The Farm Dairy Classic Reprint

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The Farm Dairy (Classic Reprint)

H. B. Gurler
The Farm Dairy Classic Reprint Book PDF

Author : H. B. Gurler
Publisher : Forgotten Books
Page : 242 pages
File Size : 42,8 Mb
Release : 2018-03-19
Category : Business & Economics
ISBN : 0365001562

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The Farm Dairy (Classic Reprint) by H. B. Gurler Pdf

Excerpt from The Farm Dairy The young man who fits himself by education and training to master the details of farm work is sure to succeed. I fully believe there is no field open to the young man that offers as great opportunities for the development of character, and for the-a.cquisition of good health and a competency as does agriculture. We have just commenced to open our eyes to the opportunities. Keep in touch with the agri cultural colleges and experiment stations where experts are working out problems in their special lines, and remember that the educated practical farmer is in the future to be looked up to by all classes. He is to be the only lord in this country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Farm and the Dairy (Classic Reprint)

J. P. Sheldon
The Farm and the Dairy Classic Reprint Book PDF

Author : J. P. Sheldon
Publisher : Forgotten Books
Page : 170 pages
File Size : 40,6 Mb
Release : 2018-02-03
Category : Business & Economics
ISBN : 0267263872

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The Farm and the Dairy (Classic Reprint) by J. P. Sheldon Pdf

Excerpt from The Farm and the Dairy Herewith is given, as far as space has permitted, the substance of lectures delivered during the last ten years at the College of Agriculture, Downton. I desire in the preface to remind the public of the great and unique services rendered to British Dairy Farming by the late H. M. Jenkins, many years the able and indefatigable Secretary of the Royal Agricultural Society, whose lucid expositions of the dairy practices of several Continental countries have added so much to our knowledge of what other people are doing, and Whose life-work ended far too early in the grave. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Dairy (Classic Reprint)

James Long
The Dairy Classic Reprint Book PDF

Author : James Long
Publisher : Unknown
Page : 174 pages
File Size : 46,8 Mb
Release : 2015-08-05
Category : Business & Economics
ISBN : 1332221114

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The Dairy (Classic Reprint) by James Long Pdf

Excerpt from The Dairy The present Volume is one of a series discussing the Cultivation of the Farm, its Live Stock, and its Cultivated Plants, the Farm and the Estate Equipment, the Chemistry of Agriculture, and the Processes of Animal and Vegetable Life. Among the writers who have been engaged on them are Messrs. T. Bowick, the late W. Burness, G. Murray, the late W. T. Carrington, the Rev. G. Gilbert, Messrs. J. Hill, R. Henry Rew, James Long, Sanders Spencer, and the late J. C. Morton, Professors G. T. Brown, J. Buckman, J. Wortley-Axe, and J. Scott, Dr. M. T. Masters, F. R. S., and Mr. R. Warington, F. C. S. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Dairy Farming (Classic Reprint)

John Michels
Dairy Farming Classic Reprint Book PDF

Author : John Michels
Publisher : Forgotten Books
Page : 312 pages
File Size : 49,5 Mb
Release : 2018-07-29
Category : Electronic
ISBN : 0484609092

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Dairy Farming (Classic Reprint) by John Michels Pdf

Excerpt from Dairy Farming In preparing the third edition of Dairy Farming, a thorough revision has been made of the entire book and about one hundred pages of new matter added. The addi tion of the large amount of important new matter should materially increase the usefulness of the book. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Feeding Dairy Cattle (Classic Reprint)

E. S. Savage
Feeding Dairy Cattle Classic Reprint Book PDF

Author : E. S. Savage
Publisher : Forgotten Books
Page : 156 pages
File Size : 46,6 Mb
Release : 2018-02-09
Category : Business & Economics
ISBN : 0656177586

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Feeding Dairy Cattle (Classic Reprint) by E. S. Savage Pdf

Excerpt from Feeding Dairy Cattle That last statement is the fundamental: The productive ness of the earth must increase from generation to genera tion; this also is his obligation. This obligation works no hardship on the dairy farmer; on the contrary the more closely he carries it out, the more money he himself will make, and so much the better his farm will be when he leaves it than when he takes it in the beginning. All this is simply saying that every farmer must return to the soil each year, a little more fertility than he takes from it. In no other way is he truly farming; he is simply mining and on most of our farms too much mining has already been done. We must now begin to farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farmers Clean Milk Book (Classic Reprint)

Charles Edward North
Farmers Clean Milk Book Classic Reprint Book PDF

Author : Charles Edward North
Publisher : Forgotten Books
Page : 148 pages
File Size : 40,5 Mb
Release : 2015-07-05
Category : Business & Economics
ISBN : 133077163X

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Farmers Clean Milk Book (Classic Reprint) by Charles Edward North Pdf

