Savor Greater Seattle Cookbook

Savor Greater Seattle Cookbook Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Savor Greater Seattle Cookbook book. This book definitely worth reading, it is an incredibly well-written.

Savor Greater Seattle Cookbook

Author : Chuck Johnson,Blanche Johnson
Publisher : Wilderness Adventures Press
Page : 260 pages
File Size : 55,5 Mb
Release : 2005-06
Category : Cooking, American
ISBN : 1932098089

Get Book

Savor Greater Seattle Cookbook by Chuck Johnson,Blanche Johnson Pdf

Savor Greater Seattle offers a sample of the local experience with a variety of cuisine that reflects the diversity of the area. Half cookbook, half restaurant guide, it includes historical photographs and information about the premier restaurants.

Savor Seattle

Author : Elizabeth Alain
Publisher : Unknown
Page : 203 pages
File Size : 50,5 Mb
Release : 2005-12-01
Category : Cooking
ISBN : 0967218691

Get Book

Savor Seattle by Elizabeth Alain Pdf

The first in the Savor Series of Cookbooks, this beautiful coffeetable cookbook features recipes from 25 of Seattle's best restaurants including The Herbfarm, Rover's, The Georgian in the Fairmont Hotel, and Campagne. Each restaurant provides recipes for a four-course meal - appetizer, soup or salad, entree, and dessert. Each course is paired with a wine from one of the Northwest's top wineries including L'Ecole No 41, Delille Cellars, Woodward Canyon, and Chateau Ste. Michelle. The book is a stunning guide to the best Seattle has to offer and will be the highlight of any chef's culinary library. Start collecting the entire Savor Series of Cookbooks that also features Savor San Francisco and will soon include the best restaurants from around the world.

Savor Washington Cookbook

Author : Blanche Johnson,Chuck Johnson
Publisher : Wilderness Adventures Press
Page : 242 pages
File Size : 43,6 Mb
Release : 2007-07
Category : Cooking
ISBN : 1932098054

Get Book

Savor Washington Cookbook by Blanche Johnson,Chuck Johnson Pdf

A location map, culinary glossary, and list of sources for hard-to-find ingredients complements the more than 130 select recipes from Washington's premier restaurants.

Chuck and Blanche Johnson's Savor Michigan Cookbook

Author : Chuck Johnson,Blanche Johnson
Publisher : Wilderness Adventures Press
Page : 276 pages
File Size : 48,5 Mb
Release : 2007
Category : Cooking
ISBN : 1932098453

Get Book

Chuck and Blanche Johnson's Savor Michigan Cookbook by Chuck Johnson,Blanche Johnson Pdf

More than 140 recipes from Michigan's finest restaurants, packaged with historical photos and information, showcase the best the region has to offer for foodies and armchair travelers alike.

Savor Idaho Cookbook

Author : Chuck Johnson,Blanche Johnson
Publisher : Wilderness Adventures Press
Page : 228 pages
File Size : 41,9 Mb
Release : 2006-07
Category : Cooking
ISBN : 1932098216

Get Book

Savor Idaho Cookbook by Chuck Johnson,Blanche Johnson Pdf

A cookbook and armchair tour of the state of Idaho in one volume, this resource features select recipes from premier restaurants along with photographs, descriptions, and historical information about each establishment.

Washington Wine and Food

Author : Perry
Publisher : Unknown
Page : 240 pages
File Size : 48,9 Mb
Release : 2020-05-19
Category : Cooking
ISBN : 1773271040

Get Book

Washington Wine and Food by Perry Pdf

Washington is the second-largest wine producer in the country, just behind California, with nearly a thousand wineries--there's arguably never been a better time to be a winemaker in Washington, or even a wine drinker. Washington Wine and Food is a celebration of forty winemakers who have helped to define Washington's flourishing wine scene. Also, some of the best chefs from Seattle have created 80 easy, delicious, and complementary recipes--all designed with home cooks in mind. With a bountiful selection of the best Washington wines and ingredients at your fingertips, readers will be inspired to enjoy all the bounties of the region.

