The Ice Cream Scoop

Author : Marlene Haley,Amelia Ryan
Publisher : Figure 1 Publishing
Page : 192 pages
File Size : 43,8 Mb
Release : 2022-05-03
Category : Cooking
ISBN : 1773271652

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Great Scoops by Marlene Haley,Amelia Ryan Pdf

Ice cream really does make everything better. Compiled with love by the team at The Merry Dairy, Great Scoops features a cheerful collection of 80 easy, custard-style and vegan ice creams and delectable desserts. From hibiscus & passion fruit and bourbon black cherry to triple chocolate and caramel popcorn, this exciting new cookbook also includes recipes for signature sauces, toppings, and baked goods (say hello to chocolate chip cookies and meringue kisses). Best of all, the ice creams are nut-free, sesame-free, (and some even gluten-free). What can we say? This is good mood food at its best. And for those who are new to ice cream making, have no fear: the book includes a chapter covering everything there is to know about making both dairy and vegan ice creams and frozen desserts at home. Great Scoops is a captivating cookbook about artisanal ice cream, the people who craft it and the community that loves them for it. The delightful selection of classic and whimsical flavors reminds us that delicious homemade ice creams can be made year-round and, more importantly, that you're never too old (and it's never too cold) to enjoy a heartfelt scoop.

Author : David Lebovitz
Publisher : Ten Speed Press
Page : 258 pages
File Size : 48,8 Mb
Release : 2011-07-27
Category : Cooking
ISBN : 9781607740940

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The Perfect Scoop by David Lebovitz Pdf

Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz’s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more. With an emphasis on intense and sophisticated flavors and a bountiful helping of the author’s expert techniques, this collection of frozen treats ranges from classic (Chocolate Sorbet) to comforting (Tin Roof Ice Cream), contemporary (Mojito Granita) to cutting edge (Pear-Pecorino Ice Cream), and features an arsenal of sauces, toppings, mix-ins, and accompaniments (such as Lemon Caramel Sauce, Peanut Brittle, and Profiteroles) capable of turning simple ice cream into perfect scoops of pure delight. From the Hardcover edition.

Author : Patricia Keeler
Publisher : Simon and Schuster
Page : 34 pages
File Size : 41,6 Mb
Release : 2024-02-20
Category : Juvenile Fiction
ISBN : 9781510780248

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Scoop, the Ice Cream Truck by Patricia Keeler Pdf

Boys and girls, mothers and fathers, meet your new best friend! Scoop the Ice Cream Truck doesn’t quite fit in with modern times. He tries to change to make himself more popular just to fit in, only to discover, through friendship, that he is fine just the way he is! Scoop the Ice Cream Truck has seen a lot of summers selling his vanilla ice cream cones across the city. But he’s getting old, and the new trucks are getting fancier. Now they have waffle cones, jumbo sundaes, flash frozen ice cream, twenty-seven flavors and six special toppings. Feeling like he’s fallen behind, Scoop decides that it’s time for a redesign. But when his old frame can’t handle the new upgrades, can Scoop discover his own value and find the right spot to sell his vanilla cones? With beautiful full-color art, and a lesson to teach, here is a big that will be a joy for parents and children at bedtime, or any time. This paperback edition includes supplemental information about the history of ice cream trucks at the back of the book.

Author : Dana Cree
Publisher : Clarkson Potter
Page : 242 pages
File Size : 40,6 Mb
Release : 2017-03-28
Category : Cooking
ISBN : 9780451495372

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Hello, My Name Is Ice Cream by Dana Cree Pdf

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an approchable, quick-start manual to making your own ice cream, 2) a guide to help you think about how flavors work together, and 3) a dive into the science of ice cream with explanations of how it forms, how air and sugars affect texture and flavor, and how you can manipulate all of these factors to create the ice cream of your dreams. The recipes begin with the basics—super chocolately chocolate and Tahitian vanilla—then evolve into more adventurous infusions, custards, sherbets, and frozen yogurt styles. And then there are the mix-ins, simple treats elevated by Cree's pastry chef mind, including chocolate chips designed to melt on contact once you bite them and brownie bits that crunch.