Excerpt from Farmers Clean Milk Book This book shows why some milk contains millions of bacteria and how they get into it, and how easy it is to keep them out. It shows that the millionaire with his fancy barn has no monopoly on cleanliness, but that any farmer can produce milk which is just as clean as certified milk. It shows that the man himself is far more important than the dairy score card, and that hundreds of farmers in many dairy districts are now making a business success of producing clean milk. I desire to make acknowledgment to the Clover Farms Company, New York City; The City Dairy Company, Baltimore, Md.; Abbott's Alderney Dairies, Philadelphia, Pa.; D. Whiting & Sons, Boston, Mass.; Tait Bros., Springfield, Mass.; The Rockdale Company, Rockdale, N. Y.; Borden's Farm Products Co., Inc., New York City; for many of the photographs and tabulations of bacterial tests which they have courteously permitted me to use in this book. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Dairy Farm

Archibald Leitch
The Dairy Farm Book PDF

Author : Archibald Leitch
Publisher : Forgotten Books
Page : 266 pages
File Size : 45,6 Mb
Release : 2017-11-18
Category : Business & Economics
ISBN : 0331334259

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The Dairy Farm by Archibald Leitch Pdf

Excerpt from The Dairy Farm: Dairy Cattle Methods, and Dairy Farm Management With this great advantage in economy of pro duction, it is quite easy to discern why the dairy cow tends to supplant the meat-bearing animals in regions where land is high priced and popula tion dense. She gives the greatest financial re turns from the feeds grown on the farm, and there fore enables the owner to get the necessary added returns from his high-priced land. Still easier is it to see why the dairy cow has supplanted the meat-bearing animals where land has become im poverished. Here she enables the farmer to get the greatest financial returns from what little his land does produce and at the same time returns to the soil practically all the plant food taken out by the feed she eats. One of the favorable economic features of the dairy business is the regularity and dependability of the returns. This appeals particularlv to the small farmer of limited means to whom security of returns is of more moment than the volume of profits. Moreover a development of dairying on a small farm afl'ords an opportunity of increasing the volume of business on a limited area. With the well recognized business results of larger profit; from larger business on the same plant. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farm Dairying (Classic Reprint)

Laura Rose
Farm Dairying Classic Reprint Book PDF

Author : Laura Rose
Publisher : Unknown
Page : 374 pages
File Size : 54,8 Mb
Release : 2015-07-20
Category : Business & Economics
ISBN : 1331878047

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Farm Dairying (Classic Reprint) by Laura Rose Pdf

Excerpt from Farm Dairying In this book it has been my earnest desire and aim to present the dairy industry in a simple, practical manner, in the hope of benefiting those desirous of improving and succeeding in their chosen occupation. I have "been a-gathering this for years, a little at a time." It would be impossible for me to mention personally and to thank the many who have contributed to my store of knowledge. I am sincerely grateful to all. My happiest thought is that the knowledge I have acquired I hereby have the opportunity to give to others, that they in turn may be inspired to better work, receive more remuneration, and find a broader field of happiness in their labor. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farm Dairying

Rose Laura
Farm Dairying Book PDF

Author : Rose Laura
Publisher : Hardpress Publishing
Page : 390 pages
File Size : 47,6 Mb
Release : 2013-01
Category : Electronic
ISBN : 1313367338

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Farm Dairying by Rose Laura Pdf

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

History of Jersey Farm Dairy, San Bruno, Cal (Classic Reprint)

R. G. Sneath
History of Jersey Farm Dairy San Bruno Cal Classic Reprint Book PDF

Author : R. G. Sneath
Publisher : Forgotten Books
Page : 36 pages
File Size : 41,9 Mb
Release : 2018-02-05
Category : Business & Economics
ISBN : 0267853378

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History of Jersey Farm Dairy, San Bruno, Cal (Classic Reprint) by R. G. Sneath Pdf

Excerpt from History of Jersey Farm Dairy, San Bruno, Cal This dairy was established in 1875, by R. G. Sneath, a merchant, farmer and banker, whose long experience in the city and country led him to believe that the introduction of a pure, wholesome and rich country milk would be appreciated by the people of San Francisco, and that a large and profitable business might be built up in the course of time that would be a credit to himself, a great humanity to the people, and an honor to the State. He purchased about acres of fine grass land, lying about four miles south of the city limits, and reaching nearly from the Bay of San Francisco to the ocean. He has seeded about acres into rye, and cook's-foot grasses, that are perennial, which now supports about head of stock; and when the whole place is cultivated, which he expects to do immediately, it will keep in fine con dition about head. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Profitable Dairying

Charles Leroy Peck
Profitable Dairying Book PDF

Author : Charles Leroy Peck
Publisher : Forgotten Books
Page : 196 pages
File Size : 47,6 Mb
Release : 2018-02-27
Category : Business & Economics
ISBN : 0666519722