Savor

Author : Kimberly Stevens
Publisher : Cider Mill Press
Page : 289 pages
File Size : 43,8 Mb
Release : 2023-04-18
Category : Cooking
ISBN : 9781400340514

Get Book

Savor by Kimberly Stevens Pdf

Savor celebrates the art and pleasure of beautiful charcuterie boards and platters—demystified and made simple! Serving boards possess an uncanny ability to mirror the mood of a host and transform a room's ambiance as friends and family gather around them to both eat and enjoy time together. This book lavishly details how to create memorable and delicious serving boards, no matter the season or the occasion. Inside Savor, you’ll find: Expert Advice and Recipes from Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Lady & Larder, Mike’s Hot Honey, Blake Hill Preserves, Esters Wine Shop & Bar, and Vermont Creamery Practical & Delicious Guides on how to pair cheeses, meats, condiments, and an array of other ingredients that can be used on serving boards. Also included are suggested drink pairings Over 100 Recipes for crackers and bread, preserves, pickles, flavored nuts, dips, spreads, some bigger bites, and even desserts Expert advice and insights provide strategies and approaches for composing boards that balance flavor profiles and textures, using elegant and inventive recipes. Elevate your home entertaining with Savor!

Savor Montana II Cookbook

Author : Chuck Johnson,Blanche Johnson
Publisher : Wilderness Adventures Press
Page : 260 pages
File Size : 46,7 Mb
Release : 2005
Category : Cooking
ISBN : 1932098259

Get Book

Savor Montana II Cookbook by Chuck Johnson,Blanche Johnson Pdf

With eight new restaurants featured and more than 100 new recipes, this volume is like a sampling tour of the region's best restaurants. Historical and contemporary photos as well as the history and background of each establishment makes this volume a great read.

Swirl, Sip & Savor

Author : Carol Frieberg
Publisher : Unknown
Page : 0 pages
File Size : 52,7 Mb
Release : 2010
Category : Appetizers
ISBN : 1570615624

Get Book

Swirl, Sip & Savor by Carol Frieberg Pdf

The Pacific Northwest is a region that's become increasingly known not only for its breathtaking scenery, but also for its maverick winemakers and award-winning wines. Each spring, summer, and fall, wine lovers flock to the region to sip world-class wines. "Swirl, Sip and Savor" includes recipes from 100 wineries in Oregon, Washington, and British Columbia. As appetizers and small plates enjoy increasing popularity as mini-course restaurants spring up around the country, the book contains a wide variety of appetizer and small plate recipes, with an emphasis on Pacific Northwest fresh flavors and ingredients. Each recipe has been selected by a regional winery (winemaker and/or chef) and accompanies a suggested wine pairing from their vineyards. Recipes range from simple starters and finger foods to more sophisticated small plates. Approximately one-third of the wineries featured are accompanied by a short profile.

Food Lovers' Guide to® Seattle

Author : Laurie Wolf
Publisher : Rowman & Littlefield
Page : 288 pages
File Size : 48,6 Mb
Release : 2015-01-20
Category : Travel
ISBN : 9781493016624

Get Book

Food Lovers' Guide to® Seattle by Laurie Wolf Pdf

Savor the Flavors of Seattle The Seattle food scene is a way of life. Foragers find mushrooms in the forests, nettles by the creeks, and sea beans by the ocean. Fish mongers and farmers take pride in their ingredients, and artisan cheese makers, butchers, chefs, chocolatiers, baristas, and roasters push the boundaries of the city’s playful palate. In Food Lovers’ Guide to Seattle, seasoned food writer Laurie Wolf shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Seattle is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets • Food festivals and culinary events • Recipes from top Seattle chefs • The city’s best cafes, taverns, and wine bars • Cooking classes • Complete coverage of Pike Place Market

Seattle Chef's Table

Author : James Fraioli
Publisher : Rowman & Littlefield
Page : 208 pages
File Size : 43,7 Mb
Release : 2012-06-05
Category : Cooking
ISBN : 9780762787067