Author : Liza Charlesworth
Publisher : Unknown
Page : 8 pages
File Size : 51,8 Mb
Release : 2010
Category : High interest-low vocabulary books
ISBN : 0545256348

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Ice Cream Scoops by Liza Charlesworth Pdf

"Just the right level for beginning readers"--Container.

Author : Carolyn Keene
Publisher : Simon and Schuster
Page : 86 pages
File Size : 48,7 Mb
Release : 2012-06-26
Category : Juvenile Fiction
ISBN : 9781442467620

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The Ice Cream Scoop by Carolyn Keene Pdf

Nancy, Bess, and George pick the perfect subject for their class science project: ice cream! But when they study ice cream at two ice cream shops, they find a conspiracy to close one of the shops.

Author : Debby Elley,Tori Houghton
Publisher : Jessica Kingsley Publishers
Page : 64 pages
File Size : 50,7 Mb
Release : 2020-06-18
Category : Juvenile Nonfiction
ISBN : 9781787753815

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The Ice-Cream Sundae Guide to Autism by Debby Elley,Tori Houghton Pdf

Autism is a bit like an ice-cream sundae. There are lots of ingredients that go into it. There are so many types of sundae glasses out there. Some are plain and simple, some are loud and proud! In fact, sundae glasses are a bit like people - we're all different. Because we all have different personalities, autism doesn't look the same in everybody. This picture-led book uses ice-cream sundae ingredients to represent various aspects of autism such as sensory differences, special interests or rigidity of thinking, explaining the different facets of autism in a neutral way. The reader can create their own individual 'ice-cream sundae' to illustrate their personal strengths and challenges, highlighting how it makes them unique and helping to build confidence and self-awareness. It includes colourful illustrations and workbook activities to help children cement their understanding of autism.

Author : Carrie L. Brown
Publisher : Unknown
Page : 112 pages
File Size : 54,8 Mb
Release : 2017-07-15
Category : Ice cream, ices, etc
ISBN : 1548020664

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The KETO Ice Cream Scoop by Carrie L. Brown Pdf

For anyone wanting to feel fantastic without giving up taste, improve their health dramatically, and lose body-fat, this cookbook is crammed with scrumptious ice cream recipes that will help in the quest for improved wellness and increased fat-loss goals. Carrie Brown busted out a legion of ice cream churners to bring you 52 fantastic ice cream recipes + 19 mix-ins to rock your KETO tastebuds and bring total food enlightenment to your low carb lifestyle. You no longer have to go without your favorite premium ice creams in order to be healthy. Recipes that require minimal prep. Ice creams that scoop and taste better than Premium regular brands. Simple recipes that the least experienced cook can follow and get great results. All the basic tenants of KETO: no grains, gluten, sugars, starches, soy, or industrialized processed vegetable and seed oils. Ingredients that are very low- or no-carb, and / or are low on the glycemic index. Delicious recipes that no one will know were created for a 'special' diet or lifestyle. 52 different flavors for every palate to save the time and frustration of searching for recipes online that you don't know will work, and don't know will be delicious. Flavors include: Double Cherry Choc Chunk You Had Me At Hazelnut You're Bacon Me Crazy Butterscotch Bling Boy Howdy Blueberry Boom! Boom! Basil Sassy Goat Immortal Avocado Frozen Mocha Cocoa Fudge Cheesecake Maple Bacon Crack Nutty Mud Puddle Banana Cream Pie Dirty Hippie Cranberry Schmanberry Bubblegum Bliss Ballistic Coffee Lavender Caramel Surprise Triple X Zone Apple Pie a la Mode Kept In The Dark Chocolate All The Beans Butter Me Up Pecan Mind-Blown Blackberry Pistachio Rose Developed for awesome people following any of thefollowing lifestyles: KETO, LCHF, LowCarb, SANE, Paleo, Wheat Belly, Banting, Primal,Wild Diet, Clean Eating, weight-loss, gluten-free, grain-free, sugar-free, egg-free, diabetic, andother real-food dietary lifestyles! All recipes are free of sugar, grains,gluten, eggs, and soy. Most can be easily modified to accommodate folks who are dairy-free. Safe for Diabetics. For more lip-smacking recipes and all of Carrie's cookbooks, visit www.ketovangelistkitchen.com Foreword by Brian Williamson, Ketovangelist and Author of The KETO Diet - A Beginner's Guide. Because he's AWESOME.