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Profitable Dairying by Charles Leroy Peck Pdf

Excerpt from Profitable Dairying: A Practical Guide to Successful Dairy The last two decades have witnessed greater changes and more material improvements than any previous century. When these improvements will have so far progressed as to render further change unnecessary no man can predict. Manufacturers to day are compelled to recognize these changes in their business and adjust the cost of production so as to meet the changed conditions, or they must go out of business. The farmer is now buying for forty-five dollars a better mowing machine than could be put on the market thirty-five years ago for one hundred dol lars. These remarkable changes are common to nearly all industries. The time is comparatively recent when farming was regarded as a business requiring little or no previous preparation to be successfully conducted, and was followed by a class of men who considered themselves qualified for nothing else and who selected it as a business more from necessity than from choice. In fact, in many localities this idea still prevails. The young man who thought he had. A gift for me chanics, or a capacity for mastering some one of the professions, considered himself fortunate in not being obliged to live on the farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Business of Dairying How to Conduct Dairy Farming, for the Largest Profit (Classic Reprint)

Clarence B. Lane
The Business of Dairying How to Conduct Dairy Farming for the Largest Profit Classic Reprint Book PDF

Author : Clarence B. Lane
Publisher : Forgotten Books
Page : 248 pages
File Size : 45,7 Mb
Release : 2017-12-22
Category : Business & Economics
ISBN : 0484411063

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The Business of Dairying How to Conduct Dairy Farming, for the Largest Profit (Classic Reprint) by Clarence B. Lane Pdf

Excerpt from The Business of Dairying How to Conduct Dairy Farming, for the Largest Profit IN these days of sharp competition, it is necessary for the dairy farmer to make a close study of his business if he is to succeed. Like the manufacturer, he must know exactly what his products cost him and determine the sources of his profits and losses. In fact, he should make a business proposii tion of the whole farm. We can point to one here and there who has followed this plari with wonder ful success, but the condition of the dairy industry, as seen on the average farm, points to the need of better methods and a more definite knowledge of the business. In no department connected with the farm is there more need for absolute data than in the dairy. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

British Colonial Dairying

G. Sutherland Thomson
British Colonial Dairying Book PDF

Author : G. Sutherland Thomson
Publisher : Forgotten Books
Page : 494 pages
File Size : 44,8 Mb
Release : 2018-02-03
Category : Business & Economics
ISBN : 0267694288

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British Colonial Dairying by G. Sutherland Thomson Pdf

Excerpt from British Colonial Dairying: For School, Farm, and Factory The author of British and Colonial Dairying set himself a somewhat difficult task when he planned to write a book on the subject of dairying that would be equally acceptable and useful in different parts of the Empire. It is true that the principles which apply in the production of milk and in the manufacture of dairy products are the same everywhere, but there are important differences in the methods which are followed in Australasia as compared with the mother country, and it is often difficult to persuade the average dairyman to distinguish between the underlying principles and those things which relate merely to the practice of his art. Having had some personal experience in dairy ing operations in the different countries included in the term British and Colonial, I am ready to say that the author has succeeded admirably in the object which he had in View. The science of dairying is of very recent origin compared with the antiquity of the art, and it is the business of the dairy teacher or writer to apply the lessons of science to everyday practical work. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Feeding of Dairy Cattle (Classic Reprint)

Andrew C. McCandlish
The Feeding of Dairy Cattle Classic Reprint Book PDF

Author : Andrew C. McCandlish
Publisher : Forgotten Books
Page : 302 pages
File Size : 49,8 Mb
Release : 2018-02-20
Category : Business & Economics
ISBN : 0656996676

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The Feeding of Dairy Cattle (Classic Reprint) by Andrew C. McCandlish Pdf

Excerpt from The Feeding of Dairy Cattle The art and science of feeding dairy cattle has ever been changing, and during the last two decades greater improve ments have been brought about in this branch of agriculture, by practical feeders and investigators, than ever before. The importance of the dairy cow as an economic factor is now recognized. This is primarily due to the fact that, with little waste of energy, she converts the roughages and other feeds grown on the farm into products suitable for human consumption. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Feeding Farm Animals, Principally in Reference to Dairy Cows (Classic Reprint)

James R. Anderson
Feeding Farm Animals Principally in Reference to Dairy Cows Classic Reprint Book PDF

Author : James R. Anderson
Publisher : Forgotten Books
Page : 56 pages
File Size : 40,5 Mb
Release : 2017-10-26
Category : Business & Economics
ISBN : 026576470X

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Feeding Farm Animals, Principally in Reference to Dairy Cows (Classic Reprint) by James R. Anderson Pdf

Excerpt from Feeding Farm Animals, Principally in Reference to Dairy Cows In feeding raw potatoes do not feed a dairy cow more than 20 or 25 pounds a day. A larger quantity produces a peculiar effect on the butter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.