Get Book

Seattle Chef's Table by James Fraioli Pdf

Celebrating Seattle’s best restaurants and eateries with recipes and photographs Hot chefs are setting the Seattle restaurant scene ablaze. With innovative ideas and culinary surprises, the city’s most heralded restaurants and eateries continue adding spark to an already sizzling food scene. From James Beard winners Holly Smith and Maria Hines to Chris Mills, who competed on the original Japanese Iron Chef in Tokyo, and restaurants like Volterra, which Rachael Ray named one of her “favorite restaurants in the world,” the Emerald City is filled with celebrity chefs, heralded restaurants, and Food Network star eateries that serve up delicious cuisine to locals and tourists. Seattle Chef’s Table is the first cookbook to gather Seattle’s best chefs and restaurants under one cover. Profiling signature “at home” recipes from almost fifty legendary dining establishments, the book is also a celebration of the growing sustainable food movement in the Pacific Northwest. With full-color photos throughout highlighting fabulous dishes, famous chefs, and Seattle landmarks, it is the ideal ode to the city’s coveted food culture and atmosphere.

Food Lovers' Guide to Seattle

Author : Keren Brown
Publisher : Globe Pequot
Page : 0 pages
File Size : 54,6 Mb
Release : 2011-05-17
Category : Cooking
ISBN : 0762770171

Get Book

Food Lovers' Guide to Seattle by Keren Brown Pdf

The ultimate guide to Seattle's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Tom Douglas' Seattle Kitchen

Author : Tom Douglas
Publisher : Harper Collins
Page : 298 pages
File Size : 45,5 Mb
Release : 2013-05-21
Category : Cooking
ISBN : 9780062039484

Get Book

Tom Douglas' Seattle Kitchen by Tom Douglas Pdf

Tom Douglas' Seattle Kitchen by Tom Douglas has descriptive copy which is not yet available from the Publisher.

Best Places Seattle Cookbook

Author : Cynthia C. Nims,Kathy Casey
Publisher : Unknown
Page : 0 pages
File Size : 44,8 Mb
Release : 2001
Category : Cooking
ISBN : 1570612617

Get Book

Best Places Seattle Cookbook by Cynthia C. Nims,Kathy Casey Pdf

Finally, the cookbook of a Seattle lover's wildest food dreams! With more than 200,000 copies sold over 20 years, it's about time that Seattle's favourite guidebook dished up the best recipes from the city's hottest chefs. Included are 125 recipes and a chapter devoted to signature drinks. Best Places Seattle Cookbook will satisfy the hunger of Seattle food lovers near and far.

The Weeknight Mediterranean Kitchen

Author : Samantha Ferraro
Publisher : Unknown
Page : 195 pages
File Size : 52,8 Mb
Release : 2018-07-24
Category : Cooking
ISBN : 9781624145544

Get Book

The Weeknight Mediterranean Kitchen by Samantha Ferraro Pdf

With the growing popularity of the Mediterranean diet as both a tool for weight loss and easy-to-maintain lifestyle, this book goes right to the source of authentic Mediterranean home cooking. Samantha Ferraro is a food blogger whose flavor profile is rooted in her family's Mediterranean heritage, spanning Israeli/Jewish foods, Middle Eastern, Italian and more. In The Weeknight Mediterranean Kitchen, she puts a modern spin on the most delicious dishes she grew up eating, making them accessible for a Western audience. Other Mediterranean cookbooks fall flat as too heavy on the "diet" side, but now readers can lose weight or maintain their health while enjoying all the rich and delicious flavors this cuisine has to offer. The recipes cover a wide range of options--from fast and easy weeknight staples like Turkish White Bean Soup with Herbs or Kofte Meatballs Over Charred Spicy Eggplant, to incredibly flavorful entrees that will impress your family or dinner guests, such as Lemony Chicken Shwarma, Fennel Fattoush Salad with Pistachio and Mint, Lentil Falafel and even special desserts like Saffron and Rose Crème Brulee. Samantha expertly puts a modern spin on traditions, making the dishes come to life and feel new. For anyone intrigued by the buzz over the Mediterranean diet, this cookbook is the most authentic introduction.This book has 80 recipes and 80 photos.