Author : Ebonee Owens
Publisher : AuthorHouse
Page : 38 pages
File Size : 54,9 Mb
Release : 2009-12
Category : Electronic
ISBN : 9781449042516

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Ice Cream Scoop by Ebonee Owens Pdf

Author : Gail Damerow
Publisher : Glenbridge Publishing Ltd.
Page : 422 pages
File Size : 53,8 Mb
Release : 1995
Category : Cooking
ISBN : 0944435297

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Ice Cream! by Gail Damerow Pdf

Author : Carolyn Keene
Publisher : Turtleback
Page : 74 pages
File Size : 53,5 Mb
Release : 1995-01
Category : Juvenile Fiction
ISBN : 0606079343

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The Ice Cream Scoop by Carolyn Keene Pdf

Best friends Nancy, Bess, and George choose ice cream as the subject of their group project, and when the best parlor in town starts serving yucky flavors, the young sleuth decides to save the day--and her grade.

Author : Dana Cree
Publisher : Clarkson Potter
Page : 240 pages
File Size : 54,8 Mb
Release : 2017-03-28
Category : Cooking
ISBN : 9780451495389

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Hello, My Name Is Ice Cream by Dana Cree Pdf

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an approchable, quick-start manual to making your own ice cream, 2) a guide to help you think about how flavors work together, and 3) a dive into the science of ice cream with explanations of how it forms, how air and sugars affect texture and flavor, and how you can manipulate all of these factors to create the ice cream of your dreams. The recipes begin with the basics—super chocolately chocolate and Tahitian vanilla—then evolve into more adventurous infusions, custards, sherbets, and frozen yogurt styles. And then there are the mix-ins, simple treats elevated by Cree's pastry chef mind, including chocolate chips designed to melt on contact once you bite them and brownie bits that crunch.

Author : Catherine Ipcizade
Publisher : Capstone
Page : 24 pages
File Size : 41,5 Mb
Release : 2019-05-01
Category : Juvenile Nonfiction
ISBN : 9781496627940

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The Scoop on Ice Cream by Catherine Ipcizade Pdf

Dig in! Vanilla may be a favorite, but there are thousands of ice cream flavors. Read more to get the scoop on this icy dish. Check out the recipe at the end of the book too!

Author : Luttmann
Publisher : Williamson Books
Page : 128 pages
File Size : 46,6 Mb
Release : 1987-06-01
Category : Ice cream, ices, etc.
ISBN : 0913589322

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Ice Cream the Whole Scoop by Luttmann Pdf

Author : Ellen Brown
Publisher : Running Press
Page : 240 pages
File Size : 46,6 Mb
Release : 2011-05-03
Category : Cooking
ISBN : 9780762442317

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Scoop by Ellen Brown Pdf

Summertime's here, and 'tis the season for making ice cream at home for parties, backyard barbecues, and beach getaways. A guide to more than two dozen of the nation's best artisan dairies, Scoop takes you on a colorful tour with photos, stories, and histories of these mom-and-pop shops. Author Ellen Brown has reinterpreted classic frozen recipes for the home cook, each fitted to the most popular ice cream freezers on the market. Explore the nation's favorite ice cream shops with a plethora of delectable photographs and 150 recipes--featuring ice cream, gelato, sorbet, and more. This is the must-have guide for the at-home ice cream connoisseur.