume covers everything from Planter's Punch to Bahama Mamas.

And a Bottle of Rum, Revised and Updated

Author : Wayne Curtis
Publisher : Crown
Page : 320 pages
File Size : 53,8 Mb
Release : 2018-06-05
Category : History
ISBN : 9780525575030

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And a Bottle of Rum, Revised and Updated by Wayne Curtis Pdf

Now revised, updated, and with new recipes, And a Bottle of Rum tells the raucously entertaining story of this most American of liquors From the grog sailors drank on the high seas in the 1700s to the mojitos of Havana bar hoppers, spirits and cocktail columnist Wayne Curtis offers a history of rum and the Americas alike, revealing that the homely spirit once distilled from the industrial waste of the booming sugar trade has managed to infiltrate every stratum of New World society. Curtis takes us from the taverns of the American colonies, where rum delivered both a cheap wallop and cash for the Revolution; to the plundering pirate ships off the coast of Central America; to the watering holes of pre-Castro Cuba; and to the kitsch-laden tiki bars of 1950s America. Here are sugar barons and their armies conquering the Caribbean, Paul Revere stopping for a nip during his famous ride, Prohibitionists marching against "demon rum," Hemingway fattening his liver with Havana daiquiris, and today's bartenders reviving old favorites like Planter's Punch. In an age of microbrewed beer and single-malt whiskeys, rum--once the swill of the common man--has found its way into the tasting rooms of the most discriminating drinkers. Complete with cocktail recipes for would-be epicurean time-travelers, this is history at its most intoxicating.

New Orleans Rum

Author : Mikko Macchione
Publisher : Arcadia Publishing
Page : 128 pages
File Size : 49,6 Mb
Release : 2019-04-01
Category : History
ISBN : 9781439666524

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New Orleans Rum by Mikko Macchione Pdf

Mix yourself a Hurricane and see New Orleans through a glass of rum. Like a drunken Mardi Gras parade, the history of New Orleans lurches from electrifying highs to heart-rending lows. Through it all, good drink was a constant - especially rum. The victory at the Battle of New Orleans was sealed with a barrel of rum, and a half-hearted implementation of Prohibition a century later certainly didn't dampen the city's spirits. From priests making tafia to modern delights like Old New Orleans and Bayou, rum has always been an integral part of the funky, sultry, crazy story of the Crescent City. Longtime historian and writer Mikko Macchione presents a witty and informative history of the city and its love affair with the sweetest of liquors.

The Curious Bartender's Rum Revolution

Author : Tristan Stephenson
Publisher : Ryland Peters & Small
Page : 838 pages
File Size : 42,8 Mb
Release : 2018-07-11
Category : Cooking
ISBN : 9781788790079

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The Curious Bartender's Rum Revolution by Tristan Stephenson Pdf

Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson.

Mini Bar: Rum

Author : Mittie Hellmich
Publisher : Chronicle Books
Page : 64 pages
File Size : 48,6 Mb
Release : 2007-03-08
Category : Cooking
ISBN : 9780811854382

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Mini Bar: Rum by Mittie Hellmich Pdf

Don't let the small size fool youeach volume in the Mini Bar series is filled with more than 50 traditional and original recipes that pack a punch. Rum lovers will break out the little umbrellas forMittie's innovative Frozen Watermelon Daiquiri and Colada Nueva. Each title in this series describes the history and distinct characteristics of its particular alcohol. Small enough to carry on a tropical vacation or stash next to the blender, these little cocktail books are a must-have for the weekend bartender.

Wrecked by Rum

Author : Lucy Lakestone
Publisher : Velvet Petal Press
Page : 277 pages
File Size : 40,6 Mb
Release : 2020-08-18
Category : Fiction
ISBN : 9781943134243

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Wrecked by Rum by Lucy Lakestone Pdf

When rum collectors collide ... When mixologist Pepper Revelle joins the Bohemia Bartenders for what promises to be an entertaining, rum-soaked tiki convention in sultry South Florida, she expects divine ukuleles, sublime swizzles and a chance to know chief bartender Neil a little better. What she gets is chaos — the death of a high-profile rum collector, a cast of sneaky suspects and ten thousand limes to squeeze. With one of their own under suspicion, Pepper and Neil set out to find the real killer. But behind the aloha shirts and cocktail parasols is a blender full of secrets. The centerpiece of the convention is a high-dollar tasting of rums that survived a shipwreck and other disasters, and when a precious bottle vanishes from the crime scene, everyone with a ticket is a suspect. As Pepper tries to keep the insatiable crowd inebriated and her gregarious dog Astra sober, she finds peril under every palm tree. It seems like everybody’s guilty of something. But who’s guilty of murder? And can she and Neil find the culprit before they’re smacked like the mint in a Mai Tai? Wrecked by Rum is the second book in the Bohemia Bartenders Mysteries, funny whodunits with a dash of romance set in a convivial collective of cocktail lovers, eccentrics and mixologists. These quasi-cozy culinary comedies contain a hint of heat, a splash of cursing and shots of laughter, served over hand-carved ice.

Rum and Axes

Author : Janet Siskind
Publisher : Cornell University Press
Page : 212 pages
File Size : 47,9 Mb
Release : 2004-03
Category : Biography & Autobiography
ISBN : 0801489202

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Rum and Axes by Janet Siskind Pdf

The voyage -- Capital, kin, and connections -- Balancing the books -- Continuity and change -- The Collins Company -- Breaking community, building class -- For their own good.

Rum The Manual

Author : Dave Broom
Publisher : Mitchell Beazley
Page : 224 pages
File Size : 46,8 Mb
Release : 2016-09-22
Category : Cooking
ISBN : 9781784720667

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Rum The Manual by Dave Broom Pdf

Shortlisted for the Fortnum & Mason Drink Book award. This is a book about how to drink rum of all kinds. It's about classic rums and new-generation rums, about rhum agricole and about premium aged rums, about rums from all over the world. It's about rum enjoyed with cola and ginger beer. About the best rum for a classic daquiri. About rum cocktails that ooze style and personality. Above all, it's about enjoying your rum in ways you never thought possible. The premium rum market is growing at an astonishing rate. The mission of this book is to help drinkers appreciate this complex spirit, find the style they like and discover how this versatile spirit can best be enjoyed. It will help you to understand your rum - how it's produced (whether from molasses, cane syrup or cane juice) and whether it's dry, sweet, fresh or oaky. More than 100 different rums are featured and analysed, from rich, sweet mellow Guyana rums to the vegetal peppery rums of Martinique or Guadeloupe and contemporary spiced rums. Dave Broom provides a description and graded tasting notes for each brand, allowing you to create the perfect mix every time. Finally, a selection of classic and contemporary cocktails shows just how wonderfully versatile this spirit is.

Rum: More than 100 of the world’s best rums (Collins Little Books)

Author : Dominic Roskrow
Publisher : HarperCollins UK
Page : 224 pages
File Size : 45,5 Mb
Release : 2018-05-31
Category : Cooking
ISBN : 9780008271237

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Rum: More than 100 of the world’s best rums (Collins Little Books) by Dominic Roskrow Pdf

This beautifully presented Little Book is an excellent introduction to the world of rum. It includes the very best product from the Caribbean, UK, and US as well as new and emerging markets. With a fascinating history of the product itself, how it’s made, and details of the world’s best rums, this is perfect for all rum lovers.